Nejlepší restaurace v Bolzanu

The building was registered in the late 19th century as "house with courtyard and tavern". The restaurant business has always characterised the historic building which as early as 1786 proposed itself as an inn and retailer of traditional South Tyrolean cuisine. We can say that Casa al Torchio is the oldest restaurant in Bolzano. The restaurant offers today typical South Tyrolean cuisine and Italian gastronomic specialties created by the owners Ivan and Willy Waldner. Each dish is expertly structured to respect tradition with a touch of creativity and imagination. The restaurant has a capacity of about 90 seats, divided into 3 characteristic rooms on the 1st floor and 50 seats on the 2nd floor. In addition to lunch and dinner, you can also enjoy a good pizza. A selection of wines from the best local and national wineries and a selection of craft beers can accompany your dishes.

A cozy place to stay offering family-style hospitality.

We are delighted to have been awarded a Michelin star and the Green Star of the Guide Michelin.

The farm Moserhof is situated between meadows and forests and is a popular destination for walkers. The farm offers traditional and regional dishes, such as duplings, ham, cheese, "Kaiserschmarrn" and sweet pancakes.

Pizza und Apulian cuisine.

Traditional southtyrolean Agriturismo, serving own products

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The 37 - alpine eating will welcome you with a magnificent sky terrace and a revisited South Tyrolean alpine cuisine with a contemporary touch.

Tha Batzenhäusl lives more than 600 years of history. Once loved by artists and painters it has now become a meeting point for young people. The own beer craft produces tasty South Tyrolean Beers.

The SchartnerAlm Bistro has a wide range of drinks and food. From breakfast pieces, snacks, small lunch menus to cakes and aperitifs, everyone will find something.

Whether delicate, traditional or a quick snack: Our kitchen has something for everyone. Naturalness and freshness takes top priority at the stove. The products and ingridients don't have a long path and follow the course of the seasons.

At Luis & Die Buabm, ex Gasthof Jenesien, completely newly built in 2019, you'll have fantastic culinary experiences. Enjoy beautiful hollidays and have a lot of fan in the new Hotel with bar, restaurant and bedrooms and our little wellnessplace under the top.

As the first martinis are balanced and the last rays of sunshine caress shoulders, shadows grow long, and the day draws to a close... It’s the right moment to gather around the bar, order a gin fizz, a ginger beer or choose from an exclusive selection of South Tyrolean natural wines and dive straight into the night. It’s the right place to return the next morning to try some organic fair-trade coffee or one of our smoothies or homemade soft drinks. Everything is regional, and a lot is homemade. Open from 7 a.m. to midnight. Luna Bar serves Luna Food. Focusing on bar classics such as the Luna Cheese Burger, Caesar Salad and Italian Pasta, it’s an ideal destination for lunch, dinner or an indulgent celebration. Daily from 12-10 pm.

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The Café & Restaurant Thaler arôme is a seductive oasisfor foodlovers and the perfect setting for culinary delights with a fantastic view from the roof terrace over the roofs of Bolzano to the surrounding mountains.

Albergo Moar

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Petra and Franz to cosset you with the plain cooking.

Bar and Restaurant for Breakfast, Lunches and Dinners, with Parking. Also gluten-free and vegetarian food. Wines, Aperitifs and Cocktails at all hours.

Restaurant/ Pizzeria

Excellent cuisine with wholesome natural foods delivered fresh from our own farm.

A country-style inn in the center of Sarentino/Sarnthein Village. Offering local cuisine. Lounge around in our cozy traditional parlor and maybe chat with some of the local farmers.

Restaurant and bar with Italian, vegetarian and Hamburger cuisine

Our kitchen offers homemade "Schlutzkrapfen" in different variations. Venison dishes on reservation.

Restaurant/Bistro and wine bar

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Quaint mountain inn with wonderful panoramic view, traditional wooden dining room and sun-facing patio; traditional cuisine, fresh trout & fish specialties as well as "Törggelen" in autumn.

The Restaurant Laurin every day invites to taste local and Mediterranean specialties in its elegant Liberty room. The creativity of our chef de cuisine Manuel Astuto serve local and seasonal products together with seafood typicalties. Our restaurant supports the “Fair Cooking” movement, that’s the reason why you can find some fair trade ingredients. Our maître Christian Jungl and our sommelier Davide Ungaro suggest a great selection of the best Italian and international vineries, pointing out the best wines of South Tyrol.

Situated in a central position in Bolzano - Our bistro offers freshly prepared dishes to suit every taste with selected South Tyrolean wines. Open from Monday to Friday from 11:30 to 14:00; Saturday, Sunday and holidays closed.