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    Where to eat

    Restaurants in South Tyrol

    Filled with delicious dishes made from high-quality ingredients, South Tyrol’s menu is as rich in contrast as the province itself and this is reflected in the variety of restaurants.

    Results
    Taverns & Inns
    Albergo St. Urban
    Auer/Ora, Alto Adige Wine Road
    The restaurant offers menu of the day, seasonal and italian dishes and menù à la carte.
    Restaurants
    Bräustüberl Forst
    Algund/Lagundo, Meran/Merano and environs
    The traditional restaurant of the FORST brewery – Bräustüberl – is an exclusively and tastefully furnished building right at the heart of the FORST brewery premises along the main road, leading from Meran to the Vinschgau. This is a place for true beer-lovers and a centre of beer culture. It offers its guests the entire beer range of the FORST brewery along with harmonically composed traditional gastronomy. The inviting atmosphere of the Bräustüberl gives great importance to the combination of traditional dishes and excellent draught beers. In this ambience traditional South Tyrolean cuisine comes to its peak, original dumplings, pork knuckles and local specialties like the famous birramisù, a creative variation of the tiramisù.
    Bars/Cafés/Bistros
    Hotel Ganischgerhof
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    In our cosy restaurant, we serve you the culinary titbits of our cook. He uses the best products of the season as well as home-made pastas and sweets. He prepares exquisite fishes, classic specialties of the area as well as a Mediterranean kitchen offer you everything one could wish for. Hot food from 12:00 a.m. to 9:00 p.m.
    Bars/Cafés/Bistros
    Hotel Pider
    La Val, Dolomites Region Alta Badia
    In the restaurant at Hotel Pider, we offer refined cuisine that celebrates Ladin tradition and the culinary excellence of Italy. We use fresh, local ingredients such as mountain cheese, speck, and wild mushrooms to create authentic and flavorful dishes. Our specialties include "Cajinci t'ega," ravioli filled with spinach and ricotta, and "Turtres." Our chef also prepares delicious Mediterranean dishes like homemade pasta and grilled meats. The restaurant, with its cozy and rustic ambiance, provides an intimate setting where you can savor every bite in a warm, family-friendly atmosphere.
    Restaurants
    Restaurant Vinumgarten
    Marling/Marlengo, Meran/Merano and environs
    Vinumgarten - the name of the restaurant provides not just a cozy place in our garden, but also the special connection from good food and excellent wine. It awaits an authentic Alpine-Mediterranean cuisine, combined with fine wines of small local wineries in the unique setting of two wooden wine barrels. The cuisine of the owner and chef Klaus Pircher reflects the classic and modern South Tyrol. Selected seasonal products from producers in the area can be found in the kitchen. For aperitif Aperol from Marling of the private distillery Unterthurner, followed by fresh mountain butter from Unterschweighof from the Ulten Valley combined with homemade bread and fresh vegetables from South Tyrol, this are just a few examples.
    Bars/Cafés/Bistros
    Gasthof Weber
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Enjoyment guaranteed. We'll give your palate a treat. Let our junior chef spoil you in person. He will conjure up the most wonderful creations and tastiest dishes for you at your table. Or, alternatively, you can enjoy a few peaceful moments with a coffee and cakes on our sun terrace! Hot food from 12:00 a.m. to 02.00 p.m. and from 06.00 p.m. to 08:30 p.m.
    Alpine Farms
    Restaurant Getum-Alm
    Sarntal/Sarentino, Bolzano/Bozen and environs
    Because of their open, friendly manner, their honest hospitality, and their delicious, hearty dishes, Heiner – the Alm's host– his wife Anni, and the entire team are held in high esteem by hikers and mountainbikers alike. In the wintertime, the Getrumalm is a popular destination for snowshoe hikers and ski tour enthusiasts. Both in the wintertime and in the summer, the Getrumalm is highly regarded as a destination by locals and many Sarentino Valley guests. It's not for nothing that the Getrum Hut was included in the "Guida Espresso 2016."
