Bread basket – vital energy from the Vinschgau sun, wind, water, earth, and fire! At the Angerer Bakery in St. Valentin auf der Haide, grain is freshly ground every day, processed into wholesome dough, and traditionally baked in a wood-fired oven. From the famous "Vinschger Paarl" and crispy Schüttelbrot to delicate pastries – you can taste the connection to nature and true craftsmanship. An ideal stop for anyone who values regional quality and authentic flavor.