Prosto od producenta

Farmshop with organic fresh products and hand made products from the farm

The organic farm Stöckler Hof is located in Lana, right on the Brandis Waalweg. There is also a small farm shop where homemade products such as red wine vinegar, Weirouge apple chips, jams, fresh eggs, and the organic white wine "Genuin" are offered. Depending on the season and availability, seasonal fruits are available. Llama felt products made from our own llama wool are also part of the assortment.

Cheese dairy Neuhaus Hof in Acereto/Ahornach: various hard cheese types.

They have furnished the farm shop with much attention to detail. Here is the perfect place for nice get-togethers and talks about cheese. You can take the taste of pure natural cheese home. Or make a present to your dear ones and bring them several types of cheese.

For the cheese production the use high-quality milk from our farm only.The fresh and natural milk is refined into raw milk cheese.

Points of sale of our products:
- Farmer’s market in Kastelruth, Friday morning

- Farmer´s market in Seis, Tuesday morning
- Supermarket Coop in Kastelruth
- Seiser Alm cablecar - Südtirol Products in Seis

 

Waldsamer is known as South Tyrol’s smallest show dairy – and that’s exactly what makes it so charming. From fresh hay milk and natural grass feed, a variety of high-quality products are made: semi-hard cheeses, fresh cheese, curd, butter, and natural, fruit, and drinkable yogurts.
Although guided tours of the dairy are currently not available, the cozy farm shop remains open as usual. There you’ll find a wide range of homemade products crafted with care and dedication.
A wonderful stop for anyone who values flavor, quality, and regional authenticity.

sea.wies is a small fine shop in the middle of a cozy café with the best products from the Val d'Ultimo and Alto Adige. Here, take a piece of our home after. Alpine cheese, farmer cheese, goat cheese, bacon, wine brandies, organic bread, decoration, wool products, wood clocks, jewelry.

In the Pflersch Valley, where the air is clear and the meadows are full of life, true treasures of nature grow by the wayside: native wild herbs with great effects. If you stroll through the forests and alpine meadows, you will not only discover the beauty of the landscape, but also the variety of herbs whose scent, colours and powers have been appreciated for centuries.
Once a week - every Friday from June to September - visitors can gain an insight into traditional herbal knowledge on a leisurely herb hike in the Pflersch Valley under expert guidance. The easy tour leads through flower-filled meadows to the Botenhof, where you can marvel at rare alpine plants. However, the centrepiece of the tour is a visit to the herb manufactory, which is dedicated to refining regional herbs.
Here, high-quality organic products are created from hand-picked flowers and plant parts - with care and great attention to detail. In the manufactory, herbal expert Bernhard Auckenthaler processes the collected herbs into finely balanced tea blends, aromatic spices and natural care products. Everything is done by hand, sustainably and with respect for nature.
Visitors can look forward to a guided tasting: fragrant teas, flavoursome herbs, soothing ointments - everything can be tasted and discovered. If you like, you can also purchase the products directly on site - a special souvenir from the mountains and a piece of genuine Alpine nature to take home with you.
The Wipptal herb gardens - the Botenhof in Pflersch and the Steurerhof in Wiesen - stand for regional quality, traditional knowledge and modern enjoyment - a place where ancient knowledge of medicinal plants remains alive and can be experienced with all the senses.

Premium distillates & liquors. Visit of the farm, tasting and sale.

If you sit in the Bad Egart restaurant, you can see the huge shelf filled with numerous jars of jelly and curved with delicious loads. Janett Platino not only refines her own harvest from the vegetable garden, but also sweet fruit spreads of different flavours and compositions that you won't find elsewhere in any othe store.

Shop of homemade goodies: chutney, jams, herb salt. All the herbs and fruits are from the own garden.

Products: seasonal fruits and vegetables (apricots, pears, cherries, cauliflower), jams, juices, apricot and pear distillates.

 

Good whisky takes time. The whisky is aged in underground bunkers from the Second World War. We are aiming for three variant qualities, because the maturation takes place in bourbon barrels from the U.S., Marsala barrels from Sicily and wine barrels from Alto Adige. Whisky fans around the world can look forward to tasting the PUNI fine single malts starting in 2015. They do not seek to be a copy of the Scottish original, but rather, wish to include the terroir of the Vinschgau Valley and Italy.

Guided Tours (on request): www.puni.com/en/guided-tours

The Regiohof farm, run by the Brugger family, is located at about 1,400 m in the picturesque Val Casies/Gsiesertal Valley. For over 20 years, the family has specialized in growing alpine strawberries – small, aromatic, and full of flavor. These berries are transformed into jams, syrups, nectars, and a one-of-a-kind fruit mustard.
Today, the assortment includes mountain herb, flower, and fruit grappas, homemade herbal and floral salts, herbal teas, honey, and delicious cookies. Inspired by old recipes, the family’s motto is “Enjoy like in the old days.”
The farm shop offers honest, handmade products from nature. Visits are possible by appointment.

On our farm we have a small distillery with a varied selection of fine spirits. Some liqueurs are in our range. Our family helps in the production of the precious water: from harvesting the fruits over the burning, to the finished product .

