Vinárny v Jižním Tyrolsku

The wine bar is open from 5.00 p.m. to 2.00 a.m. and offers more than 500 etiquettes.

Cocktail bar, hot snacks, cakes, strudel, ice-cream. Delicious dishes from the Tyrolean and Italian cuisine, pizza from wood burning oven. Take away service (just pizza) for lunch from 11:30 a.m. until 2:00 p.m. and dinner from 5:00 p.m. until 8:00 p.m. From the 04.12. take away and delivery service from 6:00 p.m. to 10:00 p.m.

In our wine-shop, the "Wein- & Sektlaube KÖSSLER" at the Piazza San Paolo you can taste and buy all wines. Speck, cheese and south tyrolean bread - a typical in-between meal of the area Oltradige - accompagny when possible, the visit in our house.

The miil restaurant in Tscherms is an old mill that was converted into a premium restaurant. Othmar Raich and his staff at the Kränzelhof wine estate are always on the lookout for new ideas, and their menu changes seasonally.

The AdlerCafé invites you to relax, read and chat with other people. Whatever you want to do, it will be accompanied by comfortable background music. Special lamps exuberate a soothing, warm light and create a comfortable atmosphere with our designer furniture and orange-coloured fabrics, as well as the historic walls and vaults. On warm summer days, you can sit outside in the picturesque Adlerbruckengasse under the small porticos.

Elena Walch’s vinotheque is a special centre of attraction for all lovers of fine wines. Here you can taste our wines and take a few of them home with you if you wish. We present our whole palette in a comfortable atmosphere and answer your questions about the cultivation and vinification of the individual wines. New opening 2010! In the estate´s garden in Tramin village "Le verre capricieux" - where nature, architecture and sumptuous tastes meet!

The Cocun, ‘Cork’ in Ladin, is the hidden gem of the Ciasa. In a cellar filled with 24,000 bottles and 1,900 labels is a unique restaurant. Here, the quality of the raw materials and their history reign supreme without the need for many frills. Our cuisine is just as varied and contains influences from all over the world as our wines. For us at Cocun, it is essential to drink and eat with curiosity and attention. Whether it is a sausage, a cheese, a piece of chocolate, a dish or a glass of wine, it will be a pleasure for us to tell you about it and perhaps excite you.

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Small but refined winery in the heart of Bolzano.

Visit the Ritterhof winery at the Wine Road N°1. The Ritterhof is the right place for wine connoisseurs but also for anyone who would like to become one. Our wine brings people together. Ritterhof cultivate the vines with the greatest of care, the grapes are harvested by hand and turned into the best wines from South Tyrol with passion.

“Web page? I’m not one for sitting in front of the computer - I’m busy working! I like to pour a good glass of wine and look after my guests … at Sneton we’re one big family... I want everyone to feel at home”. In other words, if you feel lonely or you’d simply like to have a chat, come by, at Sneton you’re always welcome! And if you don’t want a full meal then we can offer you a glass of wine and a platter of smoked ham and sausage! The Bortolotti family looks forward to welcoming you.

Enjoy pure moments of pleasure at the EssBar bistro of Restaurant Miil at Kränzelhof. Savor a glass of the estate's own wines in a relaxed atmosphere and indulge in the daily changing, seasonally inspired dishes at the EssBar.

We are a wine tavern. Come to visit us.

New vinotheque with open wines, cocktails, coffee and small gourmet treats.

The 357 opens in 2016 from an intuition of the starred chef Andrea Fenoglio who accounts for the high standard of the food on display. In 2020 the 357 was awarded best pizzeria of the whole South Tyrol by the illustrious Falstaff magazine. It’s a down-to-Earth welcoming place 3 minutes from the city centre where you can taste a good pizza prepared with a long leavening dough, filled with ingredients of the highest quality, or again tempting starters, rich salads and other courses, besides the ice cream made straight away and other genuine desserts. Furthermore, there is a wide offer of wines at the glass, many of them organic, the List of 100 wines, home-brewed craft beer on tap and a choice of spirits from all over the world. The restaurant offers indoor and outdoor seating and is open for lunch and dinner. Online reservation is recommended.

