Restaurants et auberges à Bressanone et dans les environs

The award-winning cuisine is the very heart of the hotel; cosmopolitan in spirit, it is based on the finest of regional ingredients and redefines the borders of culinary excellence. The creations conjured up by head chef Tomek Kinder and his team are served in the Defregger Stube fine-dining restaurant and the Courthouse Stube dining room, where guests can look forward to a 5-course Alpine dinner. Great care is taken to ensure the perfect wine pairing, recommended by experienced sommeliers. Every day, hotel guests are treated to a magnificent breakfast with superb regional products including jams, cheeses, the best of cold cuts and much more in the original wood-panelled Stube dining room. Weather permitting, lunch, dinner and light meals are served on the garden terrace.

The ideal destination for families, hikers and connoisseurs. There is a huge children's playground and petting zoo. Sun terrace with a beautiful mountain view and friendly service.

At Tapas you can enjoy traditional local and international cuisine. In addition to the varied lunch menu with delicious regional dishes, we serve a variety of snacks for smaller appetites throughout the day.

The skilift in Terenten offers perfect skiing conditions and a stunning view of the surrounding landscape from early December to early March. The terrace of the skibar is the perfect spot to relax and enjoy the wonderful winter atmosphere.

Restaurant - Pizzeria - Bar - Pub! Closed day on Sunday.

From the end of September to the end of April we spoil you with typical South Tyrolean together with a glass of our own house wine! Ideal for family celebrations, for company parties etc.

Our restaurant is located in the picturesque village of Albes/Albeins in a quiet and sunny location in the midst of orchards. Our inn is perfect for weddings, corporate dinners or for a relaxing evening. Enjoy Tyrolean specialties and taste the products we produce.

Typical southtyrolean wood panelling Stuben as well as a beautiful host garden with terrace will garant you a breathtaking view to Bressanone and his surroundings. Our Restaurant is ideal for every kind of celebration- with family or company. In our renowned restaurant we spoil you with tipical southtyrolean specialities, italian dishes and classical meals. Let you serve accompanied own pressed wines from the surrounding- wineyards

In addition to our pizza romana, you can expect genuine, down-to-earth South Tyrolean home cooking at the Putzer. We place great value on regional and seasonal products. Our brewmaster Leo recommends the right variety of our “Viertel Bier” to go with it.

The Turmwirt is located in the historic center of Gudon between the church and Castel Summersberg. In the former clerk building of the 17th century the Gasser family serves since 5 generations seasonal and regional dishes accompanied by fine wines from the surrounding vineyards.

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In autumn you can also "Törggelen"

We have from 17:00 - 24:00 open Closed on Tuesdays We also offer exhibition space and conference rooms. As well as a Törggele way for buses.

In winter only open on request Let go, chill out & get away from it all! You’ll find the Wieserhof at the heart of the peaceful and natural Pfunderer Valley. Leave stress and hurry at home and spend an unforgettable few days of peace, recreation and inner contentment with us. The Huber family is looking forward to your visit!

Culinary delights

Markus, the cook, spoils you culinarily with Italian specialities, with the international cuisine and with the traditional Tirolean plain fair.

Enjoy with us local specialties and international dishes. Additionally we offer a daily menu. Warm meals are prepared by 12.00 bis 14.00 clock and from 17.30 to 20.30 clock. No hot food on Sunday evenings In the afternoon there with us coffee, cake and ice cream. In autumn you can with us Toerggelen - Also for groups. No room rental. Monday we enjoy our day off! Closed from June 17th to June 26th.

Koefererhof's tiny 5 hectares of wines are located at the base of the Dolomite Mountains between 700 and 800 metres above sea level. At this high altidude the variation in temperatures from day to night is ideal, and the carefully tended high-density vineyards yield intensely fragrant, concentrated and well-balanced wines.

The restaurant takes place directly on the ski piste and the mountain station Jochtal. With pizza and tipical dishes is the restaurant the perfect stop for a refreshment. Open every day (holidays from mid June to mid July). Rest day Thursday outside of season.

Typical South Tyrolean dishes

Wonderful terrace in the sun and a unforgettable panoramic view.

A place for gourmets Our team in the kitchen and the cook Hermann will spoil you with our unusual cuisine Culinary delights at the hotel Hochrein – the half-board includes: •Breakfast buffet, bio-vital corner and local gastronomic specialties •Fresh juices •Farmer breakfast •Gluten and lactose free dishes •Dinner á la carte •Vegetarian meals •Salads •Gastronomic weeks with various topics - mushrooms, asparaguses and chestnuts or the famous Eisacktaler kost, and a lot more •Italian antipasti and Mediterranean specialties •Delicius and fanciful desserts

Culinary delights during your vacation in South Tyrol in Villandro at Hotel Sambergerhof. We will spoil you with traditional and Mediterranean delights prepared in balance with nature. Do you suffer from gluten intolerance, celiac disease or lactose intolerance and would like to have gluten-free or lactose-free meals? Simply inform us at the point of booking, and our kitchen team will spoil you with delicious menus.

Combined with the perfect service by our staff, guests at the Granpanorama Hotel Sambergerhof in South Tyrol will enjoy unforgettable delights for the palate, which set the pulses of any gourmets racing.

Restaurant ONLY on pre-order.

About 500 labels - good wines from the Eisack Valley, South Tyrol, Italy and the entire world are stored on the shelves and decorate the wine bar. To match your preferred wine, Christoph Mayr and his entire team spoil your palate with refined, seasonal, regional and trendy dishes. All wines are available for purchase in the Wine Shop as a present or to enjoy at home.

You do not have to climb on high mountains to have a good view! Make a comfortable hiking tour to the bar café Niederhof with a marvellous view at the Val Pusteria/Pustertal Valley, the Dolomites and the Plan de Corones/Kronplatz. We entertain you with pleasure on our solar terrace with refreshing drinks, ice and some snacks.

Your host-family prepares all dishes fresh and with lots of love - in our restaurant in Vahrn we will spoil you with pizzas, appetizer dishes and pasta specialities, of course we offer you sweet temptations, homemade cakes and pies, like "Apfelstrudel".

Almatosa Pastry Shop, handcrafted sweets made with natural ingredients. In November 2008 we opened our coffee shop. In 2011 we expanded the café and simultaneously opened our pastry shop. Now we have created a great team of pastry chefs who conjure up delicious cakes and fresh pastries every day. Specialties include chestnut hearts, yeast dough croissants, pandoro and our ice cream Visit our bakery and experience what delicious means! We wish you a natural enjoyment, because our cakes and desserts contain: Free-range eggs from the farm Flour without preservatives Fresh milk from the Eisack Valley Fresh yogurt from the Eisack Valley Fresh butter (not margarine) Quality low-fat curd Vegetable gelatin (agar agar, pectin) We also use NO powdered additives, NO coloring and NO flavor enhancers!

Opening hours from 17:00 to 1:00 o clock (Tuesday fo Sunday)

The hut take place on the mountain Gitschberg with a beautiful panoramic view, a sun terrace and delicious tipical dishes. Open from the beginnings of June to the beginnings of October and in the winter season it has the same opening hours as the mountain railway. You can reach the Gitschhütte in 15 minutes from the mountain station Gitschberg.

In the traditional village inn Gasthof Anich, the Baumgartner family welcomes you