Lyžařské chaty v Jižním Tyrolsku

Our mountain hut was built in the year 2000, and you can find us on the red slope of San Cassiano (no. 12). We prepare homemade local dishes, offer gluten-free options, and the traditional "Kaiserschmarrn." We are accessible from the red slope of San Cassiano, the sledding track, as well by foot from San Cassiano in about an hour, starting from the valley station of Piz Sorega. Once a week, we organize a dinner at the hut by reservation, with transport provided by snow cat. On December 31st, we also organize a New Year's Eve dinner, again on reservation. Our team will be pleased to be at your disposal to meet your needs in the best possible way. We are open 7 days a week from 8:30 AM to 5:30 PM.

Panorama terrace & dining room. Culinary delicacies served all day. Yak enclosure and children’s playground.

Di Hitte is located directly at the ski lift Guggenberg in Tesido. Restaurant, pizzeria, snacks.

We invite you to our culinary highlights of the South Tyrolean cuisine – traditional or with a new interpretation. Enjoy our south tyrolean break or our homemade cakes and desserts – and last but not least the stunning panoramic view on the Alpe di Siusi. We try to develop a close collaboration between the region’s agriculture and the tourism sector. RUSTIC - The old farmhouse parlour is more than 150 years old and comes from Val Pusteria. This special wood spreads a very pleasant and cosy atmosphere. COSY - Using a professional mixture of tradtional and modern style and the combination of the old wood from local forests with natural stone and glass create this special alpine flair AUTHENTIC - Food should be consumed there where it is grown and harvested – according to this principle we are buying food, ingredients and drinks from local farmers of the area.

It’s situated on 1765m right on the idyllic Lago Nero (Black Lake) and offers a great choice of regional dishes and seasonal specialties, rounded off by homemade cake and a good glass of Alto Adige wine

Enjoy the relaxing and rejuvenating lunches in the gourmet restaurant "Rundegg" of the Saltria hotel and let us spoil Your palate by our qualified team. You can expect contemporary cuisine, traditional dishes of South Tyrol and also international specialties. Of course we take also care of our little guests, with a menu suitable for their age. Spaghetti bolognese, Wiener schnitzel or bratwurst with fries are just some of the favorite dishes. Furthermore, the children need only a few steps to get to the 2 floors games room or to the outdoor playground, located next to the large roof terrace, and with the longest slide across the Alpe di Siusi. On our terrace, with view on our pond, you can relax and enjoy the warmth of the sun while you spend a nice time in company, with a refreshing drink in our bar. The breathtaking panorama of the Alpe di Siusi and the Dolomites in the background also contributes to your happiness.

Enjoy a selection of the many culinary delights that our host and Chef Karl and his experienced kitchen staff prepare. Relax and let us guide you throught the menu, from finely garnished bacon and cheese platters, delicious soups, generous Italian and South Tyrolean starters to exquisite meat and bushmeat dishes. Served as a feast for the eyes, the local specialties such as tagliatelle with porcini mushrooms, spinach noodles or dumpling dishes give you the flair of the South Tyrolean Alps. Our desserts like the homemade apple pie, the delicious “Germknödel” (germ dumpling) or our “Preiselbeeromlettes” (Cranberry omelettes) provide a cozy warm feeling in the stomach when the mountain air stimulates your appetite.

Come and enjoy a very special viewing point in the mountain hut restaurant. The Dolomites – with an alpine culture that seeks its equal. We cordially invite you to come and experience the 360° Dolomite Cinema, with a view of the magnificent Schlern/Sciliar, the Plattkofel and Langkofel, and the Seiser Alm/Alpe di Siusi, Europe's largest high-altitude meadows. A refreshing experience for mind and body. That's because we also make every effort to offer you the finest dining and drinking. With fresh ingredients and a passion for perfection, we'll prepare mouth-watering dishes for your personal enjoyment. Come and experience it with all your senses! The Tschötsch Alm is open daily from 8:30 a.m. till 17:30 p.m. We serve warm dishes from 11:30 a.m. till 3:30 p.m. In the evening, we can prepare special treats for you, upon request. Cordial hospitality is a core value. You can reach us via numerous hiking trails, mountainbike routes, snowshoe hiking trails, and ski slopes.

Enjoy on our terrace typical regional dishes, prepared with different herbs from our own garden. Our cook set great store by using fresh products from best quality. After an exciting walking-tour a traditional snack with a good wine from South Tyrol expect You. Of course You must also taste our sweets. All our desserts are self-made!

Bar, restaurant with local dishes, terrace. Familiar atmosphere.

