Auberges et restaurants dans le Sud-Tyrol

Our establishment, which is ten minutes above the famous Tappeinerweg trail surrounded by vineyards, is the perfect destination for visitors looking for peace and relaxation. A playground is available for your children. Treat yourself to a drop of home-made wine, or a Marende, a traditional snack of cold meat, cheese and bread on a wooden board, and more. We look forward to your visit!

You will be served Tyrolean dishes in a traditional hut. You can reach us from the Fane Alm in about 1,5 hours.

The Prantneralm mountain inn has a beautiful panoramic view on a sea level of 1800m. The menu offers traditional, local dishes.

Malga Contrin is located on a sunny hill in the middle of unspoiled nature on the Alpe di Siusi at 2011 m altitude and can be easily reached in summer and winter. Try our different homemade dishes while enjoying the breathtaking panorama of the beautiful mountains of the Dolomites. We wish you unforgettable moments in an enchanting environment.

Farm Unterstell. Any stop in the farm Unterstell up the Sonnenberg Naturno.

Tyrolean dishes, international and Italian cuisine. Eating only on RESERVATION.

A word to the “gourmets” “The body is the house of the soul. Should we not care for our house so that it does not decay?” (Philo of Alexandria) Whether in our restaurant, on the terrace or in the "Hennstall” beer garden we will spoil you with local, traditional and international dishes. Our speciality of the house continues to be the fresh trout which we serve in different variations. Refreshments in-between are available in the bar. only for larger groups on request. Sundays open normally. Dinner on request. Our premises are suited to group and company dinners (120 seats) two large car parks are available.

The Pfitscherjoch-House is a Family Business, led in the 5th Generation by Family Volgger. Family Volgger and the Pfitscherjoch-House Team will make your stay at Pfitscherjoch-House an unforgettable alpine experience. Feel the friendly atmosphere that lies in the air and in the hearts - created by a deep sense of hospitality and love for Details. Situated in the majestic Zillertaler Alps, the Beauty of the natural surroundings enchants mountaineers,bikers, nature Lovers and hikers alike. Also if you are looking for an easy tour to relax and enjoy the pleasure in lovely views the Pfitscherjoch-House is your ideal Destination! The Pfitscherjoch Haus is situated at an altitude of 2276m on a panoramic hill southwest of the Pfitscherjoch with the old customs house. It is the oldest mountain hut in South Tyrol and is surrounded by beautiful mountain lakes and numerous three-thousand-metre peaks. The Pfitscherjoch is also very popular with mountain bikers, as a Tra

Horn Alm in the Monte Corno Nature Park

At our restaurant you are served dishes typical to the area such as delicious starters, plain yet tasty meat and egg dishes as well as the South Tyrolean Brettljause, a local snack that will make your mouths water. Power outlet is available for E-bikes

Three mainstays in life! Drinking, eating and making merry. In the midst of traditional Alpine architecture and with first-rate, friendly service. Haute cuisine from an old tradition – in the Adler Restaurant in Villabassa / Alta Pusteria Tasty Tyrolean fare, sophisticated Mediterranean dishes, international specialities. In our restaurant in Villabassa in the Alta Pusteria valley we pamper gourmets of all ages with seductive scents, fine aromas and delicious tastes. The person responsible for the pleasures of the palate that reach your plate morning and evening from the top-class kitchen is Helene Markart, the restaurant’s chef.

A beautiful alpine guest house with Tyrolean cuisine, sun terrace, lawn area, children's playground and a large, free car park.

The Gasthof Weissenstein is situated at 1520 m above sea level and offers a restaurant, a beer garden and a terrace with a wonderful panorama. Every day a delicious breakfast awaits you and at lunchtime we surprise you with various delicacies from our kitchen.

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The mountain inn Furlhütte at Rosskopf / Monte Cavallo invites you to typical South Tyrolean delicacies.

