Kulinářské akce v Jižním Tyrolsku

If you hadn’t realised it before, when the first rays of sun timidly appear on the surrounding peaks you will see just how much it was worth getting up so early. A sunrise mountain tour on the Schlern mountain is a very special experience. A shuttle bus will take you to the Saltner Tschapit hut, where the ascent begins. Equipped with headlamps, you will arrive at Monte Petz (2,564 m) at around 6:50, in perfect time for the sunrise. After this natural spectacle, a well-earned breakfast awaits you at the Schlernhaus mountain refuge, also known as the “castle in the mountains”. DURATION OF THE HIKE (WITHOUT REST) 2:15 h from Saltner Tschapit hut to Monte Pez (4,8 km; 755 m uphill) 15 min from Monte Pez to Schlernhaus mountain refuge (0,6 km; 110 m downhill) 1:25 h from Schlernhaus mountain refuge to Saltner Tschapit hut (4,2 km; 645 m downhill) 1:15 h from Saltner Tschapit hut to Compatsch (4,1 km, 135 m uphill, 128 m downhill)

Whether young or old, stroll with us through the Pinot Noir heaven of the wine villages of Pinzon and Glen. Learn about hidden historical treasures along the way, find out all kinds of exciting stories about wine growing in South Tyrol and enjoy local delicacies to go with a drop of our product of excellence, Pinot Noir. The trail is interactive and family-friendly and passes numerous sights such as the archaeological sites of Castelfeder, the Fleimstal railway, Castel Kaldiff or Kichelberg and runs past the magnificent waterfalls of the Schwarzenbach and Glen. Beautiful viewpoints of the entire Adige Valley and the Trudner Horn Nature Park reward hikers along the way.

After visiting the marble world and taking a short stroll through the marble village, you will be culinary tempted during the chocolate and praline tasting.

The time has come, our live cooking show “Glurns Koch” will take place again this year on Thursday, September 18, 2025. The show will be held as a part of the “Palabiratage” in the town hall Glurns . The focus is on South Tyrolean cuisine – above all the “Palabirne”, our local producers, restaurants and the great personalities behind them, who will conjure up culinary delights for you. Market stalls and live music, that creates an atmospheric ambience, will accompany the cooking show. With the following tasting, there is nothing left to desire – we are looking forward to your visit!

During the farm tour at Lenkhof, you will learn all sorts of interesting facts about the individual production steps involved in making cheese and other dairy products as well as the history of the farm itself. Young farmer Georg will guide you through the barn, the processing and maturing rooms and tell you about how his animals are kept. At the end, you can of course taste the farm's own products. Number of participants: min. 5 people, limited number of participants

A historic-cultural itinerary in Montal/Mantana (only in German and Italian language!) During this guided tour you will get an overview of the world of a bunker. Not suitable for prams! No dogs allowed! Length: 2,5 h Altitude difference:150 m Difficulty: easy walk Contribution: 5,00 € with Kronplatz Guest Pass / 15,00 € without Guest Pass; please bring it to the meeting point! Limited number of participants! Reservations required at www.bruneck.guest.net

When autumn begins in the southern Valle Isarco/Eisacktal, it starts also the so-called Törggele-season. Chiusa/Klausen celebrates the beginning of this ancient tradition with a big festival. From 19th September to 21st September, the artist's city Chiusa dedicates itself entirely to the traditions of the "Törggelen" and transforms itself into some kind of outdoor tavern. Through the streets of the town, gastronomic stands offer various South Tyrolean specialties, such as Knödel, Schlutzkrapfen, sausages with sauerkraut (fermented cabbage), doughnuts, Strauben and roasted chestnuts. A rich selection of white wines from the Valle Isarco completes the culinary offer. The festival has also a colourful entertainment program and a lot of popular music. PROGRAM: 🍂 Friday, 19.09.2025 • 5:00 pm – Opening of the festival • 6:00 pm – Traditional costume fashion show with the Törggelen queens at the marketplace • 6:30 pm – Coronation of the new Törggelen queen at the marketplace • 1:00 am – End of festivities 🍂 Saturday, 20.09.2025 • 10:30 am – 1:00 am – Festival program • 1:00 pm – 7:00 pm – Roaming Schuhplattler dance groups 🍂 Sunday, 21.09.2025 • 10:30 am – Start of festivities • 3:00 pm – Parade through the old town • 4:00 pm – Lottery drawing at Tinneplatz • 8:00 pm – End of festivities

