Food events in South Tyrol

THE TOUR IS ONLY AVAILABLE IN GERMAN AND ITALIAN:IT IS NOT CONDUCTED IN ENGLISH.

Every Wednesday we meet us in the farm of the Schildhof Obergereuth. Together we prepare South Tyrolean bread with spices and wheat from our farm. While the dough is rising and resting, we visit our mill from 1831. The bread and three recipes are taken home. While the bread is baking in the oven, we dedicate ourselves to lunch: a generous and varied platter of cheeses from the organic cheese dairy Schupferhof, various types of bread from our farm and our medlar jelly. "Don’t judge each day by the harvest you reap but by the seeds that you plant". · Robert L. Stevenson · The event will be in German.

Challenging trekking in a place of legends, where unbelievably the wild mountain and the cultural landscape of the alpine pasture cared for by the animals become one and the same and provide us with unique views. We start at the spectacular Lake Braies, in whose water the massive rock faces of the Croda del Becco are reflected and which is a true myth in the mountain world as well as one of the natural wonders of the Dolomites. We walk up through the forest to the alpine pasture where the animals graze: Fojedöra, a magical place where time has stood still and off the beaten track, an authentic and original place. The meadows are home to an exceptional variety of species and give us a view of a lake of our own: Lake Fojedöra. Throughout the walk we will move through the Fanes-Sennes-Braies nature park, also a UNESCO World Heritage site. Lunch there is the possibility to stop at the Fojedöra alpine hut, or we can each have a packed lunch. Recommended for: adults, families (min. age 12) Difficulty level: DIFFICULT - 6 hours of walking

Experience the fascinating world of the mill tradition and discover the craft of bread baking at the Pichlerhof in Antholz Obertal. Our event begins with an expert guided tour of the historic mill, during which you will learn about the milling process and how flour is made from grain. Afterwards, you can get hands-on and bake bread together with us: from kneading the dough to taking the fragrant bread out of the oven. Combine culture, history and culinary craftsmanship in an unforgettable experience.

ONLY GERMAN AND ITALIAN SPEAKING GUIDES! Baking together traditional bread in a wood-burning oven is fun and not difficult. The farmers demonstrate step by step how to mix all ingredients to form a dough. People are invited to lend a hand, and while the dough rises, they may discover the farm, the garden and the animals such as cows, calves, pigs and rabbits. Finally, the loaves will be baked in a wood-burning oven and, afterwards, tasted together. An interesting and exciting experience for the whole family! Meeting point: Information office in Teis at the Mineral Museum at 9.00 am - half day - also in case of rain The farm is 2 km outside the village. Please register at the office in Teis before you start and then drive to the farm by car or if on foot you should arrive half an hour earlier. Price: adults 30,00 € - children (6–13 years) 15,00 € - 50% discount with the Dolomiti Card Participants: min. 2 persons

The word Morgreth, is derived from Margareth and it is celebrated in July with a culinary week (1st and 2nd week). The variety of delicacies is large and gourmets will have a hard time when choosing the right one. Those guests who take part in this culinary week participate in a lottery with wonderful prices. Participating restaurants: Restaurant Boutique Hotel Kircher Restaurant Sunnolm Bergrestaurant Pichlberg Restaurant Bärenstube

The fire brigade of Tisens serves cool analcoholic drinks and beer.

Discover delicious truffle dishes at Pippo's Mountain Lodge in Oberbozen. For information and reservations: +39 380 1880023. Rest day: Monday. When it comes to cuisine, head chef Mario and his kitchen team simply can’t be beaten. In this culinary paradise, you travel around the world via South Tyrol: honest, authentic but above all, the best quality and always ahead of the game

This apple tour will tell you everything you ever wanted to know about our local fruit. You can explore the plantages in the company of our apple expert Franz and follow the storage, sorting, packaging and shipping of the South Tyrolean apple. Our apple expert will let you in on all kinds of secrets about our apples' goodness, the varieties and how best to store them at home. Registration required: Until Monday at 4 PM online or at the Tourist Association Marling. The event takes place in German.

The Sand in Taufers Food Festival - often copied but never equaled - is once again the meeting place for lovers of good food and entertainment in the fresh air. Four moody Tuesday nights reserved for fun and good taste!

Every Tuesday evening, Merano’s city center transforms into a vibrant summer hotspot. Music, quality entertainment, and a charming craft market create a unique atmosphere, inviting both locals and guests to relax and enjoy the evening. For the little ones, the Kids Corner on the Passeggiata Lungo Passirio offers a creative and free program featuring magic, clowns, face painting, and artistic workshops, ensuring fun and engagement. From 8:30 p.m. live bands bring authentic summer vibes to the city. The piazza della Rena turns into an open-air ballroom, featuring dance performances and interactive activities that encourage active participation. A complete experience for the whole family – pleasant and unforgettable summer evenings in Merano. In case of bad weather, the events will be cancelled.

