Food events in South Tyrol

Farmer Michael leads us through the permaculture gardens of the Eisathhof.

E-mountain bike tour - more than sport, culinary delights, culture and nature. Definitely a highlight for connoisseurs. The focus is on enjoyment. The tour starts in Völs and leads along particularly beautiful and charming paths, places and vantage points. Dreamy hamlets, legendary meadows, idyllic ponds and hearty alpine pastures are visited as well as breathtaking panoramic points. ... not to forget the culinary delights with South Tyrolean specialities from kitchen and cellar. This E-mountain bike tour certainly leaves nothing to be desired and is an absolute must-have for anyone who appreciates something very special … - approx. 30 kilometres - approx. 1,200 metres altitude difference

Experience the fascinating world of the mill tradition and discover the craft of bread baking at the Pichlerhof in Antholz Obertal. Our event begins with an expert guided tour of the historic mill, during which you will learn about the milling process and how flour is made from grain. Afterwards, you can get hands-on and bake bread together with us: from kneading the dough to taking the fragrant bread out of the oven. Combine culture, history and culinary craftsmanship in an unforgettable experience.

Light+Food+Music Festival Lichterbrücke – Luci sul Ponte The bridge of Vadena/Pfatten is a place of identity and significance for the inhabitants of the municipality of Vadena and the province: modern and avant-garde, it crosses the Adige River and unites the communities of Bronzolo/Branzoll, Vadena/Pfatten and Laives/Leifers, which, thanks to the bridge, can follow their activities on a daily basis. For the Luci sul Ponte (Lights on the Bridge) event, for an entire evening, the road across the bridge will be closed to traffic and an artistic performance with a strong contemporary connotation will take shape and develop on the bridge: music, games of sound and light, accompanied by a dinner with an elegant and refined atmosphere that highlights the wine and products of the territory. Creating the right atmosphere will be the light installation by artist Giorgio Seppi, who knows how to emphasise the lights on the bridge. The territory and the proximity to the water are also reflected in the culinary accompaniment of the evening: fish and old traditional dishes will be served, accompanied by wines from the Laimburg Winery. Free entry

On Thursday, 06 June 2024 from 20.30 to 22.30 the kick-off will take place on the Raiffeisen square in Schenna!

-- Cujiné spëisa dëucia -- Join us for a delightful cooking class with Mary! Together, you will prepare a selection of typical sweets from the area. After working with your hands and savoring the scents of the kitchen, you will enjoy the sweetest moment: tasting your results and taking home some sweetness to continue enjoying the fruits of your labor. We look forward to sharing this culinary experience with you! _____ Meeting point: Tourist office Ortisei Price: 50 € | 25€ for Val Gardena Active Partner Duration: 2 hours Number of participants: min. 2 Period: December - April Dogs allowed: no Stroller: no _____ Minimum age: 4 years ATTENTION: Kids under 14 years need to be accompanied by an adult participating at the class. Any variation is reserved to the expert!

-- Craitles -- Nature offers a great variety of herbs and plants, whose benefits are very valuable for our health. The herbal journey to discover medicinal herbs, flowers and plants that can be used as natural remedies and sources for feeling better, starts at the Tourist Office in Ortisei. The trail continues to Val d'Anna and Vico di Sopra, and then back to the house Pizer. In addition to wild plants and garden herbs, topics relating to eco-sustainability, biodiversity and the inner appreciation of nature will also be discussed. _____ Meeting point: Tourist Office Ortisei Price: 30€ | 10€ for Val Gardena Active Partner Duration: 2 hours Number of participants: min. 1 Distance: 3 km Difficulty level: ●○○○○ Altitude difference in ascent: 200 m Altitude difference in descent: 200 m Use of the lift: no Period: june - october Dogs allowed: no Stroller: no Clothing and equipment: sneakers, windbreaker _____ *Public transport (busses, cableway, etc…) and lunch are not included and must be paid separately. Any variation is reserved to the hiking guide!

Every week, various South Tyrolean manufacturers take turns to present their products such as cheese, grappa, chocolate, jam and much more. On these days, you have the opportunity to get to know and taste these local products in the Steiner butcher's shop. Time: 3 p.m. till 6 p.m.

