Objevte krásy Dolomiti Seiser Alm

The sports zone Wasserebene is located just outside the village center of Castelrotto, the world-famous village due to its numerous personalities. On Wasserebene you will find everything a sportsman's heart desires, from a beach volleyball court, a children's playground, an artificial turf field, which can be rented for private tournaments and events, to a soccer field on which various top clubs (e.g. Fiorentina, Hellas Verona, Al Nasr) have already held their summer training camps. But not only sportive has the Sportzone Wasserebene a lot to offer. Culinary you will be spoiled by the boss himself. The traditional asparagus season starts on the water level, you can end your summer days with a cozy barbecue in company and in the cool winter months the year finds a culinary end with the two-week fish evenings.

Rifugio 2734

Innerperskoler farm is located in sunny Aicha di Fiè, surrounded by vineyards and chestnut groves. The altitude of 700m above sea level favours both viniculture and cattle farming. In 2014/15 the Prieth family, the current owners, established a farmhouse inn where local South Tyroleans and tourists alike are welcome to delight in the fruits of the harvest.

Our alpine hut (1364 m) is situated in the natural park Sciliar -Catinaccio.

Hosts Michael, Anni and Max look forward to preparing refreshments for you in their traditional hut. The Rungger hut is situated on the outer edge of the Alpe di Siusi on hiking trail no. 5 below the Spitzbühl and next to the Spitzbühl slope.

A smile is the best way to start the long-awaited holiday. Feel comfortable and enjoy the breathtaking landscape which is characterized by the panorama of the „Sciliar“ and „Alpe di Siusi“. Furthermore it is the home of the famous “Kastelruther Spatzen”, Peter Fill and Denise Karbon.

Pizzeria, café, open all year around, snack, pizza after 5 p.m., big parking. Take away service from 5.00 to 8.00 p.m. Delivery service from 5.00 to 10.00 p.m.

Santner's Apres Ski Bar directly next to the cable car valley station Alpe di Siusi

À la carte breakfast & bistro Like the mighty Sciliar, watching over the village, the Regina also belongs to Siusi. We are well aware of the tradition this establishment holds and therefore follow the motto "back to the roots". We believe in quality over quantity. Fresh dishes prepared daily from seasonal and regional products, a great love of detail and a huge portion of passion - even in the simplest dishes.

The swimming pool is an outdoor pool and is open during the summer months from mid-June to August. It features a large swimming pool with two trampolines and a separate children's pool. Additionally, there is a spacious sunbathing lawn, changing rooms, a children's playground, and a restaurant. A large free parking area is also available for visitors.

Our chef will delight you with amazing and unexpected flavors. His philosophy is to cook healthfully and to create light and astonishing dishes. He only uses high-quality products and he will satisfy even the most sophisticated palates.

tirolesien cuisine. homemade cakes and sweets. open from May to November and from Christmas to Easter.

A historic and pictursque guesthouse in the centre of Castelrotto, located in a quiet area on the way to the Colle. Take your time and enjoy South Tirolean specialities in the cosy Stube on the way of the many wooden tables in the dinning room or on the terrace. Tripadvisor "Certificate of excellence"

Restaurant & Pizzeria Santner's is directly next to the cable car valley station Alpe di Siusi

The malghetta Sciliar hut is situated on the foot of the Sciliar. The hut is starting Point for hikings and for climbing.

The newly opened “Heualm” is located at 1,933 m above sea level surrounded by green flowering alpine meadows, larch trees and the Dolomites. The tranquillity of nature, the breathtaking all-round panorama and the wide and lush alpine meadow make this place special. Due to its idyllic location, delicious South Tyrolean culinary specialities and warm hospitality, the small alpine hut is a popular destination for hikers and connoisseurs. The Heualm can be reached comfortably by foot, by mountain bike or by horse-drawn carriage. From Compatsch via hiking trail no. 7 and no. 6 with a duration of approx. 1 hour or via hiking trail no. 30 and no. 6/6b with a duration of approx. 1 hour.

Sesselschwaige, a cozy alpine inn on the slopes of Mount Sciliar A perfect hiking destination at the Sciliar, one of South Tyrole‘s best known landmarks Sesselschwaige is located about an hour's hike below the vast plateau of Mount Sciliar. Surrounded by green pastures, not far from a clear mountain creek, the inn is popular for taking a break on the way up or down from the Sciliar and its chalets. But the charming little alpine hut is a perfect destination itself and rewards the hiker with typical local culinary delights, fresh dairy products and splendid views of the surrounding woods, slopes and peaks. Since the cottage has no access road and can be reached only by foot, there is true peace and quiet to be found here. Here, you can still get in touch with nature without getting distracted by tacky decor and noisy crowds. The hike itself from Fiè allo Sciliar, Tires or Alpe di Siusi is reasonably easy and poses no major challenges

Only with reservation.