Discover the characterful wines of Popphof winery every Tuesday at 4:30 PM from April to the end of August during an exclusive wine tasting with winemaker Katharina. At the historic Popphof in Marling, the love for nature comes alive. Let Katharina explain to you why “the vine” is considered a woman – a deeply rooted passion that is evident in every drop of wine. The vineyards at Popphof are cultivated with great care and dedication. From the first budding to the harvest, every phase in the vineyard is carefully managed. The sunny slopes and exceptional locations give the wines a unique character, reflecting the effort and weather conditions of an entire year. In the wine cellar, the aromas of the young and maturing wines unfold as they rest in oak barrels. Careful pressing, controlled fermentation, and maturation ensure wines of the highest quality. During a barrel tasting with the winemaker, you will experience firsthand how the wines evolve over time. Delight in a diverse array of flavors during the tasting of 7-9 wines – an unforgettable experience at the Popphof. The Menz family looks forward to welcoming you! The event takes place in German. Guided tours in English on request.

We will prepare two types of fresh pasta and traditional sauces with the Taste Academy Merano in the ancient Plankenstein building. We will learn about good olive oil through a comparative tasting, and at the end of the course, you can enjoy your creations during a celebratory meal with a good glass of wine. Production of 2 different types of fresh pasta Preparation of 2 classic sauces Tasting of extra virgin olive oil 1 welcome aperitif 1 glass of wine to accompany dinner Final group dinner Instructors from the Taste Academy Merano

Every Tuesday evening, the traditional artisan and farmers' market takes place in S. Cristina, offering visitors the chance to experience the diversity of South Tyrolean craftsmanship. In addition to showcasing traditional products, there are opportunities to taste and purchase a variety of specialties. A musical program provides the perfect atmospheric accompaniment. ___________________________________ Music, Dance and Craft Demonstrations: 24.06.2025: Schuhplattler folk dancers from Lajen 01.07.2025: Alphorn players e lace-making demonstration 15.07.2025: Böhmische from S. Cristina and traditional costume making 22.07.2025: Schuhplattlergitschn dancers from Pfunders 29.07.2025: Clay modelling 05.08.2025: Cor Sasslong 12.08.2025: Alphorn players and felting demonstration 19.08.2025: Schuhplattler dancers from Latzfons 26.08.2025: Live shoemaking craft

Immerse yourself in the wonderful world of the honey bee. Together with beekeeper Michael you will open a beehive at one of his traveling stands, watch the watch the busy little bees at work and learn learn all kinds of interesting facts about them. The crowning glory is a tasting of various honey of various honey products. Photographs and videos may be taken at the event for the purpose of documenting and promoting the event and the area. The recordings may be used and published on websites, in social networks and in the media in compliance with data protection regulations.

--Purvé ora l bal populer-- Dive into the vibrant world of traditional folk dance! Together, we’ll dance easy group dances and step by step we enter the world of folk dancing, where fun and togetherness / a sense of community take centre stage. Feel the joy of dancing as a group and discover how much energy and vitality are hidden in these traditional movements and folk music! _____ Meeting point: Active & Events office - Selva di Val Gardena Price: 27€ | 5€ for Val Gardena Active Partner Duration: 1,5 hours Number of participants: min. 4 Difficulty level: ●●○○○ Period: June - September Clothing and equipment: comfortable clothes, drink _____ Minimum age: 14 years Any variation is up to the hiking guide!

At Perlhof, managed by the Thurner family since 2016, you are invited to join a guided cellar tour followed by a wine tasting. Every Tuesday and Thursday, we warmly welcome you to explore our winery and experience the winemaking process in a relaxed and friendly atmosphere. Reservation required by the day before Phone: +39 340 1576679 Groups of up to 10 people Duration: 1.5 hours – starts at 5:00 PM €17 per person Email: info@maxthurnerweine.it

Welcome to the Farmat Summer Lounge A place where sunshine, unique flavors, and good vibes come together. Here, taste explorers, foodies, and travelers meet to dive into the world of Farmat – all in a relaxed and unforgettable summer setting.

Meeting point: at the Perlhof/Max Thurner in Oberleitach. Duration guided tour + wine tasting: 1.30 hours Price: € 17. Minimum number of participants: 4. Registration required until the day before: Tel. +39 340 1576679 The Perlhof is a small winery run by Max Thurner and his family. It is located in Oberleitach in the St.-Magdalen region. With a lot of manual work and great passion, the grapes are gently processed and wines full of character are produced.

