Gastronomické akce v Jižním Tyrolsku

Wine Tasting with Sommelier Markus Tasting of 8–10 South Tyrolean white and red wines from various wineries Every Thursday at 8:30 PM at Bistro Schlaneiderhof € 15 per person 📌 Reservation recommended 📞 0471 668147 📧 info@bistro.bz

On November 6th, the Restaurant Tannerhof invites you to a delightful evening: refined game dishes, lovingly prepared, paired with regional wines. The Roatholer Stubenmusig will provide the soundtrack with their traditional tunes, creating a warm and sociable atmosphere. Table reservation desired: +39 0473 943229

Educational wine evening with Peter Dipoli, followed by a three-course menu Hotel Goldener Adler | Graun

Wild game specialties with wine pairing at Restaurant Schwarz Adler

Chestnut enjoyment in Lana. Chestnut farmer Hans Laimer roasts local chestnuts on an open fire in front of the tourist office in Lana and serves them in hot paper bags, so you can warm your hands. Mon-Sat 2.30-7.00 pm.

Upon Request: Let Klaus Lentsch guide you through the world of award-winning wines in a relaxed atmosphere. Not in the mood for a classic wine tasting? Then book our wine talk! In a cozy atmosphere, chat and philosophize with winemaker Klaus Lentsch about his wines and everything that goes with them. You will also enjoy 3 of his wines with fine specialties. Included services: - 3 glasses of wine from the Classic and Identity lines - Specialties from South Tyrol and Italy - water

From 18th October to 09th November 2025, Feldthurns celebrates its autumnal cultural fruit: the chestnut. During the 28th Chestnut Weeks there is a varied program with guided tours, hikes, tastings and much more!. Discover pleasures of the chestnut from the rural cuisine and wine cellar at the period of the traditional "Törggelen". It is requested to arrive in an environmentally friendly way. HIGHLIGHTS - SAT, 18th October: Official opening with Törggele market - SAT, 08th November: Chestnut Market "Nigl" - SUN, 09th November: Chestnut Festival "Keschtnigl-Sunntig" You can find the entire program at www.keschtnigl.it

Traditional dishes of Sarner cuisine at the inn Sonne.

TerrAromen - The taste of the golden Autumn takes place from 26 October to 11 November and offers culinary weeks with focus on red wine, Kurtatsch olive oil and matching autumn dishes. This event is part of the ‘Autumn Experience’ along the South Tyrolean Wine Road. Monday, 27/10 Wine tasting at the organic Sanin Winery | Margreid Game specialties with wine pairing at Restaurant Schwarz Adler | Kurtatsch Wednesday, 29/10 Sauvignon global – game regional at Gasthof Caroline | Graun (Kurtatsch) Thursday, 30/10 Olive oil tasting with Massimo Fia at Ansitz Freienfeld | Kurtatsch Friday, 31/10 We l(i)ve Wine & Olive Oil – vineyard hike | Kurtatsch Monday, 03/11 Wine tasting at the organic Sanin Winery | Margreid Wednesday, 05/11 Autumn hike through the vineyards | Kurtatsch Thursday, 06/11 Game specialties with wine pairing at Restaurant Schwarz Adler | Kurtatsch Lagrein compared with Teroldego at Gasthof Goldener Adler | Graun (Kurtatsch) Friday, 07/11 We l(i)ve Wine & Olive Oil – vineyard hike | Kurtatsch Olive oil distribution at the Kurtatsch Winery Saturday, 08/11 Wine Expedition GeoVino | Kurtatsch Winery Tuesday, 11/11 St. Martin’s Parish Fair | Kurtinig Culinary delights paired with local Sauvignon, red wines, and Kurtatsch olive oil can be found at the following restaurants: Gasthof Terzer | Kurtatsch Gasthof Goldener Adler | Graun (Kurtatsch) Barduskeller | Kurtinig Gasthof Caroline | Graun (Kurtatsch) Buschenschank Chardonnay | Entiklar (Kurtatsch)

Expert Martin presents five exquisite wines and combines them with the finest regional specialties. New, harmonious moments of pleasure are created every week - individually tailored to the selected wines. But Wine & Culinary with Martin is more than just a tasting: it is a wine seminar, an expert tasting, a journey through the Eppan wine world. Martin shares his in-depth knowledge of winegrowing, the special features of the region and is happy to answer all your questions about wine. Price 30,00€

How does the apple from Naturno get to your home? During the guided tour of the Texel fruit cooperative, you will learn everything worth knowing about the South Tyrolean apple. During the guided tour with our apple expert you follow the storage, sorting, packaging and loading. Our apple expert will tell you all kinds of interesting facts about the ingredients, varieties and storage of the apple. The tour is only in German and Italian language! The tour of the cooperative is not barrier-free.

