Filled with delicious dishes made from high-quality ingredients, South Tyrol’s menu is as rich in contrast as the province itself and this is reflected in the variety of restaurants.
The traditional restaurant of the FORST brewery – Bräustüberl – is an exclusively and tastefully furnished building right at the heart of the FORST brewery premises along the main road, leading from Meran to the Vinschgau. This is a place for true beer-lovers and a centre of beer culture.
It offers its guests the entire beer range of the FORST brewery along with harmonically composed traditional gastronomy.
The inviting atmosphere of the Bräustüberl gives great importance to the combination of traditional dishes and excellent draught beers. In this ambience traditional South Tyrolean cuisine comes to its peak, original dumplings, pork knuckles and local specialties like the famous birramisù, a creative variation of the tiramisù.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
In our cosy restaurant, we serve you the culinary titbits of our cook. He uses the best products of the season as well as home-made pastas and sweets.
He prepares exquisite fishes, classic specialties of the area as well as a Mediterranean kitchen offer you everything one could wish for.
Hot food from 12:00 a.m. to 9:00 p.m.
In the restaurant at Hotel Pider, we offer refined cuisine that celebrates Ladin tradition and the culinary excellence of Italy. We use fresh, local ingredients such as mountain cheese, speck, and wild mushrooms to create authentic and flavorful dishes. Our specialties include "Cajinci t'ega," ravioli filled with spinach and ricotta, and "Turtres." Our chef also prepares delicious Mediterranean dishes like homemade pasta and grilled meats. The restaurant, with its cozy and rustic ambiance, provides an intimate setting where you can savor every bite in a warm, family-friendly atmosphere.
Vinumgarten -
the name of the restaurant provides not just a cozy place in our garden, but also the special connection from good food and excellent wine. It awaits an authentic Alpine-Mediterranean cuisine, combined with fine wines of small local wineries in the unique setting of two wooden wine barrels.
The cuisine of the owner and chef Klaus Pircher reflects the classic and modern South Tyrol. Selected seasonal products from producers in the area can be found in the kitchen. For aperitif Aperol from Marling of the private distillery Unterthurner, followed by fresh mountain butter from Unterschweighof from the Ulten Valley combined with homemade bread and fresh vegetables from South Tyrol, this are just a few examples.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Enjoyment guaranteed. We'll give your palate a treat.
Let our junior chef spoil you in person.
He will conjure up the most wonderful creations and tastiest dishes for you at your table.
Or, alternatively, you can enjoy a few peaceful moments with a coffee and cakes on our sun terrace!
Hot food from 12:00 a.m. to 02.00 p.m. and from 06.00 p.m. to 08:30 p.m.
Because of their open, friendly manner, their honest hospitality, and their delicious, hearty dishes, Heiner – the Alm's host– his wife Anni, and the entire team are held in high esteem by hikers and mountainbikers alike.
In the wintertime, the Getrumalm is a popular destination for snowshoe hikers and ski tour enthusiasts.
Both in the wintertime and in the summer, the Getrumalm is highly regarded as a destination by locals and many Sarentino Valley guests.
It's not for nothing that the Getrum Hut was included in the "Guida Espresso 2016."
Feldthurns/Velturno, Brixen/Bressanone and environs
We welcome guests in the hotel's Pizzeria "Die Mühle" in a traditional and cosy ambience. The wood on the walls and the traditional wooden furniture provide the room with a warm atmosphere, ideal for enjoying a few relaxing hours. Here we serve numerous tasty variations of the traditional Italian dish. The homemade pizza from the wooden stove features only the best and freshest ingredients, which guarantee for a unique culinary experience. Visit us with your friends and family, and enjoy the tasty pizzas from our vast selection.
The Pizzeria is closed on Tuesdays and Wednesdays.
Phone number: +39-0472-855754
Pizza from 5 pm to 11 pm
Our pizzas are also offered with spelt dough, gluten-free dough, and with lactose-free mozzarella
Traditional cuisine with a touch of internationality defines our restaurant Zum Weißen Rössl.
In the morning a rich breakfast buffet awaits you: croissants, a selection of various breads, cheese, cold cuts, fruit salad, yoghurt, muesli...
At lunch and dinner our head chef surprises you with fresh traditional dishes from Sarntal.
The Tanner pizzeria is a star on the restaurant scene in Merano. The varied offer in tasty pizzas, the welcoming garden where you can relax and stay under the cool shade, and the impeccable service have made Tanner a culinary meeting point for all those in Merano who want a slice of delicious and crunchy pizza.
We attach great importance to a light and healthy kitchen. Regional products such as fruit, goat cheese, alpine cheese, milk, game, lamb, turkey and beef are sourced from small farmers in Lüsen. The Lüsnerhof kitchen offers a rich selection even for the most spoiled palate.
