Nejlepší restaurace ve Vinschgau

Let us convince you by our restaurant. Freshness, taste and authenticity of our food - we attach the greatest importance. Therefore, meat and vegetables are largely from our own farm.

Located in the Forest - South Tyrolean dishes and specialties prepared on charcoal

Known for use of certified organic products. Own vegetable and herb production. Dishes ideal for allergy sufferers.

Enjoy farm produce like real bacon from Almschwein, salami, smoked sausage, dried meat (beef), alpine cheese, eggs, milk, bread, jams, juices and much more.

Typical local cuisine by using local products.

Enjoy typical South Tyrolean specialties in our rustic restaurant. Relax on our sunny terrace with apple strudel and cappuccino, and many homemade juices. Our traditional cuisine offers delicious, hearty and especially healthy dishes. We attach great importance to processing of local products and small circulations and use it as much as possible what comes from our farmer's field and barn.

Man does not live by bread alone. That is why our menu features the best of South Tyrolean and Mediterranean cuisine. We don’t want you to end up skin and bones, which is why we offer you plenty of choice, including crunchy pizzas fresh from the oven. This is the life, at our guesthouse in South Tyrol, to be enjoyed with your lover, your friends, or your family. Here we celebrate day in day out. Join the fun! Are you by any chance looking for the right setting for your celebration? Then take a seat in the cosy Tyrolean lounge in traditional Swiss stone pine, the inviting restaurant hall, or the cool beer garden. Go on, sit down, grab a drink, and make a toast!

Welcome to Gasthof Zurfitt, every day we spoil you with fresh, typical South Tyrolean delicacies and genuine cordiality. On our terrace you can relax and enjoy the magnificent view of the surrounding mountains.

Cosy and family friendly restaurant serving regional cuisine

Home cooking cuisine

At Café Claudia, regular guests appreciate the friendliness of the hosts Claudia and Roland, the comfortable atmosphere, the high-quality products and the attention to the individual wishes of their guests. Delicious cappuccino, great ice cream, homemade cake and hearty snacks, bacon and regional specialties can be especially enjoyed on the sun terrace with a view of Lake Reschen or in the cozy rooms.

Family friendly house with ice cream parlor. In the evening we serve excellent South Tyrolean and Italian specialities and fine wines.

We cultivate culinary traditions! Our guests enjoy our stylish hotel which they clebrate as a fine art of living.

Cuisine home cooking

"The Watles", known among connoisseurs as, is a culinary highlight in the truest sense of the word.

Our Restaurant is situated in the front of the ancient Carthusian monastery, called "Allerengelberg".

In our guest house, we spoil you with delicacies from the region. We are also equipped for festivities of all kinds (vintage, birthday celebrations ...) in the midst of untouched mountain nature.

There we offer freshly grounded coffee, cakes and gateaus of the hotel's own patisserie and in the summertime the delicious ice cream of Christian Moriggl, Eis Total, from Prad. A highlight are also our two terraces and the playroom for the kids. To enjoy with relish a cup of coffee keeping always an eye on the children – this is unique to us.

We use organic products and serve dishes from the kitchen of Dr. Bruker - wholefoods The wine bar offers fine wines.

Our cuisine is traditional, with typical South Tyrolean regional dishes and original pizzas from the wood oven New: homemade ice

For the pleasures the boss puts itself at hand: after traditional South Tyrol cuisine or light - mediterranean and vital. Reservations are requested by telephone.

Experience top class culinary delights and visit us at restaurant Paradiso. Our head chef and his creative team will take you on a journey of culinary indulgence which touches all of your senses. Local products, interpreted in new ways, and fine wines from our wine cellar will make your evening at gourmet restaurant Paradiso to a perfect one. We also serve delicious, light meals in our à la carte restaurant for lunch.

The à la carte restaurant Hotel Traube Posta offers an elegant atmosphere to enjoy culinary higlights and South Tyrolean specialities, served with precious vines from the cellar. Unforgettable moments for the whole family, in case of good weather also on the sunny terrace.

Freshness and the highest quality of ingredients and preparation are therefore of particular importance to us. We attach great importance to regional ingredients - milk and meat come from local farms. Landlord Rainer prepares all dishes fresh. We offer diet cuisine (also gluten-free) and light meals on request. The meals are served in one of our cosy rooms. Rainer cooks for our house guests. In the bar, at Bettina's, you can end the days in a convivial atmosphere.

The café will spoil you with its cakes and ice-creams!

Unique combination of gas station and bar/bistro in Mals. Stylish, modern and cozy ambience and magnificent view.

Home cooking cuisine e large selection of Pizza

In winter open every day.

Tyrolean and Italian specialties and a good wine. Pizza from the wood oven. Our hotel offers 60 seats in the dining room. In the summer terrace with 30 seats.

Central yet peaceful position. Family-run inn with stylish furnishings and a friendly atmosphere. Enjoy our South Tyrolean and Italian specialties.