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Découvrir le Sud-Tyrol
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    Manger & boire

    Restaurants et pensions dans le Sud-Tyrol

    La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
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    Bars/Cafés/Bistros
    Villa Tony - Small Romantic Hotel
    Corvara, Dolomites Region Alta Badia
    Where love reigns at the table too... All you need is love… To be honest, that's not entirely true. To achieve happiness, the pleasures of the palate are essential. In our restaurant, you’ll find a buffet of appetizers and salads, a choice of 3 menus with 4 courses each – Tyrolean, Gourmet, and Light – and homemade bread. The romantic atmosphere of the dining room provides the perfect setting for your culinary experiences. You can toast to joyful moments with a good glass of wine or share a sweet temptation by savoring a delicious dessert.
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    Taverns & Inns
    Hochwies - inn
    Schenna/Scena, Meran/Merano and environs
    Suggestion: homemade Hexenschlucker (ravioli with porcini mushrooms), dumplings and Schlutzkrapfen (ravioli filled with spinach and curd), starting point for paragliders Own products: salad, vegetables, cakes, strudel
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    Restaurants
    Restaurant THEDL
    Partschins/Parcines, Meran/Merano and environs
    We never miss the chance to eat well. And where can you eat better than in South Tyrol? Enjoy the best our region can offer in bistro style for lunch or in laid-back fine dining in the evening. The THEDL is inspired by the best that South Tyrol has to offer, by recipes handed down from generation to generation and refined, and our 300-year-old wood-panelled parlour. And we serve local specialities, such as filled pasta mezzelune (Schlutzkrapfen), tagliatelle made from spiced rye flatbread (Schüttelbrotbandnudeln), dumpling trio (Knödel-Tris) and steak from Laugen cattle from the Ulthental. One of our bestsellers is our special THEDL plate. Select the ideal venue for your meal! When the weather is fine, there is no better place than the plant-garlanded terrace in front of the hotel. Indoors, you can eat in the 300-year-old farmhouse parlour where our authentic South Tyrolese dishes really are at home. Or in our modern restaurant with its casual atmo
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    Bars/Cafés/Bistros
    Eguia Craft Brewery
    S.Crestina Gherdëina/Santa Cristina Val Gardana, Dolomites Region Val Gardena
    Housebrewery in the Hotel Interski. Made with Love in DOLOMITES Val Gardena: The artisanal brewery Eguia is born from the careful attention to quality ingredients. Our beers: -Selin Linëusa -Linëusa -Red Dolomiti Glow -Scura -Foscia -Sfumiëda -Lupulina -Golden Dolomiti Lager -Dark Dolomiti Strong -Blancia -Segra The beers of the "Salveres" line all matured in oak barrels - depending on the beer in used white wine, red wine, rum, whiskey or cognac barrels. -Miracul -Dejidere -Tentazion -Speranza -Vin dla Dolomites
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    Bars/Cafés/Bistros
    Café Doris
    Kastelruth/Castelrotto, Dolomites Region Seiser Alm
    Our house is family run and located on the southern town entrance about 200 metres from the village centre.
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    Bars/Cafés/Bistros
    Rudi
    Partschins/Parcines, Meran/Merano and environs
    Cakes and homemade ice cream (even diet ice cream) made with pure butter and fresh milk.
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    Bars/Cafés/Bistros
    Jack + King Bar & concept store & barbershop & tattoostudio
    Partschins/Parcines, Meran/Merano and environs
    Bar - men's fashion store - barbershop - tattoo studio Here you will find fashionable clothing, sporty and elegant shoes and the matching accessories. Simple, uncomplicated and modern - and in a very special ambience! Trendy brands adorn the details of the stylish outfits and guarantee their high quality. Jack & King not only stands for hip fashion, there is also a men's hairdresser and a bar right in the shop. Between a cool craft beer and professional advice in the fashion shop, you can have your hair or beard cut in the barber shop. This not only provides you with all-round care when you visit Jack & King, but also gives you a unique shopping experience. Come and have a look, it's worthwhile!
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    Bars/Cafés/Bistros
    Hotel Sonneck
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    From Monday to Friday we offer a varied lunch menu from 11:30 am to 14:30 pm. The coffeebar offers cold and hot drinks and not to forget the ice cream for little gourmets. In summer, the sun terrace invites you to linger. For bed and breakfast 21 simply furnished rooms are available at reasonable prices.
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    Bars/Cafés/Bistros
    Restaurant Infiní
    Badia, Dolomites Region Alta Badia
    Infini Eat on Beat Terrace, a unique restaurant in Alta Badia. Our culinary oasis offers an unforgettable lunch experience, featuring a sunny terrace framed by the majestic Dolomites. The restaurant's fresh and youthful atmosphere perfectly complements the vibrancy of our sunny terrace. To make your experience even more memorable, "Infini Eat on Beat Terrace" often features live music curated by DJs. The lively and dynamic atmosphere blends seamlessly with the breathtaking panorama, creating a perfect combination of good food, good company, and good music. Whether you are a hotel guest or an external visitor, our restaurant invites you to immerse yourself in the beauty of the Dolomites through authentic flavors, a lively atmosphere, and a breathtaking view. Are you ready for a culinary experience that tantalizes all the senses?