Immerse yourself in the idyllic world of a traditional mountain farm and experience the unique atmosphere of Stachahof. Surrounded by the untouched nature of South Tyrol’s mountains, this is a place of tranquility, tradition, and discovery. Meet our friendly animals – from curious goats and majestic oxen to relaxed pigs. A special highlight for kids and animal lovers alike! In our charming farm shop, you’ll find a selection of homemade delicacies crafted with passion. Try our flavorful speck, spicy Kaminwurzen, fruity jams, or baking mixes for authentic farmhouse bread – each product brings a piece of South Tyrol to your home. A visit to Stachahof is an experience for all ages. Enjoy the welcoming atmosphere, explore our specialties, and be enchanted by the breathtaking mountain views. Whether as a day trip or a spontaneous stop, your holiday will be unforgettable here!

The Dursterhof Farm is well known for the fresh raspberries from early July to the end of October.

You can buy our products directly from the farm – with flexible self-service. For those who prefer to pay in cash, receive personal advice, or simply enjoy a friendly chat: we’re here every Friday from 3 to 6 pm or by appointment over the phone! And if you’d like a tour of the farm, we’re happy to show you where our animals live.

 

Flavor thrives here

Inspired by the abundance of aromatic fruits that grow and thrive at Hof Falkenau in South Tyrol, we have decided to process and refine natural products to a high standard ourselves. In this way, we guarantee our guests an intense flavor experience. Our range of high-quality products extends from fruit spreads and syrups to meat products, honey, and tea blends - farmhouse moments of pleasure are guaranteed.

Flavourful, juicy................. the world of fruit

Our fruit spreads and all-natural syrups are the best ambassadors for naturalness and authenticity. Using traditional recipes, we process the berries, flowers, and fruit varieties from our farm garden into fruit spreads, or alternatively, into new, innovative flavors in a bottle.

Herbal power from South Tyrol

Experience the power and energy of natural herbs. Dried flowers and leaves from our own farm are the main ingredients of our special tea blend. The optimal climate in South Tyrol gives the herbs a particularly intense flavor and their natural calming effect.

Genuine flavor from South Tyrol

You can taste the passion for tradition and quality when you savor our farmhouse bacon from our own pig farm. Characterized by the special alpine climate, the speck is refined with a secret blend of spices. In addition to our speck, you will also find the typical South Tyrolean Kaminwurzen sausages in our farm shop, optionally with game or beef, as well as our own salami, pancetta, and lardo.

The liquid gold from the mountains - honey

The variety of flowers in South Tyrol gives our honey its unique flavor. In almost untouched nature, our industrious bees collect the valuable nectar, process it into aromatic honeydew, and finally give us a natural, healthy honey that delights with its fine, sweet flavor.

The stone pine - Queen of the Alps

We also rely on the best quality for our stone pine pillows. The regional stone pine wood, with its special essential oils, has a positive effect on our bodies. The effect of the stone pine brings us into a pleasant state of relaxation and increases our general well-being. A gift from nature.

The Gatscher cheese dairy (Gatscherhof) was founded in 2005, with farmer Josef specializing in the production of cheese, yoghurt, and butter, as well as special cheeses such as juniper cheese, grey cheese and more. The cheese dairy has already won several awards. Electricity is produced sustainably. The heating is powered by waste products from the nearby located mountain pine oil distillery. In cooperation with the local tourism association, once a week there is a guided tour with tasting and production of fresh cheese. Participants can experience animal husbandry and the production of agricultural products in the farm and in the dairy.

"You are what you eat!" We also want to bring this motto closer to our guests and offer various products from our farm for sale: fruit spread, fruit syrup, dried fruit, apple juice, eggs, vinegar, honey, herbal salt, fruit and vegetables depending on the season.

Bakery - Pastry with Cafè - homemade ice cream, strudel di mele

TRADITION MEETS MODERNITY

When we prepare the first doughs every day, the most important ingredient is already there: the love for our quality and for the traditional bakery trade, with bread variety. The original flavor is the goal.

TRUST MAKES QUALITY

Love for the product has been our goal as a family business since 1926. Traditional production methods and recipes, trust in selected ingredients from regional suppliers, and a healthy dose of innovation are our daily motivations.

Craft Beer from South Tyrol – A Taste Experience from the Ahrntal Valley
Discover unique beers with a distinctive character, brewed with passion and craftsmanship. Our beer varieties:

• A Zirbans: A refreshing, hop-forward beer made from 100% South Tyrolean malting barley, with a unique pine flavor.

• A Hellis: Our flagship beer – a harmonious blend of malt and fine Bavarian aromatic hops.

• A Goldans: A refreshing wheat beer, full-bodied with a bold flavor and a light fruity aroma.

• A Kupfrans: A Märzen beer with a robust body, pleasant hop aroma, and mild bitterness.

Experience the diversity of our brewing craft with a brewery tour and tasting – upon request.

Enjoy beer from the Ahrntal Valley – authentic, handmade, and unique!

