Wakacje w Brixen/Bressanone i okolicach

You do not have to climb on high mountains to have a good view! Make a comfortable hiking tour to the bar café Niederhof with a marvellous view at the Val Pusteria/Pustertal Valley, the Dolomites and the Plan de Corones/Kronplatz. We entertain you with pleasure on our solar terrace with refreshing drinks, ice and some snacks.

Valentina: the pleasure of feeling at home! A well-kept, simple and authentic family-run Pizzeria & Restaurant in the heart of South Tyrol. Here you will have the opportunity to try and savour the classics of Italian cuisine, combined with local products and food and wine specialities. As in the past, you will be greeted with a smile and cordiality and surrounded by the unmistakable scent of the wood oven, which gives pizzas that timeless rustic flavour. Take a seat at the table and feel "your mouth start to water" thanks to the delicious pastas and succulent cuts of meat we offer. With 150 seats inside and another 50 outside on the summer terrace, Valentina becomes the ideal location for enjoying a delicious and traditional pizza with simple quality ingredients and one eye on innovation, like our black pizza with activated vegetable carbon. We look forward to welcoming you! Remondini family

Welcome at the new Naturhotel Runa on the Alp of Rodengo-Luson! We are situated on 1832 m and offer mountain holidays as well as a comfortable rest point! Away from the stress and hectic pace of daily life. 13 comfortable guest rooms and 2 amazing suits are available for a wunderful mountain holiday. Enjoy breathtaking views of the and the stunning mountains from the south-facing terrace, or from the garden with children's play area. You can reach the Roner Alm from the parking Zumis in approx. 40 minutes.

recently opened, the Bar Thaler in the Alte Marktgasse in Brixen has already acquired a mega reputation. An absolute meeting place for everyone. Be it in the morning for coffee or in the evening for a toast with the fresh aperitif creations. There is also a large selection of different Gin&Tonic's. You will certainly find a reason to visit the restaurant sooner or later.

Hikers, families and nature lovers are right in our cozy Stube or on our panoramic terrace. Almost homemade specialties. Playground for kids.

A winery has existed in Novacella since 1142, and thus the monastery winery is one of the oldest active wineries in the world. In addition, it is one of the most important in the Valle Isarco and the representative of an outstanding white wine area.

Within that context, the assortment on offer by the monastery winery is in fact primarily white but not exclusively so.

“Some 70 percent of our production is white wines: Sylvaner, Müller Thurgau, Kerner, and Riesling that grow from the Bressanone valley basin up to 900 meters,” says winemaker Celestino Lucin. The care and prudence that he practices hold true not just in the winery, but through a large number of additional circles. Thus the winegrowers work their vineyards in a sustainable manner, and the entire winery works in a CO2-neutral way.

Even if the Novacella Monastery Winery is renowned above all else for its white wines, the red varieties do indeed also play a role. They make up 30 percent of the production, whereby the grapes do indeed grow in vineyards belonging to the monastery, but not in and around Bressanone. “The climate would be too harsh for them,” Lucin is convinced. His Schiava, Pinot Noir, and Red Muscat thus have their origins in Bolzano and Cornaiano.

But it doesn’t matter whether it is red or white: the calling card of the monastery winery has been and remains the Praepositus line. And because that is the case, it is at the same time also an homage to the leader. Praepositus is the Latin word for the provost, and thus the abbot of the monastery.

From the end of September to the end of April we spoil you with typical South Tyrolean together with a glass of our own house wine! Ideal for family celebrations, for company parties etc.

A roof of leaves covering this innovative restaurant overlooking the park's pond. Near to the town centre, in the heart of the Lidopark. Dishes from faraway and from close to home, both international and local dishes. We do our own thing. Open minded, regional, sophisticated. A real treat using top quality ingredients. We use vegetables from our own garden and source only the freshest ingredients from the mountains and the sea. We create dishes that you have never seen before. Every month we’ll surprise you with some new dish and every midday with our Business Lunch Special. If you like to be surprised, you can also enjoy our 6-course tasting menu - with or without wine pairing. The Foodparc Brix 0.1 restaurant is an innovative concept that combines kitchen, bar, pub and ice cream shop under one roof. In line with the concept it is also architecture - cosmopolitan and modern - and it is still rooted in South Tyrol.

Here you have the possibility to try our traditional South Tyrolean cuisine with its typical Mediterranean touch. Pizzas from the wood oven. On Fridays always fish dishes.

