Dovolená v Sterzing/Vipiteno a okolí

The Hochfeilerhütte was built between 1984 and 1986 by the Sterzing section of the AVS just above the former Wiener Hütte. It serves as an ideal base for ascents of the Hochfeiler and its neighboring peaks, as well as for high-alpine crossings into the surrounding valleys.

moidls lokäischn - ehm, what?...The breakfast & brunch location in South Tyrol, where you can meet for breakfast & brunch, or for a coffee, cake, ice-cream sundae or an aperitif. Breakfast every day from 8.00 am to 11.00 am Weekend brunch from 8.00 am to 1.30 pm. Dates can be found on our homepage. ‘Every new morning can be the beginning of your dreams’ ...yes then? We look forward to your reservation.

Hospitality, comfort and a friendly atmosphere - these are principles we attach great importance to. When spending a wellness vacation in South Tyrol or skiing holidays in the Alps, our hotel with apartments in South Tyrol will make you feel at home easily. After an eventful day in the mountains or on the ski-runs, you can relax and unwind in our comfortable country-style restaurant or in the cosy Tyrolean parlour.

Starting point: valley head Ridanna – Masseria (1.417m) This hike starts in Masseria, at the valley head of Ridanna. Cross the Ridanna river at the bridge and keep go left towards the mountain pasture Aglsbodenalm. At an altitude of 1.560m turn right to the mountain pasture Prischeralm. From there go steeply uphill on a forest path to the mountain pasture. Alternative: reachable also from the mountain station Rosskopf Monte Cavallo across the Ridnauner Höhenweg

The inn is family runned and is offering local, traditional dishes as dumpling, ravioli and more.

Starting point: Entholz-Gasse (1.438m) This hike starts at the hamlet “Gasse” just before Ridanna. Follow the signpost “Mareiter Stein” southwards along the asphalted road. Go past the group of farmhouses Entholz. Crossing meadows you soon reach the edge of the forest. Turn right across a stream ditch. The path leads over a forest trail with the marking no. 4A steeply up to the first mowing meadows. There is a street which leads over wavy alpine pastures to the mountain pasture Joggelealm. Alternative: also reachable via the path no. 26 towards the mountain pasture Valtiglalm, whereby you have to turn left on path no. 24b after about half way. Also suitable as a mountain bike tour. Tip: daily fresh strudel, musical events and theatrical performances in the stable, sunrise breakfast on reservation

We will spoil you with the best of the South Tyrolean cuisine and cellar.

The old sawmill of Casateia is now the caffetteria of the village. Meeting point for the young and less young, opened from early morning to late in the evening.

Are you coming to the Zillertal Alps for mountaineering or climbing? Then don't miss out on a visit to our uniquely situated Europahütte. Many alpinists still know us under the former name Landshuter Hütte. Here you can stop off on your hiking vacation in the Pfitschertal, enjoy the magnificent view with hearty Tyrolean delicacies and spend the night at a wonderful altitude. We have a total of 65 beds available.

During october open on friday, saturday and sunday. (coming from Vipiteno) Once in Vipiteno continue in the direction of Brennero along the state road (SS12). After about 4 km you reach Colle Isarco. Stay and continue along the state road (SS12) towards Brennero for about 3Km (4min). After 3km you come across a hairpin bend to the right and another to the left. When you reach the hairpin turn to the left, you will see the motorway exit on the right. Next to the exit, take a small paved road and follow it for about 800m. Once you reach the parking lot, continue on foot along the unpaved forest road.

The gastronomic tradition of South Tyrol is rich and tasty: it ranges from traditional farming dishes to the most refined cuisine for true connoisseurs, all accompanied by excellent quality wines, delicate and aromatic. You will be taken by our chef to explore our territory without having to get out of your seats!

Let us spoil you with our culinary delights, a delicious combination of local and Mediterranean cuisine. In addition you can enjoy a glass of good wine.

The ideal location for weddings, christenings, first communions, family and company celebrations. Under new management. Recently renovated and remodelled.

Après-ski bar outside and covered. The Ratschingser Stub'n is always an experience and offers good and exuberant mood after a nice day of skiing.

Enjoy our dishes in the cozy furnished rooms or on the sun terrace surrounded by greenery and flowers.

The mountain inn Furlhütte at Rosskopf / Monte Cavallo invites you to typical South Tyrolean delicacies.

Enjoy fine dishes from the region or fantastic creations from the South Tyrolean cuisine.

traditonal cuisine in a pleasant atmosphere.

Helmut, the head of the house, will spoil you with traditional South Tyrolean cuisine and exquisite culinary delights, prepared with fresh products from our own garden and our farm. Autumn time is Törggele time: especially for Törggelen in autumn we serve game specialties, tasty dishes such as smoked meat, meat platters with cabbage, Dumplings, Schlutzer, homemade farmer's bacon, chimney sausage, church donuts, and - of course - roasted chestnuts!

On Reservation: venison

We serve venison on reservation.

Heartly cooking is the focus of our restaurant. We offer traditional and new dishes: our chef creates delightful secrets of local specialities. And marvelous desserts as surprising end of your meal.

In our three dining-halls – two in Tyrolean rustic style from the year 1908 and one with vaulted ceiling – we serve you delicious creations from our chef Georg Steurer made of the best ingredients of the respective season, fresh fruit and vegetables of local produce as well as home made pasta and sweet delicacies. Elaborate preparation with mainly local ingredients, partly produced on our own farm, which leave nothing to be desired.

In our restaurant you can find tyrolean and italian food. There you can find place for about 90 persons. In the summer you can also sit outside.

Our traditional hotel offers guests a pleasant stay for centuries and tasty, healthy meals.

Holidays for gourmets A very special culinary journey in the South Tyrolean Alps Holidays necessarily include indulging yourselves and getting to know the culinary specialties of a region. Therefore, every day at the Tenne Lodges starts just as good as it ends: at a finely set table, in a wonderful atmosphere and with all kinds of delicacies bringing a smile to the lips of any connoisseur. At the Tenne Lodges, you enjoy complete culinary freedom, as you can choose among half board, à-la-carte dinner and self-catering in your lodge. As part of the half board, a dreamlike breakfast buffet welcomes you in the morning until 10.30 am, with homemade delights, sweet and savoury specialties, allowing you to start your day just as you prefer. In the evening, an exquisite menu, which is served at the restaurant, is the perfect finish.

Enjoy all kinds of delicacies and a good glass of wine in our dining room.

We heat up the oven for shoes and souls, cook with love and fantasy, support dance and music, appreciate tradition and fresh thoughts, enjoy telling and listening to good stories.

Soulfood with South Tyrolean dishes with mediterranean touches made with South Tyrolean products.

Starting point: Via Passo Giovo, park area Kalcheralm (1.790m) For those who prefer shorter hikes. First take the car to the Via Giovo – the starting point. From the large park area – signage Kalcheralm – you have to walk about 45 minutes to finally reach the mountain pasture Kalcheralm. From there you can also begin the Ratschinger Almenweg. Alternative: reachable also from the mountain station Ratschings-Jaufen in about 30 minutes. Tip: dishes of wild game, on the weekend Krapfen and the traditional dish “Blattler mit Kraut”, accessible by car, children’s playground, South Tyrolean beer from the brewery Antonius