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    Restaurants et auberges à Bressanone et dans les environs

    La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la diversité, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné, dans une pizzeria ou dans un buschenschank traditionnel.

    Résultats
    Apres Ski
    Berghotel Schlemmer Skihütte
    Brixen/Bressanone, Brixen/Bressanone and environs
    The Berghotel Schlemmer in Plancios serves classic South Tyrolean specialties such as Knödel (dumplings) and Kaiserschmarrn (a dessert made of shredded pancakes) – and not only to its guests. These dishes, as well as Italian pasta specialties, are also available to the many day-trippers, hikers and bikers who stop at the hotel. Absolutely everyone touring the area around Bressanone, the nearby Mount Plose and the vicinity of the Dolomites likes to have a bite to eat in the Schlemmer restaurant. Indeed, our kitchen staff know how to impress food connoisseurs and continuously come up with new creations that can even surprise guests who return year after year.
    Bars/Cafés/Bistros
    Gasthof Briol
    Barbian/Barbiano, Brixen/Bressanone and environs
    BRIOL be reached either on foot or by taxi-terrain vehicle. The restaurant is open daily.
    Bars/Cafés/Bistros
    Gasthof Anich
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    In the traditional village inn Gasthof Anich, the Baumgartner family welcomes you
    Restaurants
    Anders Mountain Suites
    Brixen/Bressanone, Brixen/Bressanone and environs
    In addition to selected international dishes, particularly our South Tyrolean specialities provide a holiday experience for the palate. Dishes labelled as regional cuisine really do contain the full flavour of South Tyrol. From lush alpine meadows to the local mountain pastures - the treasures of nature promise an alpine-Mediterranean feast for the senses. Treat yourself to home-made ice cream specialities on our sun terrace and let yourself be enchanted by the spectacular panoramic view of the mountainous landscape.
    Bars/Cafés/Bistros
    Hotel Restaurant Fernblick
    Brixen/Bressanone, Brixen/Bressanone and environs
    In our Restaurant you can choose from our menu daily; we serve both local and Italian specialities. You are also welcome to sit together on the terrace on an afternoon and enjoy a hearty local “Brettljause” – a snack platter with cold meats and cheese.
    Taverns & Inns
    Flötscherhof
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    Back from the mountain, a bike ride in our beautiful surroundings or from a shopping session you would definitely enjoy to relax at the table and taste a good wine and great food.
    Bars/Cafés/Bistros
    Albergo Waldheim-Belvedere
    Brixen/Bressanone, Brixen/Bressanone and environs
    In our Restaurant we will spoil you with light, authentic Italian cuisine and great variation of typical Tyrolean dishes accompanied by exquisite local and Italian wines. You can enjoy a welcoming atmosphere in our dining room and typical "Stube". We also offer you a great variety of delicious Pizzas.
    Bars/Cafés/Bistros
    Adler Tagesbar
    Brixen/Bressanone, Brixen/Bressanone and environs
    The AdlerCafé invites you to relax, read and chat with other people. Whatever you want to do, it will be accompanied by comfortable background music. Special lamps exuberate a soothing, warm light and create a comfortable atmosphere with our designer furniture and orange-coloured fabrics, as well as the historic walls and vaults. On warm summer days, you can sit outside in the picturesque Adlerbruckengasse under the small porticos.
    Bars/Cafés/Bistros
    Bar Thaler
    Brixen/Bressanone, Brixen/Bressanone and environs
    recently opened, the Bar Thaler in the Alte Marktgasse in Brixen has already acquired a mega reputation. An absolute meeting place for everyone. Be it in the morning for coffee or in the evening for a toast with the fresh aperitif creations. There is also a large selection of different Gin&Tonic's. You will certainly find a reason to visit the restaurant sooner or later.
    Restaurants
    Albergo Schoberhof
    Feldthurns/Velturno, Brixen/Bressanone and environs

    ° Hotel and restaurant totaly reneuvted, all rooms remodernized with shower and WC, balcony, TV, lift

    ° Centrale place, on the Brenner road, easy to reach
    * restaurant < br> ° All feasts possibile

