Restaurants et auberges de le Val Venosta

The Plantapatschhütte hut is a local restaurant at the top station of the chairlift on the adventure mountain Watles . Guests are spoiled with a varied selection of local specialities. On the sun terrace you can enjoy a drink and the warm rays of the sun. Young and old alike benefit from the excellent location on the adventure mountain next to the play lake. The Plantapatsch hut can be reached by chairlift or on foot along trail no. 3.

fish dish, international food

Enjoy the warm hospitality and the dignified ambience of our village café! Here you can linger in company with guests and locals.

In our cozy Tavern and in our winter garden with panoramic views, we spoil you with traditional dishes such as roast potatoes with egg and bacon, or the typical dumplings.

Whether you are driving and pass the Hotel Ortlerspitz, or if you are planning a family or company celebration, we look forward to see you in our restaurant. We spoil you with delicious specialties from the Alpine, South Tyrol as well as international cuisine, prepared mainly from fresh products from the region. Enter hotel Ortlerspitz and let yourself be surprised with culinary delights.

At the Kesslwirt there is a brewery, restaurant and pizzeria right on the bike path and in the immediate vicinity of Tschars train station. In the large, covered beer garden, warm hearty dishes are served all day, in the evenig you can enjoy a large selection of tasty pizzas

Pizzeria at Ciardes.

Central yet peaceful position. Family-run inn with stylish furnishings and a friendly atmosphere. Enjoy our South Tyrolean and Italian specialties.

Evening restaurant with authentic local and international dishes

South Tyrolean hospitality in a warm atmosphere Simply "heavenly", the food in the Hotel Engel!

Tyrolean and Italian specialties and a good wine. Pizza from the wood oven. Our hotel offers 60 seats in the dining room. In the summer terrace with 30 seats.

Regional and traditional cuisine

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In the midst of the action in Sulden - that's the village bar Nives, the ultimate hotspot! Come by and let yourself be convinced, it will definitely be worth it. The bar at Nives is a real feast for the eyes. The back part of the building protrudes and seems to float almost 4 stories in the air. Through the large windows, you can enjoy a breathtaking view of the picturesque village of Sulden. With the longest bar counter in town, indirect lighting, and modern flair, the bar especially creates a unique atmosphere in the evening. Of course, there's also a fine selection of rum, gin, and whisky. Or do you prefer a glass of good South Tyrolean wine or a fine grappa? Whatever you decide, you are in the right place in our bar. And if you want to bridge some time before dinner, treat yourself to one of our in-house or classic aperitifs. Cheers!

Let yourself be pampered with the local specialties can in one of the wildest valleys of the Val Venosta/Vinschgau.

Traditional dishes from South Tyrol and Italian dishes are served in rustic parlors.

The Schliniger Alm is located at 1,868 m above sea level in the Sesvenna mountain group. From the village of Schlinig, you can reach the alp either on foot (even with a stroller), or by bike. In winter, the path is rolled daily, so you do not need winter equipment such as snowshoes or touring skis. It is recommended to take a toboggan for the way back. Offered is a wonderful panoramic view of the valley to the east and the mighty Schwarze Wand with the waterfall to the west. Let yourself be spoiled by the Almgasthaus cuisine and the products of the cheese dairy. The Schliniger Alm is not only a popular destination for families and athletes, but also offers one of the best alpine cheeses of the Upper Vinschgau in the alpine dairy. Opening times: End of May until beginning of November and mid-December to mid-April On reservation the Schliniger Alm is also open in the evening!

In the Stroblhof you can enjoy delicious homemade cakes and fresh ice-cream sundaes in summer. At lunchtime and in the evening we offer a selection of different hot dishes. Doris & Stefan look forward to your visit!

The cuisine of the Dörfl Restaurant interprets the high-contrast landscape of its surrounding environment in an optimal way. The tradition of South Tirol meets with innovative international ideas, where local dishes are combined with lush delicacies.

Restaurant

Welcome to Restaurant Nives - Here it's all about enjoying without rules and etiquette! We are a casual, modern restaurant located in the heart of Sulden, known for the following: - delicious stone oven pizzas - trendy burgers - healthy salad bowls - authentic South Tyrolean pasta dishes - famous Sulden kebabs Our menu https://www.marlet.com/smartpoint/de/index.htm?pwa=true

Enjoy the delights of home. A blend of traditional Tyrolean and refined Italian cuisine

The ideal start off point for mountain hikes and for more demanding mountain climbing excursions, snow shoe trails and ski tours. Enjoy walking along the entrance water resevoir lake path, just off the guesthouse doorstep and, just as equally, enjoy the finest South Tyrolean and Italian cuisine, as well as the specialty trout and game dishes.

Our Tyrolean stube invite our guests to enjoy our tipical plates with mediterranean flair.

The sunny café, the panoramic room, the playground, the barbecue area and the terrace café will make you feel at ease.

In our restaurant we offer only the best! Carefully selected ingredients make the dinner really special. Light, elaborated South Tyrolean cuisine with a Mediterranean touch.. Looking forward to welcoming you in our house.

The boss himself leads the kitchen and helps to make them even more beautiful in your stay.

We are pleased to serve you some special types of coffee such as genuine Italian cappuccino or a strong espresso on our sunny terrace while you enjoy the views of the Ortler mountain. In our modern coffee shop we offer you a variety of home-made products like South Tyrolean apple strudel, a piece of buckwheat gateau, as well as fruit tartlets and chestnut hearts. The freshness of these products and their local origin are vitally important to us. Some of the ingredients for our dishes include the Vinschgau apricot, berries from the Martell Valley, South Tyrolean speck and spicy Alpine cheese. A variety of sundaes and a number of savoury snacks, locally called ‘marende’, are the ideal accompaniment on a coffee table.