Restaurants in South Tyrol

We pamper you with specialities from South Tyrolean cuisine and Mediterranean classics. We almost exclusively use regional ingredients and cook with so much love according to traditionali recipes.

The Stadele Restaurant offers a simple yet sophisticated cuisine. Fresh ingredients, spicy ideas and a fine ambience make the Stadele a Meeting place for connoisseurs both at lunch and dinner. For some an insider tip, for many a regular restaurant.

Pizzeria and creative Restaurant with panoramic-room for small and large banquets Closed on following days: 09.09 - 16.09 - 30.09 - 07.10 - 21.10.2023

Cosy and natural, exclusive and, at the same time, easy going, linearly modern and comfortable: this is the way we like the atmosphere at the Löwengrube. More than 1,000 wine labels, a modern design, a combination of traditional and trendy cuisine are here to celebrate the splendid new life of Bolzano's oldest traditional inn.

Restaurant in Bolzano Bozen

Ütia da Rit mountain hut is located in an amazing territory, among the most famous Dolomites Peaks, and it is an important refreshment point for tourists and travelers. Our mountain hut is in the small village of La Val ("La Valle") at 2000 meters altitude, at the gates of the beautiful Natural Park of Fanes-Sennes-Braies. Our guests can enjoy here the typical South Tyrolean cuisine and wines, both inside and outside the hut. Our tasty but healthy menu offers cold starters, traditional alpine soups, home-made pasta, meat and egg plates, as well as tasty desserts…

Restaurant for workers in the artisan areas, ideal for the lunch break.

The restaurant with its two large terraces in the centre of Bolzano Bozen has been run by the family business since 1973. Behind the AIDA operates a large kitchen and service team that spoils its many customers with a varied selection of dishes all year round.

Il ristorante Partanes, gestito dalla famiglia Burchia, si trova in posizione privilegiata in centro storico a Merano, proprio sulla Piazza del Duomo San Nicolò e alle porte dello storico Rione Steinach. La cucina offre i piatti della tradizione sudtirolese: molto apprezzati i menù a base di selvaggina, ma anche i piatti vegetariani e quelli adatti agli ospiti più piccoli. Particolarmente golosi i dessert di produzione artigianale. Nei mesi autunnali poi, il ristorante Partanes diventa punto d’incontro per il tradizionale "Törggelen" che unisce il piacere di assaggiare il mosto fresco a quello di gustare le caldarroste in un’atmosfera di conviviale allegria. Nella bella stagione, invece, vale la pena accomodarsi a mangiare o dissetarsi sulla soleggiata terrazza posta proprio su Piazza Duomo.

Restaurant L'Ostí, modern mountain restaurant. Easy food, raw wine.

Home-made pasta and local dishes, terrace, free WIFI

Situated on the Brandiswaalweg irrigation channel trail in Lana, the Waalrast Restaurant invites you to stop for a rest and enjoy hearty home-cooked South Tyrolean specialities, on a panoramic terrace overlooking the Etschtal Valley.

Restaurant/ Pizzeria

In its rural Setting in the vineyards, the Krebsbach Restaurant is only a five-minute drive from the church in Niederlana. Patrons come for its simple, appetising menu and tranquil Location, in a spacious covered terrace overlooking the fishing pond.

A raised timber gable roof, modelled on a hay barn, with a panoramic view into the distance of the regal peaks of the Dolomites, forests and horizons, and the lights in the valley: the restaurant at 1 500 m above sea level expresses its invitation quite clearly – let go and give in to the lightness of the moment. Top quality international dishes with an excellent selection of wines. An exceptional experience in every respect. Reservation required in advance on 0039 0473 556600 or info@vigilius.it. Aperitivo and cable car ticket included. Bookable according to availability.

Located directly at the valley station of the cable car Falzeben, the Café-Restaurant Panorama with it's large sun terrace is the perfect meeting place for all.

The 37 - alpine eating will welcome you with a magnificent sky terrace and a revisited South Tyrolean alpine cuisine with a contemporary touch.

Fish and meat cuisine with fresh and genuine ingredients. The pizza is sourdough according to tradition

Cinese restaurant. Closed on monday evening.

Renovated again a few years ago with a fresh but genuinely traditional style, it is the first room in the historic centre where, sitting at tables in the garden, you are kissed by the sun.

Typical and revisited cuisine, balanced choice of meat and fish

Family-run restaurant with local and national cuisine, a panoramic terrace and a kids’ playground. Ideal for hikers and skiers. Dinner on request.

Local specialities, game, venison and pizza made in our wood-fired brick oven, panorama terrace.

The Gambrinus Restaurant serves Italian cuisine and a variety of different pizzas.

Self service at lunch with a wide choice, bar service and ice cream

NEWLY refurbished! Ladin specialities, stone-baked pizza and BBQ meats. Friday to Sunday PIZZA DELIVERY

Ladin and traditional cuisine, big sun terrace. Take away service and home delivery.

A culinary delight... Our chef pays particular attention to top quality ingredients. Indeed, only freshest and possibly local products are creatively processed and turned into excellent dishes with a unique taste. We do update our menu according to the season but always try to combine Italian home made delicacies with traditional South Tyrolean specialities.

Local cuisine, special platters, grilled specialities, game, venison and pizza made in a wood-fired brick oven.

Home made Ladin cuisine, on reservation.