“Morning is the golden hour”. Never a truer word was said, as you’ll see when you get to the Rosszahnscharte ridge high above the Seiser Alm and behold the glow of early-morning light over the Dolomites at dawn. A shuttle service will take you to the Seiser Alm. Together with the mountain guide, you hike towards Panorama and, later, cross the slopes of the Goldknopf at the foot of the Rosszahnscharte ridge. A narrow hiking trail then winds upwards in a steep ascent to the Rosszahnscharte ridge (2,499 m), for the breath-taking beauty of the sunrise. Just a few minutes’ walk from here will take you to the Tierser Alpl mountain refuge, where you can recharge your batteries for the descent with a mountain breakfast. DURATION OF THE HIKE (WITHOUT REST) 2:20 h to Rosszahnscharte ridge (6,2 km; 662m uphill) 10 min from Rosszahnscharte ridge to Tierser Alpl mountain refuge (0,7 km; 56 m downhill) 2:05 h from Tierser Alpl mountain refuge to Compatsch (6,9 km; 56 m uphill, 663 m downhill)

P A L A P E A R S U N D A Y Sunday, 21.09.2025 Pala pear Sunday concludes the Pala pear days in Glurns. For many years, the event has been organised with great success by the volunteer fire brigade of Glurns. After the Holy Mass and the procession, people meet at the new festival area ‘Glurns Festival’ to celebrate the harvest of the Pala pear.

The return of the herds from summer pastures in the Tel high mountain valley is appropriately celebrated at the Nasereit Alpine shelter, in accordance with the old farming tradition.

Culinarium Urtijëi - A culinary experience in autumn Tavern or brasserie? Pizzeria or gourmet cuisine? In Ortisei, a wide array of culinary delights awaits you – perfect for every taste. During the Culinarium Urtijëi, selected restaurants will offer a special „Culinarium Menu“ featuring seasonal autumn dishes. Let yourself be pampered in a cozy atmosphere and discover the flavors of autumn during your visit to Ortisei.

From 22nd September to 28th September 2025, the participating restaurants in the little villages Verdings and Pradell dedicate a culinary week to the pear flour served with traditional dishes. PARTICIPATING RESTAURANTS: > Gasthaus Huber, Pardell: T +39 0472 855479 > Gosser Bar, Verdings: T +39 0472 855550 > Pizzeria Monika, Verdings: T +39 855490 > Gasthaus St. Valentin: T +39 0472 857099

A year full of sunshine, wind and water is being pressed and cellared from the grapes on the southern slopes of Castelbello during these autumn days. This new wine needs to be tasted! The farmers' wives serve it with sausage, dumplings and sauerkraut. There is also a batch of roasted chestnuts on the table. This is Törggelen! Events during the Törggele period Sunday, 12 October 2025 Autumn concert with Törggelen of the Tschars music band | 11.00 am village square Tschars

Get ready for a culinary highlight in a class of its own: The Speck Alto Adige Festival offers you an experience that you will not soon forget. From 27/09 - 28/09/2025 you can embark on an enjoyable journey through the world of bacon.
The Speck Alto Adige Festival is a tribute to the traditional craft of South Tyrolean bacon production and presents one of the most typical culinary highlights of the region, namely the original South Tyrolean bacon in different ways. Here you can not only meet the best bacon producers of the region and taste their products, but also learn more about the history and production of bacon. The town of Bruneck also invites you to visit its charming old town, its impressive castle and many other cultural highlights.
We look forward to welcoming you to this unique culinary experience!
The most important information about the event at a glance: - the Speck Alto Adige Festival starts on September 27, 2025 at 10.00 am - Venue: Kronplatz - In case of bad weather, the South Tyrolean Speck Festival will take place at Bruneck (Paul-Tschurtschenthaler-Platz & Rathausplatz)

From Vinschger Paarlen rye bread and Puschtra Breatlan farmers’ bread to Schüttelbrot flat bread, country-style baked goods have always been an important part of life in Brixen. So it’s no surprise that the old town alone has around ten bakeries, each offering a unique selection of tempting goods. On the first weekend in October each year, Brixen celebrates its baking traditions. Don’t miss this opportunity to sample the scrumptious selection of savoury and sweet creations on offer on the cathedral square. Opening: Friday at 10:00 a.m., at the Historical Trail With musical accompaniment by the Deutschnofen dance band Harvest Festival Mass: On Sunday at 10:00 a.m., the bakers will make a ceremonial entrance into the cathedral, where the Harvest Festival Mass will be celebrated together with the cathedral choir. However, the market stalls can still be opened on Sunday at 10:00 a.m. Bread bakery: Baking with master baker Martin Hecher in collaboration with the Rieper Mill * Open all 3 days of the Bread and Strudel Market * No registration required, free participation * Children's courses for ages 6 to 14, adult courses for ages 15 and up * Adult courses take place in the morning, children's courses in the afternoon * Duration: 1 hour each FOR ADULTS (ages 15 and up): 10:00 a.m. – 11:00 a.m. and 12:00 p.m. – 1:00 p.m. Due to the grand opening of the South Tyrolean Bread and Strudel Market on Friday morning at 10:00 a.m., the bread bakery will not start until 12:00 p.m. on that day. FOR CHILDREN (aged 6 to 14): 2:00 p.m. to 3:00 p.m. and 4:00 p.m. to 5:00 p.m.

