Dineren in de Dolomieten

South Tyrolian specialities and many more delicacies from the regional and italian cuisine wait for you.

The food celebrates the museum and for that it is an essential part of your visit. If you are looking for the ideal place to enjoy your visit in Innichen and the Dolomite Mountains our home should be on your to-do list. You can enjoy the best coffee, cake and snack while diving into a world 240 million years ago which tells you the stories about the oldest plants on our planet and the evolution of our flora. You encounter a cultural lesson while also enjoying the beauty Innichen has to offer. A visit here can easily take you to up to one day as there are infinite magnificent elements to discover.

Pizzeria open from friday till sunday in the months jue, julay, august. Family business in central position - downhill run from the Mount Elmo to our house - 500 metres away from the Mount Elmo cablecar - close to the cross-country ski trails - ice-skating rink and tennis courts in immediate proximity.

The chef and all his staff give the best of themselves in the hotel kitchen in the Alta Val Pusteria: the dishes are prepared carefully and carefully by choosing high-quality products.

South Tyrol & Italian specialities with biologic products (13 points from Gault Millau), great cellar with 230 wines to choose. 4 Restaurants: traditional Stube, restaurant mountain view, Orangerie & à la carte restaurant Reh:angl. Ciminary room & Bar, panoramic terrace with mountain view. Evening children assistance.

Restaurant with South Tyrolean and Mediterranean cuisine.

Small cozy hut right on the Rautpiste in Vierschach/Versciaco, in the ski area 3 Zinnen Dolomites, with stunning views over the Alta Pusteria. Reachable also on foot in about 20 minutes (from Vierschach/Versciaco) or easily accessible by chairlift Raut. We spoil you with homemade South Tyrolean specialties such as Schlutzkrapfen, dumplings, mushroom dishes and various desserts. Open in the evening on reservation.

Motorcyclists welcome

The Putzalm hut is idyllically situated in the Dolomites and is a popular destination for hikers, nature lovers and connoisseurs of South Tyrolean cuisine. The Alm not only offers a breathtaking view of the surrounding mountains, but also a cozy and authentic atmosphere.

In our traditional restaurant we spoil with typical specialties that are prepared with many products from our own farm. On reservation!

Dinner, a daily experience with dishes from local and neighboring cuisines, is complemented by fine wines from our well-stocked cellar. Our bar and lunchtime bistro also celebrate tradition with fresh snacks and meals in a relaxed atmosphere.

We love to surprise you!

The restaurant / pizzeria Sonnleiten is located directly on the ski slope of the Pragser Tal ski lift. On the near-natural terrace you can enjoy delicious dishes and take a closer look at the lush green meadows and mountains. Since it is a bit out of the way, it is particularly interesting for families. Opening: Monday - Thursday 09.00 - 17.00 Friday - Sunday 09.00 - 23.00

The chalet is located directly near the Hotel Pragser Wildsee lake. On the near terrace you can enjoy delicious dishes and look at the famous lake Pragser Wildsee.

Enjoy delicious grilled specialties / snacks in the village center of Dobbiaco/Toblach.

Healthy cuisine – healthy body – healthy spirit Restaurant Schwarzer Adler – the first guesthouse in Villabassa Schwarzer Adler was the first guesthouse in Villabassa. Opened in the 15th century, philosophers, scientists and other academics and summer guests from the hogher echelons of Austro-Hungarian nobility visited the guesthouse. Under the management of the renowned tourism expert Emma Hellenstainer, the guesthouse became popular for its exquisite cuisine. Guests were spoiled with healthy food already back in Miss Emma's day! This tradition has been preserved up to date. Whenever possible we use home-grown products or products from organic farmers from the surroundings, who we know in person.

Our family-run 3-star hotel, located in Winnebach - San Candido, an ilyllic village in the Alta Pusteria, South Tyrol. Here your will find peace and relax, without sacrificing comfort and service. With our very convienient location we are the ideal accommodation for families, hikers, nature lovers and sports enthusiasts.

The Senfter Café & Bistro was built in the alpine style and offers all kinds of South Tyrolean specialties. Locals and tourists can find everything there heart desires.

Welcome! You love to spend the most beautiful time of the year in endless nature, to forget about your daily worries, to experience an active holiday or simply relax? In Villabassa in the "green Val Pusteria" you receive sufficient oppurtunities to it- in summer playing tennis, cycling excursions or hiking tours in the Dolomits, in winter cross- country skiing or skiing. The fantastic mountain backdrop you will never forget. Free w-fi for our guests.

The mountain pasture and its rustic hut are situated at an altitude of 1.980 m. The hut offers homemade South Tyrolean delicacies and is known for the staff's hospitality. You reach the hut from Ponticello over the hiking trail n. 18 (time required: ca. 2 hours) or after a short hike from Prato Piazza. In the winter time the Stolla Alm hut is closed!

Bar da marco in the pedestrian zone of San Candido/Innichen.it

We offer a very good Pizza and we have a Restaurant.

Restaurant il Leone

The Tennisbar is located in the western part of the “Kurpark” of Villabassa. Come and visit and this cosy location and choose from a full range of drinks and ice cream. Andy and his team offer also a big selection of dishes for lunch and dinner with freshly prepared snacks, salads and barbecue. Special highlights are the “Brettl-Pizza” and the delicious smoked food. The entire menu is also available for takeaway. In addition to the bar with its large terrace, the area offers two modern RedPlus sand courts that were redesigned in 2018 and make this location a meeting point for sports events throughout the year. Thanks to the heated air dome, the tennis courts can be used also during the cold season. Changing rooms and showers are available on site. And there is more to discover for the entire family. Visit the parks’ Kneipp bath, the children’s playground and the adventure park.

Sexta Hora – Time for enjoyment The Sexta Hora restaurant in Sesto - Val Pusteria is small and familial, expertly fusing the traditional with the modern… constantly coming up with new interpretations, yet always with attention to detail and love for South Tyrol. With love for our home. Our chef, Florian Schweikl, member of the Chaîne des Rôtisseurs, and the entire kitchen staff know their craft well. They know exactly what our guests value when it comes to cuisine. The four elements – earth, fire, wind and water – as well as the river and the mountains are the key characteristics of every one of our dishes. Individual notes emphasise the main features, just like our Dolomites do… in the middle of a mountain valley with that Mediterranean flair.

In the small, typical restaurant, our head chef Gerhard will spoil you with local specialties.

Two young entrepreneurs have opened a new chapter in the picturesque landscape of Dobbiaco. They have opened a charming bistro in the traditional Drei Zinnen cheese dairy. With a combination of culinary passion and innovative thinking, they want to inspire both locals and tourists. Their bistro not only offers delicious dishes that emphasise regional ingredients, but also a unique insight into the art of cheese production. The founders hope to create a new meeting place for connoisseurs with their vision of modern gastronomy in a historic setting. Translated with DeepL.com (free version)

We are a wine tavern. Come to visit us.

We look forward to indulging you with our superb South Tyrolean and Italian cuisine.

The new bistro / bar right in the center of Moos. Bowls, wraps & burgers + local specialties. Aperitvo lungo & cool cocktails.