Horské chaty v Jižním Tyrolsku

Local food and grilled snacks from 11 am to 5 pm on the Gardenaccia slope in La Villa. Dinner with local food every Tuesday and Friday (reservation needed).

The Grohmann hut (Italian Rifugio Vedretta Piana) is located in South Tyrol in the upper Ridnauntal near the Austrian border.

Idyllic destination on 2054 m for day and holiday guests. We offer a fine cuisine, cosy rooms and dormitory and a relaxing sauna oasis. With playground, E-bike station and luge track.

Our mountain hut is located on a sunny hill in the middle of unspoiled nature on the Alpe di Siusi at 2011 m altitude and can be easily reached in summer and winter. Try our different homemade dishes while enjoying the breathtaking panorama of the beautiful mountains of the Dolomites. We wish you unforgettable moments in an enchanting environment. The hut is reachable from Ortisei by the cablecar Alpe di Siusi and then on the footpath nr. 6 in approx. 20 minutes. From Compaccio you can reach the hut in 40 minutes walk.

The guesthouse Untereggerhof, located directly in the inviolated nature is the perfect place to relax after a walk or to enjoy a traditional and first-class food. During winter at evening only with reservation!

A very nice hut in the middle of the Mountain.

Refuge Hochalm (2,174 m) - "Real quality in the mountains" Starting point: Stuls/Stulles, village ¦ Stuls/Stulles, Morx Puite or parking area Hochegg ¦ Jaufenpass mountain pass, "Römerkehre" ¦ Timmelsjoch High Alpine Road ¦ Schneeberg Hiking trail number: 14 ¦ 14 ¦ 12a+12+15 ¦ 26 ¦ 31a+27+26 Difference in altitude: 860 m ¦ 630 m or 500 m ¦ 400 m (ascent) 200 m (descent) ¦ 700 m ¦ 683 m (ascent) 867 m (descent) Walking time: 2,5 hours ¦ 2 hours or 1,5 hours ¦ 4 hours ¦ 2,5 hours ¦ 4 hours Difficulty level: medium Opening hours summer: middle of May - end of October Closing day: none Opening hours winter: on request Accommodation - recharging station for electric bikes

The Tirler hut in the middle of the Dolomites was awarded in 2009 as the most beautiful hut in South Tyrol. In addition to a varied selection of traditional dishes, the restaurant offers also gluten-free, lactose free and vegetarian food. You can reach us by ski, by toboggan or on a splendid walk. For the mountain bikers we have an e-Bike charging station. We would be delighted to welcome you in the Tirler Hut.

If you love animals, tranquility, and good traditional food, you are in the right place.Our family-run hut, now in its second generation, offers Ladin dishes, traditional sweets, and grilled meat specialties. Come visit us!

Our mountain hut was built in the year 2000, and you can find us on the red slope of San Cassiano (no. 12). We prepare homemade local dishes, offer gluten-free options, and the traditional "Kaiserschmarrn." We are accessible from the red slope of San Cassiano, the sledding track, as well by foot from San Cassiano in about an hour, starting from the valley station of Piz Sorega. Once a week, we organize a dinner at the hut by reservation, with transport provided by snow cat. On December 31st, we also organize a New Year's Eve dinner, again on reservation. Our team will be pleased to be at your disposal to meet your needs in the best possible way. We are open 7 days a week from 8:30 AM to 5:30 PM.

Here the alpinist can expect something very tasty, but also something light and refreshing. Culinary delights are part of a mountain experience. The comfy get-together, animated conversations about adventures, paths and destinations, perhaps also stories about mountains, animals and people, of myth and reality .

Built in the year 1888 from the Regensburg Section of the DÖAV and given to the CAI of Florence in the year 1920, the Firenze Hut is located in the NATURAL PARK of PUEZ-ODLE close to the Odle mountains (S) in S. Cristina Val Gardena.

Typical cuisine. Open all day.

After 40 minutes of hiking you reach the beautiful and quaint alp the Rifugio Nino Corsi.

Whether typical South Tyrolean: a sweet Kaiserschmarrn or apple strudel, a hearty goulash with bacon dumplings, cheese socks, spinach cakes, mushroom cakes dishes with chanterelles and porcini mushrooms, or typical Veltlinisch: Bresaola, Pizzoccheri (buckwheat noodle with savoy cabbage, potato and processed cheese), Polenta dishes, salsiccia, - here in the Tibet hut you are spoiled for choice!

Enjoy high-quality, home-made delicacies from the traditional South Tyrolean cuisine, prepared with love and culinary art for our guests. Our plates are served in the cozy hut or on the sunny terrace with a view of the surrounding imposing mountains.

The Grasleitenhütte is situated at 2165 meters, in the Natural Park Sciliar.

