La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
Get inspired by the culinary delights. Traditional South Tyrol dishes, Mediterranean lightness and classic international dishes combined to an interesting choice of regional and Italian wine.
The menu of the restaurant and pizzeria L'Faná includes a wide range of appetizers, starters, main courses, side dishes and desserts, to which is added a list of pizzas and calzones made with authentic ingredients selected with the utmost care.
Kiens/Chienes, Dolomites Region Kronplatz/Plan de Corones
The chef of our restaurant in Chienes/Kiens artfully reinterprets the Alpine culinary tradition by drawing inspiration from the Mediterranean and international cuisines. With every bite, you can taste the premium quality of the ingredients and the creative passion that goes into all our dishes. Every meal is a memorable experience at the Bonfanti restaurant. At dinner, find the perfect wine accompaniment for your 4-course choice menu choosing from the extensive selection available in our wine bar.
DESIGN Your Joy – treat yourself to an indulgent culinary journey at the Bonfanti Design Hotel.
Trade your humdrum routine and the city’s urban grey for the vibrant blue of the Dolomite skies and the verdant green of the vineyards. Welcome to Val d’Isarco – your gateway to new horizons and spaces where you can breathe freely. Recharge your energy levels. Walk on historic soil and discover South Tyrol’s modern spirit. What a pleasure! Because that is what Pachers does best. Uniting seemingly contrasting elements. For a holiday that truly makes a difference. For a time-out that leaves lasting inspiration. We are the Pachers. Your inspiring place.
The Mangutsch family is pleased to welcome you to the restaurant Mumant in San Cassiano in Alta Badia. Here you will find an intimate and welcoming atmosphere in a bright and elegant setting, characterized by warm colors and wooden furnishings. The large windows of the restaurant will give you a breathtaking view of the Dolomites and the Piz Sorega while you enjoy a delicious break.
Our chef Manuel Mangutsch will surprise you with always new and original creations. There is something for everyone on our à la carte menu! Our guests can choose between typical dishes of Val Badia, rich in tradition and prepared according to original recipes, among which game specialties stand out, or refined and delicious international specialties, with Mediterranean or exotic accents, for a journey into taste. The careful selection of high quality South Tyrolean products, always fresh and seasonal, is the basis of each of our creations, for an all-round culinary experience.
For those who have known us for many years, our restaurant at Passo Campolongo is truly a must-visit! The strudels and polenta with venison from Senior Albina have become legendary in the Dolomites Passes. Anyone who has had the chance to taste them fondly remembers their flavor, texture, and aroma. The main feature of Monte Cherz is its tradition, evident in every detail, from the dining rooms to the bar. The restaurant offers classics of Ladin tradition, from the typical canederli with butter and smoked ricotta to the strudel with South Tyrolean apples, cinnamon, raisins, and pine nuts, all made according to traditional recipes. The ambiance is simple but truly welcoming. And why not enjoy a crispy pizza during the summer season? Don’t miss the chance to dine on our sunny panoramic terrace as well!
Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
A sunny terrace with a marvellous panoramic view of the Dolomites. Let us spoil you with home-made pastries and our delicious ice cream or have a taste of the tipical Snacks of Kaltern. We are looking forward to having you as our guest!
The restaurant Römerrast will be closed until 20th of March 2015.
Kastelruth/Castelrotto, Dolomites Region Seiser Alm
Light-flooded and spacious in the restaurant...
or cosy in the traditional wood-panelled Hubertus Stube.
Whatever you prefer.
Enjoy a nice talk, a good book, an aromatic Italian coffee with some sweet delights or lunch or dinner at Alpe di Siusi.
In winter directly at the slope, in summer with a wonderful sun terrace. The cuisine is simply delicious. The service is attentive and friendly.
Enjoy your meal!
Graun im Vinschgau/Curon Venosta, Vinschgau/Val Venosta
Tyrolean and Italian specialties and a good wine.
Pizza from the wood oven.
Our hotel offers 60 seats in the dining room. In the summer terrace with 30 seats.
The culinary world of Hotel Eller is a composition of the Mediterranean cuisine and traditional South Tyrolean delights.
Our chefs prepare perfect menus in traditional style. Our excellently prepared delicacies range from a solid breakfast with our homemade bacon to a first class gala menu put together with great refinement. The rich choice of fine wines selected from the best South Tyrolean wine cellars will spoil your senses. Are you vegetarian or do you follow a special diet? Our chefs will satisfy your wishes. For our youngest guests we offer special menus composed for their well-being.
