Restaurants et auberges de le Val Venosta

NEW 2024: DORFWIRT IN LATSCH Home-style cooking in the centre of Latsch. Florian and his family look forward to seeing you!

In characteristic, brewery restaurant the guest can enjoy a refreshing beer and tasty local cuisine.

From Naturns to Schnalstatl and turn off at the Pfossental to the Gasthaus Jägerrast, park there and walk for 1.5 hours on foot to the Eishof.

In winter open every day.

Tyrolean and Italian specialties and a good wine. Pizza from the wood oven. Our hotel offers 60 seats in the dining room. In the summer terrace with 30 seats.

Seeber, Killimangiare

The Bergl Hut is located at an altitude of 2,188 m below the Pleisshorngrat of the Ortler, in the heart of the Stelvio National Park. It is accessible in about 1.5 hours from the Holy Three Fountains in Trafoi via trail No. 18. The Bergl Hut is situated directly across from the second-highest mountain pass road in the Alps, the Stelvio Pass, and offers an impressive view of the surrounding peaks, the stunning alpine landscape, and the Stelvio Pass road with its 48 hairpin turns. The hut delights its guests with a selection of regional specialties. Here, hikers can enjoy hearty dishes such as dumplings, speck platters, and pasta dishes made with local ingredients. Sweet temptations like apple strudel or Kaiserschmarrn are also a must. The Bergl Hut is an ideal starting point for numerous hikes and mountain tours, such as to the Payer Hut or further on to the Ortler, the highest mountain in the Eastern Alps.

The starting point for all our fascination and creativity is the landscape that surrounds us. We are in constant dialogue with the seasons, the soil, and most of all the local farmers, that give us unique quality and inspiration. That is how our monthly menu is updated and developed: regional and seasonal products meet culinary joy and passion. This is our personality. This is flurin.

Panorama Restaurant at the mountain station - 3,212 metres above everyday life. High above, where the sky meets the peaks, a truly special culinary experience awaits you. Located right at the top station of the cable car, our restaurant offers not only exceptional cuisine but also a breathtaking view of the majestic alpine landscape - a place where fine dining and summit moments come togheter.

Visit us in our cocktail bar - and on our new sun terrace you can chill and have an aperitif or just a coffee.

Restaurant and Pizzeria

Let us convince you by our restaurant. Freshness, taste and authenticity of our food - we attach the greatest importance. Therefore, meat and vegetables are largely from our own farm.

Surrounded by a breathtaking view of the Ortles and Sesvenna groups, nestled on the Malles sunny slope, you will find our little paradise "Solis". Alpine and Mediterranean specialities. On request open also in the evenings for groups.

Traditional, Refined, and Innovative. At JOSEF STUBE, you can savor traditional dishes enriched with a Mediterranean touch, perfectly paired with exquisite wine selections. During the summer, our charming pergola garden invites you to enjoy an open-air dining experience, where flavor and relaxation come together. House Specialties (by reservation): - SILENTIUM Fine Dining Menu – a refined six-course gastronomic experience. - Sharing Menu in the Wine Bar – perfect for a convivial dining experience. - Fondue Evening in Winter – a special menu to warm up cold evenings. - Barbecue Night in Summer – enjoy the finest grilled specialties. We look forward to welcoming you on a culinary journey that blends tradition with innovation!

Our cuisine is traditional, with typical South Tyrolean regional dishes and original pizzas from the wood oven New: homemade ice

Ristorante

The spacious restaurant in the Tyrolean style offers a lot of space. It is ideal for business lunches and family celebrations. A stone cellar invites you to "Toerggelen"

We are pleased to serve you some special types of coffee such as genuine Italian cappuccino or a strong espresso on our sunny terrace while you enjoy the views of the Ortler mountain. In our modern coffee shop we offer you a variety of home-made products like South Tyrolean apple strudel, a piece of buckwheat gateau, as well as fruit tartlets and chestnut hearts. The freshness of these products and their local origin are vitally important to us. Some of the ingredients for our dishes include the Vinschgau apricot, berries from the Martell Valley, South Tyrolean speck and spicy Alpine cheese. A variety of sundaes and a number of savoury snacks, locally called ‘marende’, are the ideal accompaniment on a coffee table.

Man does not live by bread alone. That is why our menu features the best of South Tyrolean and Mediterranean cuisine. We don’t want you to end up skin and bones, which is why we offer you plenty of choice, including crunchy pizzas fresh from the oven. This is the life, at our guesthouse in South Tyrol, to be enjoyed with your lover, your friends, or your family. Here we celebrate day in day out. Join the fun! Are you by any chance looking for the right setting for your celebration? Then take a seat in the cosy Tyrolean lounge in traditional Swiss stone pine, the inviting restaurant hall, or the cool beer garden. Go on, sit down, grab a drink, and make a toast!

Welcome to the Sonnenhof! A sunny and cosy Waalweg hike through chestnut groves and mixed forests takes you from Tschars in the direction of Juval Castle to the Sonnenhof. We offer: - Cosy parlour - Idyllic, sunny garden - Hearty Brettlmarende with homemade smoked sausages and bacon - Our own red and white wine - Delicious soups - Homemade cakes prepared with love every day We also offer wine sales from the farm

We provide enough energy on the slopes!

Rableid Alm is situated at an altitude of 2,004 m above sea level in one of the most game-rich valleys of South Tyrol, in the heart of the largest nature park in South Tyrol, the Texel Group Nature Park. One of the most spectacular sections of the Merano High Mountain Trail runs through Pfossental valley too. Hikers, nature lovers and tranquillity seekers alike are captivated by the unique flora and fauna of this high mountain valley. Enjoy a few peaceful hours in our rustic farmhouse parlour or on the sun terrace. Fortify yourself with a delicious hot meal accompanied by a glass of fine wine or treat yourself to a cool beer in a stone tankard. We will spoil you with our homebaked “Vinschger Paarlbot” bread and homemade cheese from our own Alpine dairy.

Modern terrace café, where you will find ice-cream, little snacks like toast, baguettes and pizzas, croissants and cakes, also as bottled beers, wines from the territory and various cocktails.

Our bistro is located directly on the main street in the beautiful building of the Mals farm shop. The principles of natural, local, high-quality and tasty food, produced under fair conditions, apply. As a social cooperative, we reintegrate disadvantaged people into working life. We are pleased to offer daily changing daily specials and a small fine dining menu. All dishes are homemade - dumplings and dumplings, our seasonal salad buffet. Almost exclusively regional and organic ingredients are used. We strive to be able to offer our customers the valuable products from local agriculture.

Our Restaurant Pizzeria is located in the town center. Service: dogs allowed, parching Kind of meals: South Tyrolean and Italian cuisine, vegetarian and seasonal dishes, Pizza

We use organic products and serve dishes from the kitchen of Dr. Bruker - wholefoods The wine bar offers fine wines.

Our restaurant is open at lunch-time and in the evening. Here you can find delicious specialities from the South Tyrolean and Italian cuisin.