Restaurants in South Tyrol

Head chef Marco manages to combine tradition with new culinary trends and interprets typical Alpine-Mediterranean recipes in a cosmopolitan way. Vegetarian, vegan, gluten-free and lactose-free alternatives are also available.

Unique ... Regional, international and innovativ, light and also substantial.

At the "Ansitz Romani", there is a small atmospheric restaurant, managed by your host Armin Pernstich in person and in which you can select from the delicate dishes of the sophisticated regional cuisine and from refined Italian dishes. Exquisite dishes, a glass of fine wine and the special atmosphere of the historic rooms and the picturesque inner courtyard make an evening in the "Taberna Romani" a wonderfully enjoyable experience.

Fresh starters, typical and creative dishes from local BBQ meats to vegetarian delights. Terrace with views of the Dolomites and lounge bar.

Since 1977 we have served homemade Ladin specialities for our guests to enjoy in our rustic dining rooms and in summer also in our romantic garden.

Restaurant and bar with Italian, vegetarian and Hamburger cuisine

Multi-course Ladin menu.

BOOKING REQUIRED!!

The special city hotel for active adventures and wonderful peace small- family-run - quiet location surrounded by vineyards, castles and promenades with fantastic view over Bolzano Ideal for hikers, (motor-) cyclists and also just connoisseurs who like to stroll through the streets of the old town or relax while drinking an aperitif. In the immediate vicinity You find bike paths in all directions, promenades and cable cars - thus an ideal starting point for all sorts of adventures. Margot, Karl, Anna and Josef will be pleased to give You personal tips on hikes, bicycle tours and what else to discover. Excellent cuisine with local products, fruits, vegetables and eggs from our own farm, home-made marmalade and wine. Underground car park and city bikes free of charge. We look forward to You!

The Pizzeria "La Veneziana", just a few steps from the historical centre, offers a tasty pizza and dishes of Italian cuisine. The quality of the raw materials, made in Italy, from Puglia and from South Tyrol, is the first priority. For pizzas baked in the wood-fired oven we use only genuine ingredients, skilfully combined to make them unique.

Welcome to the traditional VÖGELE RESTAURANT, a gem in the heart of Bolzano. From a cozy morning chat over cappuccino and pastries still warm from the oven to a business lunch or dinner in the tastefully decorated Biedermeier rooms or an evening spent socializing with friends under the night sky – these are just some of the many things that set the Vögele apart!

In addition to selected international dishes, particularly our South Tyrolean specialities provide a holiday experience for the palate. Dishes labelled as regional cuisine really do contain the full flavour of South Tyrol. From lush alpine meadows to the local mountain pastures - the treasures of nature promise an alpine-Mediterranean feast for the senses. Treat yourself to home-made ice cream specialities on our sun terrace and let yourself be enchanted by the spectacular panoramic view of the mountainous landscape.

Restaurant/Bistro and wine bar

Our restaurant in the centre of Termeno offers an elegant ambience to feel comfortable in. Whether you're in the mood for a romantic evening or a cozy dinner with friends and family, our restaurant is the perfect destination for any occasion. We serve special culinary creations to ensure your enjoyment and a good glass of wine to put you into the right mood. The restaurant Goldene Traube is opened daily.

The Alumix is a historical venue in Bolzano: here the classical is combined with the modern in a mixture of tradition and modernity. Our customers have at their disposal 250 seats, distributed in the main hall and in the hall in front of the technology pole with the most modern and lightest lines. From here you have access to the terrace, ideal for lunch or dinner on hot days or just to enjoy an aperitif under a beautiful centuries-old olive tree. A creative, fresh, seasonal and healthy cuisine that proposes dishes from the South Tyrolean territory, with references to the classic Italian cuisine, especially from the Veneto region.

Asian restaurant (Chinese, sushi)

Ladin specialties and international cuisine.

South Tyrolean and Italian cuisine and wines, large choice of stone-baked pizza starting from luch time, cosy rustic atmosphere. In low season rest day on Wednesday.

Italian and South Tyrolean cuisine in the historic centre of Bolzano.

Situated in a central position in Bolzano - Our restaurant offers freshly prepared dishes to suit every taste with selected South Tyrolean wines. Open from Monday to Friday from 11:30 to 14:00; Saturday, Sunday and holidays closed.

A Restaurant chergishing traditions in the old City centre of Bolzano. Genuine South Tyrolean atmosphere, original cuisin of Bolzano with Mediterranean influences too.

The good old meeting point for locals in Bolzano: Il Corso. A piazza within a piazza, but also a creative and culinary space with a metropolitan flair, where you can experience quality food and bite into the Italian “bel vivere”. Santo’s tasty pizzas and Fabiana’s beautiful desserts, the pleasure of good food with friends, the eclectic and welcoming spaces and the familiar service make Il Corso a place to go, stay and come back to again and again.

The traditional hotel "Locher" is nestled in a very quiet and sunny area, in the South-west of the fabolous tableland of Salto. The idyllic position of the hotel makes it the perfect place where to stay for your holidays or the ideal destination for your excursions in any season.

A visit to the Hopfen & Co. brewery-restaurant is a must for every guest of Bolzano. The former corner tower of the city walls with the old prison, is now a museumlike-building offering culinary hospitality. The medieval cellar houses the fresh and tasty Bozner Bier, which is served directly to the tables in the antique “Stuben” on the three floor's restaurant. A place of culinary pleasures based on appetizing traditional South Tyrolean dishes, with carefully selected products and raw materials from the region. Speck, cold meats and cheese bearing the South Tyrolean brand. Knödel, spätzle, ravioli are made by hand by our kitchen brigade.

Enjoy good home-made food in our traditional country inn. We serve varied menus with biological products from our farm.

BOOKING REQUIRED!!

Local cuisine just of the Pedagà slope

The restaurant's kitchen offers an extensive menu of Japanese dishes: sushi, sashimi, nigiri, uramaki and much more. Not only raw fish dishes but also cooked for those who do not like raw fish. The traditional cuisine is called nihon-ryori in Japanese.

Choose between traditional Alpine dishes and South Tyrolean delicacies. Teas, coffee, home-made cakes and desserts - not to mention our children's favourites. Stop for a break at the Gampl Family-Alm, looking out on the surrounding mountains. You'll be glad you did!

Restaurant “Alte Post” with wine-selling.

Our restaurants and our beautiful terrace are the ideal place to indulge in local and international elights.Vegetarian specialities, fondue, Riders-Barbecue, Kaiserschmarren, ice cream, cakes and live music for every occasion!

As our guest, experience uncomplicated originality, modern influences and typical Ladino hospitality in the cosy surroundings of our restaurant "Ciano d'Nicl". Sit back and enjoy the freedom of your holiday and let our kitchen team spoil you. Fresh, regional products creatively prepared and seasonal delicacies will surely convince you. We place great value on the best wines, so we are able to recommend for you the right wine to match with all of the dishes on our menu.