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    Vinárny v Jižním Tyrolsku

    Vinice tradičně využívané vinaři a vinohradníky pokrývají provincii Jižní Tyrolsko. S láskou se zde stáčí několik druhů vína, včetně dvou místních odrůd: Vernatsch a Lagrein. Při sklence dobrého vína si můžete užít příjemný večer v uvolněné atmosféře v některé z jihotyrolských vináren.

    Výsledky
    Restaurants & Taverns
    Hotel Traube - Post
    Graun im Vinschgau/Curon Venosta, Vinschgau/Val Venosta
    The à la carte restaurant Hotel Traube Posta offers an elegant atmosphere to enjoy culinary higlights and South Tyrolean specialities, served with precious vines from the cellar. Unforgettable moments for the whole family, in case of good weather also on the sunny terrace.
    Restaurants & Taverns
    Martinerhof's Kellerei Unterwirt Bar
    St.Martin in Passeier/San Martino in Passiria, Meran/Merano and environs
    In the historical village centre of St. Marin in Passiertal, situated close to the Spa town of Meran, our Hotel for groups offers an excellent starting point for numerous leisure activities and excursions in South Tyrol. The in-house winery enables our guests to enjoy a high level of excellent wines. There is such a lot to discover on the regular tours and in the extraordinary programmes. From 2013 we are looking forward to nourishing our own vineyard. Don't miss a wine tour to South Tyrol in the Passiertal! Your Hotel for groups from 10 persons
    Restaurants & Taverns
    Banco 11
    Bolzano/Bozen, Bolzano/Bozen and environs
    Small but refined winery in the heart of Bolzano.
    Wineries
    Kellerei Bozen
    Bolzano/Bozen, Bolzano/Bozen and environs
    With 224 members and 350 hectares of cultivation area in Gries, San Maurizio, Settequerce, S. Giorgio, Cologna, Santa Maddalena, Coste, S. Giustina, and Renon: the great strengths of the Bolzano Winery is its diversity. So in the higher locations that range up to 1,000 meters, Sauvignon Blanc and Gewürztraminer dominate, while at the medium elevations, it is Schiava. Further down, Cabernet and Merlot are planted, with Lagrein in the valley areas. The wines are made in the winery building with its futuristic appearance.

    In narrowest terms, the Bolzano Winery is relatively young. It was launched in 2001 but is actually the result of a merger between the much older, established Bolzano wineries of Gries and Santa Maddalena. For that reason, tradition holds a major emphasis from the members, as does managing their often steep vineyards in a sustainable manner that is close to nature. “Working the soils and grapevines in a gentle manner is an important matter to our winegrowers,” says President Philipp Plattner.

    In the meantime, the caution and prudence does not stop in the vineyard, but continues on in the winery. It is the first one in all of Italy to have been awarded the “KlimaHaus Wine” quality seal for energy efficiency and sustainability. Even in the winery, the focus is on slowing things down. That is where winemaker Stephan Filippi wields the baton and explains, “Because the processing takes place according to the principle of gravitation, the grapes are transformed in the most gentle way.” The result is unique, unmistakable quality wines. And great variety which in and of itself is worth a closer look.
    Restaurants & Taverns
    Granbaita Gourmet
    Sëlva/Selva, Dolomites Region Val Gardena
    Gourmet cuisine with choice of 3 set menus or à la carte dinner. In a reserved dining-room surrounded by a magnificent view, our Chef Andrea Moccia and his staff will propose a menu that is simply unique, comprising dishes which offer a modern interpretation of the culinary traditions of Trentino - Alto Adige, together with the finest wines.
    Restaurants & Taverns
    Medel
    Sëlva/Selva, Dolomites Region Val Gardena
    An elegant blend of taste and tradition. Open 365 days a year from 11am till 11pm. Let yourself be pampered every Thursday with our show cooking sushi.
    Restaurants & Taverns
    Hotel Ristorante Waldheim
    Martell/Martello, Vinschgau/Val Venosta
    Let yourself be pampered in our original Tyrolean farmhouse. As a national park host and a Slow Food member, we want to make a small contribution to the preservation of our rural cultural landscape with our traditional South Tyrolean dishes.
