La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
Karneid/Cornedo all'Isarco, Dolomites Region Eggental
Welcome to Bar Restaurant Gitzl in Kardaun|Cardano!
Our cosy establishment is located at the entrance to Eggental Valley and is the ideal meeting point for gourmets and active individuals.
Whether you're passing through or planning a trip to the surrounding mountains, you'll find the perfect break with us.
Indulge in our selection of delicious brioche, savoury lunch dishes, and a fine selection of wines and beers.
And of course, we serve a coffee that will delight you.
Come by and see for yourself!
Sëlva/Selva di Val Gardena, Dolomites Region Val Gardena
Welcome to our Luis bistro! Our kitchen offers simple, straightforward dishes like hamburgers and classic favorites. Perfect for a relaxed, tasty meal without any fuss. We look forward to seeing you!
Bruneck/Brunico, Dolomites Region Kronplatz/Plan de Corones
As true South Tyroleans with a passion for nature, activity and good living, we run the Aktiv Hotel Wochtla Buam with heart and soul. Our goal is to create a place that combines down-to-earth charm with style – for everyone seeking authenticity. Personal, relaxed, and always with a smile.
A unique dining experience is waiting for you at the Ruster Restaurant. We have a wide selection of dishes, hopefully enough to satisfy every diner. Why not try local dishes and the delicious traditional cuisine of South Tyrol? What about a superb dinner in the intimate and inviting ambience of the typical “stube” or in the beer garden? Our chef cooks impeccably executed menus of local and international dishes that are served in relaxed surroundings. Obviously the dinner is complemented by an excellent wine list or by the most exquisite beers. Enjoy dining in a different way and remember Virginia Wolf’s words: "One cannot think well, love well, sleep well if one has not dined well”...
The Turmwirt is located in the historic center of Gudon between the church and Castel Summersberg. In the former clerk building of the 17th century the Gasser family serves since 5 generations seasonal and regional dishes accompanied by fine wines from the surrounding vineyards.
Direct next to the Brewery Forst in Algund.
A hot tip for a carefree day in the company of like-minded.
Whether a for brunch with white sausage, a hot summer afternoon or a warm summer night – at the Braugarten Forst you are always right.
The old, shady chestnut trees provide a stylish ambiance, entertaining afternoons or cozy evenings with live music for the right mood and the cool Forst beer, as well as our grilled dishes are awaiting you for your well-being.
Bruneck/Brunico, Dolomites Region Kronplatz/Plan de Corones
We wish you pleasure in eating, so we use fresh, seasonal produce from South Tyrol, especially products from the immediate area, such as herbs from our meadows, beef from our own attitude and our wildlife from hunters from hunting district.
Sëlva/Selva di Val Gardena, Dolomites Region Val Gardena
Enjoy a selection of the many culinary delights that our host and Chef Karl and his experienced kitchen staff prepare.
Relax and let us guide you throught the menu, from finely garnished bacon and cheese platters, delicious soups, generous Italian and South Tyrolean starters to exquisite meat and bushmeat dishes.
Served as a feast for the eyes, the local specialties such as tagliatelle with porcini mushrooms, spinach noodles or dumpling dishes give you the flair of the South Tyrolean Alps.
Our desserts like the homemade apple pie, the delicious “Germknödel” (germ dumpling) or our “Preiselbeeromlettes” (Cranberry omelettes) provide a cozy warm feeling in the stomach when the mountain air stimulates your appetite.
You can relax in a cosy ambience after a hiking tour through the Tauferer Ahrntal and spoil yourself with sweet delicacies. After an awesome skiing day in winter you can warm-up with a hot tea. We always offer finest cakes, tortes and specialities from the region in our cabinet. Different kinds of coffees, teas and cool beverages satisfy your thirst.
Our ice-cream specialities help you to cool down, especially in the hot season.
At Teiss Lana, culinary excellence awaits. Enjoy a refined lunch, a gourmet dinner, or an aromatic coffee. Relax on the spacious terrace and soak up the ambiance. Unwind with a premium drink.
A visit to the Hopfen & Co. brewery-restaurant is a must for every guest of Bolzano. The former corner tower of the city walls with the old prison, is now a museumlike-building offering culinary hospitality. The medieval cellar houses the fresh and tasty Bozner Bier, which is served directly to the tables in the antique “Stuben” on the three floor's restaurant.
A place of culinary pleasures based on appetizing traditional South Tyrolean dishes, with carefully selected products and raw materials from the region. Speck, cold meats and cheese bearing the South Tyrolean brand. Knödel, spätzle, ravioli are made by hand by our kitchen brigade.
