La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
Seeleiten is located Close by the Lake of Caldaro, in the middle of vineyards and surrounded by the breath-taking landscape of the South of South Tyrol. Be ready to enjoy the perfect mix of an exclusive and at the same time homely ambience. Here you find a wellness-space of 2500 m², a private beach directly on Lake Caldaro and a cuisine of highest level.
In our Restaurant you can choose from our menu daily; we serve both local and Italian specialities. You are also welcome to sit together on the terrace on an afternoon and enjoy a hearty local “Brettljause” – a snack platter with cold meats and cheese.
The restaurant features two rooms with modern mountain design and architecture, characterized by beautiful windows that offer stunning views of the surrounding landscape. One of our highlights is the sunny terrace at the foot of the majestic Setsas ridge, providing a magnificent view of the Dolomites.
On our table, you'll find not only the values of Ladin tradition but also Mediterranean dishes and pizzas of excellent quality.
The highly-rated Kirchsteiger restaurant, with its side-rooms and spacious terrace, has received wide recognition in numerous gourmet guides and publications. Chef Christian Pircher's creative fusion of innovative and traditional cuisine promises a special gourmet experience.
St.Lorenzen/San Lorenzo di Sebato, Dolomites Region Kronplatz/Plan de Corones
Our chefs are challenging their art to be the most demanding palates. The menu of the restaurant is refined continuously and consists of many homemade pastas and typical products of the region Trentino-Alto Adige.
We are a traditional Tyrolean inn next to the church in the center of Tirolo. The inn has been a family business for generations. We serve home-made and freshly prepared dishes and South Tyrolean wines in our historic, 13th century, listed building.
Let yourself be seduced by our Thai culinary art.
We use fresh products that are prepared by hand with love and great art.
The old family recipes and the art of cooking passed down through generations let you experience a piece of Thailand up close.
Enjoy summery culinary experiences on our panoramic terrace which offers views of the spa town of Merano and the Val d'Adige. Try our traditional South Tyrolean dishes with selected wines.
The Salten upland with its wide pastures and meadows, dark coniferous forests and southern vegetation gives this middle-mountain landscape an extraordinary charm. In the winter on Saturday and Sunday it open all day.
What an honour - we are allowed to spread our fragrant bread smell on the town hall square! But that's not all ... In addition to the large selection of bread, there are also irresistible cakes, freshly prepared dishes & snacks from the bistro kitchen, cool drinks, homemade icecream and a chilled sun terrace, where all the delicacies taste even more delicious!
Wir suchen das Beste, ohne die Einfachheit zu verlieren. Im Posta wissen wir, wie man Sie mit einer Küche überrascht, die sowohl authentisch als auch raffiniert ist. Wir legen höchsten Wert auf die Qualität der Zutaten und bevorzugen regionale Verfügbarkeit sowie nachhaltigen Handel.
A creamy cappuccino, a cool beer, a "glass" and "a Marende": our bar Reischnhitt is always worth a stop. We are a popular meeting place for locals - our "Reischner" like to return home after work; the ideal place for your break.
The Naturnser Alm is located at an altitude of 1,922 metres.
Venosta Valley, Schnalstal Valley or Texel Group...
This unique, magnificent view can be enjoyed from the sun terrace of the Naturnser Alm.
The Staffler family spoils you with traditional dishes and looks forward to your visit.
Restaurant, pizzeria and café come with a beautiful garden and wonderful views of the centre of Schenna. The Schennerhof offers a combination of good home cooking and Tyrolean dishes, Mediterranean and international cuisine. Specialized in Meat with different Steak-Cuts made in our new Steak Broiler at high temperature (950°). Pizza is being served for lunch and dinner. On request, we also serve gluten-free dishes. Schenna’s largest choice of exquisite wines, as well as cake and ice-cream specialities.
National and Tyrolean dishes, which are also the needs of demanding gourmets. The pleasures of good cooking are among the small joys of a successful holiday.
Attentive service and friendly atmosphere make our guests feel completely at ease
Ratschings/Racines, Sterzing/Vipiteno and environs
Whether for a small snack in between or an extended breakfast in the morning: our shop in Stange offers a wide range of classic bread pastries, sweet pastries and the most necessary everyday goods. Enjoy the Walcher delicacies directly on site? Our shop invites you to linger with a bar area. We look forward to your visit!
Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
Back from the mountain, a bike ride in our beautiful surroundings or from a shopping session you would definitely enjoy to relax at the table and taste a good wine and great food.
St.Martin in Passeier/San Martino in Passiria, Meran/Merano and environs
Known by the locals as the "Greiter Hof", the Obergereuth Hof farm became "Greiter's". Complete with cocktail lounge, freshly-ground coffees, brunches and tasting couch. Life revolves around our farm products – or those of our farm neighbours. Our main production tool is the baking tray: we make traditional sheet cakes and roulades, apple shortcrust strudel and muffins, buckwheat pastry and focaccia. You name it, we make it! Imagine "Martha's nut cantuccini", accompanied by a glass of sweet wine. Or delicious ice cream with liqueur or "hot-love" drowned in our own warm farm fruit.
We provide breakfast and brunch baskets, and cakes with children's portions, and "little sins" of the palate for the gourmands.
Wednesdays are aperitif evenings, so get ready to be surprised!
The excellent selection of wines, the particular environment and the warm atmosphere, but also the personal advice and care hospitality seduce you with moments of pleasure for body and soul. Our dishes embrace the philosophy slowfood in all its variety, we combine local and international wines to culinary delights. Aperitif wedding, birthday party, dinner or simply for any type of event, we organize for you a day or unforgettable evening in a very special environment.