The rustic Sangon hut is nestled at the foot of Mount Seceda, surrounded by the magnificient Dolomites, a UNESCO World Heritage Site. In the cozy alpine hut you can savor typical homemade dishes accompanied by a careful selection of natural, honest and authentic South Tyrolean wines, just like we are. Perched at 1860 meters altitude, with a panoramic sun-kissed terrace from sunrise to sunset, it serves as an ideal meeting point both in summer and winter. During summer, it's a beloved destination, easily reachable on foot for all ages or by mountain bike. Sun loungers invite relaxation while children enjoy the playground, feeding rabbits, or playing on the lush alpine meadows. In winter, accessible on foot or skis from both Col Raiser and Seceda, it's perfect for a delightful lunch break or an aperitif at sunset before the final descent.

Shelter with restaurant along the european long disctance trail E5 in the hiking and skiing area Meran 2000/Hafling.

Our Alpine Restaurant/Bar is located at the foot of the Sassolungo with spectacular views of the Sella Group. We take great pride in our home cooking and one of our specialities is grilled trout (summer months only) which you can fish directly from our lake in front of the restaurant if you want or Tyrolean specialities such as a variety of canederli (Tyrolean dumplings made of bread with speck or spinach) and, for those with a sweet tooth, we highly recommend "Kaiserschmarren" which is a sweet omelette with bilberry jam as well as delicious home-made strudel and cakes. We have a lovely sunny terrace with plenty of deck chairs for sunbathing and relaxing after a hard days skiing or walking. In the winter months we have Italian specialities like Pasta, Pasta & Fagioli (Bean & Pasta soup), Tyrolean dishes and home-made Strudel which can be served on our sunny terrace.

In winter open every day.

Close to the sky. A place to wind down and recharge your batteries, in order to continue your inner and exterior journey. Meals and drinks prepared with steady and knowing Hands and an accurate attention to the taste; the peaceful and serene mountain hut. Evenings open on reservation.

Albergo St. Moritz a S. Nicoló in Val d'Ultimo

The Para, a cabin in the typical Tyrolean style, is located 1970 m in the charming ski resort Superski Dolomites in Alta Badia, right on the Brancia, main track linking the towns of La Villa, San Cassiano and Corvara, and opposite the ski lift La Para, suitable for children and those who love engage in funny boardercross courses.

The Larchegg Jausenstation is located directly at the station of the chairlift Breiteben at approx. 1,900 m in the immediate vicinity of the ski school Ultental Valley.

The Schgaguler Schwaige mountain hut, lying at 1905m near the mountain station of the Ortisei / Alpe di Siusi cable car, opened in 1991. The hut is easily reached regardless of the season, whether during a bike tour or hike in summer or as part of a ski tour or snowshoe hike in winter. The spacious terrace is perfect for an outdoor lunch and guests can head to the garden to relax and sunbathe in the deckchairs. There is a playground and a small petting zoo nearby, where rabbits, goats, ponies and even lamas look forward to a visit from the children. The rustic interior is in traditional rustic style and includes a Stube perfect for spending time in good company - often for longer than expected, especially in winter! Tasty homemade traditional South Tyrolean dishes are all freshly prepared using the farm’s own products. Summer: middle of May – end of October thuesday closed Winter: start of December – start of april

The Kirchsteigeralm alpine hut, at the valley station of the chairlift Mittager in the hiking area Merano 2000, is the starting point for beautiful walks round. Traditional cuisine and accommodation.

Our kitchen does not only typical classics like bacon dumplings or pancake, but also daily specials, so that you can start well nourished.

Typical South Tyrolean dishes, cosy ambience

New Mountain Restaurant Pichlberg with fantastic panoramic few in the near of the mountain station of the cable railway of Reinswald.

The Saltner Hut is open from the beginning of December to Eastern and in summer from Pentecost to the middle of October. We offer a lot of traditional South Tyrol and Italian dishes. The Saltner Hut organise also music events.

Traditional mountain hut in the ski area Baranci/Haunold (Dolomiti di Sesto/Sextner Dolomiten).

Enjoy our typical Tyrolean food while having a great view on the Dolomites. In summer every week live music - you can find the detailed music programme on our Instagram account #baitaodles

Enjoy the breathtaking view from 2.300 m and our fresh, homemade, traditional food in our rustic hut or on our cozy terrace.

Winter: Wednesday and Friday dinner on request, homemade pasta, farm-produced meat products Summer: Wednesday, Thursday, Friday and Saturday - dinner, homemade pasta, farm-produced meat products

Our family has been running the inn at the valley station of the Plose cable car for more than 25 years. Here we offer our guests a wide selection of pizzas, both at lunchtime and in the evening, as well as typical dishes of South Tyrolean and Italian cuisine. These range from the Stodlburger to Italian pasta dishes or the classic Zwiebelrostbraten to Kaiserschmarrn.

Hot food in the evening on prior request. Accessible by car. Starting point for excursions. On the Piz de Plaies slope (Kronplatz).