Rifugio 2734

Restaurant

Ütia Paraciora has a family atmosphere, ready to welcome anyone who wants to get to know our valley. Visiting the Ütia Paraciora means immersing yourself in the natural beauty of the Dolomites, tasting the local cuisine and experiencing the warm welcome typical of Alta Badia. It all began on 26 December 1993 with the Castlunger family. The years have passed, but the hospitality and the warmth of the management have remained and we would like to welcome you. Ütia Paraciora is a refuge located between the villages of Badia and La Villa and is a point of reference for those who want to stop for a bite to eat, a short break or to recharge their batteries. It's open both in summer and winter and has a ski slope next to it. It's the ideal place to try some traditional or grilled dishes, but a good aperitif at sunset on the terrace, surrounded by greenery and with a view of the Dolomites, wouldn't be bad either, would it? And while you're here, don't forget to visit our Sompunt

An exclusive refuge in Alta Badia - the ideal place in summer and winter. The PIZ BOÉ Alpine Lounge, at an altitude of 2,200 metres, adjacent to the mountain station of the Boé cable car, is conveniently accessible for everyone: skiers, hikers or even families with children. Here, an unusual, modern alpine hut awaits you, characterised by ample space and modern furnishings. You can admire the Dolomite panorama from the large windows of the KELINA Fine Dine, sip a special aperitif in our AMIRÉ Lounge or have lunch together in the PLAN DE SASC - Show Cooking Area with a breathtaking view of the Sassongher.

The Resciesa Alpine Hut has been newly build and this historical place for Val Gardena was reopened in winter 2010/2011. The hut lies 1,4 km (0.8 miles) west of the uphill station of the new funicular that takes you from downtown Ortisei to the mountains of Resciesa. You reach our hut after a 30 minutes walk on a flat, comfortable path. During the winter you can descend on sleds from the hut all the way to Ortisei. We offer typical dishes with an eye to local tradition. You can also stay for one or more nights: we have comfortable double rooms with private bathroom or shared rooms.

The Costamula Restaurant reflects the flavors of South Tyrol in an elegant harmony between tradition and modernity. Experience our local and refined cuisine in the exclusive ambiance of a historic farmhouse from 1608 in both winter and summer.

The rifugio Punta Trieste is located on the Pralongiá plateau and it can be reached with the chair lift Pralongià that begins close to Golf Course Alta Badia, near Corvara. From there you can enjoy a beautiful view of the Marmolada and the Sella Group.

The Radlseehütte (2284 m) in the Sarntal Alps is located in a beautiful location at the Radlsee east of the Königsangers peak (2436 m).

Bar and restaurant which offer typical dishes from Alta Badia in the middle of the Santa Croce ski slope. The hut can also reached by foot or by car. Dinner on Thursday evenings by reservation. In summer guided excursion discovering the healing properties of alpine plants. Together with Helga, you’ll learn about mountain herbs and plants that have soothing, healing, cosmetic and culinary properties. On this easy walk, your guide will reveal a few tricks for transforming the plants you collect into delicious dressings and natural healing products. A sweet-smelling walk! And finally, a small tasting of Helga's products.

The Rifugio Oltradige al Roen/Überetscher Hütte faces the Dolomites with a stunning view over the Adige's Valley. Lots of trails head to the Rifugio, from the most demanding to the simplest one, wich is also suitable for baby buggy. Right behind the Rifugio starts an easy via Ferrata that leads to the top of Monte Roen, the view up there is even more astonishing. The Rifugio offers the possibility to stay overnight, that gives the guests the chance to enjoy the sunrise coming up from the Dolomites.

Hmmm, what a wonderful food fragrance touches my nose? I smell the warm sweetness of the potatoes and the spice smoked bacon. This mixture is refined, only just picked fresh alpine herbs and already on my plate! Appetite to get our Tyrolean Geröstl, or can it would rather be a freshly baked apple pie? The food on our mountain hut of Mahlknechthütte is very tasty and all meals are prepared with love.

More than a place: happiness, vacation, and the magic of the Dolomites The breathtaking panorama is the setting for a rustic cuisine, where traditional Ladin and Tyrolean flavours meet Mediterranean influences in a tantalizing symbiosis. The aesthetics of the dishes are well taken care of. The ambience is perfected year after year, in pursuit of a unique welcome that best reflects the spirit of the Vittur family, traditional and youthful at the same time. A good aperitif, a tasty and hearty lunch or a sophisticated gastronomic event - there is always a chance to capture the authentic essence of Piz Arlara, made of flavours, emotions and landscapes!

The Ütia de Börz hotel and restaurant in South Tyrol offers a cuisine made of simple and genuine flavours to be enjoyed in a cozy atmosphere while admiring an exciting and breathtaking panorama.