Restaurants & Inns in South Tyrol

Filled with delicious dishes made from high-quality ingredients, South Tyrol’s menu is as rich in contrast as the province itself and this is reflected in the variety of restaurants. The concentration of award-wining and Michelin star-rated restaurants in South Tyrol is truly exceptional. Cooking at its highest level is on display in the Gault Millau award-winning and Michelin star-rated kitchens, where only the finest ingredients are used. “Südtiroler Gasthaus” is a network of inns and restaurants that place the emphasis on regional specialities made from local products. Those looking for typical Italian flair should head to the region’s pizzerias and “osterias.”


A great many restaurants and a wide assortment of the finest Michelin or Gault Millau toque award-winning gourmet temples await connoisseurs in South Tyrol. South Tyrolean cuisine is characterised by light Mediterranean flair and down-to-earth Alpine sensibility. Experience...

Taverns & Inns


Wine Bars

Vineyards that are traditionally operated by vintners and winegrowers cover the province of South Tyrol. Different types of wine are bottled with love here including three local varieties: Vernatsch, Lagrein, and Gewürztraminer. Over a glass of fine wine, you can enjoy a...