    Taverns & Inns
    Restaurant Turmwirt
    Klausen/Chiusa, Brixen/Bressanone and environs
    The Turmwirt is located in the historic center of Gudon between the church and Castel Summersberg. In the former clerk building of the 17th century the Gasser family serves since 5 generations seasonal and regional dishes accompanied by fine wines from the surrounding vineyards.
    Durable
    Bars/Cafés/Bistros
    Pizzeria Sylvanerhof /Bar/Cafe/Residence
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    Whether you are looking for friendly company over a nice glass of wine or a genuine taste sensation, we are looking forward to your visit! We will be pleased to indulge you in our in-house pizzeria with an original Italian pizza created by Herbert, our pizzaiolo. You can taste the variety of the different pizzas or create one for yourself. Experience an Italian pizza – famous the world over – on our terrace as the sun goes down. Enjoy the popular Sylvaner white wine in the Sylvanerhof's bar. Our guesthouse opened in 1969 and was named after this grape variety. As pioneers of the variety, our father and grandfather planted it on the slopes of Kranebitt and Neustift. Since then it has become one of the most highly valued wines in the Eisack Valley. You can enjoy the peace and unique view of the Karspitz and Lake Radlsee over a delicious ice cream sundae or a homemade apple strudel and an excellent Italian cappuccino from our sun terrace.
    Bars/Cafés/Bistros
    Bar Restaurant Waldrast
    Terenten/Terento, Brixen/Bressanone and environs
    The host will personally look after your physical wellbeing in Hotel Waldrast. He prepares delicious dishes from traditional and national cuisine, which are served in the Tyrolean "Stube". Taste some of the traditional South Tyrolean dishes and also Italian cuisine in Hotel Waldrast.
    Bars/Cafés/Bistros
    Naturhotel Lüsnerhof
    Lüsen/Luson, Brixen/Bressanone and environs
    We attach great importance to a light and healthy kitchen. Regional products such as fruit, goat cheese, alpine cheese, milk, game, lamb, turkey and beef are sourced from small farmers in Lüsen. The Lüsnerhof kitchen offers a rich selection even for the most spoiled palate.
    Durable
    Restaurants
    AO Restaurant
    Brixen/Bressanone, Brixen/Bressanone and environs
    Hungry? Simon and Levin are the masters of ceremony of the AO restaurant. Providing healthy creative cuisine based on carefully selected ingredients. Honest and sincere, simply plating the best of nature. We enrich our kitchen with all that nature and the local farms offer us. Opening hours: MO - TH 6 - 9 pm, FR - SU 12 - 2 pm & 6 - 9 pm.
    Taverns & Inns
    Guesthouse Neuwirt
    Terenten/Terento, Brixen/Bressanone and environs
    Since more than 50 years we spoil our guests with typical southtyrolean dishes. You will enjoy the meal - not only because of the marvellous view and the sun-kissed location. The boss himself is responsible for the delicious dishes, trying to use only fresh and local products and to make as much as possible on his own (ravioli, noodles, dumplings, soups,...)
    Bars/Cafés/Bistros
    Hotel Torgglerhof
    Brixen/Bressanone, Brixen/Bressanone and environs
    Local products from South Tyrol fill the pots in our kitchen and are carefully prepared for presentation on your plate. From the "common" South Tyrolean bacon dumpling with a refined herb garnish from our own garden to the tagliatelle Caprese with fresh basil and South Tyrolean mozzarella, the selection is great and the symbiosis of traditional and Mediterranean cuisine make the Eisack Valley cuisine a must for food lovers. As an accompaniment, junior chef Andreas serves you just the right wine from South Tyrol, Italy, or even wine from abroad.
    Durable
    Bars/Cafés/Bistros
    Granpanorama-Hotel Stephanshof
    Villanders/Villandro, Brixen/Bressanone and environs
    People in South Tyrol have a fine taste: South Tyrol namely is a melting pot for the South Tyrolean and Austrian traditional art of cooking and for Italian’s sophisticated cuisine. Our cuisine therefore spoils you with South Tyrolean delicacies, Italian exquisitenesses and international dishes. Of course our food is of highest quality.
    Bars/Cafés/Bistros
    Gasthaus Zum See
    Vahrn/Varna, Brixen/Bressanone and environs
    Directly at the lake lies our idyllically situated restaurant. Comfortable lounges and a charming garden terrace invite to various celebrations. We especially recommend our local specialties like dumplings, "Schlutzkrapfen" or "Tiroler Tris" as well as pasta dishes, grill or our well known Wienerschnitzel. Home made apple strudel, cakes, tiramisù as far as the eye can see let the afternoon fade in a very pleasant way.
