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    Niveau de difficulté
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    Distance en km
    Manger & boire

    Restaurants et pensions dans le Sud-Tyrol

    La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
    Résultats
    Countryside Fare
    Agriturismo Pitschlmann
    Völs am Schlern/Fiè allo Sciliar, Dolomites Region Seiser Alm
    In our Pitschlmann farm inn we offer traditional South Tyrolean dishes. In oder to reach the highest quality, we chose the best natural products. In our farm inn, we wrmlx welcome our gests and daily visitors. During every season, we server the right meals. Info 0471/725544
    Bars/Cafés/Bistros
    Villa Colli Lounge
    Olang/Valdaora, Dolomites Region Kronplatz/Plan de Corones
    Villa Colli Lounge is a welcoming bar in the centre of Mitterolang. In the morning, you can enjoy aromatic coffee, and in the evening, relax with an aperitif on the terrace. Thanks to its excellent public transport connections, the bar is easily accessible on foot, by bike, or by public transport.
    Bars/Cafés/Bistros
    Catinaccio/Rosengarten
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    We dispose of a nice, sunny terrace where we serve a great selection of ice-creams and home-made cakes as well as excellent coffee and traditional specialties. Perfect location for groups, bikers and families with children.
    Bars/Cafés/Bistros
    Evi's Hüttl
    Graun im Vinschgau/Curon Venosta, Vinschgau/Val Venosta
    Stop at the parking lot in Melag: the morning before the hike starts and in the afternoon to the end of the hike.
    Alpine Farms
    Pfandler Alp
    St.Leonhard in Passeier/San Leonardo in Passiria, Meran/Merano and environs
    Pfandler Alp (1,350 m) Starting point: St. Martin/S. Martino, parking area above Pfandlerhof farm ¦ top terminal "Klammeben" of the Hirzer aerial tram Hiking trail number: E5 Difference in altitude: 205 m ¦ 650 m (descent) Walking time: 45 minutes ¦ 3 hours Difficulty level: easy ¦ medium Opening hours: 01/05 - 31/10 Closing day: Friday Accessible by baby carriage (from Pfandlerhof farm) - accommodation - playground - wildlife enclosure
    Bars/Cafés/Bistros
    Pizzeria Restaurant L'Tiac
    Badia, Dolomites Region Alta Badia
    Our tasteful international cuisine in a comfortable and cosy atmosphere with a rich salad buffet and a wide choice of traditional and special wood-oven pizzas will present a delightful variety to your palate. The spacious but comfortable restaurant is furnished in traditional Tyrolean style. Groups and buses are welcome! In summer you can enjoy our tasteful dishes on our beautiful terrace. A large parking area is available to our guests.
    Restaurants
    Schwarzer Adler
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    Restaurant serving traditional South Tyrolean cuisine. Kids are welcomed guests.
    Restaurants
    Restaurant Sissi
    Meran/Merano, Meran/Merano and environs
    Andrea Fenoglio seems never to run out of his creative vein, which he displays in his restaurant "Sissi" in front of the Prince’s Castle behind the Lauben arcades. His latest menu "Settepiatti" is certainly to be tried. His cuisine is a lively one, always with an eye to the playful aspect, rich of interesting sparks without forgetting the courses more related to tradition, reinterpreted in a modern key. Great attention is paid to the choice of products, always the real main characters. The informal though ever accurate service creates a cosy atmosphere up to the point of often giving the impression of being at home. Five hundred different wines on the list, twenty of them offered even at the glass and always at a more than decent price. This restaurant is an ideal choice for a quality quick lunch as well.
    Apres Ski
    Berghotel Schlemmer Skihütte
    Brixen/Bressanone, Brixen/Bressanone and environs
    The Berghotel Schlemmer in Plancios serves classic South Tyrolean specialties such as Knödel (dumplings) and Kaiserschmarrn (a dessert made of shredded pancakes) – and not only to its guests. These dishes, as well as Italian pasta specialties, are also available to the many day-trippers, hikers and bikers who stop at the hotel. Absolutely everyone touring the area around Bressanone, the nearby Mount Plose and the vicinity of the Dolomites likes to have a bite to eat in the Schlemmer restaurant. Indeed, our kitchen staff know how to impress food connoisseurs and continuously come up with new creations that can even surprise guests who return year after year.
    Bars/Cafés/Bistros
    Stroblhof
    Latsch/Laces, Vinschgau/Val Venosta
    In the Stroblhof you can enjoy delicious homemade cakes and fresh ice-cream sundaes in summer. At lunchtime and in the evening we offer a selection of different hot dishes. Doris & Stefan look forward to your visit!
    Bars/Cafés/Bistros
    Bar Restaurant Sportler
    Bolzano/Bozen, Bolzano/Bozen and environs
    Healthy nutrition, tradition and the simplicity of our offer are the most important things for us. We follow trends while remaining authentic. Quality and regionality are constant factors that we hold particularly dear. In addition to a carefully chosen set menu, we offer a wide variety of dishes. Healthy nutrition in an informal environment is a matter of course for us, at any time of the day.
    Taverns & Inns
    Gasthof Zur Sonne
    Stilfs/Stelvio, Vinschgau/Val Venosta
    We offer a wide selection of local specialties, Italian dishes such as homemade pasta and specialties from all over the world. We always make sure that only selected, seasonally fresh ingredients are used. Whether it's a birthday, family celebration, business meal or a special occasion with your loved ones, you've come to the right place.
    Apres Ski
    Après Ski Bar Pizzeria Restaurant "Gassl"
    Olang/Valdaora, Dolomites Region Kronplatz/Plan de Corones
    Located right at the valley station of the Olang 1+2 cable car, our restaurant welcomes you in winter from 11:30 am for a delicious break. Fresh, crisp salads, hearty Tyrolean specialities from the kitchen and the pizza oven, as well as a daily changing menu with fine regional dishes, ensure plenty of variety and flavour. With convenient connections via all ski buses, the Citybus 435.2 (stop: Kabinenbahn Gassl Olang) and the CallBus, getting here is quick and easy. In summer, the restaurant becomes a cosy meeting spot with bar service and small snacks – perfect for a break after a run down of the Gassl Trail. The direct link to the Olang 1+2 cable car, which takes you up to the Kronplatz summit, and the spacious sunny terrace make it a stop worth lingering at.
    Alpine Farms
    Wollbachalm hut
    Ahrntal/Valle Aurina, Ahrntal/Valle Aurina
    Accessible for old and young (even with baby strollers or by mountain bike). Located 30 minutes from the parking lot on foot, the hut is an ideal hiking destination also when the weather is inconsistent.