It is all about the almost extinct Villnösser Brillenschaf sheep. South Tyrol’s oldest sheep breed has a characterizing dark pigmentation around the eyes, and it seems really like the sheep are wearing glasses. During the culinary Lamb weeks from 3th to 12th October 2025 you may taste a variety of dishes made of this special lamb in one of the participating restaurants of Funes.

In Prato allo Stelvio, ancient customs and traditions are experienced like in few other places in South Tyrol. "Zusslrennen" and "Machgertanz" in carnival, the "Goaßlschnölln" group and the famous "Tuifl" devils of St. Nicholas in December are just a few examples of the village's cultural specialities. The entire variety of living traditions and ancient costumes will be brought closer to visitors during the seventh festival of tradition and taste, to be held on 5 October 2025. The Tourist Association of Prato, together with the participating associations, invites you to participate in a colourful programme of events as part of the festival. From local and regional customs to culinary delights, a large craft and gourmet market, open kitchen, bowling alley, harmonious music and much more, there is much for festival visitors to see and experience. The festival starts at 9.30 a.m. with a morning pint in the main square of Prato.

Local Wines, Fine Delicacies, and Lively Music: In autumn, Tramin Wine Lane is all about seasonal delights and sociable gatherings. With the traditional Tramin Wine Lane, the people of Tramin celebrate the golden autumn and its treasures each year. On Saturday, October 18, 2025, visitors from near and far will once again flock to the festively decorated village lane, where all sorts of culinary delights from kitchen and cellar await tasting. Here’s how it works: After paying a €5 deposit, you’ll receive a beautiful glass bearing the Tramin coat of arms. With it, you can sample the finest wines from Tramin’s wineries at the various stands. The prices for individual wines are displayed at each stand. The celebrations of the "Wine Alleyway", in the heart of the historic centre of Termeno which is open only to pedestrians, is an appointment not to be missed: the best Traminer wines will be offered in cups made for this very occasion along with special South Tyrolean delicacies in an atmosphere of music and folklore.

The citizens of Lasa are creative minds and show this with the cabbage men and women as well as the exhibition of autumn decoration and grave decorations. Great autumn offers await you at the Lasa action days. Cabbage specialties weeks in the participating restaurants and bars 24.10.25 market from 8 am - 2 pm

From 18th October to 09th November 2025, Feldthurns celebrates its autumnal cultural fruit: the chestnut. During the 28th Chestnut Weeks there is a varied program with guided tours, hikes, tastings and much more!. Discover pleasures of the chestnut from the rural cuisine and wine cellar at the period of the traditional "Törggelen". It is requested to arrive in an environmentally friendly way. HIGHLIGHTS - SAT, 18th October: Official opening with Törggele market - SAT, 08th November: Chestnut Market "Nigl" - SUN, 09th November: Chestnut Festival "Keschtnigl-Sunntig" You can find the entire program at www.keschtnigl.it

On 19th October, the charming village of Teis in Villnöss valley will host a traditional and beloved festival: the Farmers Festival – an immersive journey through rural heritage, local crafts, and Alpine flavors. Discover the beauty of traditional farming skills up close: baking bread, weaving baskets and hats, felting, woodcarving, and pottery making. Watch skilled artisans at work or try your own hand at these time-honored techniques. At the vibrant farmers’ market, you’ll find fresh local products and delicious farm-style dishes prepared on-site. As you stroll through the streets of Teis, enjoy lively folk music and performances by local bands. Start from 10:00 am A festive day full of authentic experiences, cultural discoveries, and the warm spirit of South Tyrolean tradition.

Traditional folk music, chestnut market, rural dishes and chestnut specialities await visitors in the village centre of Völlan. Visit to the Völlan Farmers' Museum with traditional baking demonstrations and a presentation of local crafts. Guided tours with the foresters at 2.00 pm on the South Tyrolean chestnut adventure trail. Free shuttle service from 9.30-18.00 from Lana to Völlan and from Tisens to Völlan.