The host will personally look after your physical wellbeing in Hotel Waldrast. He prepares delicious dishes from traditional and national cuisine, which are served in the Tyrolean "Stube". Taste some of the traditional South Tyrolean dishes and also Italian cuisine in Hotel Waldrast.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Enjoy fresh traditional food and feel hospitality in a comfortable atmosphere.
Hot food from 11:30 a.m. to 02:00 p.m. and from 06:00 p.m. to 08:00 p.m.
Choose between traditional Alpine dishes and South Tyrolean delicacies. Teas, coffee, home-made cakes and desserts - not to mention our children's favourites. Stop for a break at the Gampl Family-Alm, looking out on the surrounding mountains. You'll be glad you did!
Graun im Vinschgau/Curon Venosta, Vinschgau/Val Venosta
Get spoiled by our excellent cuisine:
our large menu includes a selection of local cuisine, international dishes, Italian pasta dishes and a large selection of pizzas.
A great selection of regional wines awaits you.
Another speciality of our house is our home-made ice cream.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Naturally happy...
Spectacularly nestled amidst 35 hectares of meadows and forests with unique views of the surrounding Dolomites with Rosengarten, Latemar and Schlern, lies the nature hotel in Deutschnofen in beautiful South Tyrol, at 1,375 metres above sea level.
The Pfösl is a true place of power, where nature and tradition meet modern architecture and design and merge harmoniously. Recharge your batteries with numerous activities in nature, relax and regenerate in the 35° warm sole infinity pool or in the new refreshing bio pool and numerous saunas in the 2,000 m² indoor & outdoor naturaspa and enjoy creative dishes from regional and seasonal natural cuisine ... a holistic holiday experience in the middle of nature.
News 2024: Pfösl Eco Lofts...a special living experience with a unique panoramic view, Pfösl's garden landscape regeneration 360° with alpine plants and fragrant herbs, new plunge pool, various watercourses and the panoramic biopoo
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Opening hours:
Bar: 08.00 - 23.00
Restaurant: 12 - 13.30 & 18 - 20:30
Reservation considert.
Take away!
Closed day: Wednesday!
Culinary delicacies are part of the tradition of the Gasserhof in Eggen!
We offer a substantial breakfast buffet with a wide choice. There are gourmet delicacies, many South Tyrolean and Italian specialities and a good drop of wine from our wellsupplied cellar. We want you to enjoy more than just the wonderful natural landscape of the Eggental Valley.
The landlord himself creates our South Tyrolean specialities with a Mediterranean touch and spoils you with unforgettable culinary treats.
In autumn we are pleased to serve traditional "Törggelen" dishes, chestnuts and new wine in our farmhouse parlour or in the "Selchkuchl" (curing kitchen).
Welschnofen/Nova Levante, Dolomites Region Eggental
Our bar and restaurant welcomes you with a rustic mountain atmosphere. You can taste typical dishes based on local products or an excellent pizza and taste a good glass of wine or beer
Deutschnofen/Nova Ponente, Dolomites Region Eggental
The Sonnalp Hotel will lead you on a tasteful journey through many many specialties and delicious recipes. Gault Millau praises our kitchen as a careful and accurate spring of pleasure, where the accuracy for details surprises even the most demanding gourmets.
We owe all these compliments to our chef Martin Koehl, who is inspired in his work by alpine and Mediterranean cuisine, perfectly mixed with a touch of modern internationalism. This reflects in our menu, which every night invites our clients to a wonderful journey through the great tastes of the Sonnalp Hotel kitchen.
Hot food from 12:00 a.m. to 01:30 p.m. and from 07:00 p.m. to 09:00 p.m.
Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
Inviting rooms for dinner, a fabulous cuisine specialised on local and international dishes and pizza. A sunny terrace for the and coffee. Parking space available on site.
Eppan an der Weinstaße/Appiano sulla Strada del Vino, Alto Adige Wine Road
Sustainability and freshness are particularly important to me and are top priorities for me. My aim is to surprise our guests and to provide them with a top-class, pleasurable experience that they will remember for a long time.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Our guests see the excellent cuisine at Hotel Peter as a special strength of our hotel. They love the variety of our culinary creations from refined, regional cooking and dishes with Italian finesse. They particularly emphasise the taste, freshness and quality of the food, which ideally comes from high-quality South Tyrol raw ingredients, agricultural products and organic food from farmers in Nova Ponente and the surrounding area.
Hot food from 12.00 p.m. to 02:00 p.m. and from 07.00 p.m. to 09:00 p.m.
Deutschnofen/Nova Ponente, Dolomites Region Eggental
Our kitchen will spoil you with regional and international delicious dishes, which are always freshly prepared. Great menu, a cozy atmosphere and attentive service awaits you.
Hot food from 11:30 a.m. to 02:00 p.m. and from 06:00 p.m. to 09:00 p.m.