Restauracje i Gospody w Vinschgau

The alpine hut Planeil (Furgles Alm) is located at 2,203 meters above sea level and thereby has an excellent panoramic view. Leave behind the stressful everyday life and enjoy the almost untouched nature of the Planeil valley. You are welcome to relax on our sun terrace while tasting our food made from regional products. We place big value on fresh ingredients from the region and this is why we try to produce as much as possible ourselves. From mid-June our cows are back on the pasture and that is when we start the daily production of cheese, butter, yogurt, etc. Open from the beginning of June until the end of October.

Enjoy farm produce like real bacon from Almschwein, salami, smoked sausage, dried meat (beef), alpine cheese, eggs, milk, bread, jams, juices and much more.

The K2 Hut is located at an altitude of 2,350 m, directly at the mountain station of the Langenstein chairlift. This location offers not only breathtaking views but also the opportunity to fully enjoy the fresh mountain air. The terrace of the mountain restaurant, which stands out for its unique archi-tectural design, invites you to bask in the sun in a relaxed atmosphere – with a direct view of the impressive Ortler. The menu at the K2 Hut is diverse: daily specials, juicy steaks, and delicious fish specialties are served, delighting both gourmets and hikers. A special highlight is the homemade apple strudel, which should never be missed during a visit. The K2 Hut is accessible via hiking trails 3 and 4. Alternatively, you can also conveniently reach the hut by the Langenstein chairlift.

Home cooking cuisine e large selection of Pizza

The café will spoil you with its cakes and ice-creams!

For the pleasures the boss puts itself at hand: after traditional South Tyrol cuisine or light - mediterranean and vital. Reservations are requested by telephone.

Located in the Forest - South Tyrolean dishes and specialties prepared on charcoal

Gaumenfreuden. Unser authentisches Genuss Hotel - Restaurant Vermoi ist ein Ort für jeden Genießer. Schmackhafte Südtiroler Spezialitäten, ausgesuchte Weine, beste italienische und internationale Küche. Genießen in gepflegter und anregender Atmosphäre. Öffnungszeiten "Genuss Hotel - Restaurant - Vermoi" Mittwoch - Montag: 12.00 - 14.00 Uhr und 18.00 - 21.00 Uhr Pizzeria am Abend: Juli - September von 18.00 - 21.00 Uhr DIENSTAG ist unser Ruhetag. Gäste mit HP: Am Ruhetag (Dienstag) ersuchen wir unsere Gäste um pünktliches Erscheinen. Wir genießen das gemeinsame Abendessen um 18:30 Uhr . Bitten um Verständnis, da wir auch unserem Personal etwas Ruhe und Erholung gönnen. Öffnungszeiten "Vermoi-Shop + Bar" immer für Sie da... Montag - Freitag: 06.30 - 20.00 Uhr und Samstag - Sonntag: 08.00 - 12.30 Uhr Feiertage: 08.00 - 12.30 Uhr Genuss Hotel - wir laden Sie

Get spoiled by our excellent cuisine: our large menu includes a selection of local cuisine, international dishes, Italian pasta dishes and a large selection of pizzas. A great selection of regional wines awaits you. Another speciality of our house is our home-made ice cream.

Family friendly house with ice cream parlor. In the evening we serve excellent South Tyrolean and Italian specialities and fine wines.

In the Arunda valley on the Laatscheralm alpine pasture (2049 m) family Frank is looking forward to you and spoils you with simple homemade dishes. The alpine pasture can be reached by a leisurely hike of just under 2 hours along the gently ascending forest path, starting above Schleis/Clusio, or for the more agile walkers via the steeper shortcuts. (sig). The Laatscher Alm alpine pasture is also part of the 360° circular hiking trail - on the 8th stage, you head for the alp on the way to the Joch on the west side of the Monterodes mountain. By bike it is reachable in about 1.5 h. Open from mid-May to early October.

Our Restaurant is situated in the front of the ancient Carthusian monastery, called "Allerengelberg".

At Café Claudia, regular guests appreciate the friendliness of the hosts Claudia and Roland, the comfortable atmosphere, the high-quality products and the attention to the individual wishes of their guests. Delicious cappuccino, great ice cream, homemade cake and hearty snacks, bacon and regional specialties can be especially enjoyed on the sun terrace with a view of Lake Reschen or in the cozy rooms.

The Madritsch Hut is located in Solda, below the Madritsch Pass in the middle of the mountain world around King Ortles. The hut can be reached via the large Solda panoramic cable car to the mountain station at 2,610 m. The family-friendly hiking trail along the summer pasture of Reinhold Messner's yaks takes you to the Madritsch Hut (2,820 m) in around 1 hour. On the sun terrace you will be enchanted by Tyrolean specialties and the breathtaking mountain scenery. The Madritsch hut, which is typically furnished with wood, was largely rebuilt in 2017 and furnished in a modern style. The kitchen spoils you with traditional South Tyrolean & Italian dishes such as Tyrolean dumplings, Schlutzkrapfen and delicious Kaiserschmarrn. In the Yak Bar, hot chocolate or coffee awaits you and in Europe’s highest igloo, cool beer, Willi afterwards and great après-ski music await you. Enjoy the unique view of the Ortler Group from the sun terrace.

