Restaurants & Inns in South Tyrol

Filled with delicious dishes made from high-quality ingredients, South Tyrol’s menu is as rich in contrast as the province itself and this is reflected in the variety of restaurants. The concentration of award-wining and Michelin star-rated restaurants in South Tyrol is truly exceptional. Cooking at its highest level is on display in the Gault Millau award-winning and Michelin star-rated kitchens, where only the finest ingredients are used. “Südtiroler Gasthaus” is a network of inns and restaurants that place the emphasis on regional specialities made from local products. Those looking for typical Italian flair should head to the region’s pizzerias and “osterias.”
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