Culinaire evenementen in Zuid-Tirol

Locally produced products simply taste better! Fresh vegetables and fruits, eggs, spices, cheese, honey, wine, juice….and many more quality products cultivated and produced in Kaltern are being sold from 8 am to noon on the Square of the town. Come by and experience the taste of nature. All these products have been produced and are being sold by the local farmers themselves. In a matter of fact South Tyrol enjoys of a very good reputation as far as the production of quality products is concerned. Thanks to the accurate cultivation methods and the strict hygenic regulations there is no doubt that these goods are of the highest quality and of the best taste.

Wine and art are playing a very important role at the Eberlehof winery. After visiting the vineyards, there’s a tour through the winery, where you can have a peek at the wine cellar and the wine production process. Lastly a wine tasting of quality wine accompanied with South Tyrolean Speck, cheese and Schüttelbrot. Time: 15:00 – 17:00, Saturday all-the-year Place: Eberlehof Winery, Santa Maddalena di Sotto 26, 39100 Bolzano Duration: about 2 hours Participation fee: 30,00 € 27,00 € (with Bolzano Bozen Card) Reservation: Registration required under tel. +39 0471 981918 o info@weingut-eberlehof.it

A guided tasting of four wines from the Pfitscher Family, offering a journey into their style and winemaking philosophy. What is included - Tasting of 4 wines - Breadsticks and water

A guided tasting of four wines from the Pfitscher Family, offering a journey into their style and winemaking philosophy. What is included - Tasting of 4 wines - Breadsticks and water

A guided tasting of four wines from the Pfitscher Family, offering a journey into their style and winemaking philosophy. What is included - Tasting of 4 wines - Breadsticks and water

The weekly market on the town hall square in Naturno, from 8:00 to approx. 13:00. From leather goods, shoes and clothing to plants and typical farm products (bacon, cheese), there is something for everyone. The weekly market is a meeting place for all those who like to browse and enjoy.

Sales stand farm cheese "Außerrassen" every Saturday morning on the village square in San Genesio

Local and seasonal, straight from the producer. Farmers from the surrounding area bring their own farm produce to the Brixen old town centre. Depending on the season, fresh fruit and vegetables, dairy products, eggs, flowers, honey, homemade jams and pasta sauces, refined distillates and organically grown herbs as well as wooden handicrafts are offered on Wednesdays and Saturdays. From April to October, local associations prepare fresh tirtln (fried stuffed pastry) on site on a weekly basis. This means that every Saturday is also a culinary experience. This market has been a popular, lively meeting place for locals and guests for 30 years.

Farmers' market with local products from 8-12 a.m.

Pure pleasure! The farmer's breakfast offers everything your heart desires. The Völser Bäuer*innen (farmers) and the Völser Winzer*innen (winegrowers) serve up their homemade delicacies with lots of love. Bread, jams, honey, cheese, bacon, fresh fruit, exquisite wines and much more. Let yourself be seduced and enjoy the rich table. Price: 30,00 € Kids (8-14 years): 15,00 €

Schliniger Alm festival with cheese cutting! This year, the traditional Schliniger Alm festival will once again take place on the Schliniger Alm alpine pasture. The festival then begins on the Schliniger Alm alpine pasture at around 10.30 am. The cheese is then officially cut at 11.30 am. Food and drink as well as musical entertainment will be provided! The Alpine pasture team and the Schlinig Alpine pasture interest group look forward to seeing you there!

Patron day with holy mass at the Schlernbödele mountain hut above Seis am Schlern The Schlernbödele mountain hut is situated an the foot of the Schlern. The hut is starting Point for hikings and for climbing.

A day full of flavour, music and mountain charm! On 13 July 2025, the idyllic Lanzwiesenalm warmly invites you to its traditional Alpine Festival. Starting at 11:00 a.m., visitors can look forward to a festive day in the heart of the Dolomites with a barbecue and Tyrolean specialities – surrounded by lush alpine meadows, fresh mountain air, and genuine Tyrolean spirit.

