Všechny akce v Jižním Tyrolsku

Let yourself be transported on an oenological journey that goes far beyond the palate. The wines in this tasting evening come from high-altitude grape varieties from wine-growing areas all over Italy. We discover different terroirs and wine potential, from which grapes have been cultivated at the highest altitudes in extraordinary climatic zones. An unforgettable experience for all wine lovers. Franziska Steinhauser: A graduate sommelier and musician, she loves and lives wine. "When it comes to wine, I am enchanted by the emotion in each glass, by its infinite variety of aromas and fragrances. It is a highlight for me to experience the passion and craftsmanship that one can find in a bottle of wine. " (only in german and italian language)

Von Mitterplars folgen wir dem alten Burgweg, der früher zum Schloss Tirol geführt hat, durch die Weingärten hinauf zum Café Konrad, wandern ein kleines Stück auf dem Algunder Waalweg in Richtung Vinschgau und zweigen bald auf den Großen Schlundensteinweg ab. Dieser führt uns mäßig steil zum schönen Ort Vellau. Neben der Bergstation des Sesselliftes kehren wir in einem gemütlichen Lokal zur Stärkung ein und genießen den Blick in den Vinschgau. Weiter geht es über den „Saxnerweg“ leicht abwärts nach Partschins. Höhenmeter: ca. 550 m Gehzeit: ca. 3 Stunden Schwierigkeit: leicht

Autumn is the time for Törggelen! “Törggelen” comes from the Latin word “torculum”, which means “winepress”. The fragrant smell of roasted chestnuts is truly special, and something which characterises autumn time. People meet together to enjoy Tyrolean specialities and the delicious chestnuts, of course. Innkeepers, farmers, artisans and artists all proffer their wares on Raiffeisenplatz market square, so there’s plenty to see.

Experience the fascinating flora and fauna of the Merano High Mountain Trail, which has been captivating hikers for over 40 years. With our experienced nature park guide Arnold, you will get to know the region's natural beauty – from the diverse plant life to the animal species that call this area home. Enjoy the scenic views and the tranquility of nature. The hike starts at the mountain village of Vernuer/Vernurio, follows the Merano High MountainTrail to the Kuensertal Valley, and continues along the Kuenser Waalweg path. On the way, we'll stop at the Ungerichthof inn , where we'll be served a traditional autumn dish – the perfect opportunity to enjoy local specialties before heading back to Riffian/Rifiano. Walking time: approx. 3.5 h | Difference in altitude: approx. 180 m in ascent and approx. 890 m in descent The event will be in German and Italian.

Experience the fascinating flora and fauna of the Merano High Mountain Trail, which has been captivating hikers for over 40 years. With our experienced nature park guide Arnold, you will get to know the region's natural beauty – from the diverse plant life to the animal species that call this area home. Enjoy the scenic views and the tranquility of nature. The hike starts at the mountain village of Vernuer/Vernurio, follows the Merano High MountainTrail to the Kuensertal Valley, and continues along the Kuenser Waalweg path. On the way, we'll stop at the Ungerichthof inn , where we'll be served a traditional autumn dish – the perfect opportunity to enjoy local specialties before heading back to Riffian/Rifiano. Walking time: approx. 3.5 h | Difference in altitude: approx. 180 m in ascent and approx. 890 m in descent The event will be in German and Italian.

Experience the fascinating flora and fauna of the Merano High Mountain Trail, which has been captivating hikers for over 40 years. With our experienced nature park guide Arnold, you will get to know the region's natural beauty – from the diverse plant life to the animal species that call this area home. Enjoy the scenic views and the tranquility of nature. The hike starts at the mountain village of Vernuer/Vernurio, follows the Merano High MountainTrail to the Kuensertal Valley, and continues along the Kuenser Waalweg path. On the way, we'll stop at the Ungerichthof inn , where we'll be served a traditional autumn dish – the perfect opportunity to enjoy local specialties before heading back to Riffian/Rifiano. Walking time: approx. 3.5 h | Difference in altitude: approx. 180 m in ascent and approx. 890 m in descent The event will be in German and Italian.