The food is great, the pizza is excellent, the relaxed atmosphere caters for any occasion. The Tarscher Wirt knows how to do what a typical village inn needs to be doing. 

Unique combination of gas station and bar/bistro in Mals. Stylish, modern and cozy ambience and magnificent view.

The à la carte restaurant Hotel Traube Posta offers an elegant atmosphere to enjoy culinary higlights and South Tyrolean specialities, served with precious vines from the cellar. Unforgettable moments for the whole family, in case of good weather also on the sunny terrace.

Welcome to Gasthof Zurfitt, every day we spoil you with fresh, typical South Tyrolean delicacies and genuine cordiality. On our terrace you can relax and enjoy the magnificent view of the surrounding mountains.

Moments of pleasure with pizza and more ... The TONZHAUS has always been the cosy guesthouse in the village right next to the idyllic pilgrimage church - a place to linger, enjoy and tell stories. Today, chef and host Andreas Götsch brings a fresh twist to tradition and combines traditional flavours with creative sophistication. Because culinary enjoyment never stands still, our popular pizza is now not only available in the evening, but also at lunchtime. In addition to crispy baked pizza and fluffy pinsa, you can expect crispy salads, juicy burgers and many other delicacies - uncomplicated, regional and served with a charming wink. A visit in the afternoon is particularly worthwhile: home-baked cakes meet the finest ice cream from local manufacturer Venostes - a sweet break with a panoramic view, right in the centre of Val Senales.

Home cooking cuisine

Panorama Restaurant at the mountain station - 3,212 metres above everyday life. High above, where the sky meets the peaks, a truly special culinary experience awaits you. Located right at the top station of the cable car, our restaurant offers not only exceptional cuisine but also a breathtaking view of the majestic alpine landscape - a place where fine dining and summit moments come togheter.

"The Watles", known among connoisseurs as, is a culinary highlight in the truest sense of the word.

Delicacies. Our authentic hotel-restaurant Vermoi is a place for every epicurist. Tasty South-Tirol specialities, selected wines, excellent Italian and international kitchen. Enjoy a pleasant and inspiring environment.

We are pleased to serve you some special types of coffee such as genuine Italian cappuccino or a strong espresso on our sunny terrace while you enjoy the views of the Ortler mountain. In our modern coffee shop we offer you a variety of home-made products like South Tyrolean apple strudel, a piece of buckwheat gateau, as well as fruit tartlets and chestnut hearts. The freshness of these products and their local origin are vitally important to us. Some of the ingredients for our dishes include the Vinschgau apricot, berries from the Martell Valley, South Tyrolean speck and spicy Alpine cheese. A variety of sundaes and a number of savoury snacks, locally called ‘marende’, are the ideal accompaniment on a coffee table.

The Schliniger Alm is located at 1,868 m above sea level in the Sesvenna mountain group. From the village of Schlinig, you can reach the alp either on foot (even with a stroller), or by bike. In winter, the path is rolled daily, so you do not need winter equipment such as snowshoes or touring skis. It is recommended to take a toboggan for the way back. Offered is a wonderful panoramic view of the valley to the east and the mighty Schwarze Wand with the waterfall to the west. Let yourself be spoiled by the Almgasthaus cuisine and the products of the cheese dairy. The Schliniger Alm is not only a popular destination for families and athletes, but also offers one of the best alpine cheeses of the Upper Vinschgau in the alpine dairy. Opening times: End of May until beginning of November and mid-December to mid-April On reservation the Schliniger Alm is also open in the evening!

Man does not live by bread alone. That is why our menu features the best of South Tyrolean and Mediterranean cuisine. We don’t want you to end up skin and bones, which is why we offer you plenty of choice, including crunchy pizzas fresh from the oven. This is the life, at our guesthouse in South Tyrol, to be enjoyed with your lover, your friends, or your family. Here we celebrate day in day out. Join the fun! Are you by any chance looking for the right setting for your celebration? Then take a seat in the cosy Tyrolean lounge in traditional Swiss stone pine, the inviting restaurant hall, or the cool beer garden. Go on, sit down, grab a drink, and make a toast!

Freshness and the highest quality of ingredients and preparation are therefore of particular importance to us. We attach great importance to regional ingredients - milk and meat come from local farms. Landlord Rainer prepares all dishes fresh. We offer diet cuisine (also gluten-free) and light meals on request. The meals are served in one of our cosy rooms. Rainer cooks for our house guests. In the bar, at Bettina's, you can end the days in a convivial atmosphere.

We cultivate culinary traditions! Our guests enjoy our stylish hotel which they clebrate as a fine art of living.

In our guest house, we spoil you with delicacies from the region. We are also equipped for festivities of all kinds (vintage, birthday celebrations ...) in the midst of untouched mountain nature.

We use organic products and serve dishes from the kitchen of Dr. Bruker - wholefoods The wine bar offers fine wines.