Savourer dans les débits de boissons agricoles du Sud-Tyrol

Innerperskoler farm is located in sunny Aicha di Fiè, surrounded by vineyards and chestnut groves. The altitude of 700m above sea level favours both viniculture and cattle farming. In 2014/15 the Prieth family, the current owners, established a farmhouse inn where local South Tyroleans and tourists alike are welcome to delight in the fruits of the harvest.

Zmailer Hof farm looks out from the Schennerberg mountainside over the Meran valley basin and across to the Etsch river valley. It is the ideal destination for a mountain walk. Parts of the old farmhouse, such as the kitchen, hallway and pretty frescoes at the entrance to the house are under listed building protection. Guests can enjoy the tasty house specialities on the sun terrace or in the cosy farmhouse parlour. The excellent fruit juices are a treat not to be missed. Open daily from mid-March until the end of November. Closed on Fridays.

The Family serves hearty home-made South Tyrolean specialities with regional products. In November and December the restaurant is open on reservation in the evening.

The inn is situated in the idyllic hamlet of Glen, surrounded by gently sloping vineyards. The terrace, shaded by a 100-year-old chestnut tree, is a good place to relax and unwind. The hosts also serve delicious dishes from the farm kitchen in the two cosy farm dining rooms. Open from Thursday to Sunday after midday from the beginning of March to the end of May and from the beginning of September to mid-December. Closed on Sunday evenings. Closed Monday to Wednesday. Booking recommended.

Christlhof Snack Bar (1,132 m) Starting point: St. Martin/S. Martino ¦ St. Leonhard/S. Leonardo ¦ Platt/Plata Hiking trail number: 3 ¦ 4 ¦ 6+4 Difference in altitude: 450 m ¦ 350 m ¦ 100 m Walking time: 1,5 hours ¦ 1,5 hours ¦ 1 hour Difficulty level: medium Opening hours: Easter - end of October Closing day: Sunday Accessible by baby carriage (from Platt/Plata) and by car - accomodation - playground

A cozy wine arbor terrace, serving various home-grown wines. Fresh juices served with homemade Brettljausen (cold cuts), and a children’s playground await you.

A vineyard with traditional hospitality. Enjoy an unforgettable time at our Ansitz Villa Rasslhof. Our impressive vineyard is situated close to the Southerntyrolean Wine road in the region of Bozen.

Welcome to one of the longest-standing wine cellars in Lana. Besides our signature platter Brettljause, we serve home-made dumplings, a range of freshly-made pasta dishes, salads and mouth-watering grilled meats. From march-july open also Sunday for lunch.

Posto di Ristoro sul Monte Sole di Naturno

Welcome to the Gummererhof Mountain Inn | Winery | Apple Juice High above Tramin lies the mountain inn Gummererhof (750 m above sea level). The wine farm is both the starting point for many a mountain hike into the Mendel Mountains and a popular destination for hikes and bike tours between Kaltern, Tramin and Kurtatsch.

Lajen-Ried is well known as the cradle of the ‘Törggele’ culture, when the season’s new wine is served up with accompanying farmhouse fare in autumn. However, guests will enjoy a stop here at any time of year. The Schenk family dishes up seasonal delicacies from the garden and wine cellar in the 17th century panelled farmhouse parlour both in winter and spring. Open from the start of September until the start of December from 12 noon. Closed on Mondays. Open from the start of January to the start of April from 4.00 p.m. Closed on Mondays and Tuesdays. Advance booking recommended.

The privately run Peter's restaurant will spoil you with Tyrolean specialties, Törggele in the fall.

At Oberlegar farm the farmers really know how to dish up a treat. Both farmhouse parlours and the sun terrace are perfect for savouring delicious food in good company. The Schwarz family’s hospitality and a drop of the house wine complete the experience perfectly. Open from the end of March to the end of May and from end of September to the start of December. Prior reservation desired.

Traditional farmer's cuisine, cosy farmhouse-style dining rooms and a relaxed setting. Located just off the Erta/Piz de Plaies hiking trail and slope.

"Buschenschank" - Tyrolean tavern with home cooking

Only with prenotation.

Innerperskoler farm is located in sunny Aicha di Fiè, surrounded by vineyards and chestnut groves. The altitude of 700m above sea level favours both viniculture and cattle farming. In 2014/15 the Prieth family, the current owners, established a farmhouse inn where local South Tyroleans and tourists alike are welcome to delight in the fruits of the harvest. Innerperskoler farm was first mentioned in 1267, more accurate records date back to 1569. In 1736, a chapel was erected in order to bless and protect the farm and the house. It was dedicated to Saint Florian, the patron saint of chimney sweeps and firefighters, yet the farm and the barn burnt down entirely in 1994. Many precious documents and other objects were lost in the flames. The former owner Hermann Vieider rebuilt house and farm completely. Innerperskoler farm was first mentioned in 1267, more accurate records date back to 1569. In 1736, a chapel was erected in order to bless and protect t

Welcome

Schluntner is located near the hiking trail „Altavia di Laives/Leiferer Höhenweg“ and is therefore the perfect place to rest during your hike. On working days only on reservation.

Our unique and beautiful farm is our pride and joy, and farming is our passion. Enjoy a couple of hours in our company, taking part in the simple lifestyle and traditions of a farmer’s life. Reservation desired.

Above the Marl Waalweg located family (near Castel life mountain). Large sunny summer garden with patio and stunning views of Meran and the Adige Valley. Typical South Tyrolean food and quality wines DOC Winery Haidenhof. From mid-May to late September every Tuesday from 17.00 clock barbecue. Toerggelen in the fall. Good for groups (pre-order required). Children's playground. On foot or by car within easy reach. Great destination for bikers. Sale of quality wines D.O.C. from their own production. Closed on Friday (october thursday closing day).

Burgerhof farm stands out thanks to its two cosy dining rooms and fantastic views of the Brixen valley basin. Organic farming methods have held great importance here for over 30 years. Guests can look forward to seasonal dishes, with a menu that changes every week, delicious organic wines as well as tender meat from the farm's own herd. Open from mid-September until the second weekend in December as well as from the start of April until the mid of June. Hours: Saturdays from midday and Sundays from 12.00am to 3.00pm. In autumn, open on Thursdays and Fridays from 6.00pm. Open in the evenings by reservation only. For the rest of the year we are happy to accept reservations above 20 guests on request.

Trattoria Gruber

A traditional rustic Family Restaurant and micro-brewery with a 40-year-long history. In its congenial tavern, the Laimer Family has delighted its guests with its beer and home-grown South Tyrolean specialities.

The Hochforch mountain hut is located directly on the Meraner Höhenweg and can be reached from the Unterstell cable car in about 2-2.5 hours. On our cosy sun terrace, guests can enjoy a wonderful panorama as well as homemade delicacies such as apple strudel, cake and snacks. On colder days, our cosy Zirmstube invites you to linger.

Fantastic view of Lake Kaltern, Tyrolean Food. Hot meals 12 a. m. - 7 p. m.

A very warm welcome to the Unterötzbauer! Our farmhouse tavern is located in the middle of vineyards and orchards. On the sun terrace you can enjoy spectacular views of the spa town of Meran and the surroundings. We will be delighted to serve you with our home-made wine and typical South Tyrolean specialties.

From the end of September to the end of April we spoil you with typical South Tyrolean together with a glass of our own house wine! Ideal for family celebrations, for company parties etc.

We offer typical Tyrolean food and vegetables from our garden. Sample our wines made on the premises.

Homemade local Food, taste our wine.