Restaurants dans le Sud-Tyrol

Stube, colours, woods, harmony: dining at the Stües is like entering a Ladin house, where tradition is embodied by the strong flavours of the dishes.

The Hotel Mühlgarten lies in Santo Stefano; in the middle of meadows and at the foot of the Kronplatz. At the restaurant, traditional dishes combined with modern influences and mediterranean food are served.

The "Bistrot Badia Hill" stands out for its casual and appealing concept that combines Italian and local cuisine in one menu, the restaurant gives guests the opportunity to share a special experience, designed for those who appreciate and enjoy good food in a casual, communal atmosphere.

The Malga Laranzer Schwaige is situated in 1925 m at Saltria near the station on top of the Floralpina skilift. The Hans & Paula Steger Path, which leads you from Compatsch via meadow and alpine places to Saltria, passes directly the Malga Laranzer Schwaige. The panoramic view to Saltria, the Lang- and Plattkofel and the mountains of Val Gardena is wonderful!

South Tyrolean cuisine, warm and cozy dining room, large terrace with tremendous panoramic.

New opening at the Alta Badia cross-country skiing centre, where you can enjoy authentic South Tyrolean specialities and home-made pizzas. A unique culinary experience awaits you!

Enjoying life to the full, at last! What could be more wonderful than sitting together, eating, drinking, chatting and laughing on the Plose in Bressanone? You can do just that, surrounded by picture-perfect Alpine beauty! Here at the Rossalm, we know something about tastes and flavours, and here in our Alpine restaurant we give you the best of it all, from breakfast to dinner, to weddings and birthday parties with traditional South Tyrolean specialities, outstanding barbecues, and the odd high-class 5-course dinner once in a while. Sourcing our products locally almost in entirety is a given for us. Sound tempting to your stomach and ears? Then swing by!

From Monday to Friday we offer a varied lunch menu from 11:30 am to 14:30 pm. The coffeebar offers cold and hot drinks and not to forget the ice cream for little gourmets. In summer, the sun terrace invites you to linger. For bed and breakfast 21 simply furnished rooms are available at reasonable prices.

Reservation required After a day on the slopes, a hike or a climb, you can enjoy the cuisine of our Chef. Cuisine is his passion and he creates dishes featuring local productes that artfully marry tradition and modernity. Local culinary tradition live on, of course, our chef gives the classical Tyrolean and Italian recipes a new lease of life, catering to the tastes and demands of modern diners with the ingredients and cooking methods of today. A superb cuisine, where quality and innovation take pride of place.

1 Michelin star. The East and the West meet in La Stüa de Michil, a wood-panelled casket in the Dolomites. A mesmerising culinary experience, in harmony with our values of beauty and kindness.

Since 1937 Fermeda hut caters for mountain lovers and visitors for lunch and dinner.

In autumn you can also "Törggelen"

The family-run hut offers Tyrolean cuisine in a pleasant atmosphere. The Saltner hut is situated close to the Florian ski slope and the Saltria bus stop.

We offer many traditional South Tyrolean dishes. Our restaurant lies directy on the cross country slope and by the Skilift in Val Casies/S. Maddalena. Starting point for different alpine huts. Closed on Tuesday.

Welcome at the point of departure and arrival of exploratory tours of the Alpe di Siusi! We invite you to enjoy the fantastic views of the stunning mountain world from our sunny terrace and enjoy delight from homemade desserts, fantastic ice cream, pasta and South Tyrolean specialities and refreshing drinks.

Take-away service 12.00 p.m. - 8.00 p.m. Bar, Pizzeria, Italian and traditional kitchen, fish specialities at weekends. Opening hours: from 8.00 a.m. to midnight, kitchen: from 8.00 a.m. to midnight, open all year. Free Wi-Fi, mobile phone recharges, gratta e vinci

Welcome to our new mountain hut at the valley station of the Spitzbühl Lift. You will find nice people and home-made South Tyrolean specialities.

Malga Contrin is located on a sunny hill in the middle of unspoiled nature on the Alpe di Siusi at 2011 m altitude and can be easily reached in summer and winter. Try our different homemade dishes while enjoying the breathtaking panorama of the beautiful mountains of the Dolomites. We wish you unforgettable moments in an enchanting environment.

