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    Manger & boire

    Restaurants et pensions dans le Sud-Tyrol

    La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
    Résultats
    Bars/Cafés/Bistros
    Europa
    Sëlva/Selva di Val Gardena, Dolomites Region Val Gardena
    Culinaric experience, perfect mix of taste, variety and quality.
    Alpine Farms
    Rifugio Forcola
    Stilfs/Stelvio, Vinschgau/Val Venosta
    The Furkel Hut is beautifully situated at 2,153 meters above Trafoi in the Venosta Valley and is an ideal destination for mountain enthusiasts. The hut can be easily reached via the Trafoi chairlift or by foot along the well-marked trail No. 17 in about two hours. Once you arrive at the Furkel Hut, you will be welcomed by the cozy sun terrace, which invites you to linger. Here, you can enjoy the fresh mountain air and be enchanted by the impressive views of the heavily glaciated Ortler massif. The majestic glaciers and peaks of the Ortler region create a spectacular backdrop that captivates nature lovers of all kinds. Whether for a short break during a hike or simply to relax – the Furkelhütte offers warm hospitality and culinary delights amidst a breathtaking mountain setting.
    Taverns & Inns
    Dreischusterhütte
    Innichen/San Candido, Dolomites Region 3 Zinnen
    The Dreischusterhütte hut offers every day typical regional dishes: amongst all the delicacies they suggest especially tasty dumplings with goulash, the Kaiserschmarrn with cranberries (Grantn) and the homemade "Äpfelkiachlan" with vanilla ice cream, the specialty of the house. Overnight accommodation available from June to September
    Bars/Cafés/Bistros
    Rosmarie Restaurant
    Moos in Passeier/Moso in Passiria, Meran/Merano and environs
    Open: June to the end of October and December to the with Sunday Closen day: none (please call and inquire, possible modification in summer) Kitchen: 11:30-14:00 + 17:30-20:30
    Alpine Farms
    Oberhauser Hütte
    Rodeneck/Rodengo, Brixen/Bressanone and environs
    Here, amidst the picturesque environment of the Rodengo-Luson Alp, you will not only find culinary highlights and a diverse, alpine leisure program, but also the extraordinary panorama of the South Tyrolean mountain world. From one of our rooms or from a romantic suite, you may admire the idyllic views of spacious alpine meadows, rugged rocky landscapes, green forests, and the high mountain peaks of the Dolomites.
    Bars/Cafés/Bistros
    Johannesstube - engel gourmet&spa
    Welschnofen/Nova Levante, Dolomites Region Eggental
    “Lightness, to taste” – a concept shaped by clarity, restraint, and quiet intensity. Rooted in the local terroir and refined by international experience, each dish is a reflection of balance – between origin and idea, simplicity and precision. Reservation requested.
    Bars/Cafés/Bistros
    Mana Bar/Cafe
    Welsberg-Taisten/Monguelfo-Tesido
    Welcome to the MANA! We, Madeleine and Hannah, run the MANA Bar in the heart of Tesido and look forward to your visit. In the morning you can enjoy your breakfast, for lunch we serve warm snacks like toast and pizza. Enjoy your evening with friends, we are open until 23.00 o'clock! Coffee, a good glass of wine, refreshing juices and much more. In addition, in summer there's delicious ice cream either open or closed, perfect for a sunny day. We offer a sunny terrace. Long story short: there's always something going on here at MANA! Rest Day: Saturday Tobacco products available Smoking room Parking lot Free W-LAN
    Countryside Fare
    Lüch de Survisc
    La Val, Dolomites Region Alta Badia
    Welcome to our Family-run farm, where Ladin tradition and genuine flavours meet. Nestled in the heart of the Dolomites, our little corner of paradise offers a warm and authentic welcome, perfect for those looking for an intimate experience. Our farmstead was once an ancient stable that has preserved the charm of the past with a rustic atmosphere. The cuisine is a true journey into Ladin flavours, lovingly prepared by our mum Annamaria. For her, fresh products, picked from her garden, meat from our farm, milk and fresh ricotta are the key ingredients. Each dish tells the story of our land and its riches. The cosy and familiar atmosphere will make you feel at home, while the panoramic view of the majestic Sas dla Crusc will make every moment unforgettable. Here, tradition is the protagonist and the silence of the mountains is the best companion for your experience. Open only on reservation.
    Alpine Farms
    Ochsenalm
    Mühlbach/Rio di Pusteria, Brixen/Bressanone and environs
    Alpine hut with summer terrace in the area of the skiing area yoke valley, ideal for families with children. Open from mid May to mid October and from the beginnings of December to the beginnings of April. Reachable in 30 minutes from the Jochtal mountain station.
    Bars/Cafés/Bistros
    Dorfcafe
    Graun im Vinschgau/Curon Venosta, Vinschgau/Val Venosta
    Enjoy the warm hospitality and the dignified ambience of our village café! Here you can linger in company with guests and locals.
    Bars/Cafés/Bistros
    Medel
    Sëlva/Selva di Val Gardena, Dolomites Region Val Gardena
    An elegant blend of taste and tradition. Open 365 days a year from 11am till 11pm. Let yourself be pampered every Thursday with our show cooking sushi.
    Alpine Farms
    Fermeda Hut
    S.Crestina Gherdëina/Santa Cristina Val Gardana, Dolomites Region Val Gardena
    Since 1937 Fermeda hut caters for mountain lovers and visitors for lunch and dinner.
    Apres Ski
    Kristallalm restaurant/hut
    Ahrntal/Valle Aurina, Ahrntal/Valle Aurina
    Whether it’s summer or winter, Kristallalm at Klausberg is your consummate Alpine tavern in South Tyrol. Kristallalm offers stylish aperitifs in its K-Lounge, fine dining in its traditional Stuben parlours, après ski Tyrolean style, top-class events, and fun and relaxation for the whole family.