Keschtnriggl - Chestnut days. The Chestnut Weeks and the Törggelen in Merano and Environs have been a South Tyrolean Tradition for years. Chestnut days in Tesimo/Tisens - Prissiano/Prissian, Foiana/Völlan and Lana gets ist Name from the "Keschtnriggl" - a hand-braided basket for Peeling roast chestnuts. For three weeks, a colourful Event Programme is put on for visitors: Chestnut walks, torchlight processions from castle to castle and the "Keschtnfestl" feast in Foiana, with Music, farmers market, chestnut delicates and traditional crafts. The aromatic fruit with ist spiky Shell, grows particularly well in Merano and Environs, and during this green Event has pride of place in the specialities of traditional inns and prestigious Restaurants, as well as in exquisite chestnut products such as sweet chestnut hearts, aromatic chestnut beer, hearty chestnut stollen, tasty chestnut spraed, luxuriant chestnut cake, fluffy chestnut bread, the excellent chestnut panettone as well as the noble chestnut praline.

Every farmer’s wife has her culinary secrets! At the farmer’s kitchen on the Raiffeisenplatz market square, Scena's farmers’ wives offer authentic traditional and tasty specialities. "Törggelen" is a popular autumn custom for enjoying harvest fruits like chestnuts, apples and grapes. Ham and cheese, young wine and local dishes, all taste so much better when enjoyed in company and good music!

It is the first event in Europe to taste exceptionally exquisite products with a single glass of wine. The event, which combines the exquisite world of wine and culinary, offers the ideal atmosphere for producers, specialists and enthusiasts.

Don’t miss the chance to experience the unique atmosphere of one of the most important cultural events in the Ladin valleys – the Leonardiritt in Badia, celebrating its 25th anniversary this year. You can look forward to a special experience with the traditional horse parade, where participants in traditional costumes from all the Ladin valleys and across South Tyrol will take part. Of course, various musical bands will also be there. The Oswald von Wolkenstein Ritt Show will offer you unforgettable moments with riders, impressive equestrian skills, and legends from the past. Performances by Ladin musical groups will make the experience even more authentic and captivating. The Leonardiritt is a tribute to the history, identity, and timeless beauty of the Ladin valleys. Join us in celebrating the 25th edition of the Leonardiritt, an event that is sure to stay in your heart. The event will take place in all weather conditions. During the event photos or video footage may be taken for the purpose of documentation and promotion of the event and the region. The footage may be used and published on websites, on social networks and on media in compliance with the data protection regulations.

28.11.2025 - 06.01.2026 Bruneck combines the charm of a small town with the unmistakable flair of a winter sports destination. Nestled at the foot of the snow-covered local mountain, Kronplatz, a stroll through the alleys of the old town reveals this special blend of Alpine coziness and Italian dolce vita. This is precisely why a visit to the Bruneck Christmas Market during the Advent season is an absolute must. The festive anticipation can be felt throughout the entire town. Lovingly decorated stalls invite visitors to browse through handicrafts, sweet treats, handmade decorations, and culinary delights. And with a cup of mulled wine, a winter evening can be pleasantly rounded off in good company.

The Dumpling Pleasure Marathon – An event where active fun, nature and cuisine come together! Along the 50 km Val Casies cross-country trail, skiers can join at many access points and set their own pace. Walkers use the signposted winter hiking paths that lead past participating venues. From 11:00–16:00, hosts serve dumpling specialities – from hearty speck dumplings to beetroot and herb dumplings, through to dumplings with goulash; for dessert, sweet dumplings. It’s about the experience, not the race.

Culinary evening trip with the Renon Railway – an invitation to an evening of music and a gastronomical trip with the historic old carriages of the Renon Railway. At the five stops the local guest houses will each serve on course, with suitable wines and a musical group will entertain on the trip and at the stops. Programm: Beginning: 7 p.m. at the Oberbozen station: Aperitif and Snacks, at the station: a pleasing soup, at the station: a magnificent Hors d’oeuvre, at the station: The high point – the main course, at the station: a heavenly desert, at the station Oberbozen a liqueur to complete the evening. Price: € 159. Reservation: Tourist Office Ritten - info@ritten.com Partner: ****sParkhotel Holzner, ****Gloriette Guesthouse, ***s Hotel Lichtenstern, ***Apipura hotel Rinner. Sponsored by: Kellerei Eisacktal, Kellerei Bozen, Kloster-Kellerei Muri-Gries, Kellerei Kaltern, Ansitz Waldgries, Gump Hof, Köfererhof, Kohl-Bergapfelsäfte, Zu Plun und Kaffee Julius Meinl & Hotelier- und Gastwirteverband Südtirols hgv