A year full of sunshine, wind and water is being pressed and cellared from the grapes on the southern slopes of Castelbello during these autumn days. This new wine needs to be tasted! The farmers' wives serve it with sausage, dumplings and sauerkraut. There is also a batch of roasted chestnuts on the table. This is Törggelen! Events during the Törggele period Sunday, 12 October 2025 Autumn concert with Törggelen of the Tschars music band | 11.00 am village square Tschars

In November the buzz in Schenna is focussed on culinary delights. Local restaurants highlight seasonal game specialities such as sumptuous venison stews and succulent saddle of venison. The sheer variety of the autumnal culinary experiences paired with award-winning regional wines is sure to thrill every gourmet. And while the palate is entertained by such delectable flavours, live folk performances further enhance the authentic atmosphere! Participating restaurants 02.11. from 1.00 pm | Inn Sterneck | Max Raffl | +39 0473 949 529 06.11. from 7.00 pm | Restaurant Tannerhof | Roatholer Stubenmusig | +39 0473 943229 07.11. from 7.00 pm | Luminis food & wine | All Eyes On | +39 0473 865 090 08.11. from 10.00 am| Marlene, Salotto | Martin Haspinger 08.11. from 7.00 pm | Restaurant Pichler | Martin Perkmann | +39 0473 945 614 09.11. from 12.30 pm| Farm Tavern Zmailer-Hof | Hannes & Jakob | +39 0473 945 881 15.11. from 7.00 pm | Hotel Café Alpenrose | Evi Mair Duo | +39 0473 945 683 16.11. from 1.00 pm | Taser Alm | Eckbankduo | +39 0473 945 615 22.11. from 7.00 pm | Restaurant Joselie – Das Sonnenparadies | Birgit & Friends | +39 0473 945 676 23.11. from 7.00 pm | Hotel Hohenwart | Die Hallers | +39 0473 944 400 23.11. from 12 am | Florerhof | Andi & Steffele | +39 324 749 4980

Vineyard and cellar tour, wine tasting at Zollweghof. From Easter to early November every Thursday at 16.00, Zollweghof Lana (with registration, mobile +39 334 929 871 6 or mobile +39 335 592 220 0). Participation fee 12,00 € per person.

Every Thursday, you are warmly invited to join us for an enjoyable guided tour of the winery and cellar. For a limited number of visitors, we open up the old, historic cellar located seven meters underground, providing you with unique insights into our daily work at the winery and much more... The tour is followed by a tasting session, featuring five wines from our portfolio. Reservations by Wednesday 5 p.m. Price per person: Euro 20.

The Plonerhof winery in Marling invites you to an exclusive wine tasting and cellar tour every Thursday at 3:00 PM, year-round (except during harvest). Experience how passion and expertise create exceptional wines. During the tour, you will learn interesting details about viticulture and wine production. In the cellar, the secrets of winemaking will be revealed. Finally, the wine tasting completes this unique experience. At the Plonerhof winery, a variety of wines are produced on steep vineyard rows with inclines of up to 40%. The house’s cuvées are especially impressive, standing out for their unique diversity and the combination of exceptional grapes. The winery is located in a unique position, where the interplay of climate, soil, and the mountain ranges around Merano creates ideal conditions for viticulture. The Plonerhof produces wines that reflect the flavors of the region and are known for their high quality. The Tutzer family looks forward to welcoming you.

Producers from the area offer their local and handmade products for tasting and for sale. Seasonal fruits and vegetables, bread, meat and sausage products, honey and jams, Liquors and juices, wood carvings and much more are offered.

Traditional market in the center of Silandro with regional products.

The Franz Gojer winery is a small family business whose history begins in the heart of the traditional St. Magdalen wine-growing area on the northern sides of Bolzano. In 2007, the family bought a second farm in Karneid in order to also offer white wine in the assortment. A large cellar was also built in Karneid, where all the production of the wines now takes place, as well as an architecturally interesting tasting room. During a wine tasting, you will learn more about the history of the Gojer family as well as their work throughout the year and taste the wines full of character, which unmistakably demonstrate their origin. Guided tours always take place on Thursdays at 04:00 p.m. Also possible on other days on request. Only with advance reservation.

Oak, glass and breathtaking views: The Cantina Merano Winery is a must-visit for anyone who loves architecture, design and wine. During a guided cellar tour, visitors can learn how grapes are transformed into wine and explore the stunningly designed cellar spaces, each with its unique color scheme. Cellar tour & sparkling wine and wine tasting: all year round from March 12 to December 19, 2025 every Wednesday, Thursday and Friday at 3 p.m., in German (excluding holidays). Advance booking required. Guided tours in English in the Cantina Merano Winery in Marling are available upon request and by appointment for groups of at least 8 participants: info@cantinamerano.it, +39 0473 447137.

