Mauls/Mules, Freienfeld/Campo di Trens, Sterzing/Vipiteno and environs
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Our gourmet cuisine has found its well-deserved place in our small “old German” dining room, where our Michelin-starred chef, Peter Girtler, showcases his creativity through his refined, innovative dishes. Tradition meets innovation, and the delicate menus created by our head chef are the result of this harmonious combination.
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