    Restaurants & Taverns
    Bistrot Le verre capricieux
    Tramin an der Weinstraße/Termeno sulla Strada del Vino, The South Tyrolean Wine Road
    Elena Walch’s vinotheque is a special centre of attraction for all lovers of fine wines. Here you can taste our wines and take a few of them home with you if you wish. We present our whole palette in a comfortable atmosphere and answer your questions about the cultivation and vinification of the individual wines. New opening 2010! In the estate´s garden in Tramin village "Le verre capricieux" - where nature, architecture and sumptuous tastes meet!
    Restaurants & Taverns
    Scoiattolo
    Sëlva/Selva, Dolomites Region Val Gardena
    Bar, café, snacks
    Restaurant with rustic ambience, typical and international dishes
    Restaurants & Taverns
    Pitla Stua
    Urtijëi/Ortisei, Dolomites Region Val Gardena
    Aperitifs, winebar, café, private parties & events, live music.
    Restaurants & Taverns
    Abbey Cellar Pub
    Brixen/Bressanone, Brixen/Bressanone and environs
    All products from the monastery’s own estates are available for tasting in the monastery cellar, including the Novacella wines, brandies, apple juice, elderflower cordial and the Novacella herbal infusions. We also offer typical Tyrolean snacks of speck (cured ham), smoked sausages (Kaminwurzen) and various cheeses with a choice of tasty South Tyrolean bread varieties. Coffee and various cakes and pastries are also available, such as apple strudel, buckwheat gateau and fruit flan.
    Restaurants & Taverns
    Winery Dominikus
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, The South Tyrolean Wine Road
    Unique wine cellar wonderfully located among the beautiful vineyards around the lake Kaltern. The small family-run wine-producing-business processes only grapes from their own production. Guided visits and wine tastings on Tuesday and Friday at 5 pm (registration required). Wine retail: the shop is opened daily (except Sunday afternoon). Room for rent.
    Restaurants & Taverns
    Hotel Olangerhof
    Olang/Valdaora, Dolomites Region Kronplatz/Plan de Corones
    Our chef realizes specialties of the traditional, mediterranean and international kitchen, always with vegetables, grasses, meats and first class products from the BIO South Tyrolean agriculture.
    Restaurants & Taverns
    H. Lentsch Winery
    Bronzolo/Branzoll, Bolzano/Bozen and environs
    The H. Lentsch Winery is nestled between mountains and orchards bordered by olive trees and ancient cypresses in the sunny south of South Tyrol. About half of the 20 hectares of the old estate are vineyards which thrive in optimal conditions thanks to their location on a large alluvial cone. Here, porous porphyry soil, which stores heat during the day and releases it again at night, and natural ice holes, create a unique, natural microclimate. Cabernet Franc, Cabernet Sauvignon, Merlot, Syrah and the classic Lagrein find ideal growing conditions on the warm, sandy and stony soils. In harmony with the natural conditions, the vines have been carefully and laboriously tended and cultivated by hand for generations. Guided visits and wine-tasting at any time by appointment.
    Restaurants & Taverns
    Winery Kellerei Kaltern - winecenter
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, The South Tyrolean Wine Road
    In a pleasant ambience, the winecenter of the Kellerei Kaltern offers the possibility to taste and purchase the excellent wines of the Kellerei Kaltern and their partners. Wine tasting and purchase also at the shop in via delle Cantine/Kellereistraße 12. Opening hours: Spring: From Monday to Friday from 9 am to 7 pm, Saturday from 10 am to 6 pm. Sunday closed; July to October: From Monday to Friday from 9 am to 7 pm, Saturday from 9 am to 6 pm; Sunday from 10 am to 6 pm. Winter: Monday to saturday from 10 am to 6 pm.
    Restaurants & Taverns
    Hotel Restaurant Elefant
    Auer/Ora, The South Tyrolean Wine Road
    Restaurant in the centre of Ora with traditional dishes with local products. Italian specialities, every day salad-buffet.