The guesthouse near the parking area Prato Piazza is located at an impressive altitude of 2.000 m face to face with the mountain Croda Rossa in the midst of the nature park Fanes-Sennes-Braies. It is possible to stay overnight in theis comfortable double rooms and shared rooms. In theis snuggeries you can enjoy typical south Tyrolean and Italian food the whole year. A sun terrace and a playground invite to stay.

South Tyrolean platters, as well as main dishes to order. The restaurant Pawiglerwirt 1150 m. Located above Lana, can be reached by car via the Ultnerstraße in about 20 minutes. Pawigl is a small faction of Lanawith the romantic St. Oswald church. Hikers can walk along the hiking trail no. 34 on foot from Lana to Pawigl, or from Pawigl to St. Pankraz Guggenberg over the trail no. 10. The restaurant has a large sun terrace with a panoramic view.

A special lunch or dinner experience at the Giardino Marling restaurant Dining at the Giardino Marling restaurant - an insider tip for a culinary experience in a sophisticated ambience. Take your time to enjoy high-quality food on the tranquil terrace with its magnificent view, in the cozy parlor or in our restaurant. Head chef Siegfried Zelger and his kitchen team pamper all guests according to the motto: "Healthy indulgence with a creative touch." Vegetarians and gourmets with food intolerances can also enjoy the culinary art to the full. The attentive service staff and the pleasant ambience of our dining rooms, the parlor and the spacious terrace contribute to the sensual culinary experience. The crowning glory? A fine drop from our wine cellar.

We would be glad to welcome you to our Restaurant Prissianerhof.

Gourmet Restaurant, valuable wine, Sunday closed, 1 Michelin star In high season open. During the main holidays (Christmas, New Year's Eve, Easter, Ferragosto) and for special occasions like Valentine's day, our restaurant is open also on Sundays. Dress code: Smart casual (no shorts or sandals permitted) For lunch, the AlpenGrillRoyal restaurant is open on our panoramic terrace (in summer) and the La Mont restaurant (in winter).

The ideal start off point for mountain hikes and for more demanding mountain climbing excursions, snow shoe trails and ski tours. Enjoy walking along the entrance water resevoir lake path, just off the guesthouse doorstep and, just as equally, enjoy the finest South Tyrolean and Italian cuisine, as well as the specialty trout and game dishes.

The Mangutsch family is pleased to welcome you to the restaurant Mumant in San Cassiano in Alta Badia. Here you will find an intimate and welcoming atmosphere in a bright and elegant setting, characterized by warm colors and wooden furnishings. The large windows of the restaurant will give you a breathtaking view of the Dolomites and the Piz Sorega while you enjoy a delicious break. Our chef Manuel Mangutsch will surprise you with always new and original creations. There is something for everyone on our à la carte menu! Our guests can choose between typical dishes of Val Badia, rich in tradition and prepared according to original recipes, among which game specialties stand out, or refined and delicious international specialties, with Mediterranean or exotic accents, for a journey into taste. The careful selection of high quality South Tyrolean products, always fresh and seasonal, is the basis of each of our creations, for an all-round culinary experience.

The Schlosswirt Forst welcomes gourmets and connoisseurs of good taste in a cosy atmosphere with a large garden and the Michelin-starred Luisl Stube restaurant. Six romantic rooms invite you to stay overnight with à la carte breakfast.

The Sanon hut is one of the most original huts on the Alpe di Siusi/Seiser Alm. Hosts Magdalena and Raffael look forward to your visit and to welcoming you to the Sanon hut. Enjoy the typical cosy South Tyrolean atmosphere and homemade dishes: the Sanon hut is easily accessible on foot, by mountain bike or by horse-drawn sleigh.

Our chef will delight you with amazing and unexpected flavors. His philosophy is to cook healthfully and to create light and astonishing dishes. He only uses high-quality products and he will satisfy even the most sophisticated palates.

With great passion and personal commitment, we live hospitality, diverse enjoyment, and coziness. Traditional South Tyrolean dishes. Italian classics. Seasonal creations. No matter what you desire: In our restaurant in Vöran, you will find the perfect culinary experience and seasonally changing culinary highlights. Our kitchen team ensures to use healthy products from our own garden or from the nearby area. We look forward to pampering you in our establishment.

Aperitifs, pizza and typical Ladin dishes. Historical restaurant in the heart of San Cassiano, in front of the little church. We welcome you for an aperitif accompanied by appetisers, quality pizza and dishes from our small typical Ladin restaurant.