    Pizzerias
    Pizzeria "Die Mühle"
    Feldthurns/Velturno, Brixen/Bressanone and environs
    We welcome guests in the hotel's Pizzeria "Die Mühle" in a traditional and cosy ambience. The wood on the walls and the traditional wooden furniture provide the room with a warm atmosphere, ideal for enjoying a few relaxing hours. Here we serve numerous tasty variations of the traditional Italian dish. The homemade pizza from the wooden stove features only the best and freshest ingredients, which guarantee for a unique culinary experience. Visit us with your friends and family, and enjoy the tasty pizzas from our vast selection. The Pizzeria is closed on Tuesdays and Wednesdays. Phone number: +39-0472-855754 Pizza from 5 pm to 11 pm Our pizzas are also offered with spelt dough, gluten-free dough, and with lactose-free mozzarella
    Bars/Cafés/Bistros
    Inn Zum weissen Rössl
    Sarntal/Sarentino, Bolzano/Bozen and environs
    Traditional cuisine with a touch of internationality defines our restaurant Zum Weißen Rössl. In the morning a rich breakfast buffet awaits you: croissants, a selection of various breads, cheese, cold cuts, fruit salad, yoghurt, muesli... At lunch and dinner our head chef surprises you with fresh traditional dishes from Sarntal.
    Countryside Fare
    Kleinmarerhof
    Innichen/San Candido, Dolomites Region 3 Zinnen
    In our traditional restaurant we spoil with typical specialties that are prepared with many products from our own farm. On reservation!
    Pizzerias
    Restaurant Pizzeria Tanner
    Meran/Merano, Meran/Merano and environs
    The Tanner pizzeria is a star on the restaurant scene in Merano. The varied offer in tasty pizzas, the welcoming garden where you can relax and stay under the cool shade, and the impeccable service have made Tanner a culinary meeting point for all those in Merano who want a slice of delicious and crunchy pizza.
    Bars/Cafés/Bistros
    Naturhotel Lüsnerhof
    Lüsen/Luson, Brixen/Bressanone and environs
    We attach great importance to a light and healthy kitchen. Regional products such as fruit, goat cheese, alpine cheese, milk, game, lamb, turkey and beef are sourced from small farmers in Lüsen. The Lüsnerhof kitchen offers a rich selection even for the most spoiled palate.
    Sustainable
    Bars/Cafés/Bistros
    Haselstaude Inn
    St.Leonhard in Passeier/San Leonardo in Passiria, Meran/Merano and environs
    Open from Easter to Allhallows (from January to Easter open only on Saturdays and Sundays).
    Bars/Cafés/Bistros
    Bar Restaurant Waldrast
    Terenten/Terento, Brixen/Bressanone and environs
    The host will personally look after your physical wellbeing in Hotel Waldrast. He prepares delicious dishes from traditional and national cuisine, which are served in the Tyrolean "Stube". Taste some of the traditional South Tyrolean dishes and also Italian cuisine in Hotel Waldrast.
    Bars/Cafés/Bistros
    Hotel Restaurant Elefant
    Auer/Ora, Alto Adige Wine Road
    Restaurant in the centre of Ora with traditional dishes with local products. Italian specialities, every day salad-buffet.
    Bars/Cafés/Bistros
    Albergo Croce
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Enjoy fresh traditional food and feel hospitality in a comfortable atmosphere. Hot food from 11:30 a.m. to 02:00 p.m. and from 06:00 p.m. to 08:00 p.m.
    Alpine Farms
    Family-Alm Gampl
    Lana, Meran/Merano and environs
    Choose between traditional Alpine dishes and South Tyrolean delicacies. Teas, coffee, home-made cakes and desserts - not to mention our children's favourites. Stop for a break at the Gampl Family-Alm, looking out on the surrounding mountains. You'll be glad you did!
    Bars/Cafés/Bistros
    Restaurant Zum See
    Graun im Vinschgau/Curon Venosta, Vinschgau/Val Venosta
    Get spoiled by our excellent cuisine: our large menu includes a selection of local cuisine, international dishes, Italian pasta dishes and a large selection of pizzas. A great selection of regional wines awaits you. Another speciality of our house is our home-made ice cream.