You will find our wine bar in the Ansitz Schreckenstein in the wine village of St. Pauls in the municipality of Eppan. In fine weather you may take a seat in the inner courtyard with its Mediterranean flair, while in bad weather our parlours offer enough space.

The exclusive Wine & Cocktail Bar offers a wide selection of South Tyrolean wines as well as a great choice of long drinks, hand brewed beer and a variety of dishes from the South Tyrolean cuisine.

In our newly designed wine bar "Zirm" we serve tasty meat and fish dishes with ingredients of the highest quality with a large selection of wines. You find us right on the "Luis Trenker" promenade in quiet atmosphere away from all the hustle and bustle of the town.

The estate tavern with the panoramic view from its large terrace is worth a trip. Enjoy the wide range of Elena Walch wines while gazing at the scenic view of Lake Caldaro. The wines can be accompanied by cold regional delicacies – chosen specialties from Alto Adige to pair with your wine choice. After a guided vineyard tour, it is the ideal place to experience, in a glass, the vineyards you just visited. Open from April to November, 11.00 am – 6.30 pm, closed Tuesday.

Renowned for fanciful sandwiches, toast, bacon, local ham and sausages, and the large choice of fine cheese.

Large selection of wines, both: by the glass and bottled. Perfect place to share time with friends during the aperitif time and to have an international, smart dinner. New: Our Cheese room!

CEO is a winery in South Tyrol’s Unterland – situated in the extreme south of South Tyrol. The loamy soils – conveyed here over the centuries by periodic flooding of the Etsch / Adige River until it was regulated – form the foundation for the cultivation of grapes yielding very refined, elegant white wines, but also full-bodied, heady red wines. By rigorously regulating the yield, we support natural processes in harmony with nature so as to grow grapes suitable for the production of great wines. We cultivate five different varieties of grape in our own vineyards located in the Unterland of South Tyrol.

Cocktailbar

Unique of its kind, the Fienile Monte is a charming place, right on the ski slopes, with stunning views. Not only! The strong point of this excellent little restaurant lies in the courtesy and professional approach of Ivan and Angelo, their smiling helpers together with high quality cuisine and a wide selection of dishes. ...and there is always a glass of bubbly! Our restaurant offers a vast wine list with over 400 quality wines to choose from. Together with our refined cuisine you will have no problem in satisfying your palate.

Enjoy to taste the wine in our Vinoteca and some delicious dishes from the South Tyrolean cuisine. In the summer our garden is the perfect place for a rest.

Soulfood with South Tyrolean dishes with mediterranean touches made with South Tyrolean products.

The Bordeauxkeller in Eppan Flair, charm and a stimulating atmosphere - that is what distinguishes us. We spoil you with an extensive range of over 1000 different wines and more than 200 labels of whis- ky, rum, gin&co. Stop by and let the unique atmosphere convince you. Monday to Saturday from 17pm - Wednesday closed. Barbara&Philipp is looking forward to your visit.

¡Toma! is a corner of Spain nestled in the heart of the historic centre of Bolzano. ¡Toma! is the hot newcomer, set to change the look of Via Bottai. ¡Toma! is a choice of wines, beers and beverages that challenge mainstream tastes. ¡Toma! is our selection of tapas, both irresistible and appetising. ¡Toma! is like dancing the Flamenco. Rhythm, passion and energy. Reservations are not accepted. First come, first served! That’s our philosophy.

Restaurant “Alte Post” with wine-selling.

Under the dancing chandeliers, thirteen tables await those who crave a snack, a quick lunch, an aperitif, or a festive dinner. The menu is dedicated to Italian beauty and takes you on a journey through dishes that celebrate our culinary heritage.