Jihotyrolské hostince

The Pfitscherjoch-House is a Family Business, led in the 5th Generation by Family Volgger. Family Volgger and the Pfitscherjoch-House Team will make your stay at Pfitscherjoch-House an unforgettable alpine experience. Feel the friendly atmosphere that lies in the air and in the hearts - created by a deep sense of hospitality and love for Details. Situated in the majestic Zillertaler Alps, the Beauty of the natural surroundings enchants mountaineers,bikers, nature Lovers and hikers alike. Also if you are looking for an easy tour to relax and enjoy the pleasure in lovely views the Pfitscherjoch-House is your ideal Destination! The Pfitscherjoch Haus is situated at an altitude of 2276m on a panoramic hill southwest of the Pfitscherjoch with the old customs house. It is the oldest mountain hut in South Tyrol and is surrounded by beautiful mountain lakes and numerous three-thousand-metre peaks. The Pfitscherjoch is also very popular with mountain bikers, as a Tra

"Gsteier" - that is the name of our own small mountain inn with close-to-nature farming. Sheep graze in the pasture, chickens scratch in the yard, the fountain splashes, a mill wheel turns, the farm garden thrives and sprouts - and the sun shines until half past nine in the summer. Everything on the table is home-produced: eggs, lamb dishes, bacon, salad,...

Panoramic terrace, conservatory, cosy parlour, café at the village square; Just eat well! Stonegrill, pizza, homemade cakes and ice cream.

Popular inn just above Verdins, with comfortable sun terrace. From May to October: Sunday morning pint with live music and specialities from the grill. During the afternoon: cakes and ice-cream specialities. Live transmission of sports events on large screen.

La Stube Toni con 15 posti a sedere, la sala da pranzo con 70 e la terrazza con 60 posti offrono svariate possibilità per accogliervi in compagnia, facendovi assaporare la nostra raffinata cucina con specialità fatte in casa. Nelle calde sere d’estate la terrazza è l’ideale per rilassarsi e ammirare lo spettacolare panorama sulle cime circostanti.

Suggestion: large sun terrace, lawn, homemade apple strudel, homemade cakes, different dumplings, South Tyrolean fritters Own products: bacon

The ideal stop after hiking. Sitting in our veranda you can enjoy the breathtaking view on 53 mountain tops of the Dolomites. In the summer, you can bathing on our sunny-terrace with an adjacent children’s playground and mini-zoo. Accessible to disabled people & child-friendly. You can reach us by car or by feet. Closed on Tuesday.

Bistro & Shop

Bar, Pizzeria and Restaurant with a very nice terrace...

Suggestion: homemade Hexenschlucker (ravioli with porcini mushrooms), dumplings and Schlutzkrapfen (ravioli filled with spinach and curd), starting point for paragliders Own products: salad, vegetables, cakes, strudel

Albergo, pizzeria Kirchsteiger a S. Valburga

Traditional South Tyrolean inn in Longomoso at Renon with South American meat specialities such as the Brazilian Picanha Steak.

Pleasure in the mountains
A simple alpine hut, surrounded by cowbells, imposing Latemar rocks and views of the Rosengarten | Catinaccio massif, experiencing and redesigning tradition.
Down-to-earth, with great attention to detail. A delight for the palate and the eyes.
Our products preferably come from small farms in the surrounding area, from farmers we trust and who are connected to us.
We do not follow trends. We LIVE it!
The Latmor Alm team wishes you a wonderful time.

Pub, Cocktails, Beer, Patisserie, sandwiches, snacks, bruschette, salad, sun terrace, Sky Sport, baby changing table, music

Hotel Restaurant Ultnerhof in St. Gertraud

Suggestion: lawn, sun terrace, large parking Own products: Kaiserschmarrn (sugared, cut-up pancake with raisins), bacon, bacon dumplings, cheese, homemade cakes

The inn ist situated on the high mountain road.

Welcome

The best South Tyrolean dishes! The Restaurant-Pizzeria Babsi in Soprabolzano has been for about 27 years an important meeting place for both locals and visitors. Traditional South Tyrolean dishes such as ravioli with spinach and ricotta cheese, dumplings and traditional meat dishes are prepared after the secret and closely guarded cookbook from granny’s days. We recommend a glass of fine wine or a draught beer. In the afternoon we serve delicious home-made cakes with coffee, cappuccino, tea or freshly squeezed fruit juices in our traditional dining room and on the sunny terrace. From 5.00 pm, you can also enjoy different Italian pizzas and small, home-made specialties. Have fun and spend time together every night, when junior chef Philip prepares fresh cocktails and drinks for its guests at the bar.

In the comfortable restaurant in our historic farm are mainly served products directly of our own farm and field. Perfect for year group celebrations, birthday parties, company parties or the typical South Tyrolean autumn tradition, the so called Törggelen. Among tasty South Tyrolean quality products and Mediterranean digestibility you can enjoy from morning to evening the variety of the gastronomic pleasures. Enjoy in our garden coffee and homemade apple strudel, the typical Tyrolean afternoon snack “Marende” or a fruit buffet. Our homemade juices taste best after a beautiful bike tour with the whole family.

Enjoy the view from our sun terrace on the summits of the Ortler-Cevedale and our local cuisine

Our cuisine is known for its homemade food and excellent service. Every day we serve you in our Chalet in San Candido / Versciaco with different daily specials such as homemade pasta (Schlutzer), alpine cheese grilled, and much more. Very delicious are also the homemade desserts like the apple pie or the buckwheat cake.

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The restaurant “ Umser Mühlele” was new reopened in spring 2018 . It is located really quiet and idyllic at the hiking trail number 6 from Fie´ to the Castel Prösels but you can also reach it by car or by bus (number 176 ). The guests can enjoy the spectacular panoramic view of Fie´ and Renon . The “ Umser Mühlele “ offers regional and delicious food for diner . Saturday and Sunday the restaurant offers also food for lunch and in the afternoon the guests enjoy homemade cakes , ice cream or the typical South Tyrolean “ Marende” .

the inn Oberölgart, located directly in the inviolated nature is the perfect place to relax after a walk or to enjoy a traditional and italian food

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Albergo St. Moritz a S. Nicoló in Val d'Ultimo

Gasthof Rastlhof is situated just above St. Georgen in a very quiet and sunny location. Views of Schenna and Meran. Typical Tyrolean dishes, coffee and cake. The lamb and beef we use comes from Scottish Highland cattle (our own breed). Home-made speck.

Country inn with good home cooking. South Tyrolean specialities, Italian dishes and grilled meats. Home-made apple and fruit juices. In the afternoon: cakes and ice-cream specialities on the sun terrace.

Grown gastronomic culture with regional roots are tradition. We use fresh trout, lamb, venison, vegetables, dairy products, wine and others from the farmer and from South Tyrolean production. However, we prepare wood-fired pizzas and international dishes too. The gastronomic specialties week "Eisacktalerkost" delight guests from near and far for more than 43 years on meals with a rich history.