Lyžařské chaty v Jižním Tyrolsku

Opening in winter from December until Easter and in the summer from the end of May until end of October. Maddalena and Raffael with their sons Daniel and Luca welcome you to their Baita Sanon, where there is a wounderfull traditional tyrolean atmospher.

Pleasure at 2,096 meters above sea-level Come and experience the awesome beauty of this alpine wonderland and enjoy the spectacular view of the surrounding mountain tops and breathtaking natural landscape. The Oberholz cuisine includes some surprisingly sophisticated dishes, made with natural and regional ingredients. The kitchen team whip up fresh, authentic, and yet innovative specialties on a daily basis – served to you by the friendly service team. The wine list features a good assortment of vintages, and a variety of other beverages round out the menu. It's a special and pleasurable experience – literally of the highest level. Oberholz – Simply Good. Hot food from 11:30 a.m. to 04:00 p.m.

We invite you to our culinary highlights of the South Tyrolean cuisine – traditional or with a new interpretation. Enjoy our south tyrolean break or our homemade cakes and desserts – and last but not least the stunning panoramic view on the Alpe di Siusi. We try to develop a close collaboration between the region’s agriculture and the tourism sector. RUSTIC - The old farmhouse parlour is more than 150 years old and comes from Val Pusteria. This special wood spreads a very pleasant and cosy atmosphere. COSY - Using a professional mixture of tradtional and modern style and the combination of the old wood from local forests with natural stone and glass create this special alpine flair AUTHENTIC - Food should be consumed there where it is grown and harvested – according to this principle we are buying food, ingredients and drinks from local farmers of the area.

The Ütia Nagler is located in the beautiful Dolomites of Alta Badia, below the Sasso Santa Croce in Badia. The cuisine of the Ütia Nagler in Badia is a homage to the flavours of South Tyrol. The restaurant offers a wide range of traditional Ladin dishes prepared with care and passion. Among the most popular dishes are the homemade cajincì (stuffed crescents), various types of polenta, eggs and bacon potatoes, apple strudel with vanilla sauce. There is also no shortage of classic dishes such as pasta and steaks. Ice cream sundaes are very popular in the summer. On colder days, hot chocolate, steaming mulled wine and bombardino are always available. The Alfarei family has been running the refuge since 2004. The cooperation and experience of the family make for a particularly friendly and welcoming atmosphere, which pervades the entire refuge.

The Piffinger Köpfl mountain inn is situated near the summit station of the Funicular Meran 2000 and the cable car Falzeben. During winter apres-ski for young and old. Tasty, easy dish meals, cakes, strudels and other homemade treats.

The K2 Hut is located at an altitude of 2,350 m, directly at the mountain station of the Langenstein chairlift. This location offers not only breathtaking views but also the opportunity to fully enjoy the fresh mountain air. The terrace of the mountain restaurant, which stands out for its unique archi-tectural design, invites you to bask in the sun in a relaxed atmosphere – with a direct view of the impressive Ortler. The menu at the K2 Hut is diverse: daily specials, juicy steaks, and delicious fish specialties are served, delighting both gourmets and hikers. A special highlight is the homemade apple strudel, which should never be missed during a visit. The K2 Hut is accessible via hiking trails 3 and 4. Alternatively, you can also conveniently reach the hut by the Langenstein chairlift.

Surrounded by enchanting mountains you will spend wonderful hours in our cottage, where you can eat delicious dishes and relax on our comfortable terrace. This is the right place to forget your sorrows while you lie in the sun with a good book or your best friends. We are really pleased to spoil you with our hospitality. Just take your time and admire these beautiful views that will literally take your breath away…

Rifugio Cherz is a family-run establishment located in Alta Badia, in the heart of the Dolomites. The family management helps create a welcoming and authentic atmosphere that makes guests feel at home. Simplicity and refinement are the cornerstones of our cuisine. Few dishes, but excellent, following the seasons. For us, cooking is culture – a way to share and experience emotions. Savor our traditional Ladin cuisine and discover the secrets of our family recipes.

Bar and restaurant which offer typical dishes from Alta Badia in the middle of the Santa Croce ski slope. The hut can also reached by foot or by car. Dinner on Thursday evenings by reservation. In summer guided excursion discovering the healing properties of alpine plants. Together with Helga, you’ll learn about mountain herbs and plants that have soothing, healing, cosmetic and culinary properties. On this easy walk, your guide will reveal a few tricks for transforming the plants you collect into delicious dressings and natural healing products. A sweet-smelling walk! And finally, a small tasting of Helga's products.