    Bars/Cafés/Bistros
    Green Luxury Hotel Pfösl
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Naturally happy... Spectacularly nestled amidst 35 hectares of meadows and forests with unique views of the surrounding Dolomites with Rosengarten, Latemar and Schlern, lies the nature hotel in Deutschnofen in beautiful South Tyrol, at 1,375 metres above sea level. The Pfösl is a true place of power, where nature and tradition meet modern architecture and design and merge harmoniously. Recharge your batteries with numerous activities in nature, relax and regenerate in the 35° warm sole infinity pool or in the new refreshing bio pool and numerous saunas in the 2,000 m² indoor & outdoor naturaspa and enjoy creative dishes from regional and seasonal natural cuisine ... a holistic holiday experience in the middle of nature. News 2024: Pfösl Eco Lofts...a special living experience with a unique panoramic view, Pfösl's garden landscape regeneration 360° with alpine plants and fragrant herbs, new plunge pool, various watercourses and the panoramic biopoo
    Bars/Cafés/Bistros
    Albergo Specker
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Our inn offers you delicious, typical South Tyrolean dishes. Hot food from 12:00 a.m. to 02:00 p.m. and from 05:00 p.m. to 08:30 p.m.
    Bars/Cafés/Bistros
    Albergo Ristorante Gasserhof
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Opening hours: Bar: 08.00 - 23.00 Restaurant: 12 - 13.30 & 18 - 20:30 Reservation considert. Take away! Closed day: Wednesday! Culinary delicacies are part of the tradition of the Gasserhof in Eggen! We offer a substantial breakfast buffet with a wide choice. There are gourmet delicacies, many South Tyrolean and Italian specialities and a good drop of wine from our wellsupplied cellar. We want you to enjoy more than just the wonderful natural landscape of the Eggental Valley. The landlord himself creates our South Tyrolean specialities with a Mediterranean touch and spoils you with unforgettable culinary treats. In autumn we are pleased to serve traditional "Törggelen" dishes, chestnuts and new wine in our farmhouse parlour or in the "Selchkuchl" (curing kitchen).
    Taverns & Inns
    Hotel Wiesl
    Karneid/Cornedo all'Isarco, Dolomites Region Eggental
    Tyrolean cuisine with local fish, game dishes and homemade cakes.
    Bars/Cafés/Bistros
    Hotel Castel Latemar
    Welschnofen/Nova Levante, Dolomites Region Eggental
    Our bar and restaurant welcomes you with a rustic mountain atmosphere. You can taste typical dishes based on local products or an excellent pizza and taste a good glass of wine or beer
    Bars/Cafés/Bistros
    Sonnalp Gourmetstube
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    The Sonnalp Hotel will lead you on a tasteful journey through many many specialties and delicious recipes. Gault Millau praises our kitchen as a careful and accurate spring of pleasure, where the accuracy for details surprises even the most demanding gourmets. We owe all these compliments to our chef Martin Koehl, who is inspired in his work by alpine and Mediterranean cuisine, perfectly mixed with a touch of modern internationalism. This reflects in our menu, which every night invites our clients to a wonderful journey through the great tastes of the Sonnalp Hotel kitchen. Hot food from 12:00 a.m. to 01:30 p.m. and from 07:00 p.m. to 09:00 p.m.
    Pizzerias
    Hotel Weingarten
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    Inviting rooms for dinner, a fabulous cuisine specialised on local and international dishes and pizza. A sunny terrace for the and coffee. Parking space available on site.
    Bars/Cafés/Bistros
    Ristorante Stroblhof
    Eppan an der Weinstaße/Appiano sulla Strada del Vino, Alto Adige Wine Road
    Sustainability and freshness are particularly important to me and are top priorities for me. My aim is to surprise our guests and to provide them with a top-class, pleasurable experience that they will remember for a long time.
    Restaurants
    Hotel Peter
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Our guests see the excellent cuisine at Hotel Peter as a special strength of our hotel. They love the variety of our culinary creations from refined, regional cooking and dishes with Italian finesse. They particularly emphasise the taste, freshness and quality of the food, which ideally comes from high-quality South Tyrol raw ingredients, agricultural products and organic food from farmers in Nova Ponente and the surrounding area. Hot food from 12.00 p.m. to 02:00 p.m. and from 07.00 p.m. to 09:00 p.m.
    Bars/Cafés/Bistros
    Hotel Ristorante Mondschein
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Our kitchen will spoil you with regional and international delicious dishes, which are always freshly prepared. Great menu, a cozy atmosphere and attentive service awaits you. Hot food from 11:30 a.m. to 02:00 p.m. and from 06:00 p.m. to 09:00 p.m.