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    Manger & boire

    Restaurants et pensions dans le Sud-Tyrol

    La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
    Résultats
    Alpine Farms
    Ulfaseralm Alp
    Moos in Passeier/Moso in Passiria, Meran/Merano and environs
    Ulfaseralm Alp (1,601 m) Starting point: parking area Ulfas ¦ Christl Hiking trail number: 2a or 2+2a ¦ 3 + Waalweg Difference in altitude: 100 m or 460 m (ascent) 360 m (descent) ¦ 470 m Walking time: 30 minutes ¦ 2,5 hours ¦ 1,5 hours Difficulty level: easy or medium ¦ medium Opening hours: May - October Closing day: none Accessible by baby carriage (from parking area Ulfas) - playground
    Bars/Cafés/Bistros
    Hennenstall
    Welschnofen/Nova Levante, Dolomites Region Eggental
    Directly on the Hubertus slope! We spoil you with grilled specialties and Pizzas on our sun terrace with views at the Latemar and Rosengarten. Day off Wednesday evening and Thursday.
    Taverns & Inns
    Trattoria Noafer/Noafer Inn
    Jenesien/San Genesio Atesino, Bolzano/Bozen and environs
    Guesthouse Noafer has been in the family for three generations, but has been a place to drop by to refresh for much longer.In times gone by all kinds of people who were on the go such as craftsmen going from place to place, inhabitants of Bozen seeking nature, or even farmers who had sold their ware in the valley, stopped by at Noafer to enjoy a nice glass of wine or some "Speck" (bacon speciality) whilst enjoying a friendly chat with the locals in the Stube (rustic wooden room). Nowadays it's families, trekkers, businesspeople enjoying their lunches and many more, but they all come for the same thing. Enjoying nature whilst enjoying some homemade apple strudel, or having fun at a game of cards in the enticing Stube (rustic wooden room) in winter.
    Countryside Fare
    Leitlkeller
    Jenesien/San Genesio Atesino, Bolzano/Bozen and environs
    A rustic and authentic wine tavern with traditional South Tyrolean specialties from its own production. In autumn the Leitlkeller is known as a typical "Törggele" location.
    Bars/Cafés/Bistros
    Rusctlea
    Sëlva/Selva, Dolomites Region Val Gardena
    Here you can taste the typical local dishes prepared by the chef Peppi
    Restaurants
    Gourmet restaurant Artifex
    Brenner/Brennero, Sterzing/Vipiteno and environs
    Four tables and the door into a small and very particular world. Passionate, sincere, young and wild. And surprising. That’s what awaits guests at the gourmet restaurant Artifex at the Feuerstein Nature Family Resort, located at the end of the Pflersch Valley. The kitchen artist is Tina Marcelli, a young chef full of vigor and drive, full of new, unconventional ideas. Join her on a culinary journey with unique taste experiences, characterized by traditional craftsmanship, regional products, creativity and multi-layered influences, along the following lines "South Tyrol meets the world". The delicacies are accompanied by renowned wines and sought-after rarities from South Tyrol and from all over the world.
    Alpine Farms
    Geisleralm
    Villnöss/Funes, Dolomites Region Villnösstal
    South Tyrolean cuisine, warm and cozy dining room, large terrace with tremendous panoramic.
    Alpine Farms
    Egger-Grub-Alm Alp
    Moos in Passeier/Moso in Passiria, Meran/Merano and environs
    Egger-Grub-Alm Alp (1,943 m) Starting point: Stuls/Stulles, parking area Hochegg ¦ Jaufenpass mountain pass, "Römerkehre" ¦ curve Rabenstein/Corvara Hiking trail number: 14+14b ¦ 12a+12+15+14 ¦ 26+14b Difference in altitude: 300 m ¦ 400 m (ascent) 450 m (descent) ¦ 500 m Walking time: 50 minutes ¦ 5 hours ¦ 1 hour 45 minutes Difficulty level: medium Opening hours summer: middle of May - beginning of November Closing day summer: Wednesday Opening hours winter: beggining of December - end of March Closing days winter: Monday, Tuesday, Wednesday (no closing day on Holidays) (Open also on request for groups in the evenings and on other days of the week) Accessible by baby carriage (from Stuls/Stulles)
    Countryside Fare
    Lerchner's in Runggen
    St.Lorenzen/San Lorenzo di Sebato, Dolomites Region Kronplatz/Plan de Corones
    Our chefs are challenging their art to be the most demanding palates. The menu of the restaurant is refined continuously and consists of many homemade pastas and typical products of the region Trentino-Alto Adige.