    Bars/Cafés/Bistros
    Hotel Mair am Bach
    Brixen/Bressanone, Brixen/Bressanone and environs
    The Mair am Bach Hotel cuisine is very refined; together with the typical South Tyrolean delicacies we offer dishes from international cooking tradition. We offer many South Tyrolean and international delicacies, together with true gastronomic threats which will make every gourmet happy! Our cuisine is also famous for the fish-based dishes. The pleasure of a good meal is completed by a wide choice of vinage wines.
    Taverns & Inns
    Hotel Restaurant Klostersepp
    Klausen/Chiusa, Brixen/Bressanone and environs
    The restaurant is recently renovated and makes sure that the guests can eat excellent dishes proposed by the host himself in a comfortable atmosphere. The menu offers both the typical South Tyrolean specialities and the light dishes of Mediterranean cuisine. In the pizzeria, the chef will prepare for you tasty pizzas cooked in a wood-fired oven.
    Bars/Cafés/Bistros
    Café-Eisdiele-Bar Langhof
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    The bar is the heart of the hotel. Hotel Langhof spoils you with homemade cakes and tarts, little warm snacks and various specialties of ice cream.
    Taverns & Inns
    Gasthof Alpeggerhof
    Terenten/Terento, Brixen/Bressanone and environs
    Our Restaurant is opened also during the gastronomic week "Terner Bauernkuchl" in autumn. Discover, experience and enjoy dishes made according to traditional recipes of the Pustertal Valley. On inquiry we cook also for bigger groups, Special occasions or celebrations.
    Bars/Cafés/Bistros
    Hotel Restaurant Clara
    Vahrn/Varna, Brixen/Bressanone and environs
    Our kitchen conjures up successful combinations of South Tyrolean specialities, Mediterranean and international dishes. An extensive choice of first-rate wines and our attentive service ensure that our restaurant leaves nothing to be desired.
    Taverns & Inns
    Hotel Al Ponte
    Franzensfeste/Fortezza, Brixen/Bressanone and environs
    We run a butcher shop know throughout this area. We get the meat from our own livestock and from nearby farms. We use these products to make hearty and delicious specialties of South Tyrolean and Italian cuisine. We also have a large vegetable garden, and can thus offer our guests not only good-tasting foods, but also guaranteed fresh and healthy ingredients.
    Bars/Cafés/Bistros
    Hotel Gasserhof
    Brixen/Bressanone, Brixen/Bressanone and environs
    The Gasserhof is a traditional house in St. Andrä, near Brixen. At lunchtime, the Gasserhof has its restaurant open for you between 12.00 and 13.30. For several years, chef Fabian has offered his guests moments of extreme pleasure. With his creative dishes he accompanies you on a delicious journey through traditional South Tyrolean cuisine, a real tasting experience. The team is also supported by Hermann, who is happy to share his experience and expertise with his colleagues. One “must” in the kitchen: the preservation of the true taste of the products, which must be genuine, pure, and intense. For this reason, vegetables, herbs, berries and fruit come directly from the hotel garden.
    Bars/Cafés/Bistros
    Albergo Brunner Hof
    Klausen/Chiusa, Brixen/Bressanone and environs
    Following (or even during) your voyage of discovery through South Tyrol and the Dolomites, the Brunnerhof’s restaurant, popular with locals and visitors alike, invites you to dine. The menu offers the Alpine and Mediterranean cuisine of the region in all its delicious variety. The culinary delicacies on offer range from spaghetti to knödel (dumplings) and from Mediterranean dishes to local recipes.
    Restaurants
    Naturhotel Edelweiss
    Terenten/Terento, Brixen/Bressanone and environs
    Our Restaurant is opened also during the gastronomic week "Terner Bauernkuchl" in autumn. Discover, experience and enjoy dishes made according to traditional recipes of the Pustertal Valley. On inquiry we cook also for bigger groups, special occasions or celebrations.
    Bars/Cafés/Bistros
    Hotel Hubertus
    Villanders/Villandro, Brixen/Bressanone and environs
    The "à la carte restaurant" at the Active & Relax Hotel Hubertus. Enjoy numerous culinary events and tasty specialities.
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