In the idyllic Altfasstal valley, the Pranter Stadl Hütte, the Wieserhütte and the Grossberghütte invite you to a mountain hut festival. Entertainment music creates a great atmosphere in the huts. The festival and fascinating hiking opportunities around and above the Altfasstal provide the best conditions for a relaxing and fun-filled day. Free SHUTTLE SERVICE from the tennis hall in Maranza to the Altfasstal car park

Dedicated to Tradition and Culture Under this motto, Sunday morning pint are held in all the villages of the Hinterpasseier. The goal is to bring visitors closer to the traditions and the cultural diversity of the region. Program: Holy Mass with a procession accompanied by the music band of Platt from 11:00 a.m.: morning pint with musical entertainment by the Bohemian music of Pfelders The Bohemian music of Pfelders will spoil guests with typical local Passeier specialties such as lamb (Schöpsernes), chanterelles with dumplings, "Krapfen", and much more.

Sunday, July 13, 2025: Grab your backpack, take the cable car up to Monte Cavallo, and find your favorite little spot surrounded by nature. Waiting for you is a delicious South Tyrolean alpine picnic full of regional specialties! You can enjoy homemade bread, homemade jam, cake lovingly prepared by the Sternhütte alpine hut, products from the Vipiteno Dairy, fresh fruit, croissants, cold cuts, hard-boiled eggs, and many other sweet and savory treats. Of course, a picnic blanket is included – and you can even take it home with you! What’s more, the offer includes a voucher for a coffee or a hot tea at the Sternhütte. This initiative is part of the Yogurt Days, taking place from July 4 to July 25, 2025, with a varied program of events and tastings dedicated to regional culinary delights. 👉 Price: €27.00 for two people; €39.00 for families 🕣 Backpack pick-up: at the valley station from 8:30 a.m. to 12:00 p.m. Info: A deposit of €20.00 is required for the backpack and must be paid at the ticket office of the valley station. The cable car ticket is not included in the price. Sunday, July 13, 2025 08:30 a.m. - 12:00 p.m. Rosskopf Valley Station, Sterzing Registration at www.rosskopf.com

On Sunday, 13 July 2025, the popular cooking show “Südtirol kocht” returns to Selva di Val Gardena for the fourth time, once again taking place at the scenic Ciampac Hut in Vallunga, just like last year. Featured chefs: • Chef Marc Bernardi from Hotel Granbaita Dolomites • Chef Norbert Dejaco from Bistrot B24/Hotel Acadia • Cook Hanzek Boris from Baita Ciampac • Farmer Anna Messner Perathoner Moderated by Silvia Fontanive, Südtirol kocht has been touring South Tyrol for eight years, offering food enthusiasts a unique live cooking show full of local flavour, entertainment and interaction. A culinary highlight you won’t want to miss!

Doll exhibition with over 1,500 dolls in the Doktorvilla in Sand in Taufers/Campo Tures. Exhibition and flea market.

Admission: voluntary donation

Polenta and Barbecue festival at the Almdorf Haidenberg in Stefansdorf, start 11.30 am. - 15.00 pm. Registration not necessary! You can get to us following the path No 4 (approx. 1 hour) from Stefansdorf or come by car.

Enjoy time with your favorite person

This is what awaits you: a hike alongside our adorable llamas, a cozy blanket in the middle of nature, a picnic basket full of enjoyment...an experience for all the senses

Price: € 48.00 per person

On Thursdays and Sundays you can enjoy a delicious brunch at the Alpina Chalet.

Everything tastes better on the mountain, including breakfast! This is probably thanks to the fresh air and the great panoramic view. For brunch at the Ristorante Monte Elmo, it's definitely worth jumping out of bed early, even on weekends.

Are you ready for the Ortler Ronda 2025? A series of great summer events and music performances await you in the Glorenza restaurants Flurin, Steinb.ck and Weisses Kreiz! What's on today? Music programme with: Nico Platter Acoustic Band Where: Steinb.ck Inn When: 14.07.25 - from 20:30 Be part of it! We are already looking forward to seeing you!