Experience the fascinating flora and fauna of the Merano High Mountain Trail, which has been captivating hikers for over 40 years. With our experienced nature park guide Arnold, you will get to know the region's natural beauty – from the diverse plant life to the animal species that call this area home. Enjoy the scenic views and the tranquility of nature. The hike starts at the mountain village of Vernuer/Vernurio, follows the Merano High MountainTrail to the Kuensertal Valley, and continues along the Kuenser Waalweg path. On the way, we'll stop at the Ungerichthof inn , where we'll be served a traditional autumn dish – the perfect opportunity to enjoy local specialties before heading back to Riffian/Rifiano. Walking time: approx. 3.5 h | Difference in altitude: approx. 180 m in ascent and approx. 890 m in descent The event will be in German and Italian.

A challenge, but doable: the most beautiful 2000 m peaks in the Ahrntal. From St. Johann to the Rotbachalm and on to the Wolfskofelgipel (2,050 m)

Difficulty: moderate difficulty
Difference in altitude: approx. 900 meters
Meeting point: bus stop "Arzbach"
Children: minimum age 12 years
Dogs: allowed (with leash and muzzle)
Accessible by public transportation

In from the Outside and Quickly Up An ex-marketing manager runs his estate winery as a factory Heiner Pohl calls his Marinushof in Castelbello “an agricultural start-up enterprise.” And the description comes not by chance. For two reasons: first of all, it originates from a former marketing manager who, secondly, built the estate winery out of nothing. The product line of the Marinushof consists of varieties that feel right at home in the Val Venosta: Pinot Noir, Zweigelt, Riesling, Pinot Blanc, and Pinot Grigio. “Our wines are characterized by harmony and naturalness, and they age very well,” says the winegrower. And for all those who are perhaps not so familiar with wine vocabulary: “These wines make you most prefer to drink the whole bottle without stopping.” (only in german and italian language)

ONLY IN GERMAN AND ITALIAN! From the back of the Schnalstal Valley, we take a beautiful hike down the valley to the old Finailhof farm. From there, we descend through the orange-colored larches to the Vernagt reservoir, where the bus is waiting for us. Walking time: approx. 3 hours Difference in altitude: 300 m Difficulty: medium

Hiking together in the chestnut forest, telling stories and roasting chestnuts at the fire, from 5 years Meeting point at 2.00 pm at the Castle Velthurns Price: € 5.00 per person

Discover the art of strudel-making at the historic Schildhof Obergereuth farm! Together with farmer Elisabeth, you'll prepare a classic South Tyrolean apple strudel. In addition, we'll bake a hearty speck strudel with braised cabbage – a perfect blend of sweet and savory! While the strudels turn golden brown in the oven, you'll learn more about the traditional preparation methods and soak in the unique atmosphere of the historic farmstead. To top it all off, we'll enjoy the freshly baked strudels together. Walking time: approx. 30 min. | Difference in altitude: approx. 50 m The event will be in German and Italian.

The partner Hotel Schulerhof invites you to the ‘Naturnser Gourmet Autumn’ gala dinner: Enjoy a 6-course menu with selected wines in a cosy atmosphere. Chef Markus Gemassmer and his team will spoil you and make this evening a special experience. Participation fee: € 84.- (with matching wine accompaniment € 144.-)

Discover the art of strudel-making at the historic Schildhof Obergereuth farm! Together with farmer Elisabeth, you'll prepare a classic South Tyrolean apple strudel. In addition, we'll bake a hearty speck strudel with braised cabbage – a perfect blend of sweet and savory! While the strudels turn golden brown in the oven, you'll learn more about the traditional preparation methods and soak in the unique atmosphere of the historic farmstead. To top it all off, we'll enjoy the freshly baked strudels together. Walking time: approx. 30 min. | Difference in altitude: approx. 50 m The event will be in German and Italian.