Experience a relaxing walk through the historic center of Bolzano, where culture and culinary delights meet. During the tour, we will stop at three selected locations to taste typical Bolzano specialties. Look forward to a glass of homemade wine, a refreshing beer, and other local delicacies – accompanied by fascinating stories about the places and traditions that make Bolzano unique. When: every Tuesday from April until the end of October Meeting point: 4:30 p.m. at the information office in Piazza del Grano 11 Duration: 2 hours. Bilingual: German & Italian Participants: min. 4, max. 17 Price: € 24 adults, children under 6 years free, € 14 for children up to 14 years old and holders of the Bolzano Bozen Card (excluding the Bolzano Bozen Card Mobility); for more information, please contact our office Registration possible until 12:00 p.m. on the day of the tour

Join us on a special herbal hike on the Nörderberg mountain of Tschars and immerse yourself in the fascinating world of medicinal plants, trees and shrubs. Under the expert guidance of Melanie, herbalist and phytotherapist, we will discover the treasures of nature and learn exciting facts about traditional folk medicine and modern wild herb cuisine. On our leisurely walk to the Alpine pasture Tablander Alm, we will learn which medicinal plants grow right on our doorstep, how to recognize them and what mythical stories surround them. Melanie gives practical tips on how we can integrate the power of plants into our everyday lives - whether for health or culinary purposes. Be inspired by the diversity and beauty of nature. (only in german language) IMPORTANT: The return journey must be booked separately: Shuttle Schartegg/Naturns (return journey) Ticket: Return journey herb hike.

FANCY A PICNIC AT THE KNOTTNKINO? The Lenkhof farm is happy to offer you a picnic basket, filled with home-made products from the farm. You can pick up your basket at the farm and walk up to the Knottnkino - open-air cinema (approx. 20 min.) to enjoy the delicious products in the open air with a wonderful view. Lenkhof basket (for 2 persons) 3-4 pieces of different cheeses, 2 drinking yoghurts, 1 carrot chutney, 1 pumpkin chutney, "Schüttelbrot" (crispy bread), 2 juices, 6 cooked quail eggs Price: approx. € 40.00 (+ € 20.00 deposit for basket, cutting board and cutlery) South Tyrolean basket (for 2 persons) 3-4 pieces of different cheeses, 1 carrot chutney, 1 pumpkin chutney, "Schüttelbrot" (crispy bread), 6 cooked quail eggs, 1 piece of Speck, 1 bottle of wine Price: approx. € 50.00 (+ € 30.00 deposit for basket, cutting board, cutlery, glasses and bottle opener) The contents of the basket can be adapted to individual wishes and also be filled for several people (price varies depending on contents).

The colourful fruit that blossoms and ripens everywhere here is legendary, healthy and of symbolic significance for our high plateau. The guided apple hike includes an educational excursion to the apple trees that line the path everywhere here, as well as a film presentation and, of course, apple tasting! Our certified apple ambassador answers all questions and serves up exciting facts about apple growing. Registration: At least 6 participants required, max.: 20 people Equipment: make sure you have suitable equipment

Carriage ride with "Pferdemayer" through vineyards and apple fields around Tramin. Stop in a local winery, in a distillery with tastings and Coffee stop. Duration 90 minutes. On hot summer days the tour starts at 5 pm. Reservation Tourist office Tramin the day before. Minimum of 8 persons and maximum of 12 persons. Individual guides on request.

Indulge yourself with champagne and canapés, lovingly prepared by the luxurious Josef Mountain Resort. An unforgettable treat for two – or a perfect pampering in the company of your best friends! Equipped with sumptuous leather seats and room for a maximum of four passengers, the elegant VIP Gondola is an exclusive feature of the Falzeben gondola lift. This most glamorous way to travel can be booked for two hours at a time – which you can spend whichever way you wish: Float through the snow-sprinkled mountainscape, clink glasses and cosy up in the lavish gondola, or park it at the peak station while you explore the surroundings and then hop back into your very own bubble of bliss.

Guided tour through orchards and vineyards, Mr. Teutsch explains about raising methods, quality improving measures, and lot of other interesting information about South Tyrolean apples and wine. Minimum 6 persons.

Experience the fascinating world of winemaking. During the guided tour through our cellar you will learn about the individual steps of winemaking. Afterwards you will taste a selection of wines.

Upon Request: Let Klaus Lentsch guide you through the world of award-winning wines in a relaxed atmosphere. Not in the mood for a classic wine tasting? Then book our wine talk! In a cozy atmosphere, chat and philosophize with winemaker Klaus Lentsch about his wines and everything that goes with them. You will also enjoy 3 of his wines with fine specialties. Included services: - 3 glasses of wine from the Classic and Identity lines - Specialties from South Tyrol and Italy - water

Every thursday guided tour and schnapps tasting in the Schwarz-Brennerei distillery. Registration at Tel +39 340 7621149, by arrangement guided tours can also be booked for other days Participation fee: 20,00 € per person

A visit of the Martinerhof is an experience for all beer lovers and those who want to learn more about the art of brewing beer. Under expert guidance, you will learn how our beer "Martinsbräu" is brewed and you can visit the brewhouse, the heart of every brewery, the fermentation and storage cellar, the malt tower and the bottling plant. Along the way, our different types of beer will be tasted and explained. The guided tour will be in Italian.