Enjoy a leisurely hour's hike to the Hofer Alpl and enjoy the last rays of sunshine of the day on the romantic panoramic terrace. The Hofer family will serve you a special menu with traditional delicacies. With a good glass of wine, let the evening come to a relaxing end. Date: Fridays, 6:00 p.m. Walking time: 1h from Ums (only accessible on foot) Menu price: 35€ (drinks extra) Reservation required: +39 349 400 8560

This legendary event at the Alto Adige Wine Road celebrates Alto Adige wine culture with art and culinary delights. A functional shuttle service is at the disposal of participants of this nightly tour of wine cellars. The wineries in Termeno, Cortaccia, Magrè, Egna, Montagna and Vadena will await wine lovers at the legendary Wine Cellar Night on Saturday, 8th June 2024. They will open their doors and spoil visitors with culinary delights, music, and excellent wines. A chat with the wine grower, getting to know new people and culinary highlights make the evening a special experience. A special shuttle service drives visitors from winery to winery and back home, to guarantee for a safe and carefree evening.

Red curtain up! This evening, the church square in Völs will be transformed into a unique culinary venue. Creative show kitchens and gourmet stands, led by farmers of Völs will transform the village centre into a very special gastronomic mile. Let yourself be enchanted by the extraordinary scents and aromas of the open show kitchens. Experience how Völser kitchen chefs create wonderful, tasty delicacies from local products. A colourful market atmosphere is created by the stands of the farmers of Völs, who offer their products, grown with love and care. These are also the basis of all the show kitchen dishes created. Musical sounds and the famous top wines of the Völser winegrowers round off the event. The „Völser Dorfkuchl“ (street food) in Völs is definitely a must-have for all gourmets and foodies. Admission: 35€ (food, non-alcoholic drinks & 3 coins for alcoholic drinks included) Children from 6 - 14 years: 25 € For children until 6 years the admission is free

The Lana Men's Choral Society invites you to the spring concert at the Ansitz Rosengarten Lana, 6.00 pm

Festival in Mühlegg with music, games and barbecue - in the center of Mühlegg from 11.30 am

Rosadira Fire Night with culinary highlights, musical entertainment by the band The Hot Hat Blues Band and a fire show at sunset at the Franzin Alm in Carezza. Saturday, 08/06/2024 | 6 pm

Lush meadows, inviting huts and the majestic Tribulaun within reach. Round hike in the area of Ladurns.

Every year on Sacred Heart Sunday, the traditional and fascinating mountain fires light up anew on the mountains. In the Val Casies Valley you can see the wonderful fires (Christian symbols in the form of crosses, hearts, lettering, beacons along the mountain ranges) from the valley, and the beautiful house lighting with artistic window paintings and illuminated signs at the old farmsteads are also worth marvelling at.

Once a month you can enjoy traditional South Tyrolean dance music on the highest panorama lounge in South Tyrol besides a spectacular view and culinary highlights. This year, particular attention will be paid to young musical talent.

Stroll through the the market street of Laces and take a look on the variety of products from the different market stands.

Schnapps tasting from Hanighof at the Südtirol Products Shop

Culinary evening trip with the Renon Railway – an invitation to an evening of music and a gastronomical trip with the historic old carriages of the Renon Railway. At the five stops the local guest houses will each serve on course, with suitable wines and a musical group will entertain on the trip and at the stops. Programm: Beginning: 7 p.m. at the Oberbozen station: Aperitif and Snacks, at the station: a pleasing soup, at the station: a magnificent Hors d’oeuvre, at the station: The high point – the main course, at the station: a heavenly desert, at the station Oberbozen a liqueur to complete the evening. Price: € 139. Reservation: Tourist Office Ritten - info@ritten.com Partner: ****sParkhotel Holzner, ****Gloriette Guesthouse, ***s Hotel Lichtenstern, ***Hotel Rinner. Sponsored by: Kellerei Eisacktal, Kellerei Bozen, Kloster-Kellerei Muri-Gries, Kellerei Kaltern, Ansitz Waldgrieshof, Gump Hof, Köfererhof, Kohl-Bergapfelsäfte, High Mountain und Kaffee Julius Meinl.

Winegrowers of Völs - Tradition at the feet of the Schlern. Guided farm visit with vine tasting: Grottner Hof winery. Registration at the Tourist Office Völs Languages: Italien and German *not suitable für children

St. Anton: Patronal day with holy mass at 7.00 p.m..