The Anratterhütte is the ideal palce for family celebrations. South Tyrolean citchen with homemade "Schlutzer", "canederli/Knödel" and other specialties from the region. Open from mid May to end of October. Opening hours in winter are those of the skiing area. From Spinges to the anratterhütte it takes about 2 hours at least. It takes about 1 hour from the cablecar mountain station in Vals to arrive at the Anratterhütte.

Relax, enjoy great food and selected wines. Children´s bouldering wall. Made with Love in DOLOMITES Val Gardena: GIN 8025 Produced with 13 alpine herbs. 8025 stands for the altitude of the baita Sofie in feet.

Our cottage is located at the Sella Pass in the heart of the Dolomites mountains with a wonderful panoramic view of the Marmolada glaciar, the Sella massiv and the Sassolungo group. The Sella Pass forms together with the Pordoi Pass, the Gardena Pass and the Campolongo Pass the four-pass-trip, known from the skiers and the treckers as the "Sellaronda".

Our terrace offers you a panorama that normally only the Gods deserve. From the Sassopiatto and the Passo Molignon to the Sciliar and the Ötztal Alps you can enjoy a 200° panoramic view that is unparalleled. You may feel a little bit like in heaven. And what could be better than enjoying one of our numerous delicious meals and a glass of South Tyrolean Vernatsch or Lagrein wine to accompany the breathtaking view?

Our Alpine Restaurant/Bar is located at the foot of the Sassolungo with spectacular views of the Sella Group. We take great pride in our home cooking and our specialities. We have a lovely sunny terrace with plenty of deck chairs for sunbathing and relaxing after a hard days skiing or walking. In the winter months we have Italian specialities like Pasta, Pasta & Fagioli (Bean & Pasta soup), Tyrolean dishes and home-made Strudel which can be served on our sunny terrace.

Restaurant with local specialities, sunny terrace with a beautyful panorama view on the Marmolada with a familial atmosphere. Dinner upon reservation.

Situated above the Edelweisstal, at the foot of Mount Sassongher you will find this small jewel “Col Pradat,” embedded between the majestic Dolomites of Alta Badia, right next to the ski lift of the same name. Look forward to enjoyable hours in nice company. Spend unforgettable nights in the Lodge or celebrate the most beautiful day of your life, your wedding day, in the comfortable atmosphere of the Col Pradat Lodge in the heart of the Val Badia mountains world. You can see everything from here: from the terrace you can look directly onto the Mittagstal, the Marmolada, the Cristallo, the Tofane, the Langkofel, and the Sassongher. In the summer, you can conveniently get to us on foot, with a mountain bike, or come directly to us via the ski lift. In the winter, you can come directly to the Col Pradat Lodge on skis or with a few steps. Thursday evening, dinner by reservation. Transport by snowcat. Extra evenings: 08.12 / 27.12.

Authentic alpine hut at the foot of the majestic Sassolungo. Tyrolean cuisine and large playground.

Culinary highlights amidst breathtaking mountain scenery! Whether you are a hiker or a gourmet, you will be offered the best choice of South Tyrolean and international cuisine inside our rustic rooms as well as on our sunny terrace where you have a marvellous panoramic view. Enjoy the peace and quiet, spend some festive time with family and friends while you enjoy being pampered by our service. The Sonnklar refuge can be reached by using Speikboden cable car and the Sonnklar chairlift

The Waldhütte is located in the Ratschings-Jaufen ski area right next to the mountain station. It can be reached in winter via the mountain railway Ratschings-Jaufen. In summer the forest hut is closed.

Easy reachable (also by car), departing point for numerous excursions (summer/winter), sun terrace, marvellous panoramic view, typical Ladin kitchen. The hut lies directly on the slopes of the ski area Plan de Corones – Kronplatz.

The Kirchsteigeralm alpine hut, at the valley station of the chairlift Mittager in the hiking area Merano 2000, is the starting point for beautiful walks round. Traditional cuisine and accommodation. In the evening only on reservation.

Typical cuisine and pizza, directly on the slopes of Campolongo Pass and of the Sellaronda. Open in the evening according to the requests.

