Objevte krásy Dolomiti Gröden

The building complex, comprising the old hotel and the new residence apartments, is located at the entrance of the valley-side entrance to Selva/Wolkenstein, and is easily accessible both by car and by public transport. Based upon the modern mountain architecture of the 1920s, an elongated wing was designed on the constricted plot that adapts to the natural lay of the land and adjoins itself to the scale of the existing hotel to which it is attached. The reinforced-concrete support structure was built with materials that suit the surrounding landscape: dark impregnated larch wood in the outdoor area, bright spruce wood in the interiors, oak floors, quartzite, white stucco, black steel, leather and natural-colored materials. The ventilated horizontal wooden slats in front of the wooden-clad facade and balconies form as a "second skin”, so to speak, a sort of filter between the interior and exterior spaces.

The school is situated in the immediate vicinity of the parish church and the House of the Teutonic Order, and was built outside the old town in what was formerly a bog. Here the water table is only about one meter below the surface of the ground. In order to avoid a dangerous rise of groundwater in the area and thus circumvent repercussions in the historical buildings as a result of building the school, the structure was built on a “raft” 80 inches above the ground. Likewise because of the historical neighboring building, a long, single-story structure was planned that would not create competition from a design viewpoint but would, however. have its own distinct character. Under the wide, projecting flat roof and on the perimetric base plate a “forest” of tree trunks was placed in front of the façades, which allows for enough illumination but creates a solid impression in the oblique view. Depending on the viewing angle and light, the building differs distinctly in appearance.

Typical Southtyrol dishes as well as exquisite italian specialities, salads, soup and a great selection of exclusively homemade cakes and desserts. Children of every age are more than welcome in Val d'Anna. You will find many playgrounds where they may have fun and meet new friends.

Natural lake with angling possibility, little zoo, children’s playground. Tyrolean dishes in the heart of the Puez Odle, included by UNESCO on the World Heritage List. Dinner on request.

Typical South Tyrolean dishes, cosy ambience

Dear Clients,

the Master Pastry and Chocolate Chef Guido Perathoner be would like to welcome you to our cake shop. Our cake shop is a family run business by the Perathoner family and we operate all year round. We specialize in local traditional sweets and chocolates, all personally made by us with traditional recipes and top quality products.

There are several cold dishes, warm starters, warm main courses, garnishes, salads, desserts and fruits! Italian and Tyrolean cousine. Breakfast & Bistrot, Cocktail Bar. Wednesday closed.

The residential complex is almost cube shaped with a low, pitched roof. It is situated on a through-road, next to a hotel. Due to the noise of the traffic and the lack of privacy a different design was called for: the concrete frame shields the south side from the road, the west facing side is mainly closed due to the proximity to the hotel and only the most necessary windows can be found on the north side. It is on the east facade that large, regularly spaced windows look out over an open space, as do the terrace areas of the roof top flats. These different, rhythmically placed windows leave a lively impression of the house.

Italian homemade icecream, crépes Nutella, granita, smoothies, italian products, italian wine, italian grappa, italian chocolate. Ice-cream delivery service daily from Monday to Saturday and Sunday from 5 p.m. to 8 p.m.

The old Nives barn, in the middle of a sprawling tourist village structure, was to be preserved as a reminder of the farming past and used for exhibiting purposes. Through the renovation, surfaces were created in the section made of stone and in the solid wood construction of the barn. The interior spaces below were plastered, and those above were paneled with larch. In order to enlarge the exhibition space the barn was connected through a short passageway to a new structure, forming an elegant architectural contrast. A visually light pavilion, the structural steelwork, was surrounded on all sides by a glass facade. As a result, the building allows insight into what is happening inside and develops a dialogue with passers-by, who are encouraged by its transparency to visit.

Jams, herbal teas, cheese, speck, grappa, mustard, honey, bombardino. 

Loving and respecting nature are the fundamental points on which our company is founded; if nature is treated with respect, its fruits will be better. We have always tried to make the most of the resources that the mountains offer us, and with the opening in 1989 of our small workshop in the Dolomites, we decided to share the genuine products of tradition with our customers.

Restaurant with a unique atmosphere, open all day round

In our workshop with family tradition, we create completely handmade wood carvings, also from pine wood.
Various animals and landscape reliefs, also on request, are works of authentic craftsmanship for traditional and modern interior design.

A culinary journey through South Tyrol, where seasonal ingredients and regional flavours take centre stage. Our cuisine masterfully blends tradition and innovation, transforming high-quality local produce into unforgettable taste experiences. Reinterpreted regional specialties, the finest meat from local farms and delicious fondues ? each dish prepared with great dedication and a love for detail. Let yourself be captivated by our passion for gastronomy and the warm, inviting ambiance of the 4 Sajons Restaurant.

Breakfast, cakes, ice cream sundaes, aperitives, sandwiches, salads, cold cuts.