Since its founding in 1900, the "Posaunenchor" has shaped the musical identity of the Evangelical Parish of Hilgen-Neuenhaus in Wermelskirchen, located in the heart of the Bergisches Land. The name "Trombone Choir" is somewhat misleading, as the approximately 40 musicians of various age groups have always performed in a symphonic wind orchestra formation – including woodwinds, brass instruments, and percussion. Originally founded to accompany church services musically, the orchestra continues to make a significant contribution to the cultural life of the parish. Today, the musicians are particularly known for performing entertaining wind music at concerts, events, and public occasions. Since 2003, the concert series "Swing & More" has thrilled audiences with its unique blend of vocals, big band, and orchestral sound. Under this title, the group has performed numerous times – not only within their hometown of Wermelskirchen but also abroad in European countries such as the Czech Republic, Austria, Italy, and Kosovo, as well as on two concert tours in Brazil. A rhythm section with guitar, piano, and bass has since become a permanent part of the ensemble. At concerts, the orchestra is often joined by various vocal soloists, resulting in a versatile sound body that allows for a wide musical range – from traditional wind music to big band jazz, rock, and pop. In 1982, Peter Rinne – a well-known and multifaceted musician, composer, and trained conductor in the Bergisches Land – took over the musical direction. Since 1999, Patrick Mühlhausen has been providing custom musical arrangements tailored to the ensemble. The concert repertoire is continuously expanded with new pieces and is very popular with audiences.

Enjoy a relaxing summer evening in the show garden at the Farm Botenhof in the Pflersch Valley, right in the heart of the Wipptal Herb Gardens. With a refreshing aperitif in hand, you can discover the healing world of local alpine plants in a pleasant and welcoming atmosphere. Listen to fascinating stories and uncover the secrets of the herbs that thrive in this natural setting. The event lasts about 1.5 hours and no registration is required. Participation fee is 5,00€ per person – free with the activeCARD Gossensass.

In July and August, Dorf Tirol's shops open their doors every Monday evening from 8 until 10 pm for night-time shopping overlooking the roofs and lights of Meran. Your night-time shopping trip will be accompanied by a colourful surrounding programme of events for young and old, musical entertainment and all kinds of delicious treats from local kitchens and wine cellars.

Bees are irreplaceable in our ecosystem and agriculture. Simply put: they are necessary for the survival of us humans. As the third most important "farm" animal (after cattle and pigs), bees pollinate 80% of our crops. Curious visitors can learn this and other interesting facts during a guided tour by an experienced beekeeper, including honey tasting, at the Birkenbrunn hotel. Costs: €07.00

What not to miss in San Vigilio: walk from Pederü to the Fanes malga and back, discovering a river that suddenly appears from a crater-shaped basin, several lakes, the marmot parliament (a mythical place) and the life of the Pices Fanes malga. There will be a tasting of beer created with water gushing from above 2000 metres above sea level. Lunch There is the possibility to stop at the hut (around 12.30 p.m.), or each packed lunch Recommended for: adults, families (min. age 8), 4-legged friends to be kept strictly on a leash (please specify their presence when booking) Difficulty level: (the ascent is initially quite steep on a narrow winding path with a gravel surface, the descent is a wide dirt road)

Do you love exquisite South Tyrolean speck, and you would try also a glass of South Tyrolean wine? Then you are at the right place! Discover South Tyrolean speck, its traditional production process, sensory differences and be surprised by a unique combination with South Tyrolean wine. ONLY in GERMAN and ITALIEN language!

Meeting point: 10.30 a.m. at the Apipura Hotel Rinner in Oberbozen (train Stop Rinner). Participation fee: € 15, € 12 with RittenCard. Minimum 4 participants. Language: German. Discover the healing power of the bee air with bio beekeeper Paul Rinner. He opens for you the apiairy and tells you of the bees and their products. With every flap of their wings, the humming helpers whirl up a very special air: The fragrant and healthy bee air. Apitherapy is a unique opportunity to promote your well-being and calm down