    Bars/Cafés/Bistros
    Buchicafè
    Jenesien/San Genesio Atesino, Bolzano/Bozen and environs
    A small café in our shop where you can enjoy a good coffee, or a cool beer after work. We also offer small snaks.
    Bars/Cafés/Bistros
    Camping Badlerhof
    Laas/Lasa, Vinschgau/Val Venosta
    The sunny café, the panoramic room, the playground, the barbecue area and the terrace café will make you feel at ease.
    Bars/Cafés/Bistros
    Dreischusterhütte
    Sexten/Sesto, Dolomites Region 3 Zinnen
    he "Dreischuster hut" serves as a base for many hiking and climbing tours. You can strengthen yourself, stay or simply let pass only a refreshing wheat beer the experience revue.
    Taverns & Inns
    Mountain inn Valtelehof
    St.Martin in Passeier/San Martino in Passiria, Meran/Merano and environs
    Mountain inn Valtelehof (1,200 m) Starting point: St. Martin/S. Martino Hiking trail number: 7 or 4+24 Difference in altitude: 600 m Walking time: 1,5 hours Difficulty level: medium Opening hours: beginning of March - end of November Closing day: Monday (March - May + October - end of November) Accessible by car - accomodation
    Taverns & Inns
    Messner Restaurant
    Jenesien/San Genesio Atesino, Bolzano/Bozen and environs
    The restaurant offers delicious regional cuisine with wine of their own production. You can relax on the sunny veranda with a view of the small beautiful Church of St. Martin, enjoy the nature in the big and shaddy garden. In autumn the restaurant is known as a typical "Törggele" place.
    Apres Ski
    Ratschingserstube
    Ratschings/Racines, Sterzing/Vipiteno and environs
    Après-ski bar outside and covered. The Ratschingser Stub'n is always an experience and offers good and exuberant mood after a nice day of skiing.
    Bars/Cafés/Bistros
    Marions Grillstube
    Welschnofen/Nova Levante, Dolomites Region Eggental
    Enjoyable for meat lovers! Enjoy the best meat from the charcoal grill and fine wines, homemade starters and creative desserts ... or cook your fillet of young bulls equal even on the hot stone. At our theme nights, we take you on a culinary journey with unusual delicacies. Manni & Ulli with Team
    Bars/Cafés/Bistros
    Garni Nives
    Stilfs/Stelvio, Vinschgau/Val Venosta
    In the midst of the action in Sulden - that's the village bar Nives, the ultimate hotspot! Come by and let yourself be convinced, it will definitely be worth it. The bar at Nives is a real feast for the eyes. The back part of the building protrudes and seems to float almost 4 stories in the air. Through the large windows, you can enjoy a breathtaking view of the picturesque village of Sulden. With the longest bar counter in town, indirect lighting, and modern flair, the bar especially creates a unique atmosphere in the evening. Of course, there's also a fine selection of rum, gin, and whisky. Or do you prefer a glass of good South Tyrolean wine or a fine grappa? Whatever you decide, you are in the right place in our bar. And if you want to bridge some time before dinner, treat yourself to one of our in-house or classic aperitifs. Cheers!
    Bars/Cafés/Bistros
    Villa Frainela
    Sëlva/Selva, Dolomites Region Val Gardena
    Tearoom, homemade pastries and ice cream, snacks, sun terrace, baby changing table