Highest beach-bar in the world (1.700mt) with lake view and the mountains of ötz valley with a altitude over 3.000meters.
Take a cup of coffee, a piece of cake, or a beer, ice and relax.
Cult on Stelvio Pass
Welcome at the Berghotel Franzenshöhe on 2.188m, your hotel on the Passo Stelvio road
Cultic, trendy yet traditional, authentic, personal and rustic is the Berghotel Franzenshöhe in a quiet, fantastic location on the Stelvio the Cultural Region Vinschgau in South Tyrol.
We are Karin H. Wallnöfer in fourth generation owner of this historic property at Passo Stelvio and her stable 7-member team. Focused on the welfare of all our guests, whether they are motorcyclists, summer skiers, cyclists, nature lovers or vintage car fans, we are not only concerned about our gastronomic standards, the personal well-being of our guests is dear to our hearts.
Therefore not only the marmots of the Stelvio National Park in the pastures surrounding the Franzenshöhe feel at ease. Also, you get our money’s worth!
As a farm hotel, which still produces milk, cheese and meat, we are also well-known for high-quality dishes with a traditional touch, which are, in our opinion, the basis of a good gourmet kitchen.
The Turmwirt is located in the historic center of Gudon between the church and Castel Summersberg. In the former clerk building of the 17th century the Gasser family serves since 5 generations seasonal and regional dishes accompanied by fine wines from the surrounding vineyards.
Our chef and his team prepare specialties from Ladin tradition, as well as Mediterranean and wellness dishes. In particular, we recommend trying the various dishes with polenta and game, as well as traditional Ladin dishes like cajinci. A highlight for all our guests is the Kaiserschmarren.
Our menu also includes gourmet burgers and snacks, as well as typical snacks with speck and local cheeses, as well as soups and salads. Accompanying our specialties is a rich wine list.
Choose between traditional Alpine dishes and South Tyrolean delicacies. Teas, coffee, home-made cakes and desserts - not to mention our children's favourites. Stop for a break at the Gampl Family-Alm, looking out on the surrounding mountains. You'll be glad you did!
Enjoy silence, peace and recharge yourself with new energy. Live a new experience every day. Enjoy the sun, the fresh air. Just relax. Welcome to Hotel Cristallo.
The picturesque town of Sulden slumbers in the heart of the unique and majestic mountain landscapes of King Ortler. It is a jewel in the middle of unique mountain settings. A place where you can forget the passing of time, set your soul free and follow the natural rhythm of the days as they go by. Our hotel is in the heart of all this, in the middle of green meadows and ice-capped giants. For generations our family has run this hotel and it has met many friends. You will pass unforgettable hours either in our bathing area or in the elegant recreation rooms. But the heart of it all is our chefs Leo and Karl. For 16 years they have been pampering our guests with delicious South Tyrolean and Italian specialties. Forget everyday life and come to see for yourself. Welcome to Hotel Cristallo.
In addition to selected international dishes, particularly our South Tyrolean specialities provide a holiday experience for the palate. Dishes labelled as regional cuisine really do contain the full flavour of South Tyrol. From lush alpine meadows to the local mountain pastures - the treasures of nature promise an alpine-Mediterranean feast for the senses. Treat yourself to home-made ice cream specialities on our sun terrace and let yourself be enchanted by the spectacular panoramic view of the mountainous landscape.
Coffee to stay! A cup of coffee , a slice of cake from our bakery, an Aperitif or a delightful lunch at our Restaurant... all this is yours, with a spectacular view on the main square Piazza Walther.
Bar Cafè Silvia offers different varieties of coffee. They lovingly prepare many home-made cakes and refreshing ice cream sundaes. For a snack, you can choose from delicious bruschette, toasted sandwiches or exquisitely filled rolls.
The special city hotel for active adventures and wonderful peace
small- family-run - quiet location surrounded by vineyards, castles and promenades with fantastic view over Bolzano
Ideal for hikers, (motor-) cyclists and also just connoisseurs who like to stroll through the streets of the old town or relax while drinking an aperitif.
In the immediate vicinity You find bike paths in all directions, promenades and cable cars - thus an ideal starting point for all sorts of adventures.
Margot, Karl, Anna and Josef will be pleased to give You personal tips on hikes, bicycle tours and what else to discover.
Excellent cuisine with local products, fruits, vegetables and eggs from our own farm, home-made marmalade and wine.
Underground car park and city bikes free of charge.
We look forward to You!