    Plus d’information
    Bars/Cafés/Bistros
    Hotel Greif
    Mals/Malles, Vinschgau/Val Venosta
    We use organic products and serve dishes from the kitchen of Dr. Bruker - wholefoods The wine bar offers fine wines.
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    Restaurants
    Hotel Ristorante Nocker
    Toblach/Dobbiaco, Dolomites Region 3 Zinnen
    The Hotel Nocker offers his guests regional and national dishes. During the summer we recommend our guests to take part of some mountain excursion and in winter there are cross-country ski trails that pass near to the hotel.
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    Bars/Cafés/Bistros
    Albergo Gallia
    Stilfs/Stelvio, Vinschgau/Val Venosta
    Opening times: in the summer months from late May to late October Noon: 12:00 to 14:00 Evening: 18:30 to 21:00 During the winter months from mid-December to late April only in the evening from 18:30 to 20:30 Please call for reservation
    Plus d’information
    Bars/Cafés/Bistros
    moidls lokäischn
    Freienfeld/Campo di Trens, Sterzing/Vipiteno and environs
    moidls lokäischn - ehm, what?...The breakfast & brunch location in South Tyrol, where you can meet for breakfast & brunch, or for a coffee, cake, ice-cream sundae or an aperitif. Breakfast every day from 8.00 am to 11.00 am Weekend brunch from 8.00 am to 1.30 pm. Dates can be found on our homepage. ‘Every new morning can be the beginning of your dreams’ ...yes then? We look forward to your reservation.
    Plus d’information
    Bars/Cafés/Bistros
    Pardeller B&B Bar Cafè
    Welschnofen/Nova Levante, Dolomites Region Eggental
    The Pardeller B&B Bar Cafè does not give you only tradition, hospitality, an impression comparable and repose, but also the feeling to be always welcome at Nova Levante.
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    Taverns & Inns
    Albergo Goldener Löwe
    Montan/Montagna, Alto Adige Wine Road
    The restaurant Goldener Löwe invites you to the historical dinig room with a beautiful arch. You can have typical southtyrolean specialities, italian and international plates.
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    Bars/Cafés/Bistros
    Restaurant Hanswirt
    Partschins/Parcines, Meran/Merano and environs
    With its repeated commendations, the Hanswirt’s gourmet restaurant is itself a regular feature of the popular Gault Millau, Michelin and Gambero Rosso restaurant guides. Your hosts do the cooking themselves, reinterpreting old recipes and adapting them to the taste of the times: elaborately prepared sauces and pickles encounter fresh, easily digestible fare to produce exquisite taste sensations. Whether served on the terrace, under the arcades or in the stylish farmhouse alcoves, eating at the Hanswirt in Rabland is a feast for all the senses.
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    Bars/Cafés/Bistros
    Pizzeria-Gasthof Zum Guten Tropfen
    Eppan an der Weinstaße/Appiano sulla Strada del Vino, Alto Adige Wine Road
    Guesthouse/Apartments/Restaurant/pizzeria with traditional hospitality, quiet position not far from village centre. Outdoor pool and lawn.
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    Bars/Cafés/Bistros
    Hotel Ristorante Pausa
    Montan/Montagna, Alto Adige Wine Road
    Restaurant with home-style cooking, home-made dishes with products from the own agriculture and with a big selection of wines.
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    Bars/Cafés/Bistros
    Albergo Pizzeria Majestic
    Brixen/Bressanone, Brixen/Bressanone and environs
    We serve a combination of regional specialties and Mediterranean cuisine complemented by fine wines from the Isarco Valley. Special group menus (55 seats) are available on request. Our pizzeria, the first of its kind in Bressanone since 1968, is open 6pm to 11pm. Closed on mondays.
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    Bars/Cafés/Bistros
    Dolomites Safari Lounge Bar
    Badia, Dolomites Region Alta Badia
    Our cocktail bar with a unique and surprising character. You will be surprised by the location, for its delicate extravagance and the view of the Dolomites, and you will be conquered by our refined collection of gin, by the unusual proposal of cocktails, but, above all, by the passion of our barman. He does not mix ingredients already prepared, but first of all he creates them: a long list of homemade products that are created by the processing of fresh fruit and spices. Then, as an alchemist, he combines these ingredients into unique and complex cocktails that bear his signature. And if you can’t choose, just let him know your tastes, he will create a cocktail uniquely yours.
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    Bars/Cafés/Bistros
    Locanda Al Cervo
    Jenesien/San Genesio Atesino, Bolzano/Bozen and environs
    Whether delicate, traditional or a quick snack: Our kitchen has something for everyone. Naturalness and freshness takes top priority at the stove. The products and ingridients don't have a long path and follow the course of the seasons.
    Durable
    Plus d’information
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