The idyllic Lech Sant (Ladin for ‘Holy Lake’) is the largest mountain lake on the Mastlé Alm. The meadow at the edge of the lake with a magnificent view on the Odle peaks invites you to linger and relax.

In the shop Carillon Senoner Sartëur you can find home textiles, tobaccos, Lotto, underwear, scratch cards and haberdashery.

Cocktail bar, hot snacks, cakes, strudel, ice-cream. Delicious dishes from the Tyrolean and Italian cuisine, pizza from wood burning oven. Take away service (just pizza) for lunch from 11:30 a.m. until 2:00 p.m. and dinner from 5:00 p.m. until 8:00 p.m. From the 04.12. take away and delivery service from 6:00 p.m. to 10:00 p.m.

South Tyrol Refill - The project “regardful on the mountain“ aims visitors und tourism industry in the Dolomites UNESCO World Heritage to sensitise for an environmentally friendly behaviour and awareness for a respectful and a responsible behaviour on the mountain but also to act for everyday life. The focus is on drinking water and waste prevention, in the context of the project the water refill points will be captured on the walking- and cycle paths.

The name Mauriz was already mentioned in 1752 in a sales agreement. At that time, the Mauriz was used as a stable of the inn Morizen “Mauriz”, which belonged to the Sanoner family. Josef Anton Sanoner emigrated to France and came back only at the beginning of 1810. He bought the whole estate and called the inn “Adler”. In 1903 Johann Babtist Sanoner enlarged the inn and added walls to the wooden building. In the stable, which had beautiful cross vaults, there were many horses, which were used by the guests for riding tours and for coach tours. In 1985 a part of the wooden scaffolding of the interior construction and the old cross vaults, under which you are sitting now, were saved from demolition. The old wood was used for the interior decoration of the disco “Mauriz”. We have rented the building in 2003 and, with a lot of effort and particular attention to detail, have turned it into the restaurant and pizzeria Maurizkeller. We hope you are enjoying your stay with us.

Paintings, sculptures, expositions Wilhelm Senoner   

Made with Love in DOLOMITES Val Gardena:

Sculptur the kiss                                       

Craftsmanship and Wood Design: Explore Authentic Art.

Discover a wide selection of wooden sculptures, nativity scenes, saint figures, gift ideas, decorations, jewelry, glasses, and wooden watches in our store DOLFILAND.
For over 130 years, DOLFI in Val Gardena has been bringing wood to life with artisan skill and proudly made in Italy. Here you will find nine wooden houses, all decorated with different collections. For children, we have an outdoor play area and a corner for wood painting inside. On the second floor, there is the outlet with heavily discounted sculptures, nativity scenes, and items. Additionally, you can enjoy our lounge bar and experience the magical Christmas atmosphere all year round at our permanent Christmas market. Don't miss the opportunity to watch sculptors and painters at work, creating unique artworks right before your eyes.

The ice rink Setil is open daily from the middle of December till mid/end of February. For the opening hours please contact the Tourist Office Ortisei.

There is a skate hire at the ice rink.

Ticket 3,50 €
Ticket+rental 7,00 €
10xTicket 30,00 €
10xTicket+rental 60,00 €

The playground ist situated on the Luis-Trenker footpath, that takes you to S. Cristina.

The Seurasas hut is located in the heart of Val Gardena at an altitude of 2.020 meters. It disposes of a wonderful sun deck with a breathtaking view of the "Saslong" and "Sella" mountain chain. At the family-run hut we offer delicious South Tyrolean dishes. Visiting our hut means enjoying an unforgettable experience of sports and relaxation. Family Runggaldier wishes you a warm welcome.

Breathtaking scenery, highest panorama terrace in Val Gardena, homemade tagliatelle.

Restaurant with culinary specialities, pizzeria, ideal for groups.

A cable car always means an intrusion into the mountains. For the fragile high-mountain landscape above Selva/Wolkenstein, an architect was commissioned for a suitable design. For the 2.2-km cable car, which has the capacity to transport 3,000 people per hour, three structures were to be designed: the base, intermediate and summit stations. The equipment rooms were to be situated underground to the extent possible, allowing passengers to step into spacious, glazed entrance areas that are covered by protective, undulating concrete shells. The smooth lines of the base station integrates into the terrain with smooth lines. The steel structure of the open intermediate station has a glassy, transparent look, and passengers are greeted at the summit station by the welcoming gesture of a concrete shell above the glazed hall.

Winter: fish specialities, apéro, special evening events Summer: cuisine with herbs Baby changing table

Wrapped in the wood of a historic 17th-century Stube and just a few steps from the center of Ortisei, you’ll find Restaurant Stube Vives. In a warm and rustic atmosphere, a modern and creative cuisine awaits you—where ingredients, especially from local producers, are transformed into delicious dishes that warm the heart and soul. Come and discover the magic of a bygone era, reimagined with passion and innovation, for an unforgettable culinary experience.