    Restaurants & Taverns
    ARONA
    Tramin an der Weinstraße/Termeno sulla Strada del Vino, The South Tyrolean Wine Road
    Cocktailbar
    Countryside Fare
    Steffelehof
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, The South Tyrolean Wine Road
    The Luggin family has set up an interesting farm inn at St. Nikolaus near Kaltern, a local place of pilgrimage. You can reach the rustic cellar via the farm shop with its numerous farm products and enjoy South Tyrolean farm dishes with a glass of wine, fruit juice or spirits from the farm's own organic distillery. Open from mid-March to start of December from Wednesday to Saturday after 5.00 p.m. Booking recommended.
    Restaurants & Taverns
    Bordeauxkeller
    Eppan an der Weinstaße/Appiano sulla Strada del Vino, The South Tyrolean Wine Road
    The Bordeauxkeller in Eppan Flair, charm and a stimulating atmosphere - that is what distinguishes us. We spoil you with an extensive range of over 1000 different wines and more than 200 labels of whis- ky, rum, gin&co. Stop by and let the unique atmosphere convince you. Monday to Saturday from 17pm - Wednesday closed. Barbara&Philipp is looking forward to your visit.
    Restaurants & Taverns
    Kiosk Soini Quinto & sons
    Bronzolo/Branzoll, Bolzano/Bozen and environs
    Along the main road between the villages Bronzolo and Ora on the left side of the street there is the kiosk named Soini. Here you can find many products like local wine, fresh apples, homemade apple- and grape juice and elder syrup. We sell also speck, honey, cheese, dried fruits from the region. On request we prepare in our Bar Soini also breakfast or a snack.
    Restaurants & Taverns
    Ustaria Da Checco
    Urtijëi/Ortisei, Dolomites Region Val Gardena
    Tyrolean delicacies – the modern way. Our cuisine relies heavily on traditional Tyrolean meals, whilst at the same time paying special attention to a modern interpretation with a hint of Mediterranean taste. Next to our regional dishes we also offer a wide range of culinary specialties from the grill such as our famous spareribs or our tender steaks, which can be enjoyed in a laid-back atmosphere that is characterized by plain elegance and coziness. In low season Thurday closed.
    Restaurants & Taverns
    Pretzhof
    Ratschings/Racines, Sterzing/Vipiteno and environs
    We provide exellent service and quality as a butchery, a grill restaurant and a wine shop.
    Restaurants & Taverns
    Bistro Schlaneiderhof
    Mölten/Meltina, Bolzano/Bozen and environs
    Breakfast on the morning terrace or in the bistro daily, except on Thursdays. Reservation requested at +39 0471 668147
    Restaurants & Taverns
    Stroblhof Restaurant
    St.Leonhard in Passeier/San Leonardo in Passiria, Meran/Merano and environs
    Open: February to January closen day: none Kitchen
    Restaurants & Taverns
    Bistrot B24
    Sëlva/Selva, Dolomites Region Val Gardena
    Bar open all day - restaurant just in the evening. Bistrot & Fromagerie & Cocktailbar Bistrot stands for lightness, for simplicity. Bistrot stands for evenings in good company, romantic or between friends. Bistrot stands for respect, for the region, for the farmers, and for their products. Bistrot stands for a new and modern way of living luxury.
    Restaurants & Taverns
    Kiosk Tanner
    Kuens/Caines, Meran/Merano and environs
    The Kiosk Tanner snack station is situated between Riffian/Rifiano and Tirol/Tirolo, where it's been open for about 50 years. Shopping is quick and easy. Help yourself to our drinks & snacks at the bar. At our shop, you can buy HOFER'S SPECKSTUBEN quality delicatessen products, as well as wines, distillates, liqueurs, fresh fruit & vegetables.
    Restaurants & Taverns
    Bonfanti Design Hotel
    Kiens/Chienes, Dolomites Region Kronplatz/Plan de Corones
    The chef of our restaurant in Chienes/Kiens artfully reinterprets the Alpine culinary tradition by drawing inspiration from the Mediterranean and international cuisines. With every bite, you can taste the premium quality of the ingredients and the creative passion that goes into all our dishes. Every meal is a memorable experience at the Bonfanti restaurant. At dinner, find the perfect wine accompaniment for your 4-course choice menu choosing from the extensive selection available in our wine bar. DESIGN Your Joy – treat yourself to an indulgent culinary journey at the Bonfanti Design Hotel.
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