Discover the art of strudel-making at the historic Schildhof Obergereuth farm! Together with farmer Elisabeth, you'll prepare a classic South Tyrolean apple strudel. In addition, we'll bake a hearty speck strudel with braised cabbage – a perfect blend of sweet and savory! While the strudels turn golden brown in the oven, you'll learn more about the traditional preparation methods and soak in the unique atmosphere of the historic farmstead. To top it all off, we'll enjoy the freshly baked strudels together. Walking time: approx. 30 min. | Difference in altitude: approx. 50 m The event will be in German and Italian.

Discover the art of strudel-making at the historic Schildhof Obergereuth farm! Together with farmer Elisabeth, you'll prepare a classic South Tyrolean apple strudel. In addition, we'll bake a hearty speck strudel with braised cabbage – a perfect blend of sweet and savory! While the strudels turn golden brown in the oven, you'll learn more about the traditional preparation methods and soak in the unique atmosphere of the historic farmstead. To top it all off, we'll enjoy the freshly baked strudels together. Walking time: approx. 30 min. | Difference in altitude: approx. 50 m The event will be in German and Italian.

The Italian soprano Roberta Invernizzi studied piano and double bass before concentrating on her vocal studies under the direction of Margaret Hayward and continuing to devote herself to the baroque repertoire with Emma Kirkby and Evelyn Tubb. Roberta Invernizzi has performed in numerous concerts and operas throughout Europe and the USA, including in Rome, Milan, Vienna, Prague, London, Paris, Madrid, Berlin, Prague, New York, San Francisco and Los Angeles. She has performed with the following ensembles: la Cappella de la Pietà dei Turchini, Il Giardino Armonico, Archibudelli, I Sonatori de la Gioisa Marca, Accademia Strumentale Italiana, Retablo Barocco, Il Complesso Barocco. She has sung under the direction of Giovanni Antonini, Anner Bylsma, Christophe Coin, Alan Curtis, Diego Fasolis, Antonio Florio, Ton Koopman, Gustav Leonhardt, Andrew Parrot and Jordi Savall. In January 1998, she was invited by Gustav Leonhardt to sing at the opening concert of the New York Collegium. Roberta Invernizzi has recorded for the labels Opus 111, Virgin, Stradivarius, K617, Don Giovanni, Stradivarius, Symphonia etc. and has been honoured with numerous awards, including the Diapason d'Or, Choc, 10 de répertoire. Since 1997 Roberta Invernizzi has been teaching baroque singing at the Centro di Musica Antica Pietà dei Turchini in Naples, where she lives today. Gambe di legno Consort was founded in 2001 by Paolo Zuccheri, Francesco Galligioni and Francesco Baroni. The aim of the project was to create an instrumental ensemble dedicated to the vast repertoire for the viola da gamba, ranging from solo pieces for viola to a ‘consort’ with several instruments. The ensemble is regularly invited to perform in concert series focussing on the performance and rediscovery of composers whose works are often unjustly neglected in libraries and archives. Gambe di legno is also active through collaborations with museums and cultural centres to create a strong link between the arts and make them accessible. Johann Michael Nicolai (1629-1685) Sonate in a-moll für 3 Gamben und b.c. Adagio - Allegro - Adagio - Allegro - Adagio - Aria - Courante - Giga - Sarabanda adagio (Variatio) - Ciacona Benedetto Marcello (1686 – 1739) Sonate op.2 Nr. 3 für 2 Gamben und b.c. Largo- Allegro- Largo- Presto Giovanni Zamboni (1664- 1721) Allemanda per Arciliuto solo Giovanni Battista Ferrandini (1710- 1791) “O spettacolo pur troppo funesto” Geistliche Kantate für Sopran, 2 Gamben, Laute, Violone und b.c. Recitativo - Adagio - Aria - recitativo - lento assai - Da Christo - Aria: Allegretto tempo giusto

All Saints market in Lana in the J.-Kravogel and F.-Höfler Str., from 7.30 - 13.00. The following roads will be closed during the market: Lorenzerweg, Franz-Höfler-Strasse, Johann-Kravogl-Strasse. Parking is prohibited on all streets and squares from 06:00 to 16:00.