The Wurzer Alm (1707 m) is a typical mountain pasture and is wonderfully situated in the middle of lush meadows. Stop off and eat well - marvel at the mountains - watch our animals - and relax!

Traditional cuisine, homemade strudel and cakes, bacon and smoked sausages from our own production. Old Tyrolean lounge. Quiet and sunny location, private parking.

The inn is family runned and is offering local, traditional dishes as dumpling, ravioli and more.

Panoramic terrace, conservatory, cosy parlour, café at the village square; Just eat well! Stonegrill, pizza, homemade cakes and ice cream.

Our traditional hotel is extremely popular especially through the quiet and sunny location at the edge of the forest in summer and winter guests. Our attention is especially true of family care of our guests and especially the well-kept South Tyrol and international cuisine with typical real Specialties. The best ingredients and fresh local produce.

Clear shapes dominate at the d&b bar, as do warm red-grey tones and natural materials like wood and Tyrol loden cloth. Old Urthaler family photographs illustrate the rich family history of the hotel keepers and provide a touch of nostalgia to the bar with its adjoining sun terrace. Enjoy unusual drinks, coffee specialities, fine wines, snacks or home-baked cakes while sitting at the bar or out on the sun terrace.

Restaurant Edelweiss is located between Tires and St. Zyprian, just off the main road.

Warm meals, afternoon snacks and children's playground. Easily reachable from Ellen/Elle, following the forest trail or the path marking no. 67 to Astjoch. Walking time: approx. 1 hour.

The Salten upland with its wide pastures and meadows, dark coniferous forests and southern vegetation gives this middle-mountain landscape an extraordinary charm. In the winter on Saturday and Sunday it open all day.

Egger-Grub-Alm Alp (1,943 m) Starting point: Stuls/Stulles, parking area Hochegg ¦ Jaufenpass mountain pass, "Römerkehre" ¦ curve Rabenstein/Corvara Hiking trail number: 14+14b ¦ 12a+12+15+14 ¦ 26+14b Difference in altitude: 300 m ¦ 400 m (ascent) 450 m (descent) ¦ 500 m Walking time: 50 minutes ¦ 5 hours ¦ 1 hour 45 minutes Difficulty level: medium Opening hours summer: middle of May - beginning of November Closing day summer: Wednesday Opening hours winter: beggining of December - end of March Closing days winter: Monday, Tuesday, Wednesday (no closing day on Holidays) (Open also on request for groups in the evenings and on other days of the week) Accessible by baby carriage (from Stuls/Stulles)

At Zunerhof we daily serve excellent dumplings, “Spätzle” but also Schlutzkrapfen (ravioli with spinach filling) Herrengröstel (meat dish with roasted potatoes), roasted pork knuckle (upon request) and much much more. In addition to that we also offer a fine selection of South Tyrolean wines as well as home-made juices. Wonderful specialities which will be served in one of our beautiful Stuben of the 16th century, or, as soon as the weather allows it, on our sunny terrace. Some of the many specialities you can taste at Zunerhof: •Deer gulash with porcino mushrooms •Dumpling tris with salad •“Herrngröstel” with bacon coleslaw •Home-made “Schlutzer” •Roasted pork knuckles cooked in the traditional wooden oven (upon request)

Directly at the lake lies our idyllically situated restaurant. Comfortable lounges and a charming garden terrace invite to various celebrations. We especially recommend our local specialties like dumplings, "Schlutzkrapfen", goulash, roast or trout as well as various pasta dishes, risotto and grill. Home made apple strudel, cakes, tiramisù and especially delicious sundaes as far as the eye can see let the afternoon fade in a very pleasant way.

Viaggiare sarebbe più lento e piacevole, se ci fossero più aree di servizio come la nostra: strutture innovative, curate in ogni più piccolo dettaglio, adibite alla doppia funzione di punto di vendita di specialità gastronomiche regionali e moderna area di servizio.

Come to visit the Restaurant Völlaner Badl.

Restaurant Hippolyt reopened in the middle of August 2020.