Filled with delicious dishes made from high-quality ingredients, South Tyrol’s menu is as rich in contrast as the province itself and this is reflected in the variety of restaurants.
Ütia da Rit mountain hut is located in an amazing territory, among the most famous Dolomites Peaks, and it is an important refreshment point for tourists and travelers. Our mountain hut is in the small village of La Val ("La Valle") at 2000 meters altitude, at the gates of the beautiful Natural Park of Fanes-Sennes-Braies. Our guests can enjoy here the typical South Tyrolean cuisine and wines, both inside and outside the hut. Our tasty but healthy menu offers cold starters, traditional alpine soups, home-made pasta, meat and egg plates, as well as tasty desserts…
The building was registered in the late 19th century as "house with courtyard and tavern". The restaurant business has always characterised the historic building which as early as 1786 proposed itself as an inn and retailer of traditional South Tyrolean cuisine. We can say that Casa al Torchio is the oldest restaurant in Bolzano. The restaurant offers today typical South Tyrolean cuisine and Italian gastronomic specialties created by the owners Ivan and Willy Waldner. Each dish is expertly structured to respect tradition with a touch of creativity and imagination. The restaurant has a capacity of about 90 seats, divided into 3 characteristic rooms on the 1st floor and 50 seats on the 2nd floor. In addition to lunch and dinner, you can also enjoy a good pizza. A selection of wines from the best local and national wineries and a selection of craft beers can accompany your dishes.
The restaurant's kitchen offers an extensive menu of Japanese dishes: sushi, sashimi, nigiri, uramaki and much more. Not only raw fish dishes but also cooked for those who do not like raw fish. The traditional cuisine is called nihon-ryori in Japanese.
Take-away service 12.00 p.m. - 8.00 p.m.
Bar, Pizzeria, Italian and traditional kitchen, fish specialities at weekends. Opening hours: from 8.00 a.m. to midnight, kitchen: from 8.00 a.m. to midnight, open all year. Free Wi-Fi, mobile phone recharges, scratchcards.
For those who have known us for many years, our restaurant at Passo Campolongo is truly a must-visit! The strudels and polenta with venison from Senior Albina have become legendary in the Dolomites Passes. Anyone who has had the chance to taste them fondly remembers their flavor, texture, and aroma. The main feature of Monte Cherz is its tradition, evident in every detail, from the dining rooms to the bar. The restaurant offers classics of Ladin tradition, from the typical canederli with butter and smoked ricotta to the strudel with South Tyrolean apples, cinnamon, raisins, and pine nuts, all made according to traditional recipes. The ambiance is simple but truly welcoming. And why not enjoy a crispy pizza during the summer season? Don’t miss the chance to dine on our sunny panoramic terrace as well!
A Restaurant chergishing traditions in the old City centre of Bolzano. Genuine South Tyrolean atmosphere, original cuisin of Bolzano with Mediterranean influences too.
A visit to the Hopfen & Co. brewery-restaurant is a must for every guest of Bolzano. The former corner tower of the city walls with the old prison, is now a museumlike-building offering culinary hospitality. The medieval cellar houses the fresh and tasty Bozner Bier, which is served directly to the tables in the antique “Stuben” on the three floor's restaurant.
A place of culinary pleasures based on appetizing traditional South Tyrolean dishes, with carefully selected products and raw materials from the region. Speck, cold meats and cheese bearing the South Tyrolean brand. Knödel, spätzle, ravioli are made by hand by our kitchen brigade.
Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
Whether you are looking for friendly company over a nice glass of wine or a genuine taste sensation, we are looking forward to your visit!
We will be pleased to indulge you in our in-house pizzeria with an original Italian pizza created by Herbert, our pizzaiolo. You can taste the variety of the different pizzas or create one for yourself. Experience an Italian pizza – famous the world over – on our terrace as the sun goes down.
Enjoy the popular Sylvaner white wine in the Sylvanerhof's bar.
Our guesthouse opened in 1969 and was named after this grape variety. As pioneers of the variety, our father and grandfather planted it on the slopes of Kranebitt and Neustift. Since then it has become one of the most highly valued wines in the Eisack Valley.
You can enjoy the peace and unique view of the Karspitz and Lake Radlsee over a delicious ice cream sundae or a homemade apple strudel and an excellent Italian cappuccino from our sun terrace.
In our Restaurant we will spoil you with light, authentic Italian cuisine and great variation of typical Tyrolean dishes accompanied by exquisite local and Italian wines. You can enjoy a welcoming atmosphere in our dining room and typical "Stube". We also offer you a great variety of delicious Pizzas.
Heavenly gastronomy
Good gastronomy is one of the most important elements of a South Tyrol holiday – the "Mair am Ort" restaurant receives you in its historic ambiance for an unforgettable dinner.
Our restaurants offers the highest level of gastronomic pleasure, no matter if you prefer South Tyrolean or International specialties, South Tyrolean wines or the best desserts!
Olang/Valdaora, Dolomites Region Kronplatz/Plan de Corones
Tyrolean dishes, international and Italian cuisine – something for every taste. Meals are available by reservation only. The beautiful location with its stunning views makes the visit extra special. The restaurant is easily accessible by bike, about 5 minutes from the cycle path through the village. It can also be reached conveniently by Citybus 435.1 – simply get off at the “Olang, Abzweigung Panorama” stop and follow the road for about 10 minutes. The restaurant is just a few minutes’ walk from the Kids’ World and the Kids Area Panorama, making it the ideal spot for a break between all the adventures.
Bruneck/Brunico, Dolomites Region Kronplatz/Plan de Corones
If you want to taste typical, exquisite delights of the South Tyrolean cuisine, then we invite you to come to the restaurant Weisses Lamm in Bruneck/Brunico.
The cuisine of the La Tor restaurant and pizzeria is a perfect blend of traditional recipes and the refinement of South Tyrolean gastronomy. Alongside the classic flavors of Italian and Mediterranean cuisine, you will find dishes inspired by culinary experiences from around the world. Each dish is born from a constant search for new gastronomic experiences, creating a unique mix of tradition and innovation.
In our establishment, you can enjoy organic wines selected from the finest wineries in South Tyrol, along with prestigious Italian labels. The beers, on the other hand, come from historic local breweries and producers who have shaped the history of the industry. The menu changes weekly, offering new surprises for a constantly evolving journey of flavors.
Kastelruth/Castelrotto, Dolomites Region Seiser Alm
Hotel guests at the Urthaler Restaurant can enjoy delicious gourmet menus, speciality buffets and tasting sessions. It goes without saying that specific requirements, diets and nutritional habits can be catered for. And for those who want to be pampered culinary especially, we offer a la carte dining in the evening in our restaurant “Jägerstube”. On the restaurant bill 15 euros per person are credited to you.Try the treat of the slightly different cuisine - enjoy unique flavors and tastes that you find nowhere else.
In its rural Setting in the vineyards, the Krebsbach Restaurant is only a five-minute drive from the church in Niederlana. Patrons come for its simple, appetising menu and tranquil Location, in a spacious covered terrace overlooking the fishing pond.
The Cocun, ‘Cork’ in Ladin, is the hidden gem of the Ciasa.
In a cellar filled with 24,000 bottles and 1,900 labels is a unique restaurant. Here, the quality of the raw materials and their history reign supreme without the need for many frills. Our cuisine is just as varied and contains influences from all over the world as our wines. For us at Cocun, it is essential to drink and eat with curiosity and attention. Whether it is a sausage, a cheese, a piece of chocolate, a dish or a glass of wine, it will be a pleasure for us to tell you about it and perhaps excite you.
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