La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
An restaurant with a difference in the luscios Villnöss Valley. Chef Oskar Messner adds his own personal touch to traditional dishes and surprises guests with his unique creations. Most ingredients are directly sourced from local farmes, such as the award-winning lamb from Villnöss spectacled sheep.
The appreciation of good food takes absolute precedence at the "Zum Löwen Restaurant" in Tisens. This happens day after day thanks to the passion and commitment of those who work there.
Experience the coziness and heartiness the moment you step over the threshold. Allow the unique ambience to magically transform you and taste the many delicacies. We offer daily coffee, cake, ice cream and Ahrntal valley delicacies.
In our restaurant in Alta Badia you can taste several house specialties: from Ladin and rustic tastes to traditional Italian and international cuisine. While you are eating you can enjoy a beautiful view of the surrounding landscape through the windows of the restaurant.
Almost all products and ingredients come from the area, and our seasonal dishes are prepared with fresh products from the local market. The offer is completed with a great selection of wines from our wine cellar. The restaurant is also ideal for business events, family celebrations and association meetings.
Surrounded by a breathtaking view of the Ortles and Sesvenna groups, nestled on the Malles sunny slope, you will find our little paradise "Solis". Alpine and Mediterranean specialities.
On request open also in the evenings for groups.
Modern terrace café, where you will find ice-cream, little snacks like toast, baguettes and pizzas, croissants and cakes, also as bottled beers, wines from the territory and various cocktails.
Kastelruth/Castelrotto, Dolomites Region Seiser Alm
Welcome to Saalstuben restaurant
Your restaurant in Castelrotto with traditional dishes and Italian cuisine
Step into our cozy Café Restaurant in the center of Castelrotto and enjoy our creations. We serve traditional recipes and selected dishes from the Italian cuisine. Take a look at our menu.
Restaurant with terrace
Enjoy our specialties and ice cream variations on our cozy terrace in the center of Castelrotto.
Visit our restaurant with a large sun terrace and convince yourself of our excellent cuisine. From 12.00 till 14.00 clock bis 20.30 clock 18.00 and we serve hot meals daily. Closed on Wednesdays.
Traditional Tyrolean cuisine with Mediterranean influences.
Throughout the winter, warm kitchen for ski tourers.
Celebrations and larger groups on request.
Kastelruth/Castelrotto, Dolomites Region Seiser Alm
Come and enjoy a very special viewing point in the mountain hut restaurant.
The Dolomites – with an alpine culture that seeks its equal. We cordially invite you to come and experience the 360° Dolomite Cinema, with a view of the magnificent Schlern/Sciliar, the Plattkofel and Langkofel, and the Seiser Alm/Alpe di Siusi, Europe's largest high-altitude meadows. A refreshing experience for mind and body. That's because we also make every effort to offer you the finest dining and drinking. With fresh ingredients and a passion for perfection, we'll prepare mouth-watering dishes for your personal enjoyment. Come and experience it with all your senses! The Tschötsch Alm is open daily from 8:30 a.m. till 17:30 p.m. We serve warm dishes from 11:30 a.m. till 3:30 p.m. In the evening, we can prepare special treats for you, upon request. Cordial hospitality is a core value. You can reach us via numerous hiking trails, mountainbike routes, snowshoe hiking trails, and ski slopes.
Panorama Restaurant at the mountain station - 3,212 metres above everyday life. High above, where the sky meets the peaks, a truly special culinary experience awaits you. Located right at the top station of the cable car, our restaurant offers not only exceptional cuisine but also a breathtaking view of the majestic alpine landscape - a place where fine dining and summit moments come togheter.
Kastelruth/Castelrotto, Dolomites Region Seiser Alm
New name, new management: Welcome to Alpin Marinzen!
Starting in summer 2025, the former Marinzen Hut will shine in a whole new light – as Alpin Marinzen, under the new leadership of us, brothers Kevin and Jan.
Surrounded by the stunning mountain scenery overlooking Castelrotto, Alpin Marinzen invites you to experience authentic South Tyrolean charm, warm hospitality, and a kitchen full of local specialties. Whether you're stopping by after a hike, relaxing on our sunny terrace, or visiting with the whole family – including our brand-new, spacious playground – there’s something for everyone to enjoy.
Come by, unwind, and soak in the unique mountain atmosphere – we can't wait to welcome you!
Gasthof Kohlern's cuisine, with its full commitment to Bozen's tradition of special delicacies, has distinguished itself many times. Mushrooms, blossoms and herbs come from the surrounding woodland and meadows. Meat and vegetables come preferably from the farmers in the region. Everything is home-made.
Traditional, Refined, and Innovative.
At JOSEF STUBE, you can savor traditional dishes enriched with a Mediterranean touch, perfectly paired with exquisite wine selections.
During the summer, our charming pergola garden invites you to enjoy an open-air dining experience, where flavor and relaxation come together.
House Specialties (by reservation):
- SILENTIUM Fine Dining Menu – a refined six-course gastronomic experience.
- Sharing Menu in the Wine Bar – perfect for a convivial dining experience.
- Fondue Evening in Winter – a special menu to warm up cold evenings.
- Barbecue Night in Summer – enjoy the finest grilled specialties.
We look forward to welcoming you on a culinary journey that blends tradition with innovation!
Restaurant with a beautiful view of the Odle. Traditional Tyrolean dishes, tasty pizzas from the wood oven, snacks and homemade desserts.
Closed: Wednesday, Thursdays till 5pm
Italian pasta & international specialties, South Tyrolean comfort food, exquisite desserts. Comfortable farmer parlour, and a modernly furnished dining room. Our restaurant is recommended for family celebrations, office parties, Christmas meals, weddings and much more - We would be more than happy in selecting your menu. For our little guests we offer childrens dishes. Let us spoil you in the comfortable ambiance of our dining hall and farmhouse parlor with South Tyrolean flare and our international delicacies. Complete your menu choice with an exquisite wine from our wine cellar. Or enjoy yourself at our bar.
Wrapped in the wood of a historic 17th-century Stube and just a few steps from the center of Ortisei, you’ll find Restaurant Stube Vives.
In a warm and rustic atmosphere, a modern and creative cuisine awaits you—where ingredients, especially from local producers, are transformed into delicious dishes that warm the heart and soul.
Come and discover the magic of a bygone era, reimagined with passion and innovation, for an unforgettable culinary experience.
Typical old South Tyrolean guest house, dating back to the fourteenth century and once a stately home. Right in village centre with own restaurant. Cosy wood-panelled “Stuben”, sun-bathing lawns and private car park. Known for its good food.
feels like „dahoame“
Fronza is personal, relaxed and honest. A place to keep turning again and again. You don't feel like a guest here, you live surrounded by friends. Right in the middle of it, instead of just being there. Feel like „dahoame“- feel like at home in the warm gourmet hotel with discreet luxury.
For almost 50 years it has been a meeting place between people, nature and traditions. A chat with the locals at the hotel bar, a piece of homemade apple strudel, sitting together at a South Tyrolean Marende . . .
Switching off from everyday life. Breathe in peace in the midst of the Ahrntaler mountains.
Just be who you are.
A culinary journey through South Tyrol, where seasonal ingredients and regional flavours take centre stage. Our cuisine masterfully blends tradition and innovation, transforming high-quality local produce into unforgettable taste experiences.
Reinterpreted regional specialties, the finest meat from local farms and delicious fondues ? each dish prepared with great dedication and a love for detail. Let yourself be captivated by our passion for gastronomy and the warm, inviting ambiance of the 4 Sajons Restaurant.
