South Tyrolean Beer
Water, hops and malt are the basic ingredients of beer production. Beers with the South Tyrolean seal of quality originate in South Tyrol and are brewed according to strict quality criteria. Malt extract, yeast extract and food additives are not permitted and the beer is neither filtered nor pasteurised. As a result, all the valuable components, like trace elements and vitamins, remain. The outstanding taste and distinctive aroma are sure to impress. Cheers!