Restaurants in South Tyrol

Open: all the year

Ladin specialities. Historic mansion.

BOOKING REQUIRED!!

Cinese restaurant. Closed on monday evening.

Our cuisine captivates with its successful combination of local, Mediterranean and internation dishes.

In our Pitschlmann farm inn we offer traditional South Tyrolean dishes. In oder to reach the highest quality, we chose the best natural products. In our farm inn, we wrmlx welcome our gests and daily visitors. During every season, we server the right meals. Info 0471/725544

We offer specialities of scottish cattle and dandelion weeks in the spring and days of radicchio in autumn

Restaurant for workers in the artisan areas, ideal for a lunch break.

The Hotel Dolomiti delights its guests with a genuine cuisine, with first choice products.

This café is located in the historic village centre of Caldaro and linked to the Hotel Zum Turm. Here you have the chance to taste excellent cakes, coffee as well as ice cream-cups and fresh drinks. Enjoy the nice and relaxing atmosphere of Caldaro’s pedestrian area. Also serves: warm dishes and pizza for lunch and dinner.

The Café & Restaurant Thaler arôme is a seductive oasisfor foodlovers and the perfect setting for culinary delights with a fantastic view from the roof terrace over the roofs of Bolzano to the surrounding mountains.

The gastronomic concept behind our "BIRRERIA" is the daily search for harmony between the style and tradition of Bavarian restaurants and the quality of Italian cuisine. It ranges from "Paulaner classics", typical local brewery dishes such as dumplings, shin and grilled meats served in copper frying pans, to basic Mediterranean dishes such as pasta, vegetables, fish and of course delicious pizzas baked in two variants, the classic round pizza and pizza by the metre served on elegant wooden chopping boards.

The Berghotel Schlemmer in Plancios serves classic South Tyrolean specialties such as Knödel (dumplings) and Kaiserschmarrn (a dessert made of shredded pancakes) – and not only to its guests. These dishes, as well as Italian pasta specialties, are also available to the many day-trippers, hikers and bikers who stop at the hotel. Absolutely everyone touring the area around Bressanone, the nearby Mount Plose and the vicinity of the Dolomites likes to have a bite to eat in the Schlemmer restaurant. Indeed, our kitchen staff know how to impress food connoisseurs and continuously come up with new creations that can even surprise guests who return year after year.

Healthy nutrition, tradition and the simplicity of our offer are the most important things for us. We follow trends while remaining authentic. Quality and regionality are constant factors that we hold particularly dear. In addition to a carefully chosen set menu, we offer a wide variety of dishes. Healthy nutrition in an informal environment is a matter of course for us, at any time of the day.

Restaurant/ Pizzeria

We pamper guests with various specialties on our rustic panoramic terrace. Insider tip: fresh raspberries from early July to the end of October.

The traditional restaurant in the centre of Dorf Tirol next to the tourist office, just a 5-minute walk from the bus park. Ideal starting point for a visit to Tirol Castle or the bird show. Large sun terraces, cosy new Zirmstube, large dining room, free parking subject to availability, all entrances also barrier-free. Small children's playground with trampoline next to the terrace. We offer an extensive menu. Enjoy the symbiosis of traditional alpine cuisine paired with Italian refinement. Beautiful ambience for a celebration. Especially for children: playground next to the terrace with trampoline. Children's dishes, colouring card, children's chairs, toys, changing table

In the Stroblhof you can enjoy delicious homemade cakes and fresh ice-cream sundaes in summer. At lunchtime and in the evening we offer a selection of different hot dishes. Doris & Stefan look forward to your visit!

The traditional restaurant of the FORST brewery – Bräustüberl – is an exclusively and tastefully furnished building right at the heart of the FORST brewery premises along the main road, leading from Meran to the Vinschgau. This is a place for true beer-lovers and a centre of beer culture. It offers its guests the entire beer range of the FORST brewery along with harmonically composed traditional gastronomy. The inviting atmosphere of the Bräustüberl gives great importance to the combination of traditional dishes and excellent draught beers. In this ambience traditional South Tyrolean cuisine comes to its peak, original dumplings, pork knuckles and local specialties like the famous birramisù, a creative variation of the tiramisù.

Our tasteful international cuisine in a comfortable and cosy atmosphere with a rich salad buffet and a wide choice of traditional and special wood-oven pizzas will present a delightful variety to your palate. The spacious but comfortable restaurant is furnished in traditional Tyrolean style. Groups and buses are welcome! In summer you can enjoy our tasteful dishes on our beautiful terrace. A large parking area is available to our guests.

In the small, typical restaurant, our head chef Gerhard will spoil you with local specialties.

Traditional cuisine with fresh local products, South Tyrolean specialities and delicacies from both culinary cultures, are a big deal in our house. Home made food with the right touch of refinement: as a “village guesthouse” with tradition, the food needs to do justice to its history and reputation. Obviously with a well assorted wine-cellar. Because here, grapes are kissed by the sun.

Our Montana Bistro in Gais is serving daily freshly prepared meals at reasonable prices – quickly and easily. Perfect for corporate clients or for the individual guest.

ONlin 20 minutes from the car park, perfect spot to sit back and marvel at the Sas de Pütia while discovering the traditional Ladin cuisine.

We offer a wide selection of local specialties, Italian dishes such as homemade pasta and specialties from all over the world. We always make sure that only selected, seasonally fresh ingredients are used. Whether it's a birthday, family celebration, business meal or a special occasion with your loved ones, you've come to the right place.

Located right at the valley station of the Olang 1+2 cable car, our restaurant welcomes you in winter from 11:30 am for a delicious break. Fresh, crisp salads, hearty Tyrolean specialities from the kitchen and the pizza oven, as well as a daily changing menu with fine regional dishes, ensure plenty of variety and flavour. With convenient connections via all ski buses and the Citybus 435.2 (stop: Kabinenbahn Gassl Olang), getting here is quick and easy. In summer, the restaurant becomes a cosy meeting spot with bar service and small snacks – perfect for a break after a run down of the Gassl Trail. The direct link to the Olang 1+2 cable car, which takes you up to the Kronplatz summit, and the spacious sunny terrace make it a stop worth lingering at.

Andrea Fenoglio seems never to run out of his creative vein, which he displays in his restaurant "Sissi" in front of the Prince’s Castle behind the Lauben arcades. His latest menu "Settepiatti" is certainly to be tried. His cuisine is a lively one, always with an eye to the playful aspect, rich of interesting sparks without forgetting the courses more related to tradition, reinterpreted in a modern key. Great attention is paid to the choice of products, always the real main characters. The informal though ever accurate service creates a cosy atmosphere up to the point of often giving the impression of being at home. Five hundred different wines on the list, twenty of them offered even at the glass and always at a more than decent price. This restaurant is an ideal choice for a quality quick lunch as well.

Badia Pub offers a wide selection of pizzas and à la carte dishes. Have fun playing billiards! Dinner with live music on reservation.

South Tyrol's No. 1 Steakhouse ... only the best from the "HaJaTec" charcoal grill, the world's most famous and innovative grill. Rib eye steaks - dry aged beef - tomahawk prime beef from "Hajatec" - charcoal grill. Stored in our 500 year old cellar a large selection of wines.

Cozy restaurant with South Tyrolean hospitality in Parcines/Partschins

Restaurant serving traditional South Tyrolean cuisine. Kids are welcomed guests.