Delicious cakes, fine pastries and fragrant bread, accompanied by delicious coffee aroma and delicate chocolates to sweeten your day. Every day a rich selection of fresh bread and cakes of fine pastry.

Producing mineral-rich, fruity, elegant mountain wines with their own character: the credo of the Cantina Valle Isarco is as clear as it is simple. This is the youngest of Alto Adige’s cooperative wineries and, with 135 members, also the smallest, as well as the northernmost in all of Italy. And its credo is followed without compromise.

The grapes grow on steep terraces at elevations from 250 to 1,000 meters. The work in the vineyards is hard and in many cases done by hand. Specifically right here, it is necessary to work in harmony with nature, to take the infertile resources into consideration, and for that reason to produce as close to nature as possible. But in any case, it is actually the elevation that also has a series of advantages. For instance, the harvest period is relatively late in the year, which is why the grapes also take along a whole series of sunny and warm autumn days and cool nights with them into the approximately 950,000 bottles that are produced annually.

“The particular climate of the Valle Isarco, its mineral-rich soils, and the late harvest are the optimal conditions for fresh, fruity, and mineral-rich white wines,” explains Stefan Donà, who has been winemaker of the Valle Isarco Winery since 2023. The calling cards of his winery are therefore the outstanding Sylvaner, Kerner, Müller Thurgau, and Grüne Veltliner, which make up no less than 98 percent of the assortment. They score a hit with their unmistakable stylistic direction and acidity structure, and they present themselves as extremely typical of the variety. As they know all too well at the Cantina Valle Isarco, quality in fact knows no compromise.

We offer you also delicate cakes or sundaes. Have a nice day on our sun terrace.

Farmhouse with traditional food.

The "Waage" bar in the south of the city is one thing above all: a meeting place for everyone. And at any time of day. From a quick coffee in the early morning to a small snack in the morning, from a digestive coffee after lunch to a meeting over a cool beer or a refreshing cocktail in the evening in a cosy atmosphere. The spacious smoking room and very large guest garden are also inviting.

Pur Suedtirol is the market of delights with 2200 quality products from 240 local farmers and manufacturers. Warm, seasonal cuisine and a daily restocked packaging-free aisle await you!

Burgerhof farm stands out thanks to its two cosy dining rooms and fantastic views of the Brixen valley basin. Organic farming methods have held great importance here for over 30 years. Guests can look forward to seasonal dishes, with a menu that changes every week, delicious organic wines as well as tender meat from the farm's own herd. Open from mid-September until the second weekend in December as well as from the start of April until the mid of June. Hours: Saturdays from midday and Sundays from 12.00am to 3.00pm. In autumn, open on Thursdays and Fridays from 6.00pm. Open in the evenings by reservation only. For the rest of the year we are happy to accept reservations above 20 guests on request.

Central place, starting point for walkes and autings also to the Dolomites.

The ideal destination for families, hikers and connoisseurs. There is a huge children's playground and petting zoo. Sun terrace with a beautiful mountain view and friendly service.

home-made cake Day off: Wednesday

Mountain Treff is a coffee shop/restaurant in the center of Maranza, directly next to the church square. We offer fresh coffee, some pastries and cakes, and even hot toast as a small snack. We also have an á la carte restaurant for lunch and dinner. Enjoy the warm sunshine on our terrace. Come and see for yourself!

"Törggelen" with housemade wine.

Bar, Bistro, Nightlife, Aperitiv

cozy hut in the Pfunderer mountains You can reach it with your car or walk for about 30 minutes from the parking lot Jochtal.

Let us spoil you in our traditional inn, in the former coach of the bishops. Enjoy typical dishes or pizzas along with the famous beer of the monastery of Andechs.

Trendbar for young and old, offers coffee specialtes and cocktails

Traditional milk cattle alp, Tirol specialities, home-baked cheese and milk products, travelling aim ideally for families. Open from end of May, only on Saturdays on Sundays; from mid June to 2nd Sunday in October open every day. Closed in winter. You reach the Bodenalm in 1 hour from the parking Dun

Our unique and beautiful farm is our pride and joy, and farming is our passion. Enjoy a couple of hours in our company, taking part in the simple lifestyle and traditions of a farmer’s life. Reservation desired.

Mediterranean cuisine, pizza, Thai, Sushi, own patisserie, bowling, wine bar and sun terrace