Did you know that the Obergereuthof is one of the oldest farms in the Passeiertal Valley and also one of the famous "Schildhöfe"? No? Then let yourself be taken on a guided tour of the Obergereuthof into the fascinating world between tradition and modernity. After the herb hike you can recharge your batteries with a hearty snack of delicious farm products. Afterwards, farmer's wife Elisabeth will guide you through the impressive 735-year-old "Schildhof". Immerse yourself in the history of the farm, discover the old walls and the traditional grain mill. Learn more about the farm's sustainable philosophy and the different types of fruit, berries and grains grown, which are turned into outstanding distillates, liqueurs, syrups, fruit spreads and gin. Another highlight is the farm's own organic distillery. Here Elisabeth shows you the process of distillation and the production of high-quality spirits. Walking time with herb explanation: ca. 2 hours | Difference in altitude: ca. 130 m

On 14 June 2024, the legendary Stelvio road will be closed to motorised traffic for the first half of the night and will be completely open to cyclists and pedestrians. The last seven kilometres of the 'Berghotel Franzenshöhe' before the summit will be magically illuminated by indirect lighting to show participants the way to the 2,757-metre peak. Experience the second edition of 'Challenge your menu' and enjoy regional specialities at five different catering points along the route from Trafoi to the summit of the pass. Whether on foot, by (E-)bike or other non-motorised means of transport; everyone is invited to take an enjoyable journey along the Stelvio Pass road at night on June 14, 2024. EXPERIENCE A MAGICAL MOMENT AND A UNIQUE EXPERIENCE! In case of bad weather, we will postpone the event to 15 June 2024!

Every Friday, herbal experts Sieglinde, Renate and Maria organise outdoor workshops along the herb promenade in Welschnofen | Nova Levante. The topics of the workshops are as varied as nature itself and vary from week to week. Whether you want to learn more about the secrets of medicinal herbs, the art of herbal medicine or the culinary use of wild herbs - whether you want to learn more about the secrets of medicinal herbs, the art of herbal medicine or the culinary use of wild herbs, you can be sure to find all the information you are looking for here. All participants may take their self-made products from the herbal workshop home with them and continue to enjoy the magic of herbs after the workshop. Herbal salt adds that little bit extra to your meal. In this workshop, we will learn which edible herbs we can use to make our own herbal salt. Meeting point: 4:00 pm, viewing platform at the start of the herb promenade (Via Pretzenberger Weg 16) | Duration: 1.5 h | Price: Euro 15.00/adult; Euro 10.00/junior (6-13 years) | Number of participants: min. 2, max. 10 | Booking & information: until 5:00 pm the day before the event at the tourist offices, tel. +39 0471 619 500 or online at eggental.com/events. The events start PUNCTUALLY, delays cannot be considered because of the program. ATTENTION: workshop is held in GERMAN AND ITALIAN LANGUAGE!

Annual meeting of the Uniog Club Gaggenau in Sand in Taufers/Campo Tures. Up to four hundred Unimogs are expected. Are you ready for a weekend full of adventure and experiences with Unimog enthusiasts from near and far? Would you like to see the universal motorized machines from South Tyrol, Italy, Switzerland, Austria and Germany and hear the owners' exciting stories? Then come along and experience the Mercedes-Benz Special Trucks with us.

We cordially invite you on Saturday at 10:00 am at the village square, enjoy a "Weißwurst" with sweet mustard and pretzels at the morning get-together with music in the middle of the historic village facades.

The Welschnofen | Nova Levante rifle company cordially invites you to its 10th anniversary celebration at the grain mill in Karersee | Carezza. The mill festival begins at 10.00 am with a liturgy, followed by the festivities until the evening hours. The day will be accompanied by traditional, hearty folk music and great show interludes and a number of guests of honour will be present. Food and drink will be well catered for.

Spend a relaxing day after the HERO discovering the Dolomites and its culinary traditions while riding an electric bike in total HERO style. We’ve designed a route with several breaks, including some of the most stunning huts on the Seiser Alm plateau which you can access, naturally, by e-MTB. At the huts, prepare yourselves for a delicious aperitivo with your family or friends, or a wonderful lunch and a dessert. The HERO E-Gourmet ride departs and finishes in Selva Val Gardena. 200 spots are available. Start of the tour between 9.30 am and 11.00 am. You can choose between two routes (25 km/750 hm or 35 km/960 hm).

ONLY GERMAN AND ITALIAN SPEAKING GUIDE From grain to bread with Stephanie at the farm Stieflerhof. Baking typical South Tyrolean farmhouse bread in an old oven, getting to know the different types of grain grown at the farm Stieflerhof. Afterwards you will taste the bread with fresh butter and herb spreads. Meeting point: Stieflerhof in Nafen at 2.00 pm Duration: ca. 3 hours PRICE: Participation fee: 10,00 € - free of charge with DolomitiCard Experience/tasting*: adults 30,00 € - children (8-13 years) 15,00 € Participants: min. 2 persons