Restaurants et auberges de le Val Venosta

Bear coffee shop Vinothek delicatessen

We spoil our guests in the heavenly restaurant with healthy and fresh cuisine in cozy rooms or in promising panoramic dining room. Enjoyable hours promises a unique gazebo on our stylish terrace Vinschgauer Sonnenberg. We seduce in the spring with fresh wild garlic dishes, as well as with the unique Biospargel from Kastelbell. It offers in summer salads, fresh strawberries and raspberries and sweet delights, such as the Passo apricot dumplings with Zimtbrösel. Autumn time - Treatment time hearty Törggele dishes and of course the popular poachers time! Our wine list offers exquisite white and red wines from renowned wineries, as well as fresh wine from Passo winemakers. Homemade juices from elderflower, strawberry, lemon balm are home-made.

Stop at the parking lot in Melag: the morning before the hike starts and in the afternoon to the end of the hike.

In characteristic, brewery restaurant the guest can enjoy a refreshing beer and tasty local cuisine.

Enjoy the view from our sun terrace on the summits of the Ortler-Cevedale and our local cuisine

Whether typical South Tyrolean: a sweet Kaiserschmarrn or apple strudel, a hearty goulash with bacon dumplings, cheese socks, spinach cakes, mushroom cakes dishes with chanterelles and porcini mushrooms, or typical Veltlinisch: Bresaola, Pizzoccheri (buckwheat noodle with savoy cabbage, potato and processed cheese), Polenta dishes, salsiccia, - here in the Tibet hut you are spoiled for choice!

Nice cafe with a beautiful sun terrace

The Bar Enzian in Tarsch invites you to linger.

Our restaurant offers true cooking pleasures that our chef cooks especially for you.

Our 4-course dinner menu with regional and international specialties will surely delight you.

The coffe - shop with sun-terrace, where you can enjoy coffee and cake. Breakfast from 6.00 am, tasty sandwiches, snacks and icecream. Generous children's play area.

The new bistro in the Herilu Shoppingcenter invites you to linger during your shoppingday.

Enjoy tempting specialities served in a cordial atmosphere.

We offer a wide selection of local specialties, Italian dishes such as homemade pasta and specialties from all over the world. We always make sure that only selected, seasonally fresh ingredients are used. Whether it's a birthday, family celebration, business meal or a special occasion with your loved ones, you've come to the right place.

The Upper Stelvio pasture is located at an altitude of 2,077 m, above the idyllic mountain village of Stelvio. From here, a breathtaking view of the majestic Ortler and the surrounding mountain landscape unfolds, enchanting every visitor. The alpine pasture is not only a popular spot for nature lovers but also a culinary highlight. In the warm kitchen, delicious South Tyrolean specialties are served that delight the palate and are perfect for recharging after a hike. The Upper Stelvio pasture also serves as a starting point for numerous hikes, including the popular route to Piz Chavalatsch. The beautiful hiking trails offer not only spectacular views but also the opportunity to experience the untouched nature of the Stelvio National Park. The alpine pasture is conveniently accessible via trail No. 2 from the Fragges wildlife park or via trail No. 4 from the Trafoi chairlift, each taking about 2 hours to reach.

We serve hearty fresh products from our own farm. With delicacies from the German and Italian cuisine and some good wine we keep body and soul together.

Bar con terrace

Kuppelrain is framed by trees and shrubs, you will find us directly at the small cozy station of Castelbello which has been modernized lately. Our proven team is still from Chef Jörg Trafoier and sommelier Sonya. Since the spring of 2013, is son Kevin Trafoier in the kitchen next to the stove and Jörg has his own style complements the creative dishes of our house and further developed. For some time, daughter Natalie Trafoier is now fully entered the family business. As a trained pastry chef and Patissière can expand our extensive range in our Bistrot perfect. Our gourmet restaurant - awarded 1 Michelin star - is open in the evening from 19 PM. Reservation required!

In the Stroblhof you can enjoy delicious homemade cakes and fresh ice-cream sundaes in summer. At lunchtime and in the evening we offer a selection of different hot dishes. Doris & Stefan look forward to your visit!

As a land between cultures, South Tyrol has developed an outstanding cuisine. If you feel like enjoying this cuisine during your stay, then come to our Café | Bistro Restaurant Mountains IN(N) Martello in the middle of the nature of the Stelvio National Park.

A cozy farm in the middle of the forest. The menu is small, but it offers finest local products, freshly prepared with local ingredients.

Because of the indigenous cuisine and knowledge of wine. the ristorante become a culinary instance.

NEW 2024: DORFWIRT IN LATSCH Home-style cooking in the centre of Latsch. Florian and his family look forward to seeing you!

BISTRO·DRINKS·MUSIC

Enjoy home-style cuisine and regional in the rustic cellar of the historic Knofelkeller

Enjoy a cool cocktail, a cold beer or a tasty wine in the cozy lounge / bar.

Meeting place for walkers and lovers of fine cuisine: Day dishes, local delicacies of the seasons such as asparagus, mushrooms and much more; fresh seafood specialties and fine wines.