South Tyrol's winegrowers are known as unconventional thinkers who boldly took new and creative paths and thus built up one of the best winegrowing regions in Italy. As part of this year's Gourmet Autumn Naturns a number of winegrowers and cellar masters will be presenting their wineries and wine collections. (only in german and italian language)

In November the buzz in Schenna is focussed on culinary delights. Local restaurants highlight seasonal game specialities such as sumptuous venison stews and succulent saddle of venison. The sheer variety of the autumnal culinary experiences paired with award-winning regional wines is sure to thrill every gourmet. And while the palate is entertained by such delectable flavours, live folk performances further enhance the authentic atmosphere!

A hiking adventure to discover South Tyrol's mountains and get to know this unique, enchanting, panoramic world better. Registration required in the tourist information office by 5 pm on the previous day. Limited number of participants.

ONLY IN GERMAN! From the beginning of October, at the end of the grape harvest, until the beginning of the pre-Christmas season is "Törggelezeit". After leisurely walks through the golden autumn landscape, guests and South Tyroleans enjoy the products of the harvest, especially chestnuts and new wine (Sußer). On this week's hike we visit the Untermeinlechnerhof. We take the bus from the village centre in Schenna to Verdins and then hike to Untertall to Untermeinlechner and after a cosy stop for refreshments back to the starting point. From here you are free to decide whether to return on foot or by bus. Of course, a Törggelemenü and hearty music are not to be missed! Difference in altitude: approx. 150m Walking time: approx. 2.5 hours Level of difficulty: easy

Let yourself be transported on an oenological journey that goes far beyond the palate. The wines in this tasting evening come from high-altitude grape varieties from wine-growing areas all over Italy. We discover different terroirs and wine potential, from which grapes have been cultivated at the highest altitudes in extraordinary climatic zones. An unforgettable experience for all wine lovers. Franziska Steinhauser: A graduate sommelier and musician, she loves and lives wine. "When it comes to wine, I am enchanted by the emotion in each glass, by its infinite variety of aromas and fragrances. It is a highlight for me to experience the passion and craftsmanship that one can find in a bottle of wine. " (only in german and italian language)

What comes to mind when you think of the Passeiertal Valley? Andreas Hofer, the stunning nature, or perhaps the local dialect? But do you also think of art? Between 1719 and 1845, St. Martin/S. Martino was home to an important school of painting that not only filled the valley with artworks but also gained wide recognition beyond the region. On this guided walk with Judith, you'll follow the baroque traces through St. Martin/S. Martino. Discover elaborate frescoes and paintings while learning more about the former painting school, the talented artists trained there, and the impressive works they left behind. After the walk, we'll stop at Hotel Jager Hans and enjoy a seasonal autumn lunch together. Walking time: approx. 1.5 h | Difference in altitude: approx. 100 m The event will be in German.

Guided tour of the sights of Schenna: Schenna churches - St. Martin at the cemetery.

In (Wine) Heaven In Castelbello, the special feature of the Val Venosta’s Monte Mezzodì is exploited It is not without reason that the Monte Mezzo dì-Sonnenberg carries its name [“Midday Mountain” in Italian, “Sun Mountain” in German]. More than 250 days of sun per year can be counted here, the temperature differentials between day and night are extreme, and the amount of precipitation is lower than anywhere else in Alto Adige. These extraordinary conditions are used by Markus Fliri at the Himmelreich-Hof in Castelbello in order to produce wines with strong character. The vineyards of the Himmelreich-Hof, just precisely two hectares, lie at an elevation of 650 meters, and the moraine soils, a remnant of the last ice age, have a high mineral content which can be tasted in the grapes. And thus also in the wine. “It is a matters of importance to us to produce natural, sincere wines with strong character,” says Fliri. (only iin german and italian language)

ONLY IN GERMAN AND ITALIAN! Our circular hike starts in the village of Prösels. The landscape above the Tiers Valley is characterized by deciduous forests with chestnut trees, meadows, and vineyards. We continue along the Farm Trail to St. Kathrein and from there back to the starting point. Walking time: approx. 3,5 hours Journey time: approx. 1 hour by coach to the start Difference in altitude: ascent 500 m and descent 500 m Difficulty: easy/medium