Restaurants in South Tyrol

Seasoned with a pinch of individuality Creative and exciting, our new kitchen presents itself to all connoisseurs from near and far. After all, we want to create experiences - for the palate as well as for the eye. Fresh, seasonal ingredients from the region play the main role on the plate and are complemented by homemade delicacies. With much warmth and tact we combine the best of South Tyrol and Italy.

Our Restaurant Pizzeria is located in the town center. Service: dogs allowed, parching Kind of meals: South Tyrolean and Italian cuisine, vegetarian and seasonal dishes, Pizza

Restaurant Niedermair in Partschins - Enjoyment full of pleasure including dreamlike panoramic view! With shuttle service: Tel.: +39 0473 967171 Handy: +39 345 1748230

Typical restaurant and pizzahouse directly in the centre of Klausen/Chiusa!

Traditional mediterranean cuisine, excellent meat and delicious pizzas accompanied with a wide choice of wines and beers.

Gorgeous location in midst of the nature. You can enjoy typical dishes, pasta, pizza, meat and fish.

Cooking at the Vigilerhof combines local delicacies and light cuisine. Our menus are the high point of the evening, offering typical South Tyrolean specialities such as Schlutzkrapfen (pasta pockets) or Knödel (dumplings) as well as Mediterranean classics such as fish and pasta dishes – not to mention the heavenly desserts. Enjoy with a glass of wine from the region's best vineyards and let us take you on a journey full of flavours.

Restaurant Pizzeria with kitchen opened non-stop

Here you can taste the typical local dishes prepared by the chef Peppi

Enjoy summery culinary experiences on our panoramic terrace which offers views of the spa town of Merano and the Val d'Adige. Try our traditional South Tyrolean dishes with selected wines.

The Best Steak House and Pizzeria is here

La terrazza invita ad una tranquilla chiacchierata e l'atmosfera particolarmente piacevole della casa in stile rustico crea l'ambiente ideale per chi cerca pace e relax.

The Restaurant offers a cozy and soothing ambience. The kitchen put the focus on mainly local specialties and home-made products, such as pasta and bread. Closed on Tuesday.

We never miss the chance to eat well. And where can you eat better than in South Tyrol? Enjoy the best our region can offer in bistro style for lunch or in laid-back fine dining in the evening. The THEDL is inspired by the best that South Tyrol has to offer, by recipes handed down from generation to generation and refined, and our 300-year-old wood-panelled parlour. And we serve local specialities, such as filled pasta mezzelune (Schlutzkrapfen), tagliatelle made from spiced rye flatbread (Schüttelbrotbandnudeln), dumpling trio (Knödel-Tris) and steak from Laugen cattle from the Ulthental. One of our bestsellers is our special THEDL plate. Select the ideal venue for your meal! When the weather is fine, there is no better place than the plant-garlanded terrace in front of the hotel. Indoors, you can eat in the 300-year-old farmhouse parlour where our authentic South Tyrolese dishes really are at home. Or in our modern restaurant with its casual atmo

Traditional offering of typical South Tyrolean delicacies in a harmonious atmosphere. Old wine cellar, beer garden and grill specialties, Törggelen in season. Beautiful children's playground. Open all day on weekends!

Panoramic terrace, conservatory, cosy parlour, café at the village square; Just eat well! Stonegrill, pizza, homemade cakes and ice cream.

The idyllic location in the heart of the Tyrolean Mountains, the breathtaking views, the regional culinary delights and the hospitality of family Öttl make our Gasthof Jäger to your holiday paradise.

Restaurant & Pizzeria Santner's is directly next to the cable car valley station Alpe di Siusi

Typical South Tyrolean dishes mixed with mediterranean cuisine. Homemade noodles, dumplings and ravioli stuffed with spinach. Nice grill dishes and desserts. In spring and autumn hot food also in the afternoon.

Restaurant with garden. South Tyrolean dishes and Italian cuisine.

Our restaurant coddle you with a number of local and asien dishes.

The „Vogelmeierhof“, as the Patauner restaurant is called in the vernacular, was built at the centre of Settequerce in 1664 and is today part of a group of preserved and protected buildings. The Patauner family have preserved the character of the house for about 100 years. Fresh, local products such as asparagus from Terlano in spring and local game in autumn set the tone in the good plain Tyrolean cuisine that is creatively refined. You will also find innards and old vegetable varieties such as swede on the menu. The restaurant is member of the group "Südtiroler Gasthaus".

The restaurant cafè "Das Stübele" is situated on 1,337m on the parking place "Grüner Baum" in Verano/Vöran. Ideal starting point for excursions. We offer deliscous and traditional dishes and handmade cakes, sunny terrace.

The miil restaurant in Tscherms is an old mill that was converted into a premium restaurant. Othmar Raich and his staff at the Kränzelhof wine estate are always on the lookout for new ideas, and their menu changes seasonally.

We pamper you with specialities from South Tyrolean cuisine and Mediterranean classics. We almost exclusively use regional ingredients and cook with so much love according to traditionali recipes.

Creative regional cuisine is the forte of Hannes Pignater and his motivated team. A combination of new elements and the culinary tradition of this land of mountain farmers – based on quality produce from South Tyrol mainly sourced directly from the growers. The result: authentic original dishes like omelette with meadow herbs, hay-roasted lamb...

Right in the old centre of Merano, the Rössl Bianco proposes its traditional food specialties of the Italian and Tyrolean cuisine. The menu at lunch changes daily and for dinner the guests are treated to a variety of plates all made with fresh and refined local products. A glass of one of the noble wines from the house cellar is not to be missed either. A nice and welcoming staff tops off the culinary experience under the arcades of the city. The bar of the Rössl Bianco has a number of spirits, cocktails and wines on display,along with exquisite coffee specialties and cool aperitifs.