    Stop by and enjoy a 'Brettljause' (a plate of cold cuts) or other Ahrntal valley delicacies while you are surrounded by a breath-taking mountain backdrop.

    Bars/Cafés/Bistros
    Naturnserhof
    Naturns/Naturno, Meran/Merano and environs
    Traditional cuisine with fresh local products, South Tyrolean specialities and delicacies from both culinary cultures, are a big deal in our house. Home made food with the right touch of refinement: as a “village guesthouse” with tradition, the food needs to do justice to its history and reputation. Obviously with a well assorted wine-cellar. Because here, grapes are kissed by the sun.
    Countryside Fare
    Kugler Speckstube
    Toblach/Dobbiaco, Dolomites Region 3 Zinnen
    In the small, typical restaurant, our head chef Gerhard will spoil you with local specialties.
    Alpine Farms
    Sot Pütia Hut
    San Martin /San Martino, Dolomites Region Kronplatz/Plan de Corones
    ONlin 20 minutes from the car park, perfect spot to sit back and marvel at the Sas de Pütia while discovering the traditional Ladin cuisine.
    Bars/Cafés/Bistros
    Hubertus Bar
    St.Leonhard in Passeier/San Leonardo in Passiria, Meran/Merano and environs
    Bar with an authentic local flavor set in the village center of St. Leonhard/S. Leonardo. The right place for a hot coffee, a sparkling aperitif or a foaming mug of ale.
    Bars/Cafés/Bistros
    Bar-Café Mondschein
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    This café is located in the historic village centre of Caldaro and linked to the Hotel Zum Turm. Here you have the chance to taste excellent cakes, coffee as well as ice cream-cups and fresh drinks. Enjoy the nice and relaxing atmosphere of Caldaro’s pedestrian area. Also serves: warm dishes and pizza for lunch and dinner.
    Ice cream parlor
    Pircher Pizzeria and Ice Cream Parlor
    Riffian/Rifiano, Meran/Merano and environs
    35 years of experience speaks for itself. Wood-fired pizza oven, glutenfree pizza, homemade ice cream, pasta dishes, ample parking, and covered patio with adjacent playground. Open from Easter to mid-October, daily from 3:00 p.m..
    Restaurants
    Bräustüberl Forst
    Algund/Lagundo, Meran/Merano and environs
    The traditional restaurant of the FORST brewery – Bräustüberl – is an exclusively and tastefully furnished building right at the heart of the FORST brewery premises along the main road, leading from Meran to the Vinschgau. This is a place for true beer-lovers and a centre of beer culture. It offers its guests the entire beer range of the FORST brewery along with harmonically composed traditional gastronomy. The inviting atmosphere of the Bräustüberl gives great importance to the combination of traditional dishes and excellent draught beers. In this ambience traditional South Tyrolean cuisine comes to its peak, original dumplings, pork knuckles and local specialties like the famous birramisù, a creative variation of the tiramisù.