    Highlights: in the winter on Tuesdays sledging and gourmet evening and in the summer on Fridays gourmet evening.

    Taverns & Inns
    Haashof Inn
    Schenna/Scena, Meran/Merano and environs
    TIP: diverse offering of traditional dumplings, such as herb dumplings with chive sauce. Homemade natural juices, bacon, bread with cream cheese, and much more. From April 15, we start with a 2-week Dandelion festival, with dandelion dumplings, dandelion parfaits, and much more. Haashof Inn (1,536 m) - "Real quality in the mountains" Starting point: mid terminal "Prenn" of the Hirzer aerial tram ¦ top terminal "Klammeben" of the Hirzer aerial tram ¦ top terminal of the Taser aerial tram ¦ top terminal of the Verdins-Tall aerial tram Hiking trail number: 40a ¦ 40 ¦ 40 ¦ 4+40a Difference in altitude: 100 m ¦ 450 m (descent) ¦ 100 m ¦ 145 m Walking time: 1 hour ¦ 1 hour ¦ 1,5 hours ¦ 40 minutes Difficulty level: easy Opening hours summer: 16/04 - 06/11 Closing day: Friday Accessible by baby carriage (from the mid terminal) or car
    Bars/Cafés/Bistros
    Hotel Mühlgarten
    St.Lorenzen/San Lorenzo di Sebato, Dolomites Region Kronplatz/Plan de Corones
    The Hotel Mühlgarten lies in Santo Stefano; in the middle of meadows and at the foot of the Kronplatz. At the restaurant, traditional dishes combined with modern influences and mediterranean food are served.
    Mountain Huts & Alpine Farms
    Kronrestaurant
    Olang/Valdaora, Dolomites Region Kronplatz/Plan de Corones
    The largest structure in Plan de Corones offers everything the heart desires. In addition to an extensive self-service area with various serving areas and a restaurant especially for children, this modern architectural delight at the summit also houses a ski school and a winter-sports store. A breathtaking 360° view and an exclusive lounge bar contribute to the feeling of luxury and comfort. Boredom has no place here, even for the athletically challenged!
    Restaurants
    Hotel Peter
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Our guests see the excellent cuisine at Hotel Peter as a special strength of our hotel. They love the variety of our culinary creations from refined, regional cooking and dishes with Italian finesse. They particularly emphasise the taste, freshness and quality of the food, which ideally comes from high-quality South Tyrol raw ingredients, agricultural products and organic food from farmers in Nova Ponente and the surrounding area. Hot food from 12.00 p.m. to 02:00 p.m. and from 07.00 p.m. to 09:00 p.m.
    Bars/Cafés/Bistros
    Bar and restaurant Floralpina
    Kastelruth/Castelrotto, Dolomites Region Seiser Alm
    Light-flooded and spacious in the restaurant... or cosy in the traditional wood-panelled Hubertus Stube. Whatever you prefer. Enjoy a nice talk, a good book, an aromatic Italian coffee with some sweet delights or lunch or dinner at Alpe di Siusi. In winter directly at the slope, in summer with a wonderful sun terrace. The cuisine is simply delicious. The service is attentive and friendly. Enjoy your meal!