NEW MOUNTAIN RESTAURANT “SUMMIT” AT THE MOUNTAIN STATION The new “SUMMIT” mountain restaurant at the top station of the cable car offers maximum comfort and coziness. The self-service and service area offer an extensive culinary experience and you can enjoy a refreshing drink or a cappuccino at the panorama bar.

The Alpine Star hut is located at 2,045 m above sea level in the middle of the Schlern-Rosengarten nature park. The tranquility of nature, the magnificent all-round panorama of the fascinating mountains of the Dolomites and the lake make this place special. The Alpine Star hut is easily accessible by foot, by mountain bike or by horse-drawn carriage. You can reach the hut on hiking trail number 7 from Compaccio. It takes about 1 hour. We are closed when the weather is bad, as we only have tables and seats outside.

Dining in a historic farmhouse from the 16th century – in a lounge with original wooden panelling and a cosy farmhouse stove, or on the rustic and welcoming sunny terrace – is an experience in itself. The menu features homemade dishes prepared with regional products, often from our own farm: dumplings and pasta in various styles, cold platters, hearty soups, and a wide selection of desserts. The hut can be reached via trail no. 3 in Geiselsberg. At the starting point, Citybus 435.2 stops at Geiselsberg, Eggerweg. It’s also easily accessible by bike along this route – and for those who prefer, it’s possible to drive up by car. The hut is also open in winter and is located directly on the Gassl slope (no. 21). It is easily accessible in the winter season – by Citybus (combined with a short walk), by CallBus or car.

Ütia Paraciora has a family atmosphere, ready to welcome anyone who wants to get to know our valley. Visiting the Ütia Paraciora means immersing yourself in the natural beauty of the Dolomites, tasting the local cuisine and experiencing the warm welcome typical of Alta Badia. It all began on 26 December 1993 with the Castlunger family. The years have passed, but the hospitality and the warmth of the management have remained and we would like to welcome you. Ütia Paraciora is a refuge located between the villages of Badia and La Villa and is a point of reference for those who want to stop for a bite to eat, a short break or to recharge their batteries. It's open both in summer and winter and has a ski slope next to it. It's the ideal place to try some traditional or grilled dishes, but a good aperitif at sunset on the terrace, surrounded by greenery and with a view of the Dolomites, wouldn't be bad either, would it? And while you're here, don't forget to visit our Sompunt

Enjoy the relaxing and rejuvenating lunches in the gourmet restaurant "Rundegg" of the Saltria hotel and let us spoil Your palate by our qualified team. You can expect contemporary cuisine, traditional dishes of South Tyrol and also international specialties. Of course we take also care of our little guests, with a menu suitable for their age. Spaghetti bolognese, Wiener schnitzel or bratwurst with fries are just some of the favorite dishes. Furthermore, the children need only a few steps to get to the 2 floors games room or to the outdoor playground, located next to the large roof terrace, and with the longest slide across the Alpe di Siusi. On our terrace, with view on our pond, you can relax and enjoy the warmth of the sun while you spend a nice time in company, with a refreshing drink in our bar. The breathtaking panorama of the Alpe di Siusi and the Dolomites in the background also contributes to your happiness.

The Saltner Hut is open from the beginning of December to Eastern and in summer from Pentecost to the middle of October. We offer a lot of traditional South Tyrol and Italian dishes. The Saltner Hut organise also music events.

Visit us and enjoy astonishing views right from our Utia Sole. We are located near to the Passo Sella, at the footsteps of the majestic Sassolungo and in front of the Sella group. Baby changing table

The Restaurant Pizzeria Sports Center is located directly on the Haunold / Baranci skiing and hiking area in Innichen / San Candido. The tasty pizzas and the South Tyrolean cuisine attract many locals and guests. The menu with dishes from the 3 Zinnen Dolomites region is definitely promising! There is something for every gourmet: from various salads to homemade dumplings, pasta dishes, goulash and sweet desserts. A highlight of the kitchen is the large selection of pizzas from the charcoal oven (pizza only in the evening). The homemade pizza dough topped with fresh and regional products will win over every pizza lover - whether classic, calzone, white pizza or vegetarian pizza. The guest reviews speak for themselves: "Very good pizza with sporty, fast service! In short: brilliant!"