Homemade South Tyrolean specialities provide a welcome refreshment at lunchtime. The hut is just five minutes on foot from the Saltria bus stop and 100 metres from the valley station of the Florian chair lift, which is in operation both in summer and in winter. During the winter season, the ski slope leads directly to the hut.

The Schgaguler hut offers typical dishes, as well as cheese, Speck (bacon) and local wines. Accessibility From Compaccio/Compatsch, follow trail no. 30 as far as Ritsch and then trail no. 9 to the Schgaguler hut. It takes ten minutes on foot from the mountain station of the Ortisei/St. Ulrich lift.

The Restaurant Furschermühle is located below Seis at the Furscher Weiher lake.

Innerperskoler farm is located in sunny Aicha di Fiè, surrounded by vineyards and chestnut groves. The altitude of 700m above sea level favours both viniculture and cattle farming. In 2014/15 the Prieth family, the current owners, established a farmhouse inn where local South Tyroleans and tourists alike are welcome to delight in the fruits of the harvest. Innerperskoler farm was first mentioned in 1267, more accurate records date back to 1569. In 1736, a chapel was erected in order to bless and protect the farm and the house. It was dedicated to Saint Florian, the patron saint of chimney sweeps and firefighters, yet the farm and the barn burnt down entirely in 1994. Many precious documents and other objects were lost in the flames. The former owner Hermann Vieider rebuilt house and farm completely. Innerperskoler farm was first mentioned in 1267, more accurate records date back to 1569. In 1736, a chapel was erected in order to bless and protect t

Welcome to the Haniger Schwaige in the Tiersertal at the foot of the Vajolettürme in the Rosengarten, or as we locals say: "Grias di"

Under the sign of the raven, Stephan Pramstrahler of the Grottnerhof in Fiè produces multifaceted wines, all of which carry the name of a different bird – “A bird with great character,” as Pramstrahler emphasizes. For the old Grottnerhof, winegrowing in any case means a new future.

In 2007, Pramstrahler, who runs the Hotel Turmwirt in Fiè, purchased the dilapidated Grottnerhof in Novale di Fiè and thoroughly renovated it – with a great deal of care and respect for the history of the farmhouse. Thus great pains were gone through to preserve the traditional wood-paneled Tyrolean Stube parlor, the curing kitchen, the oven, and the vault over the hallway. “In the cellar, there are even still old wine barrels that tell of earlier times,” the owner tells us.

And the barrels fit perfectly, since in its new life, everything in the Grottnerhof revolves around wine. Or, more aptly: around multifaceted wines with lively, mineral-rich tones and a special finish: Sauvignon Blanc, Gewürztraminer, Pinot Blanc, and Pinot Noir that reflect the character of the surroundings. And those of the people who stand behind them. “The maturation of our wines takes place in stainless steel tanks and in large wooden barrels,” explains Pramstrahler. “That requires great attention and a lot of patience.”

What remains is just the question about the “birds with great character” that decorate the labels of the Grottnerhof bottles that were designed by artist Florin Kompatscher. And especially the question as to why the common raven was chosen as the “coat of arms bird”. The answer is simple: not only is the raven indigenous to the Novale di Fiè, it can also be trained very well. And above all else, it is highly intelligent.

60 superior/exclusive rooms and luxurious suites with an incomparable view of the Dolomites. Large spa with indoor and outdoor pool, various saunas and relaxation areas, fitness centre and beauty farm. Numerous sports and recreational activities plus excellent cuisine.

Whether a South Tyrolean snack, bacon dumplings with goulash, potato dumplings with cabbage or classic Eisacktaler Schlutzkrapfen - all our dishes are homemade. And we use as many products as possible from our organic farm and cottage garden.

The restaurant "Schönblick" invites gourmets to enjoy with its unique panoramic location. The highlight of the restaurant is the spacious panoramic terrace, here you can experience a breathtaking sunset on balmy summer evenings. Guests are spoiled with regional and original dishes, a fine selection of wines and homemade ice cream. Every Wednesday barbecue evening in the summer.

A guest at friends'.

Restaurant and Pizzeria, five minutes distance from the centre of Kastelruth.