Homemade jams, cider and juices, organic apple blossom honey, organic forest blossom honey and Italian cantucci - prepared and refined with love - the Laimer family prepares all these special delicacies for their guests. So you can stock up here!

In the farm dairy, the milk from cows, goats and sheep is processed into fine raw milk cheese. Even goose eggs find new use with us, so the farmer's wife makes from them artful unique pieces.

Philosophy and Tradition

Our family business is set in the midst of the South Tyrolean Alps at an altitude of 850 m. Our name stands for tradition; we have produced essential oils and herb products for four generations. Our raw material derives from high alpine altitudes and is ethically supported by the surveillance of rangers in order to maintain the balance of pasturage. Our customers can trust our traditional knowledge, which allows us to produce pure, high-quality essential oils. The herbs cultivated derive from our own produce, according to organic, certified agriculture. In order to maintain the plants’ energy, which determines the high quality of our products, our customers can trust our handcrafted produce from harvest to filling. Our 110-year-old tradition as well as our produce and harvest according to the moon calendar allow us to do so. We are dedicated to obtaining not just quantity but also high quality-produce. Our concern is to offer our customers 100% pure and high quality essential oils and herb products that contain a high proportion of herb ingredients and agents. Satisfied and regular customers confirm our commitment to develop products that are natural and free of harmful synthetic chemicals.
Attention: The oil distillery is currently closed.

The organic apiary Platterhof is situated in Marlengo, a small village near Merano.

Georg Eller keeps his bees in untreated wooden beehives in Marlengo, Passeiertal Valley and Vinschgau Valley in order to obtain different kinds of honey. He only chooses organic treatments for maintaining their health, in that way the honey preserves its healthy and natural properties.

Products:
different kinds of honey, pollen, apple juice

Apiary visit:
Upon request

Two generations, four hands, one team. From blossom to harvest, mother and son realise their vision of passionate viticulture and fruit growing. In the cellar, Felix transforms selected grapes into expressive wines. Christine creates the finest distillates in limited editions in the distillery. Four hands, one goal: every sip is pure passion. 

Direct sale: Open from Easter to All Saints' Day, from Monday to Friday, from 17:00 to 19:00 and also by appointment. (0039 / 348 7341463)

At Alpen High Seppila, you’ll find unique mountain schnapps and elixirs crafted from herbs, roots, berries, and resinous woods of the Dolomites. Specialties include the famous Heuschnaps, blue gin with glacial ice, “liquid bacon,” Emperor’s Edelweiss, bold gentian, and the valley’s most sinful temptation – all made with passion and tradition.
Tastings, sales, and personal advice are available by phone appointment only – for a truly special experience of flavor.

Opening hours:
Anytime by phone appointment.

Do you feel like treating yourself with fresh fruit, authentic South Tyrolean homegrown wine, homemade fruit spreads, juices and syrups?

Come and visit us in our new farm shop where you will find sun ripened and vitamin packed fruits such as different apple varieties, cherries, apricots, plums, peaches, nectarines, blackberries, raspberries, grapes, blueberries, etc. processed into genuine and high quality products.

Guided farm tours

Visit our orchards and vineyards, followed by a tasting of our farm products and a small snack in our wine cellar. Appointments upon request! Participation fee € 15,00 per person (at least 5 participants).

From the plant to the jar - 100% handmade
Each of the products from Ausser Brugghof in Katharinaberg is truly unique, the result of pure craftsmanship and genuine passion. On the farm, young farmer Patrick and his girlfriend Jana personally look after every single plant - from the first seedling to the care and harvest. They do not use large machines and instead rely on careful manual labour. Processing is also carried out in small batches in order to maintain freshness and quality at the highest level. The berries are carefully selected: Only the best fruit makes it into the jars. With a fruit content of 70%, the fruit spreads have an intense flavour. To preserve the bright colour and full flavour, they always process the fruit as fresh as possible. The ingredients for the syrups also come directly from nature and the farm: elderflowers are collected in the wild, dandelion flowers are picked from the natural meadows and basil and mint leaves grow in the farm's own garden. The result: unique specialities with a genuine taste - homemade, natural and full of passion. Visit the Ausser Brugghof and let yourself be spoilt by the lovingly produced delicacies! Jana and Patrick look forward to introducing you to their world of flavours and delights!

Anyone who knows Hermann also knows that he stands behind his products with his heart and soul.
The product range on offer diverse: bacon, pork belly, wine and apple juice.

Above all, Hermann Schönweger has a special relationship with wine. The approximately 250-year-old vine of the "Versoaln" grape variety thrives here.

Tradition has it that this vine was destroyed by the French during the pillaging of the courtyard during the Napoleonic Wars in 1809. When the farm was rebuilt in 1810, the vine began to sprout again. The base of the grapevine has a circumference of 106 cm. This formerly widespread grape varietal can now be found almost solely on old stock located on the viticultural fringes.

The house wine Vernatsch, a dark Cuvée, Rosé and Müller Thurgau are offered for sale. Tasting of farm-fresh produce in the adjoining tavern is possible.

Every Friday from may - september: Cooking "Muas" with Hermann. Registration: +39 0473 967008