La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
Traditional cellar restaurant serving excellent, south tyrolean dishes . Home-made wines, tasty snacks, home-made dumplings, goulash as well as grilled meat and delicious cakes. Wine and grappa degustation, roasted chestnuts in autumn. Large garden beautifully surrounded by nice wineyards. For groups open also out of opening hours.
Here at the Kircherwirt you can expect a friendly, pleasant and traditional ambience that will sweeten your holiday. No matter if you want something to eat from our extensive offer of Tyrolean and national dishes, for the connoisseurs a good drop of wine, in between simply a Caffè or with an "Aperitivo", you are always welcome. Reservation required!
The bar is located in the heart of the sports facilities and offers a wonderful view of the climbing hall or the outdoor swimming pool.
Enjoy aromatic coffee on the sun terrace or delicious, fresh drinks in the cool bar.
San Martin /San Martino, Dolomites Region Kronplatz/Plan de Corones
Experience moments of pleasure with a wonderful view on Sas de Pütia in the restaurant - pizzeria Cristlà. The menu includes pizzas baked in a wood oven and dumplings, tasty antipasti and pasta dishes. Homemad, carefully prepared with fresh regional produce.
Graun im Vinschgau/Curon Venosta, Vinschgau/Val Venosta
In our cozy Tavern and in our winter garden with panoramic views, we spoil you with traditional dishes such as roast potatoes with egg and bacon, or the typical dumplings.
Olang/Valdaora, Dolomites Region Kronplatz/Plan de Corones
At the Hotel Olangerhof, our chef delights you with specialities from traditional, Mediterranean and international cuisine – refined with aromatic herbs, premium meats and top-quality organic products sourced directly from South Tyrolean farms.
For lunch, you can reach us in an especially enjoyable way: on foot via the scenic trail no. 3 and trail no. 5B – a panoramic and impressive route that makes you crave a culinary reward. At the starting point of trail no. 3, you’ll find the Citybus stop Geiselsberg, Eggerweg (line 435.2).
If you prefer convenience, you can of course reach the Olangerhof easily by car – and then relax while enjoying our culinary creations.
Down-to-earth, sophisticated and varied - these are the culinary delights we create with passion. Traditional South Tyrolean dishes share the menu with the fine gourmet specialities of international cuisine. Friendliness and flavour are our strenghts. Exquisite regional and international wines round off the culinary delights on offer.
In our restaurant you will experience the perfect combination of modernity and tradition, design and cosiness, as well as the connection between South Tyrol and the world. Here you will find a meeting place where enjoyment and hospitality take centre stage.
Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
The Bistro at the Vineria Castel Sallegg is proud of
its excellent Mediterranean cuisine. At midday, our
abbreviated bill of fare features cold and hot dishes.
In the afternoon, you can choose tapas as an appetizer.
On Thursday, the Vineria has extended opening hours
for the sale of wine – for relaxing evenings with a
splendid view of Kaltern.
The restaurant cafè "Das Stübele" is situated on 1,337m on the parking place "Grüner Baum" in Verano/Vöran. Ideal starting point for excursions. We offer deliscous and traditional dishes and handmade cakes, sunny terrace.
Enjoy with all senses
What do you expect from a perfect holiday? Most people would answer: A cozy, comfortable rooms, good food, beautiful scenery, many recreational opportunities within walking distance and of course good weather. The latter we can - at least not always - guaranteed. For everything else already. The younger guests will enjoy the farm next door with lots of animals, on which there is always something to discover. Discover our home in South Tyrol!
Our Café is located in the middle of meadows and only 2 kilometer from the city center of Laives. Close-by you can also find the international bicycle track along the river Adige. We offer a lot of different desserts, such as ice cream or cake. You can relax in our garden with a big children’s playground.
In our restaurant, we offer the possibility of organizing various types of parties and weddings. During the summer and winter season we offer a Ladin dinner once a week, featuring the specialties of our little valley.
Our enthusiastic chefs surprise guests with local specialties and delicacies of Mediterranean cuisine. Accompanied by wine that you may choose from the many labels of our cellar, the dishes prepared with fresh products of the region will conquer even the most delicate palates.
Welcome to the Hotel Überbacher
Relaxing holidays in Laion, South Tyrol 1210 m.
Experience a variety of dishes in the pleasant ambience of our Zirbelstube, a cosy pine parlour or our panoramic winter garden!
Our chef and his team will enchant you with delicious Italian and international cuisine as well as traditional South Tyrolean specialities.
We look forward to seeing you!
Family Überbacher
St.Leonhard in Passeier/San Leonardo in Passiria, Meran/Merano and environs
Chef Bernhard Gufler was headchef at the spa resort Andreus for seven years. There he has met and did cook for quite a few peronalities such as the German football national team in 2014. As a new chapter in his life, he now has the chance to call the "Unteren Obereggerhof", along with his girlfriend Katja, his own.
This place is both, a comfortable place to stay, a destination for hikers, as also a place for family gatherings.
Highlights of the house obviously include various culinary delights, which in form of a small menu, will change day by day.
Fresh and homemade products will have a main role in all the presented meals.
On the "Unterer Obererggerhof" there is also a small petting zoo with all kind of different animals. Our younger guests can enjoy theirselfs on the playground located nearby.
n the meantime, we have a large vegetable field and a herb garden, which is Julius' passion. Since he also likes to be creative in the kitchen, he has now found his place on the farm.
The traditional parlour and kitchen have stood unoccupied for long enough, now something new begins.
He processes everything from the field, the garden, the cheese cellar and our animals into delicious local and creative dishes. We as a family actively support him in this.
Natural flavours, fresh produce, unique raw milk cheese, bacon and Kaminwurzen and meat from farm animals are our food - in other words, means to live.
The unique surroundings, the unique location of the Lechnerhof and the good food make for an unforgettable experience.
Hot meals from 12am to 4 pm
Court bar: 10:00 am - 5:00 pm
Sunday and Monday evening by reservation only
The Außerschwemmalm (2.142) lies on the sunny side of the Ultental with a wonderful panoramic view of the South Tyrolean mountains. You can reach the hut comfortably by using the cable car "Kuppelwies-Schwemmalm" or via several beautiful hiking trails. On the beautiful sun terrace with local dishes, alpine products from our own production, butter and cheese from our own cheese factory, as well as South Tyrolean wines, you can escape the daily stress. Children will find a playground and lots of space to play. We look forward to seeing you!
“Web page? I’m not one for sitting in front of the computer - I’m busy working!
I like to pour a good glass of wine and look after my guests … at Sneton we’re one big family... I want everyone to feel at home”.
In other words, if you feel lonely or you’d simply like to have a chat, come by, at Sneton you’re always welcome! And if you don’t want a full meal then we can offer you a glass of wine and a platter of smoked ham and sausage!
The Bortolotti family looks forward to welcoming you.
The gastronomic tradition of South Tyrol is rich and tasty: it ranges from traditional farming dishes to the most refined cuisine for true connoisseurs, all accompanied by excellent quality wines, delicate and aromatic. You will be taken by our chef to explore our territory without having to get out of your seats!
On daily basis, Hannes prepares fresh Mediterranean and South-Tirol specialities onto your table, of course using only fresh herbs and vegetables from our garden and meat products from the farm.
An experience for gourmets