Every thursday guided tour and schnapps tasting in the Schwarz-Brennerei distillery. Registration at Tel +39 340 7621149, by arrangement guided tours can also be booked for other days Participation fee: 20,00 € per person

Guided tour of the highest-altitude sparkling wine cellar in Europe – “Arunda” in Mölten. Booking directly with the Arunda winery: Tel. +39 0471 1552800 or via email at info@arundavivaldi.it Tours can also be arranged on other days upon request. Participation fee: 20,00 € per person Number of participants: maximum 10 persons www.arundavivaldi.it

Sonja will provide you with information about the South Tyrolean Alpine apple, variety overview, cultivation methods, field work, processing, and marketing. You can expect a tasting of apples and apple juice from a local producer, along with a short walk through nearby orchards. Duration is approximately 1.5 hours. A minimum of 4 participants is required. Meeting point is directly at the Kalterer Moos farm No. 16, Pomaria Court, after the Moos Bar (gas station towards Auer) 20 meters. Contact the Apple Ambassador at +39 348 0358660.

Meeting point: at the Perlhof/Max Thurner in Oberleitach. Duration guided tour + wine tasting: 1.30 hours Price: € 17. Registration required until the day before: Tel. +39 340 1576679, info@maxthurnerweine.it The Perlhof is a small winery run by Max Thurner and his family. It is located in Oberleitach in the St.-Magdalen region. With a lot of manual work and great passion, the grapes are gently processed and wines full of character are produced.

In the mood for triple delight? From Easter until the end of September and from November to the end of January: Every Thursday at 3:00 PM – farm tour, wine tasting, and local cold specialties on request. Additional appointments: Wednesday to Saturday upon request.

Spruce honey, herbal salts, bath scents, calendula cream, fluffy slippers, potatoes, pumpkins, "Tirschtlan" (local specialty), pine and juniper liquor, cheese, cherry pie, rye bread, bacon, cranberry jelly ... we can do? Almost anything you can get in the small market.

FANCY A PICNIC AT THE KNOTTNKINO? The Lenkhof farm is happy to offer you a picnic basket, filled with home-made products from the farm. You can pick up your basket at the farm and walk up to the Knottnkino - open-air cinema (approx. 20 min.) to enjoy the delicious products in the open air with a wonderful view. Lenkhof basket (for 2 persons) 3-4 pieces of different cheeses, 2 drinking yoghurts, 1 carrot chutney, 1 pumpkin chutney, "Schüttelbrot" (crispy bread), 2 juices, 6 cooked quail eggs Price: approx. € 40.00 (+ € 20.00 deposit for basket, cutting board and cutlery) South Tyrolean basket (for 2 persons) 3-4 pieces of different cheeses, 1 carrot chutney, 1 pumpkin chutney, "Schüttelbrot" (crispy bread), 6 cooked quail eggs, 1 piece of Speck, 1 bottle of wine Price: approx. € 50.00 (+ € 30.00 deposit for basket, cutting board, cutlery, glasses and bottle opener) The contents of the basket can be adapted to individual wishes and also be filled for several people (price varies depending on contents).

Embark on a culinary journey through South Tyrol and sample speck, wine, schnapps, cheese and much more in the rustic cellar of the old Oberweitzhof.

ONLY GERMAN AND ITALIAN SPEAKING GUIDES! Baking together traditional bread in a wood-burning oven is fun and not difficult. The farmers demonstrate step by step how to mix all ingredients to form a dough. People are invited to lend a hand, and while the dough rises, they may discover the farm, the garden and the animals such as cows, calves, pigs and rabbits. Finally, the loaves will be baked in a wood-burning oven and, afterwards, tasted together. An interesting and exciting experience for the whole family! Meeting point: Information office in Teis at the Mineral Museum at 9.00 am - half day - also in case of rain The farm is 2 km outside the village. Please register at the office in Teis before you start and then drive to the farm by car or if on foot you should arrive half an hour earlier. Price: adults 30,00 € - children (6–13 years) 15,00 € - 50% discount with the Dolomiti Card Participants: min. 2 persons

The partner Hotel Lindenhofhof invites you to the ‘Naturnser Gourmet Autumn’ gala dinner: Enjoy a 6-course menu with selected wines in a cosy atmosphere. Chef Giosué Nappo and his team will spoil you and make this evening a special experience. Participation fee: € 84.- (with matching wine accompaniment € 144.-)