Restaurants et auberges dans la Région des Dolomites des 3 Cimets

Bar Cafè Silvia offers different varieties of coffee. They lovingly prepare many home-made cakes and refreshing ice cream sundaes. For a snack, you can choose from delicious bruschette, toasted sandwiches or exquisitely filled rolls.

Du findest bei uns natürliche und biologische Lebensmittel, sowie Selbstgemachtes mit Liebe!

Mexican food, pizza, international kitchen, bar. Big parking space.

We offer a very good Pizza and we have a Restaurant.

We recommend you our restaurant and pizzeria for a little snack later in the day or for your lunch. If you go skiing on the Helm, you will be treated to a good meal at the Rauthütte.

Restaurant and pizzeria in the pedestrian area.

The bar is located in the heart of the sports facilities and offers a wonderful view of the climbing hall or the outdoor swimming pool. Enjoy aromatic coffee on the sun terrace or delicious, fresh drinks in the cool bar.

Small cozy hut right on the Rautpiste in Vierschach/Versciaco, in the ski area 3 Zinnen Dolomites, with stunning views over the Alta Pusteria. Reachable also on foot in about 20 minutes (from Vierschach/Versciaco) or easily accessible by chairlift Raut. We spoil you with homemade South Tyrolean specialties such as Schlutzkrapfen, dumplings, mushroom dishes and various desserts. Open in the evening on reservation.

Our hotel is in a central location in the heart of the village, and yet well away from any hustle and bustle, directly behind the Museum of Tourism on the Rienza river. We have a large garden where you can while away a few hours and sunbathe during your holidays.

Restaurant with South Tyrolean and Mediterranean cuisine.

BAR OPEN IN WINTER ON TUESDAY AND THURSDAY UNTIL 21:30 pm The Nordic Arena in Dobbiaco offers not only sportive activities in summer and winter but also culinary delights: The restaurant / bar under new management offers a cozy lounge, a sunny terrace and excellent cuisine. ... here we cook with love, eat with appetite, drink with pleasure and like to laugh with friends ...

Welcome! You love to spend the most beautiful time of the year in endless nature, to forget about your daily worries, to experience an active holiday or simply relax? In Villabassa in the "green Val Pusteria" you receive sufficient oppurtunities to it- in summer playing tennis, cycling excursions or hiking tours in the Dolomits, in winter cross- country skiing or skiing. The fantastic mountain backdrop you will never forget. Free w-fi for our guests.

Look forward to pleasurable hours in our restaurant in Sesto! Homemade pastas, regional dishes, Mediterranean specialities, international delicacies, cozy rustic traditional wood paneled rooms, light filled conservatory and friendly service are the ingredients for your moments of pleasure with us. Furthermore our rotisserie offers you ready meals to take away! Lasagne, grilled dishes, homemade pasta products, various dishes of the day and more... a delight for your taste buds and your soul.

Bar da marco in the pedestrian zone of San Candido/Innichen.it

The restaurant has a 100 year traditon. A small zoo is located driectly in front of the restaurant.

A word to the “gourmets” “The body is the house of the soul. Should we not care for our house so that it does not decay?” (Philo of Alexandria) Whether in our restaurant, on the terrace or in the "Hennstall” beer garden we will spoil you with local, traditional and international dishes. Our speciality of the house continues to be the fresh trout which we serve in different variations. Refreshments in-between are available in the bar. only for larger groups on request. Sundays open normally. Dinner on request. Our premises are suited to group and company dinners (120 seats) two large car parks are available.

Enjoy the typical dishes of South Tyrol in a confortable atmosphere.

Restaurant, pizzeria, bar and Aprés Ski in Versciaco.

Bar Minigolf is situated at the valley station of the cable car Baranci/Haunold.

Bar with tradition at San Candido/Innichen.

Explore the magic cusine from Chrsi Oberhammer and try out the excellent dishes. MONS - "Picnic": Ready for collection after pre-order, consisting of local delicacies, from cultivation to the finished dish.

The bar and café invite you for an aperitif or a coffee at the bar or by the fireplace. In addition to many national and international spirits, we also serve Augustiner beer on draught. An extensive selection of South Tyrolean and Italian wines are also available.

It is a cozy bar in the pedestrian area.

Bar in front of the Collegiate Church.

Healthy cuisine – healthy body – healthy spirit Restaurant Schwarzer Adler – the first guesthouse in Villabassa Schwarzer Adler was the first guesthouse in Villabassa. Opened in the 15th century, philosophers, scientists and other academics and summer guests from the hogher echelons of Austro-Hungarian nobility visited the guesthouse. Under the management of the renowned tourism expert Emma Hellenstainer, the guesthouse became popular for its exquisite cuisine. Guests were spoiled with healthy food already back in Miss Emma's day! This tradition has been preserved up to date. Whenever possible we use home-grown products or products from organic farmers from the surroundings, who we know in person.

In our traditional restaurant we spoil with typical specialties that are prepared with many products from our own farm. On reservation!

We offer a typical Tyrolean cuisine. Come to visit us.

Mountain restaurant located at the summit station Baranci/Haunold (3 Zinnen Dolomites). Summer toboggan FUNBOB starts here. Reachable on foot or by chairlift. Open in summer- and winterseason.

To get spoiled in a stylish and cozy ambience - this is the restaurant in the Residence Miramonti.

Seasoned with a pinch of individuality Creative and exciting, our new kitchen presents itself to all connoisseurs from near and far. After all, we want to create experiences - for the palate as well as for the eye. Fresh, seasonal ingredients from the region play the main role on the plate and are complemented by homemade delicacies. With much warmth and tact we combine the best of South Tyrol and Italy.