The "Restaurant TIROLENSIS " welcomes its guests to this idyllic setting, on the sun-drenched high plateau between Bozen and Meran. Let your eye roam across the gentle mid-range mountain terrace with its castles, palm trees, orchards, vineyards and glistening snow-capped peaks. The mid-altitude Tesimo mountains offers an unrivalled recreational landscape. The Restaurant serves typical Tyrolean and Italian dishes.
Booking required!
Our "Gourmetstube Peter&Paul": Exclusive gourmet menu for up to 8 people.
Booking required!
Philipp and Fabian welcome you to their new gourmet bar Diversus in Lana! As passionate chefs with many years of gastronomic experience, they combine their love of food and their creativity to offer unique moments of pleasure.
In the Arunda valley on the Laatscheralm alpine pasture (2049 m) family Frank is looking forward to you and spoils you with simple homemade dishes.
The alpine pasture can be reached by a leisurely hike of just under 2 hours along the gently ascending forest path, starting above Schleis/Clusio, or for the more agile walkers via the steeper shortcuts. (sig). The Laatscher Alm alpine pasture is also part of the 360° circular hiking trail - on the 8th stage, you head for the alp on the way to the Joch on the west side of the Monterodes mountain. By bike it is reachable in about 1.5 h.
Open from mid-May to early October.
Enjoy typical South Tyrolean specialties in our rustic restaurant.
Relax on our sunny terrace with apple strudel and cappuccino, and many homemade juices.
Our traditional cuisine offers delicious, hearty and especially healthy dishes.
We attach great importance to processing of local products and small circulations and use it as much as possible what comes from our farmer's field and barn.
Together with our children and staff, we look forward to providing you with wonderful moments and culinary delights.
Our à la carte menu is complemented by fresh, seasonal dishes.
Our wood-fired pizzas are prepared for you with love and the finest ingredients and can be enjoyed at lunchtime and in the evening.
In addition, most of our pizza creations are available with our wholemeal spelt flour dough.
Kastelruth/Castelrotto, Dolomites Region Seiser Alm
The Hofer family Welcomes you in the Pizzeria Tennis in Ortisei!
Open all year around, snack, pizza after 5 p.m., big parking.
Take away service from 5.00 to 8.00 p.m.
Our cuisine is known for its homemade food and excellent service.
Every day we serve you in our Chalet in San Candido / Versciaco with different daily specials such as homemade pasta (Schlutzer), alpine cheese grilled, and much more. Very delicious are also the homemade desserts like the apple pie or the buckwheat cake.
Dinner only on request.
The Madritsch Hut is located in Solda, below the Madritsch Pass in the middle of the mountain world around King Ortles. The hut can be reached via the large Solda panoramic cable car to the mountain station at 2,610 m. The family-friendly hiking trail along the summer pasture of Reinhold Messner's yaks takes you to the Madritsch Hut (2,820 m) in around 1 hour. On the sun terrace you will be enchanted by Tyrolean specialties and the breathtaking mountain scenery.
The Madritsch hut, which is typically furnished with wood, was largely rebuilt in 2017 and furnished in a modern style. The kitchen spoils you with traditional South Tyrolean & Italian dishes such as Tyrolean dumplings, Schlutzkrapfen and delicious Kaiserschmarrn.
In the Yak Bar, hot chocolate or coffee awaits you and in Europe’s highest igloo, cool beer, Willi afterwards and great après-ski music await you. Enjoy the unique view of the Ortler Group from the sun terrace.
Directly at the lake lies our idyllically situated restaurant. Comfortable lounges and a charming garden terrace invite to various celebrations. We especially recommend our local specialties like dumplings, "Schlutzkrapfen" or "Tiroler Tris" as well as pasta dishes, grill or our well known Wienerschnitzel. Home made apple strudel, cakes, tiramisù as far as the eye can see let the afternoon fade in a very pleasant way.
The gastronomic concept behind our "BIRRERIA" is the daily search for harmony between the style and tradition of Bavarian restaurants and the quality of Italian cuisine. It ranges from "Paulaner classics", typical local brewery dishes such as dumplings, shin and grilled meats served in copper frying pans, to basic Mediterranean dishes such as pasta, vegetables, fish and of course delicious pizzas baked in two variants, the classic round pizza and pizza by the metre served on elegant wooden chopping boards.
Tha Batzenhäusl lives more than 600 years of history. Once loved by artists and painters it has now become a meeting point for young people. The own beer craft produces tasty South Tyrolean Beers.
Let us spoil you in our traditional inn, in the former coach of the bishops. Enjoy typical dishes or pizzas along with the famous beer of the monastery of Andechs.